back to search

La Brouette de Grand Mère

Rue du Pré 1, 06400 Cannes

Closed now · opens Wed 09:00

French€€€€
ReviewCallWebsite

Menu

Source: the restaurant's website, read on 12 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 16 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

TO START
1/2 Terrine de grand mère
16.00
1/2 Terrine de grand mère (~300g), cornichons — Homemade meat terrine with pickles
estimate≈ 550 kcal12 g carbsdiabetes-friendly
Saucisson de Savoie
14.00
Saucisson entier de Savoie(~200g),cornichons , beurre — Whole Savoy dry pork sausage with pickles and butter
estimate≈ 620 kcal5 g carbsdiabetes-friendly
Trio apéritifvegetarian
8.00
Trio apéritif: Tapenade, Aïoli, Poivrons à l’huile — Tapenade, Aioli, and peppers in oil
estimate≈ 350 kcal12 g carbsdiabetes-friendlybalanced 66
Greek saladvegetarian
17.00
Salade grecque: salade, tomate, concombre, fêta, poivron, olive à la grecque, cébette — Lettuce, tomato, cucumber, feta, pepper, Greek olives, and spring onions
estimate≈ 320 kcal15 g carbsdiabetes-friendlybalanced 66
Tomato and burratavegetarian
20.00
Tomate et buratta — Tomato and burrata cheese
estimate≈ 450 kcal8 g carbsdiabetes-friendly
Melon and San Daniele ham
18.00
Melon et jambon San Daniele — Melon and San Daniele ham
estimate≈ 280 kcal22 g carbs
Charcuterie board
20.00
Planche de charcuteries — Fresh cold cuts
estimate≈ 500 kcal5 g carbsdiabetes-friendly
Cheese boardvegetarian
12.00
Planche de fromages — Selection of cheeses
estimate≈ 450 kcal8 g carbsdiabetes-friendly
Peppers with garlic and olive oilvegan
10.00
Poivrons à l’ail et huile d’olive — Peppers cooked in oil and garlic
estimate≈ 220 kcal10 g carbsdiabetes-friendlybalanced 66
Bresaola Carpaccio
14.00
Carpaccio de Bresaola accompagné de salade avec de l’huile d’olive, citron, caprons et parmesan — Served with salad, olive oil, lemon, capers and parmesan cheese
estimate≈ 280 kcal6 g carbsdiabetes-friendlybalanced 67
Salade Niçoise
24.00
Salade Niçoise composée de salade, tomate, radis, céleri, cébettes, artichauts, poivrons verts, thon et ìeğs — Lettuce, tomato, radishes, celery, spring onions, artichokes, green peppers, tuna and eggs
estimate≈ 480 kcal18 g carbsdiabetes-friendlybalanced 69
CONTINUING...
Beef cheek stew
24.00
Daube de joue de bëf, carottes, oignons et gratin de pommes de terre — Cooked with red wine, carrots, onions and potato gratin
estimate≈ 750 kcal45 g carbsdiabetes-friendlybalanced 73
Ribeye steak XXL
34.00
Entrecote XXL grillée, sauce au poivre* et pomme de terre grenailles (origine UE) — Grilled with pepper sauce and small roasted potatoes
estimate≈ 950 kcal35 g carbsdiabetes-friendlybalanced 65
Chicken Curry Madras
22.00
Poulet au curry Madras et lait de coco servi avec du riz basmati — With coconut milk and basmati rice
estimate≈ 680 kcal65 g carbsbalanced 73
Sea bass cevichepescatarian
26.00
Ceviche de loup, mariné dans le lait de coco, citron vert, coriandre, mangue et grenade — Marinated in coconut milk, lime, coriander, mango and pomegranate
estimate≈ 420 kcal25 g carbsbalanced 76
Salmon tartarepescatarian
29.00
Tartare de saumon, oignons , citron, coriandre et avocat servi avec frites et salade — With onions, lemon, coriander and avocado, served with fries and salad
estimate≈ 720 kcal55 g carbsbalanced 65
Sea bream filetpescatarian
26.00
Filet de daurade, sauce chimichurri et légumes frais, poîlés — With chimichurri sauce and fresh roasted vegetables
estimate≈ 450 kcal15 g carbsdiabetes-friendlybalanced 78
Roasted quails à la niçoise
25.00
Cailles rôties à la niçoise (olives noires, lardons ail et oignons) et gratin de pomme de terre maison (origine France) — With black olives, bacon, garlic and onions, and homemade potato gratin
estimate≈ 780 kcal40 g carbsdiabetes-friendlybalanced 72
Provencale stuffed vegetables
22.00
Légumes farcis à la provencale, sauce tomate — Stuffed vegetables with tomato sauce
estimate≈ 520 kcal30 g carbsdiabetes-friendlybalanced 83
Coquillettes with ham
19.00
Coquillettes au jambon aromatisées à la truffe — Flavoured with truffle
estimate≈ 650 kcal70 g carbsbalanced 73
Cod Aïolipescatarian
23.00
Aïoli de cabillaud — Every Friday
estimate≈ 650 kcal15 g carbsdiabetes-friendlybalanced 78
Bouchot mussels and friespescatarian
21.00
Moules de Bouchot et frites (selon saison) — Seasonal - every Wednesday
estimate≈ 850 kcal65 g carbsbalanced 67
BROUETTE MENU
MENU BROUETTE
60.00
MENU BROUETTE À 60 EUROS — 60 euros - dinner only
estimate≈ 2200 kcal180 g carbsheavy 31
Salmon tartarepescatarian
6.00
Tartare de saumon — Supplement
estimate≈ 220 kcal4 g carbsdiabetes-friendlybalanced 67
Entrecôte
12.00
Supplement
estimate≈ 750 kcal0 g carbsdiabetes-friendlybalanced 71
Baba au rhum
4.00
Supplement
estimate≈ 450 kcal55 g carbsheavy 43
Extra side dish
Homemade French friesvegan
10.00
Assiette de frites maison — Plate of fries
estimate≈ 480 kcal50 g carbs
Vegetablesvegan
7.00
légumes/vegetable
estimate≈ 120 kcal12 g carbsdiabetes-friendlybalanced 66
Saladvegan
5.00
salade/ salad
estimate≈ 100 kcal6 g carbsdiabetes-friendly
Potato gratinvegetarian
7.00
gratin de pomme de terre
estimate≈ 350 kcal30 g carbs
New potatoesvegan
7.00
pomme de terre grenaille — Roasted potatoes
estimate≈ 280 kcal30 g carbs
Coquillettes with ham
7.00
Coquilette au jambon — Coquillette and ham
estimate≈ 380 kcal40 g carbs
Ricevegan
7.00
riz/rice
estimate≈ 250 kcal45 g carbs
Truffle oilvegan
4.00
huile de truffe
estimate≈ 120 kcal0 g carbsdiabetes-friendly
Children's menu (-11 years)
Children's meal (-11 years)
12.00
Plat enfant (-11 ans) — Beef steak with french fries
estimate≈ 700 kcal50 g carbs
To finish...
Dessert portion
10.00
estimate≈ 500 kcal50 g carbsheavy 29
Dessert of the day
12.00
Dessert du jour
estimate≈ 550 kcal55 g carbsheavy 27
Mousse au chocolat
estimate≈ 400 kcal30 g carbsheavy 43
Crème brûlée
Crème brulée
estimate≈ 350 kcal25 g carbsheavy 42
Panna Cottavegetarian
Panacotta
estimate≈ 300 kcal25 g carbsheavy 42
Ile flottantevegetarian
estimate≈ 320 kcal35 g carbsheavy 35
Prunes in red winevegetarian
Pruneaux au vin rouge
estimate≈ 210 kcal42 g carbsheavy 35

Is this menu still right?

77dia
scoreestimate

French classics with carb options

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers many protein-based main courses. You can easily swap side dishes for extra vegetables or salad.

21 diabetes-friendly · 42 dishes

Reviews

Review
No reviews yet.Were you there? Write the first one.

Practical

Address
Rue du Pré 1, 06400 Cannes
Hours
Mon09:00–17:00
Tue09:00–17:00
Wed09:00–17:00
Thu09:00–17:00
Fri09:00–00:00
Sat09:00–00:00
Sun—
Horaires d'été: lundi au samedi de 9h00 à 0h00 (or 23h according to home page). Horaires d'hiver: lundi au jeudi 9h00-17h00, vendredi et samedi 9h00-00h00 (or 23h according to home page)
Contact
+33493389050 lebistrotdegrandmere@yahoo.com
Sources
Overture Maps Places (CDLA-Permissive 2.0), lebistrotdegrandmere.com/
Record
completeness 83 %, confidence 79 %

Own La Brouette de Grand Mère? Claim your place.