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Épicerie Leca

rue du Colonel Fieschi, 20130 CARGESE

opening hours not known yet

French€€€€
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Menu

Source: the restaurant's website, read on 10 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 10 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Platters - Specialties and Tapas
Trio de Tapenadesvegetarian
8.00
Assortment of spreads and tapenades
estimate≈ 450 kcal18 g carbsdiabetes-friendlybalanced 70
Organic Corsican "mayo" eggs
7.00
Œufs « mayo » Bio Corse — With Bottarga or with summer truffle slices
estimate≈ 320 kcal4 g carbsdiabetes-friendly
Corsican Charcuterie Board AOP
19.00
Panche de Charcuterie Corse AOP — Coppa, Lonzu, Prisuttu, Pancetta, Saucisson
estimate≈ 650 kcal5 g carbsdiabetes-friendlybalanced 67
Prisuttu Board "24 months aged"
24.00
Planche de Prisuttu "24 mois d'affinage" — Cured ham from our Corsican mountains
estimate≈ 500 kcal2 g carbsdiabetes-friendlybalanced 67
Corsican Cheese Boardvegetarian
15.00
Planche de Fromages Corses — Sheep, Goat, Tomme Corse, grapes and fig jam
estimate≈ 550 kcal15 g carbsdiabetes-friendlybalanced 67
Terrine du Pays
9.00
Wild boar or Figatelli (depending on season)
estimate≈ 300 kcal6 g carbsdiabetes-friendlybalanced 67
Seafood "Charcuterie" Boardpescatarian
22.00
Planche de « charcuterie » de la Mer — Tuna and Swordfish "smoked" with maquis herbs
estimate≈ 400 kcal5 g carbsdiabetes-friendlybalanced 67
Sweet Potato Friesvegetarian
8.00
Frites de Patate Douce — With a modern gribiche sauce
estimate≈ 420 kcal45 g carbs
Greek Mezzévegetarian
19.50
Mezzé Grec — Tzatziki, feta, Greek olives, Corsican hummus, marinated eggplants, pita bread
estimate≈ 750 kcal55 g carbsbalanced 72
The Essential "Épicerie Leca" Platter
35.00
L'incontournable Plateau "Épicerie Leca" — Trio of Tapenade, Corsican Charcuterie and Corsican Cheeses
estimate≈ 1200 kcal40 g carbs
Meal Salads and Tartines
A Burratinavegetarian
16.50
Heirloom tomatoes, Burrata, olive oil, pistou, balsamic cream, red onions, salad
estimate≈ 580 kcal18 g carbsdiabetes-friendlybalanced 74
La Caesar
16.00
Romaine lettuce, sucrine, marinated chicken, caramelized onions, salty canistrelli, boiled egg, Caesar sauce, Parmesan
estimate≈ 680 kcal25 g carbsdiabetes-friendlybalanced 73
Pasta Salad "Nustrale" Xavier Style
16.00
Salade de Pâtes "Nustrale" Façon Xavier — Trio of pasta, Tomme Corse, cured ham, sautéed zucchini and carrots, tomatoes, Parmesan, pistou, olive oil
estimate≈ 620 kcal65 g carbsbalanced 71
Greek Salad "Dakos"vegetarian
15.00
Salade Grecque "Dakos" — Cretan bread, tomatoes, feta, Kalamata olives, cucumbers, mesclun, red onions, garlic, capers, nepita, oil
estimate≈ 480 kcal35 g carbsdiabetes-friendlybalanced 69
Marinated Salmon Poke Bowlpescatarian
19.50
Poke Bowl au Saumon Mariné — Marinated salmon, soy & Corsican honey, quinoa, lentils, avocado, chickpeas, tomatoes, red onions, melon
estimate≈ 550 kcal48 g carbsbalanced 95
Marinated Chicken Poke Bowl
18.00
Poke Bowl au Poulet Mariné — Marinated chicken, soy & Corsican honey, quinoa, lentils, avocado, chickpeas, tomatoes, red onions, melon
estimate≈ 520 kcal45 g carbsdiabetes-friendlybalanced 95
Burrata & Prisuttu Tartine
18.00
Tartine Burrata & Prisuttu — Toasted bread, Burrata, mesclun, 24-month Prisuttu, cherry tomatoes, Corsican olive oil, pistou
estimate≈ 650 kcal42 g carbs
Avocado & Salmon Tartinepescatarian
18.00
Tartine Avocat & Saumon — Toasted bread, smoked salmon, avocado, feta, confit tomatoes, olive oil, red onions, pomegranate, mesclun
estimate≈ 620 kcal40 g carbsbalanced 65
Main Courses
Beef Carpaccio
16.50
Carpaccio de Boeuf — Beef, mesclun, Tomme Corse shavings, marinated eggplants, olive oil, balsamic cream, pistou
estimate≈ 780 kcal55 g carbs
Le Napoléon Burger
19.50
Baker's bun, Angus beef patty (150g), Tomme Corse, caramelized onions, pancetta, burger sauce, ketchup, mayo
estimate≈ 950 kcal75 g carbs
Veggie Burgervegetarian
19.50
Baker's bun, vegetable patty, Tomme Corse, guacamole, tomatoes, mesclun salad, mayo, served with salad or fries
estimate≈ 850 kcal65 g carbs
Le Pain Montagnard
15.00
Bread, cured ham, tomatoes, Corsican cheese, olive oil with maquis herbs, served sliced on a bed of mesclun salad
estimate≈ 620 kcal45 g carbsdiabetes-friendlybalanced 69
Greek Burger
19.50
Burger Grec — Baker's bun, Angus beef patty (180g), feta, tzatziki, tomatoes, salad, Corsican prickly pear ketchup, olive
estimate≈ 980 kcal70 g carbs
Beef "Onglet" Skewer
22.00
Brochette de Boeuf "Onglet" — Beef flank steak skewer (180g), house-made barbecue sauce, served with fries and mesclun salad
estimate≈ 820 kcal55 g carbs
Whole Calamari with persilladepescatarian
24.00
Calmar "entier" en persillade — Whole calamari (300g) served sliced, garlic, parsley, house aioli, served with fries and salad
estimate≈ 780 kcal50 g carbs
Chef's Pastapescatarian
19.50
Les Pâtes du Chef — Spaghetti with Corsican boutargue, garlic, parsley, olive oil
estimate≈ 650 kcal75 g carbs
Children's Menu
Angus beef patty (150g) or Cod Fish n’ Chips
12.00
Steack haché Angus (150gr) ou Fish n’ Chips de Cabillaud — Served with fries + a scoop of artisanal ice cream (choice of flavor)
estimate≈ 950 kcal80 g carbs
Desserts
Chestnut Fondantvegetarian
8.00
Fondant à la Châtaigne — With Corsican honey ice cream AOP
estimate≈ 480 kcal45 g carbsheavy 33
Molten Chocolate Cakevegetarian
8.00
Coeur coulant au Chocolat — With Canistrelli vanilla ice cream
estimate≈ 520 kcal48 g carbsheavy 31
Fiadonevegetarian
7.50
Brocciu tart with wild myrtle ice cream
estimate≈ 410 kcal38 g carbsheavy 33
Chestnut Flanvegetarian
7.00
Flan à la Châtaigne — With Corsican clementine ice cream
estimate≈ 430 kcal42 g carbsheavy 35
Panna Cottavegetarian
6.50
Choice of jam: Corsican honey, fig, myrtle, chestnut, clementine, citron
estimate≈ 320 kcal28 g carbsheavy 42
Dessert of the dayvegetarian
8.50
Dessert du jour — Depending on the chef's mood...
estimate≈ 400 kcal40 g carbsheavy 43
Citron & Citronella Tartvegetarian
8.00
Tarte Cédrat & Citron — With Brocciu ice cream
estimate≈ 450 kcal42 g carbsheavy 34
José Salge Artisanal Ice Creamvegetarian
3.00
Boule de Glace Artisanale de José Salge "Maîtra Artisan" — Brocciu, Organic Corsican clementine, Canistrelli vanilla, honey AOP, wild myrtle, Nucciola praline, citron & lemon
estimate≈ 180 kcal20 g carbs
Extra whipped creamvegetarian
1.00
Supplément Chantilly
estimate≈ 60 kcal1 g carbsdiabetes-friendly

Is this menu still right?

77veggie
scoreestimate

French cuisine with vegetarian options

How well a vegetarian eats here, read from the menu. Not a review score.

You can choose a Veggie Burger or a Greek Dakos salad. There are various appetizers such as a Trio de Tapenades and a Corsican cheese board.

16 vegetarian and 0 vegan dishes out of 36

80dia
scoreestimate

Low Carb Corsican Specialties

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers many meat and cheese platters with few carbohydrates. The salads are fresh and contain good protein sources.

13 diabetes-friendly · 36 dishes

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Practical

Address
rue du Colonel Fieschi, 20130 CARGESE
Hours
not known yet
Contact
+32495785195
Sources
Overture Maps Places (CDLA-Permissive 2.0), epicerieleca.fr/
Record
completeness 67 %, confidence 95 %

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