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Cappello - Brussel, Rue Vanderkindere

Rue Vanderkindere 445, 1180 Bruxelles

Closed now · opens Tue 12:00

Italian€€€€
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Menu

Source: the restaurant's website, read on 6 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 9 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

ENTRÉES FROIDES
Tartare de deux saumons au couteau du chef
18.00
Salmon tartare
estimate≈ 280 kcal4 g carbsdiabetes-friendlybalanced 67
Carpaccio de bœuf
18.00
Beef carpaccio
estimate≈ 220 kcal3 g carbsdiabetes-friendlybalanced 67
Vitello tonnato
17.00
estimate≈ 310 kcal5 g carbsdiabetes-friendlybalanced 67
Antipasto misto all’italiana
19.00
Mixed Italian antipasti
estimate≈ 450 kcal15 g carbsdiabetes-friendly
Jambon de Parme et melon
16.00
Parma ham and melon
estimate≈ 210 kcal18 g carbsbalanced 70
Burrata caprese & jambon de Parme
17.00
Burrata caprese and Parma ham
estimate≈ 480 kcal8 g carbsdiabetes-friendly
ENTRÉES CHAUDES
Vongole veraci marinate
19.00
Marinated clams
estimate≈ 240 kcal8 g carbsdiabetes-friendlybalanced 67
Mozzarella in carrozzavegetarian
16.00
estimate≈ 380 kcal22 g carbs
Fromage de chèvre fondu au mielvegetarian
16.00
Goat cheese with honey
estimate≈ 320 kcal18 g carbsdiabetes-friendly
Bruschetta aux tomates fraîchesvegetarian
16.00
Tomato bruschetta
estimate≈ 260 kcal30 g carbs
Melanzane alla parmigianavegetarian
17.00
Eggplant parmigiana
estimate≈ 340 kcal18 g carbsdiabetes-friendlybalanced 65
Calamari fritti e zucchine
18.00
Fried calamari and zucchini
estimate≈ 360 kcal20 g carbsdiabetes-friendlybalanced 65
Scampi Mamma Mia
18.00
estimate≈ 310 kcal10 g carbsdiabetes-friendlybalanced 67
Gamberoni all’aglio e pesto di basilico
19.00
Garlic prawns with basil pesto
estimate≈ 330 kcal8 g carbsdiabetes-friendlybalanced 67
Capesante ai funghi porcini & zenzero
20.00
Scallops with porcini mushrooms and ginger
estimate≈ 280 kcal12 g carbsdiabetes-friendlybalanced 67
POTAGES MAISON
Minestrone di verdurevegan
10.00
Vegetable minestrone
estimate≈ 180 kcal22 g carbsdiabetes-friendlybalanced 82
Potage du jour
9.00
Soup of the day
estimate≈ 200 kcal20 g carbsdiabetes-friendlybalanced 67
SALADES EN PLAT
Sole d’Italiapescatarian
22.00
Sole d'Italia salad
estimate≈ 420 kcal15 g carbsdiabetes-friendlybalanced 78
Insalata Realevegetarian
21.00
Royal salad
estimate≈ 550 kcal20 g carbsdiabetes-friendlybalanced 78
Insalata di pollo alla griglia & pesto di basilico
20.00
Grilled chicken salad with basil pesto
estimate≈ 480 kcal12 g carbsdiabetes-friendlybalanced 74
PÂTES FARCIES
Lasagna della casa
19.00
House lasagna
estimate≈ 750 kcal65 g carbs
Cannelloni alla fiorentinavegetarian
19.00
Florentine cannelloni
estimate≈ 620 kcal55 g carbsbalanced 65
Tortelloni al tartufo
23.00
Truffle tortelloni
estimate≈ 720 kcal50 g carbs
Gnocchi au gorgonzola, jambon San Daniele et noix
21.00
Gnocchi with gorgonzola, ham and walnuts
estimate≈ 850 kcal45 g carbsdiabetes-friendlybalanced 65
RISOTTI
Risotto ai funghi e tartufatavegetarian
22.00
Mushroom and truffle risotto
estimate≈ 680 kcal60 g carbs
Risotto con scampi, zucchine e vongolepescatarian
24.00
Risotto with scampi, zucchini and clams
estimate≈ 610 kcal58 g carbsbalanced 73
PASTA / PÂTES
Tagliatelle della casa
23.00
House tagliatelle
estimate≈ 780 kcal65 g carbs
Spaghetti con zucchine, aglio, olio e mentavegan
19.00
Spaghetti with zucchini, garlic, oil and mint
estimate≈ 580 kcal62 g carbsbalanced 67
Pappardelle alla salsiccia
22.00
Pappardelle with sausage
estimate≈ 820 kcal60 g carbs
Linguine alle vongole veracipescatarian
26.00
Linguine with clams
estimate≈ 640 kcal68 g carbsbalanced 73
Linguine con gamberi alla sorrentinapescatarian
26.00
Linguine with Sorrento prawns
estimate≈ 690 kcal65 g carbsbalanced 67
Rigatoni ai quattro formaggi e tartufatavegetarian
20.00
Rigatoni with four cheeses and truffle
estimate≈ 880 kcal60 g carbs
Penne al manzo e pesto di rucola
21.00
Penne with beef and arugula pesto
estimate≈ 740 kcal62 g carbsbalanced 65
Penne all’arrabbiatavegan
19.00
Penne all'arrabbiata
estimate≈ 550 kcal68 g carbsbalanced 73
Penne alla Normavegetarian
20.00
estimate≈ 620 kcal64 g carbsbalanced 72
VIANDES
Saltimbocca alla romana
25.00
estimate≈ 520 kcal12 g carbsdiabetes-friendlybalanced 71
Scaloppina alla parmigiana
26.00
Scaloppine parmigiana
estimate≈ 610 kcal18 g carbsdiabetes-friendlybalanced 74
Scaloppina alla milanese
22.00
Scaloppine milanese
estimate≈ 580 kcal15 g carbsdiabetes-friendlybalanced 71
Scaloppina della casa
24.00
House scaloppine
estimate≈ 550 kcal12 g carbsdiabetes-friendlybalanced 71
Piccata lombarda
24.00
estimate≈ 540 kcal14 g carbsdiabetes-friendlybalanced 71
Scaloppina alla griglia
25.00
Grilled scaloppine
estimate≈ 450 kcal10 g carbsdiabetes-friendlybalanced 71
Ossobuco della casa et ses tagliatelle
29.00
House ossobuco with tagliatelle
estimate≈ 850 kcal75 g carbsbalanced 67
Tagliata di manzo e patate al forno
31.00
Beef tagliata and roasted potatoes
estimate≈ 700 kcal35 g carbsdiabetes-friendlybalanced 73
Costata di vitello al gorgonzola
29.00
Veal rib with gorgonzola
estimate≈ 650 kcal12 g carbsdiabetes-friendlybalanced 71
POISSONS
Gamberoni imperiali alla grigliapescatarian
32.00
Grilled imperial prawns
estimate≈ 400 kcal15 g carbsdiabetes-friendlybalanced 80
Capesante saltate con spinacipescatarian
30.00
Sautéed scallops with spinach
estimate≈ 350 kcal12 g carbsdiabetes-friendlybalanced 69
Filet de dorade royale grilléepescatarian
31.00
Grilled royal bream fillet
estimate≈ 400 kcal10 g carbsdiabetes-friendlybalanced 74
Dos de cabillaudpescatarian
27.00
Cod loin
estimate≈ 350 kcal10 g carbsdiabetes-friendlybalanced 66
LUNCH à Midi
Entrée + Plat
18.00
Lunch menu: Starter + Main
estimate≈ 900 kcal80 g carbsbalanced 70
ENTRÉES FROIDES
Carpaccio di Manzo
15.00
Beef carpaccio
estimate≈ 250 kcal6 g carbsdiabetes-friendlybalanced 67
Burrata Caprese et Prosciutto di Parma
15.00
Burrata Caprese and Prosciutto di Parma
estimate≈ 450 kcal8 g carbsdiabetes-friendly
ENTRÉES CHAUDES
Bruschetta al Pomodoro Fresco e Scamorza Affumicata
14.00
Bruschetta with Fresh Tomato and Smoked Scamorza
estimate≈ 350 kcal30 g carbs
Melanzane di Parmigianovegetarian
15.00
Eggplant Parmigiana
estimate≈ 300 kcal15 g carbsdiabetes-friendlybalanced 70
POTAGES
Minestrone di Verdura Maisonvegetarian
8.00
Homemade Vegetable Minestrone
estimate≈ 150 kcal20 g carbsdiabetes-friendlybalanced 82
Potage de Tomate Maisonvegetarian
6.00
Homemade Tomato Soup
estimate≈ 120 kcal15 g carbsdiabetes-friendlybalanced 78
Potage du Jour Maison
6.00
Homemade Soup of the Day
estimate≈ 150 kcal18 g carbsdiabetes-friendlybalanced 78
RISOTTO
Risotto Scampis, Zucchine e Vongole
19.00
Risotto with Scampi, Zucchini and Clams
estimate≈ 600 kcal60 g carbsbalanced 73
PÂTES FARCIES
Cannelloni Fiorentina
16.00
Fiorentina Cannelloni
estimate≈ 550 kcal50 g carbsbalanced 65
Gnocchi al Gorgonzola, Prosciutto San Daniele
18.00
Gnocchi with Gorgonzola and Prosciutto San Daniele
estimate≈ 700 kcal55 g carbs
PASTA
Penne Arrabbiatavegetarian
17.00
estimate≈ 500 kcal65 g carbsbalanced 73
Spaghetti Zucchine, Aglio, Olio e Mentavegetarian
16.00
Spaghetti with Zucchini, Garlic, Oil and Mint
estimate≈ 620 kcal75 g carbsbalanced 67
Rigatoni Quattro Formaggivegetarian
18.00
estimate≈ 850 kcal60 g carbsbalanced 65
VIANDES
Ossobuco alla Milanese
25.00
estimate≈ 720 kcal15 g carbsdiabetes-friendlybalanced 74
Côte de Veau de Lait Belge Grillée
26.00
Grilled Belgian Milk-Fed Veal Chop
estimate≈ 650 kcal0 g carbsdiabetes-friendlybalanced 71
POISSONS
Gamberoni alla Griglia
26.00
Grilled King Prawns
estimate≈ 450 kcal10 g carbsdiabetes-friendlybalanced 71
Filets de Dorade Royale
26.00
Royal Seabream Fillets
estimate≈ 420 kcal8 g carbsdiabetes-friendlybalanced 71
Lunch de la semaine
2 Services Entrée + Plat (A EMPORTER)
18.00
Weekly Lunch Menu (Takeaway)
estimate≈ 900 kcal80 g carbsbalanced 72
2 Services Entrée + Plat (SUR PLACE)
20.00
Weekly Lunch Menu (Dine-in)
estimate≈ 950 kcal85 g carbsbalanced 70

Is this menu still right?

81dia
scoreestimate

Low Carb Italian Options

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers many protein-rich main courses with few carbohydrates. The meat and fish sections contain many suitable options.

40 diabetes-friendly · 68 dishes

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Practical

Address
Rue Vanderkindere 445, 1180 Bruxelles
Hours
Monclosed
Tue12:00–14:30, 18:30–22:30
Wed12:00–14:30, 18:30–22:30
Thu12:00–14:30
Fri12:00–14:30, 18:30–22:30
Sat12:00–14:30, 18:30–22:30
Sunclosed
Jeudi soir closed (except groups by reservation). Dimanche closed (except groups by reservation). La cuisine ferme à 21H
Contact
+3223440713 cappello2012@hotmail.fr
Sources
Overture Maps Places (CDLA-Permissive 2.0), resto-cappello.com/
Record
completeness 83 %, confidence 85 %

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