Le Relais Poyaudin

Place du 4 Septembre 5, 89350 Champignelles

Closed now · opens Wed 10:00

€€€€

Calories and carbohydrates are estimates by an AI model based on this menu, made on 11 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Starters

Duck foie gras terrine with five berries

16.50

Foie gras de canard en terrine aux cinq baies — with onion jam

estimate≈ 320 kcal12 g carbsdiabetes-friendly

Warm asparagus bouquet and smoked trout

15.50

Bouquet d'asperges tiédes et truite fumé — herb beurre blanc

estimate≈ 210 kcal8 g carbsdiabetes-friendlybalanced 70

Crayfish tails, avocado and confit vegetables in charlotte

16.00

Queues d'ecrevisses,avocat et légumes confit en charlotte — lemon cream

estimate≈ 240 kcal10 g carbsdiabetes-friendlybalanced 66

Scallops and vegetable julienne in a crispy pouch

16.50

Noix de saint jacque et julienne de légumes en aumoniére croustillante — shellfish cream

estimate≈ 280 kcal18 g carbsdiabetes-friendly

Pan-seared foie gras escalope with honey

22.50

Escalope de foie gras poélé délacé au miel — balsamic vinegar and duck jus

estimate≈ 350 kcal12 g carbsdiabetes-friendly

Blue lobster and roasted vegetable tourte

24.50

Tourte de Homard bleu et légumes roti — lobster bisque with piment d'espelette

estimate≈ 380 kcal25 g carbsdiabetes-friendly

Veal medallion and sautéed morels

23.00

Médaillon de ris veau et morilles poêlés — glazed with creamy jus

estimate≈ 260 kcal6 g carbsdiabetes-friendlybalanced 67

Fish

Whole roasted blue lobster (Europe)

78.00

Homard bleu entier (europe) rôti au four servi avec sa bisque — served with its bisque

estimate≈ 550 kcal15 g carbsdiabetes-friendlybalanced 77

Pan-seared cod loin and tomato tartare

18.00

Dos de cabillaud poélé et tartare de tomates — lemon beurre blanc

estimate≈ 320 kcal10 g carbsdiabetes-friendlybalanced 72

Roasted turbot fillet

23.00

Filet de turbot roti — creamy Champagne reduction

estimate≈ 380 kcal12 g carbsdiabetes-friendlybalanced 66

Meat

Roasted duck breast and griotte

19.50

Magret de canard et griotte roti déglacé au vinaigre balsamique — glazed with balsamic vinegar, honey and its jus

estimate≈ 450 kcal18 g carbsdiabetes-friendlybalanced 69

Roasted venison loin

19.00

Pavé de biche roti — Irancy wine reduction and five-berry jus

estimate≈ 380 kcal12 g carbsdiabetes-friendlybalanced 66

Sautéed veal kidney

19.50

Rognon de veau poélés déglacé de son jus et créme liée à la moutarde violette — glazed with its jus and cream with purple mustard

estimate≈ 340 kcal10 g carbsdiabetes-friendlybalanced 66

Roasted rack of lamb

22.50

Carré d'agneau, rôti au four déglacé de son jus relevé aux cinq baies et noisette torrefiées — five-berry jus and toasted hazelnuts

estimate≈ 480 kcal12 g carbsdiabetes-friendlybalanced 71

Pan-seared beef fillet with fleur de sel

24.50

Filet de boeuf poélé à la fleur de sel — glazed with Irancy jus

estimate≈ 420 kcal10 g carbsdiabetes-friendlybalanced 71

Cheeses

Platter of 4 aged cheesesvegetarian

5.50

Assiette de 4 fromages affinés

estimate≈ 350 kcal8 g carbsdiabetes-friendlybalanced 67

Fromage blancvegetarian

5.00

estimate≈ 150 kcal8 g carbsdiabetes-friendlybalanced 69

Desserts

Paris-Champignons

8.50

Paris -- Champignelles — choux pastry filled with praline ice cream and sautéed griotte

estimate≈ 480 kcal45 g carbsheavy 33

Crispy strawberry millefeuille with hibiscus cream

8.50

Millefeuille craquant de fraises et créme à la fleur d'hibiscus — strawberry sorbet

estimate≈ 420 kcal48 g carbsheavy 41

Brioche perdu and vanilla roasted pineapple

8.50

Brioche perdu et ananas roti à la vanille caramel de beurre salé et sorbet fromage blanc — salted butter caramel and fromage blanc sorbet

estimate≈ 620 kcal65 g carbsheavy 27

Crème brûlée with Tahiti vanilla

7.50

Créme brulée à la vanille de tahiti

estimate≈ 350 kcal25 g carbsheavy 42

Tarte fine with apple and salted butter caramel

7.50

Tarte fine aux pomme et caramel de beurre salé

estimate≈ 450 kcal55 g carbsheavy 34

Moelleux coulant with Tanzania chocolate

8.50

Moelleux coulant au chocolat de tanzanie — with crème anglaise and blood orange sorbet

estimate≈ 550 kcal45 g carbsheavy 30

Gourmet Menu

35.00

Menu Gourmet

estimate≈ 2200 kcal180 g carbsheavy 33

Crayfish tail Charlotte

Charlotte de queues d'écrevisses , avocat et tartares de légumes ,créme citronnés — with avocado, vegetable tartare, and lemon cream

estimate≈ 280 kcal12 g carbsdiabetes-friendlybalanced 70

Half-cooked duck foie gras terrine with five berries

Foie gras de canard et cinq baies mi cuit en terrine ,et sa confiture d'oignons — with onion jam

estimate≈ 320 kcal10 g carbsdiabetes-friendly

Scallops in a crispy vegetable aumônière

Noix de saint jacques et julienne en aumoniére croustillante de légumes ,créme de crustacés — with shellfish cream

estimate≈ 350 kcal20 g carbsdiabetes-friendly

Warm asparagus bouquet and smoked trout

Bouquet d' asperges tiédes et truite fumé ,beurre blanc aux herbes fraiches — with fresh herb beurre blanc

estimate≈ 250 kcal8 g carbsdiabetes-friendlybalanced 70

Roasted venison pavé

Pavé de biche roti , et reduction au vin d'Irancy et son jus aux cinq baies — with Irancy wine reduction and five-berry jus

estimate≈ 550 kcal15 g carbsdiabetes-friendlybalanced 71

Roasted duck breast with griotte

Magret de canard roti et griotte ,déglacé au vinaigre balsamique et miel — deglazed with balsamic vinegar and honey

estimate≈ 600 kcal20 g carbsbalanced 74

Pan-seared cod loin

Dos de cabillaud poélé ,et tartare de tomates , beurre blanc citronné — with tomato tartare and lemon beurre blanc

estimate≈ 400 kcal10 g carbsdiabetes-friendlybalanced 71

Pan-seared veal kidneys

Rognon de veau poélé ,déglacé de son jus lié à la moutarde violette — deglazed with purple mustard jus

estimate≈ 450 kcal12 g carbsdiabetes-friendlybalanced 71

Platter of 4 matured cheesesvegetarian

Assiette de 4 fromages affinés

estimate≈ 600 kcal10 g carbsdiabetes-friendlybalanced 67

Smooth fromage blancvegetarian

Fromage blanc lissé

estimate≈ 200 kcal12 g carbsdiabetes-friendly

Tanzania chocolate moelleux

Moelleux au chocolat de tanzanie, crème anglaise et sorbet passion — with crème anglaise and passion fruit sorbet

estimate≈ 550 kcal45 g carbsheavy 30

Crispy strawberry millefeuille

Millefeuille craquant de fraise et crème à la fleur d'hibiscus .sorbet fraise — with hibiscus cream and strawberry sorbet

estimate≈ 480 kcal50 g carbsheavy 33

Paris-Champignelles

Paris - Champignelles — Praline ice cream filled choux with sautéed griotte

estimate≈ 500 kcal45 g carbsheavy 32

Children's Menu

Children's menu

13.50

Menu enfant

estimate≈ 800 kcal70 g carbs

Charcuterie platter

Assiette de charcuterie

estimate≈ 400 kcal5 g carbsdiabetes-friendlybalanced 65

Crudités plattervegetarian

assiette de crudités

estimate≈ 120 kcal15 g carbsdiabetes-friendlybalanced 82

Beef steak haché and sautéed potatoes

steack haché de boeuf et pomme de terre sautées

estimate≈ 550 kcal35 g carbs

Fish fillet and sautéed potatoespescatarian

Filet de poisson et pomme de terre sautées

estimate≈ 480 kcal35 g carbs

Ice cream sundaevegetarian

Coupe de glaces

estimate≈ 300 kcal40 g carbsheavy 39

Tradition Menu

22.00

Menu Tradition

estimate≈ 1800 kcal120 g carbsheavy 25

Tarte fine with fresh goat cheese and confit tomatoesvegetarian

Tarte fine de chèvre frais et tomates confits, bouquet de salade — with a side salad

estimate≈ 380 kcal25 g carbsdiabetes-friendly

Poached egg salad and smoked ham

Salade d'oeuf poché ,jambon fumé et copeaux de Comté — with Comté cheese shavings

estimate≈ 320 kcal8 g carbsdiabetes-friendlybalanced 67

Smoked salmon saladpescatarian

Salade de Saumon fumé ,crème citronné aux herbes fraiches — with lemon cream and fresh herbs

estimate≈ 280 kcal6 g carbsdiabetes-friendlybalanced 67

Pan-seared haddock filletpescatarian

Filet d'Eglefin poélé, crème de crustacés — with shellfish cream

estimate≈ 420 kcal12 g carbsdiabetes-friendlybalanced 74

Free-range chicken supreme

Supréme de poulet fermier déglacé de son jus aux cinq baies — deglazed with five-berry jus

estimate≈ 450 kcal10 g carbsdiabetes-friendlybalanced 71

Braised veal strips

Emincé de veau braisé au vin d'irancy — with Irancy wine

estimate≈ 480 kcal15 g carbsdiabetes-friendlybalanced 71

Platter of matured cheesesvegetarian

Assiette de fromages affinés

estimate≈ 450 kcal10 g carbsdiabetes-friendly

Apple tarte fine and salted butter caramelvegetarian

Tarte fine au pomme et caramel au beurre salé

estimate≈ 420 kcal48 g carbsheavy 35

Bourbon vanilla crème brûléevegetarian

Crème brulée à la vanille bourbon

estimate≈ 350 kcal28 g carbsheavy 42

Chocolate fondant and crème anglaisevegetarian

Fondant au chocolat et crème anglaise ,glace vanille — with vanilla ice cream

estimate≈ 600 kcal60 g carbsheavy 28

Tasting Menu

48.00

Menu Dégustation

estimate≈ 2500 kcal150 g carbsheavy 25

Pan-seared duck foie gras

Escalopes de foie gras de canard poélées,déglacées au miel et vinaigre balsamique — deglazed with honey and balsamic vinegar

estimate≈ 320 kcal12 g carbsdiabetes-friendly

Blue lobster tourte and vegetable julienne

Tourte de homard bleu et julienne de légumes, bisque relevée au piment d'Espelette — with bisque seasoned with Espelette pepper

estimate≈ 350 kcal22 g carbsdiabetes-friendlybalanced 65

Crispy veal sweetbread medallion and sautéed morels

Médaillon de ris de veau croustillant et morilles poélés,déglacé de son jus crémé — deglazed with creamy jus

estimate≈ 380 kcal10 g carbsdiabetes-friendlybalanced 66

Pan-seared beef fillet with fleur de sel

Filet de boeuf poélé à la fleur de sel ,déglacé de son jus à l'Irancy — deglazed with Irancy jus

estimate≈ 400 kcal8 g carbsdiabetes-friendlybalanced 71

Rack of lamb in herb crust

Carré d'agneau en croute d'herbes roti déglacé de son jus aux cinq baies — roasted and deglazed with five-berry jus

estimate≈ 650 kcal15 g carbsdiabetes-friendlybalanced 71

Pan-seared turbot filletpescatarian

Filet de turbot poélé,reduction au champagne crémer — with a creamy champagne reduction

estimate≈ 420 kcal12 g carbsdiabetes-friendlybalanced 71

Brioche perdu and roasted vanilla pineapplevegetarian

Brioche perdu et ananas roti à la vanille , caramel de beurre salé.sorbet fromage blanc — with salted butter caramel and fromage blanc sorbet

estimate≈ 780 kcal85 g carbsheavy 21

Paris-champignonvegetarian

Paris -champignelles — stuffed cabbage with praline ice cream and sautéed cherries

estimate≈ 550 kcal60 g carbsheavy 30

Chocolate fondantvegetarian

Moelleux coulant au chocolat ,crème anglaise et sorbet passion — with crème anglaise and passion fruit sorbet

estimate≈ 620 kcal55 g carbsheavy 27

Is this menu still right?

46veggie
scoreestimate

Limited vegetarian main courses

How well a vegetarian eats here, read from the menu. Not a review score.

The only vegetarian main dish is the goat cheese and tomato tart. Other options include cheese plates, fromage blanc, and desserts like the chocolate fondant.

13 vegetarian and 0 vegan dishes out of 64

85dia
scoreestimate

Low Carb Meat and Fish

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers many high-protein main courses with low carbohydrate counts. The meat and fish options are very suitable for carb-aware dining.

41 diabetes-friendly · 65 dishes

Reviews

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Practical

Address: Place du 4 Septembre 5, 89350 Champignelles
Hours: Monclosed
Tueclosed
Wed10:00–13:30
Thu10:00–20:30, 18:30–20:30
Fri10:00–20:30, 18:30–20:30
Sat10:00–20:30, 18:30–20:30
Sun10:00–13:30
Contact: +32386451263 lerelaispoyaudin@orange.fr
Sources: Overture Maps Places (CDLA-Permissive 2.0), lerelaispoyaudin.com/
Record: completeness 83 %, confidence 95 %

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