Auberge du Sauvage

Le Sauvage, 43170 Chanaleilles

Closed now

French€€€€

Calories and carbohydrates are estimates by an AI model based on this menu, made on 16 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Full Menus

"Familial"

28.70

« Familial » — For 4+ people, served family style: starter, main and sides, cheese, dessert

estimate≈ 1800 kcal150 g carbsheavy 25

"Buron"

27.00

« Buron » — Starter, main and sides, cheese OR dessert

estimate≈ 1400 kcal110 g carbsheavy 29

"Petit buron"

24.30

« Petit buron » — Starter, main OR main, cheese OR dessert

estimate≈ 1100 kcal80 g carbs

"Canaillou"

12.00

« Canaillou » — Free for under 5s. Children's menu 5-12 years (charcuterie, main, dessert)

estimate≈ 800 kcal70 g carbs

"Pélerin"

18.00

« Pélerin » — Evening only (served at 7pm). Soup, main and triffoles, cheese OR dessert

estimate≈ 1200 kcal90 g carbsheavy 44

À la carte / Solo dish

Piece of meat & sauce of choice on the plancha

22.00

Pièce de viande & sauce au choix à la plancha — Choice of sauce, served with triffoles and lentils

estimate≈ 750 kcal45 g carbsdiabetes-friendlybalanced 78

Walker's plate

16.50

Assiette du marcheur — Dish of the day served with triffoles and salad

estimate≈ 650 kcal50 g carbsbalanced 78

Oeuf en cocotte with mushrooms and saladvegetarian

13.50

Øuf en cocotte aux champignons et salade — Baked creamed egg with mushrooms, served with triffoles OR lentils

estimate≈ 550 kcal30 g carbsdiabetes-friendlybalanced 78

Vegetarian saladvegetarian

12.50

Salade végétarienne — Salad, raw vegetables, lentils and hard-boiled egg

estimate≈ 450 kcal35 g carbsdiabetes-friendlybalanced 79

Vegan platevegan

14.50

Assiette végane — Vegan galette with raw vegetables and lentils

estimate≈ 500 kcal45 g carbsdiabetes-friendlybalanced 79

For the hungry

Bowl of raw vegetablesvegan

5.00

Bol de crudités

estimate≈ 120 kcal20 g carbsdiabetes-friendlybalanced 67

Quiche of the moment & salad

10.00

Quiche du moment & salade — Quiche of the moment with raw vegetables

estimate≈ 550 kcal35 g carbs

Vegetable soupvegetarian

6.00

Soupe de légumes

estimate≈ 150 kcal25 g carbsdiabetes-friendlybalanced 74

Small homemade charcuterie & condiments

11.00

Petite charcuterie maison & condiments — Rillettes, dried meats & condiments

estimate≈ 450 kcal10 g carbsdiabetes-friendly

Large charcuterie & condiments

16.00

Grande charcuterie & condiments — Saucisson, rolled pork belly, rillettes, dried meats & condiments

estimate≈ 700 kcal15 g carbsdiabetes-friendly

Cheese platevegetarian

6.00

Assiette de Fromages — Assortment of 3 cheeses from our farms with surprise jam

estimate≈ 350 kcal15 g carbsdiabetes-friendly

Pastry & Ice Cream

Tart or cake of the moment

6.00

Tarte ou gâteau du moment

estimate≈ 400 kcal50 g carbsheavy 42

Ice cream in a cup or cone

3.00

Glace à la coupe ou en cornet

estimate≈ 200 kcal25 g carbs

To take away

Walker's basket / Picnic

9.00

Panier du marcheur / Picnic (végétarien possible) — Charcuterie, cheese, lentil salad or starch, fruit, cutlery, bread (vegetarian possible)

estimate≈ 650 kcal55 g carbsbalanced 78

Sandwich of choice

7.00

Sandwich au choix — Choice of: rillettes, saucisson, cheese, roast pork, raw vegetables

estimate≈ 450 kcal40 g carbs

Set Menus

All-inclusive menu

32.00

Le prix du menu tout compris — Aperitif, starter, main course with sides, cheese, dessert, ¾ wine and coffee

estimate≈ 2400 kcal160 g carbsheavy 21

Menu without drinks

28.00

Le menu sans boisson — Starter, main course with sides, cheese, dessert and coffee

estimate≈ 1900 kcal130 g carbsheavy 21

Children's menu

12.00

Menu enfant — Charcuterie OR Salad, same main as adults, Cheese OR 2-flavor ice cream cone

estimate≈ 1200 kcal90 g carbsheavy 26

Starter

Salade du Bergervegetarian

3.50

Blue sheep cheese ice cream, spicy tomato sauce, puff pastry, salad

estimate≈ 320 kcal18 g carbsdiabetes-friendly

Salade Fromagèrevegetarian

3.50

Soft goat cheese / parmesan du Sauvage, beetroot mousse, salad

estimate≈ 280 kcal12 g carbsdiabetes-friendlybalanced 70

Salade du Poulailler

3.50

Chicken eggs with cèpes in a cocotte, garlic croutons, salad

estimate≈ 350 kcal15 g carbsdiabetes-friendly

Farmhouse charcuterie

3.50

Charcuterie fermière — Cooked sausage, dry sausage, rillettes, rolled belly, dried meats (beef and pork)

estimate≈ 450 kcal8 g carbsdiabetes-friendly

Head cheese and ravigote sauce

3.50

Fromage de tête et sauce ravigote — Warm head cheese with ravigote sauce, salad

estimate≈ 220 kcal6 g carbsdiabetes-friendlybalanced 67

Duo of shanks and crunchy vegetables

3.50

Duo de jarrets et légumes croquants — Beef and pork shanks in jelly with crunchy vegetables

estimate≈ 210 kcal10 g carbsdiabetes-friendlybalanced 67

Poultry salad

3.50

Volaille en salade — Confit gizzards and hearts on salad, liver mousse, croutons

estimate≈ 380 kcal14 g carbsdiabetes-friendly

Veal sweetbreads

4.00

Ris de veau — Veal sweetbreads in puff pastry served with sauce, salad

estimate≈ 340 kcal20 g carbsdiabetes-friendly

Assiette du Pécheurpescatarian

4.50

Trout mousseline, smoked trout flakes, tangy whipped cream

estimate≈ 240 kcal8 g carbsdiabetes-friendlybalanced 67

Homemade crudités platevegan

1.50

Assiette de crudités maison — Depending on availability

estimate≈ 80 kcal12 g carbsdiabetes-friendlybalanced 70

Main Course

Estouffade de bëef du Sauvage

Hearty beef stew with bacon, brown beer, old-fashioned mustard, juniper

estimate≈ 650 kcal25 g carbsdiabetes-friendlybalanced 73

Bëef du buron

Beef stew in tomato sauce, bound with cream and black trumpet mushrooms

estimate≈ 620 kcal20 g carbsdiabetes-friendlybalanced 69

Bëef effronté sauce du Chef

Beef pulled 8h in the oven with aromatics, creamy and slightly spicy sauce

estimate≈ 580 kcal15 g carbsdiabetes-friendlybalanced 74

Pork with crunchy chanterelles

Le cochon nappé de croustillant aux girolles — Slow-roasted pork, chanterelle sauce and a mystery crunch

estimate≈ 610 kcal22 g carbsdiabetes-friendlybalanced 69

Pork stew Margeride style

Ragoëëêt de porc à la fleur de Margeride — Sautéed pork with Margeride gentian, sweetened with honey

estimate≈ 590 kcal28 g carbsbalanced 69

Blanquette de veau de mimoune

Veal blanquette, glazed onions, carrots, wild mushrooms

estimate≈ 550 kcal20 g carbsdiabetes-friendlybalanced 78

Local Veal Roast

Rôti de Vø de notre contrée — Low-temperature roast veal, served with hazelnut OR mushroom sauce

estimate≈ 520 kcal15 g carbsdiabetes-friendlybalanced 74

Auvergne chicken fricassée with blue cheese

Fricassée auvergnate de poulet au bleu — Sautéed poultry with local cheese, bound with cream

estimate≈ 650 kcal12 g carbsdiabetes-friendlybalanced 71

Roasted mutton with rhubarb

Bèèè rôti enrhubarbé — Mutton or lamb cooked for 12h, then roasted, served with rhubarb compote

estimate≈ 580 kcal18 g carbsdiabetes-friendlybalanced 74

Sides

Seasonal vegetablesvegetarian

Légumes du moment — Sautéed or mashed

estimate≈ 180 kcal15 g carbsdiabetes-friendlybalanced 70

Triffolesvegetarian

Potatoes (gratin, roasted, puff pastry, or crushed)

estimate≈ 320 kcal35 g carbs

Cheese

Farm cheese plattervegetarian

Assiette de fromages fermiers — Cow and sheep cheeses from local producers served with homemade jam

estimate≈ 450 kcal15 g carbsdiabetes-friendly

Dessert

Chestnut moelleux

Moelleux châtaigne — Homemade soft cake with chestnut cream and homemade whipped cream

estimate≈ 520 kcal48 g carbsheavy 31

Vanilla île flottantevegetarian

Ile flottante vanille — Meringue on a bed of crème anglaise with caramel

estimate≈ 380 kcal35 g carbsheavy 34

Coupétade with red fruit coulisvegetarian

Coupétade, coulis fruit rouge — Coupétade with plums, red fruit coulis and homemade whipped cream

estimate≈ 410 kcal42 g carbsheavy 36

Ice cream 'à la coupe'

Glace « à la coupe » — Homemade farm ice cream (2 flavors: vanilla and sorbet), homemade whipped cream

estimate≈ 350 kcal30 g carbsheavy 42

Hazelnut fondant

Fondant aux noisettes — Soft hazelnut cake with homemade whipped cream

estimate≈ 550 kcal40 g carbsheavy 30

Chocolate cake

Gâteau au chocolat — Mousse and fruit cake on sponge (seasonal fruit) or cake upon request

estimate≈ 480 kcal45 g carbsheavy 33

Is this menu still right?

78dia
scoreestimate

French dishes with low carbs

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers many protein-based main courses with low carbohydrate values. You can choose lentils or vegetables as sides.

29 diabetes-friendly · 51 dishes

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Practical

Address: Le Sauvage, 43170 Chanaleilles
Hours: Monclosed
Tue—
Wed—
Thu—
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Contact: +33471744030
Sources: Overture Maps Places (CDLA-Permissive 2.0), sauvage-en-gevaudan.com
Record: completeness 83 %, confidence 80 %

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