La Pasteria - Châtelet, Place du Perron
Place du Perron 4, 6200 Châtelet
Closed now · opens 18:00
Italian€€€€
Menu
Source: the restaurant's website, read on 7 September 2026. Prices and dishes may have changed since.
Calories and carbohydrates are estimates by an AI model based on this menu, made on 8 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.
Antipasti
Bruschettavegetarian
12.00
Toasted Italian bread, fresh cherry tomatoes, basil, Sicilian extra virgin olive oil and balsamic cream.
estimate≈ 320 kcal35 g carbs
Antipasti
16.00
Assortment of fine Italian cured meats and selected cheeses.
estimate≈ 450 kcal10 g carbsdiabetes-friendly
Antipasti La Pasteria
18.00
Italian cured meats, cheeses and gourmet fried treats to share.
estimate≈ 650 kcal30 g carbsdiabetes-friendlybalanced 65
Parma Ham & Burrata
16.00
Jambon de Parme & Burrata — Creamy burrata accompanied by 18-month aged Parma ham.
estimate≈ 420 kcal6 g carbsdiabetes-friendly
Cherry Tomatoes & Burratavegetarian
14.00
Tomates Cerises & Burrata — Variety of fresh cherry tomatoes and creamy burrata.
estimate≈ 380 kcal12 g carbsdiabetes-friendlybalanced 69
Garlic Scampi
14.00
Scampis à l'ail — Sautéed scampi with garlic, fragrant and flavorful.
estimate≈ 280 kcal5 g carbsdiabetes-friendlybalanced 67
Scampi Diabolo
14.00
Scampis Diabolo — Scampi in a slightly spicy sauce.
estimate≈ 310 kcal8 g carbsdiabetes-friendlybalanced 67
Homemade Parmesan Croquettesvegetarian
14.00
Croquettes de Parmesan maison — Crispy parmesan croquettes, melting at the center.
estimate≈ 350 kcal22 g carbsdiabetes-friendly
Limoncello Scampi
16.00
Scampis au Limoncello — Scampi delicately flambéed with limoncello, a fresh and fragrant touch.
estimate≈ 320 kcal12 g carbsdiabetes-friendlybalanced 67
Scampi Nduja Cream
16.00
Scampis Crème de Nduja — Scampi coated in a creamy nduja sauce, subtly spicy.
estimate≈ 380 kcal7 g carbsdiabetes-friendlybalanced 66
Pasta
Bolognese
15.00
Tomato sauce simmered for five hours, minced beef and peas.
estimate≈ 680 kcal75 g carbsbalanced 77
Napolivegetarian
13.00
Tomato sauce simmered for five hours.
estimate≈ 580 kcal72 g carbsbalanced 73
Arrabiatavegetarian
13.00
Tomato sauce simmered for five hours and Sicilian chili.
estimate≈ 580 kcal72 g carbsbalanced 73
Sicilianavegetarian
13.00
Sauce based on cherry tomatoes and basil, lightly tomatoey.
estimate≈ 590 kcal73 g carbsbalanced 73
Tomato Creamvegetarian
14.00
Tomate Crème — Creamy tomato sauce.
estimate≈ 650 kcal70 g carbsbalanced 67
Scampi
16.00
Creamy tomato sauce and scampi.
estimate≈ 720 kcal70 g carbsbalanced 71
Pesto Verdevegetarian
13.00
Homemade green basil pesto.
estimate≈ 620 kcal70 g carbsbalanced 67
Mushroom Creamvegetarian
15.00
Champignons Crème — Creamy sauce with fresh mushrooms.
estimate≈ 680 kcal70 g carbs
Carbonara Cream
15.00
Carbonara Crème — Creamy sauce with bacon and Parmigiano Reggiano.
estimate≈ 750 kcal70 g carbs
Aglio e Oliovegetarian
13.00
Extra virgin olive oil and garlic.
estimate≈ 550 kcal70 g carbs
Crème de Parmesanvegetarian
14.00
Creamy sauce based on cream and Parmigiano Reggiano.
estimate≈ 850 kcal75 g carbs
Crème de Truffevegetarian
16.00
Creamy sauce based on cream and black Alba truffle preparation.
estimate≈ 860 kcal75 g carbs
Crème de Pistachesvegetarian
16.00
Creamy sauce based on cream and Bronte pistachios.
estimate≈ 890 kcal75 g carbs
Crème de Gorgonzolavegetarian
16.00
Creamy sauce based on cream and gorgonzola DOP.
estimate≈ 880 kcal75 g carbs
Quattro Formaggivegetarian
15.00
Gorgonzola, Taleggio, Fontina and Parmigiano Reggiano.
estimate≈ 920 kcal75 g carbs
Mare e Monti
17.00
Creamy sauce based on tomato cream, fresh mushrooms and scampi.
estimate≈ 780 kcal78 g carbsbalanced 76
Alla Normavegetarian
16.00
Tomato sauce, aubergines and Parmigiano Reggiano.
estimate≈ 680 kcal82 g carbsbalanced 86
Brocolis & Lardons
16.00
Creamy sauce based on cream, broccoli, bacon bits and Parmigiano Reggiano.
estimate≈ 880 kcal75 g carbs
Brocolis & Scampi
16.00
Creamy sauce based on cream, broccoli, scampi and Parmigiano Reggiano.
estimate≈ 820 kcal75 g carbsbalanced 68
Al Verdurevegetarian
16.00
Sicilian extra virgin olive oil, garlic, broccoli, mushrooms and cherry tomatoes.
estimate≈ 650 kcal80 g carbsbalanced 86
La Pasteria
17.00
Cherry tomatoes confit with basil, 18-month aged Parma ham and parmesan shavings.
estimate≈ 720 kcal78 g carbsbalanced 73
Piatto di Pasta Bambini
10.00
Children's pasta dish of choice: Bolognese, Napoli or Crème de parmesan.
estimate≈ 550 kcal60 g carbsbalanced 66
The Classics
Pasta Naxos
21.00
Rigatoni, Bronte pistachio cream, mortadella and burrata.
estimate≈ 980 kcal78 g carbs
Escalope Naxos
30.00
Breaded veal escalope, Bronte pistachio cream, mortadella and burrata.
estimate≈ 950 kcal55 g carbsbalanced 65
Pasta del Capo
18.00
Creamy tomato sauce, Italian sausage meat and pecorino romano.
estimate≈ 820 kcal78 g carbs
La Vera Carbonara
19.00
Rigatoni, egg, crispy guanciale and pecorino romano.
estimate≈ 850 kcal75 g carbs
Pasta Amatriciana
19.00
Slightly spicy tomato sauce, pecorino romano and crispy guanciale.
estimate≈ 780 kcal80 g carbsbalanced 70
Linguine alle Vongolepescatarian
20.00
Linguine, cherry tomato sauce, basil and clams.
estimate≈ 620 kcal78 g carbsbalanced 73
Linguine all'Asticepescatarian
45.00
Linguine, cherry tomato sauce, basil and whole Canadian lobster.
estimate≈ 750 kcal80 g carbsbalanced 73
Escalopes
Escalope Milanaise
18.50
Breaded veal escalope, crispy and golden brown to perfection.
estimate≈ 650 kcal45 g carbsdiabetes-friendlybalanced 69
Taormina
25.00
Breaded escalope topped with a creamy pistachio cream.
estimate≈ 850 kcal35 g carbsdiabetes-friendlybalanced 65
Tartuffata
25.00
Breaded escalope with an intense and refined Alba black truffle cream sauce.
estimate≈ 820 kcal32 g carbsdiabetes-friendlybalanced 66
Parmigiana
25.00
Breaded escalope, tomato sauce, melting eggplants and gratinéed parmesan.
estimate≈ 780 kcal38 g carbsdiabetes-friendlybalanced 72
Mafioso
25.00
Breaded escalope, cherry tomato sauce, basil and Sicilian chilies.
estimate≈ 720 kcal35 g carbsdiabetes-friendlybalanced 73
Gorgonzola
25.00
Breaded escalope with a powerful and creamy gorgonzola DOP cream sauce.
estimate≈ 880 kcal32 g carbsdiabetes-friendly
Du Chef
25.00
Breaded escalope, trio of grilled peppers and creamy burrata.
estimate≈ 840 kcal34 g carbsdiabetes-friendlybalanced 69
Archiduc
25.00
Breaded escalope with a fresh mushroom cream sauce.
estimate≈ 810 kcal33 g carbsdiabetes-friendlybalanced 67
Burratina
25.00
Breaded escalope, tomato sauce and creamy burrata.
estimate≈ 830 kcal36 g carbsdiabetes-friendlybalanced 70
Skewers & Sides
Brochettes (5 pieces)
10.00
Brochettes — 5 pièces — Homemade grilled skewers.
estimate≈ 350 kcal8 g carbsdiabetes-friendlybalanced 67
Brochettes (10 pieces)
17.00
Brochettes — 10 pièces — Homemade grilled skewers.
estimate≈ 700 kcal16 g carbsdiabetes-friendlybalanced 67
Brochettes (20+ pieces)
30.00
Brochettes — 20 pièces et + — From 20 skewers onwards.
estimate≈ 1400 kcal32 g carbsdiabetes-friendlyheavy 42
Frites
5.00
Crispy homemade fries.
estimate≈ 450 kcal45 g carbs
Pâtes (Napoli, Siciliana, Aglio e Olio)
8.00
Side portion of pasta.
estimate≈ 320 kcal50 g carbs
Italian Saladvegetarian
6.50
Salade italienne — Mixed greens, cherry tomatoes, parmesan and olive oil.
estimate≈ 180 kcal8 g carbsdiabetes-friendlybalanced 66
Extra Burratavegetarian
5.00
Supplément Burrata — Available for all our dishes.
estimate≈ 220 kcal3 g carbsdiabetes-friendly
Gratiné Escalope
4.00
Gratiné de l'escalope — Option to gratiné all our escalopes.
estimate≈ 100 kcal1 g carbsdiabetes-friendly
Desserts
Brioche Perdue
10.00
Modern French toast, soft brioche slice, vanilla ice cream and choice of topping: Bronte pistachio or Nutella.
estimate≈ 750 kcal85 g carbsheavy 22
Moelleux au Chocolat
10.00
Served with a scoop of vanilla ice cream.
estimate≈ 620 kcal60 g carbsheavy 27
Moelleux au Chocolat du Chef
10.00
Served with a Bronte pistachio cream.
estimate≈ 680 kcal55 g carbsheavy 25
Artisanal Lemon Sorbetvegan
10.00
Sorbet Citron Artisanal — Homemade lemon sorbet, with or without limoncello.
estimate≈ 180 kcal35 g carbsheavy 32
Milkshake
10.00
Choice of: Bueno, Oreo, El Mordjene, Pistachio or Nutella.
estimate≈ 750 kcal85 g carbsheavy 28
Tiramisu du Jour
10.00
Prepared daily by our pastry chef.
estimate≈ 550 kcal45 g carbsheavy 27
Is this menu still right?
77veggie
scoreestimate
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Many vegetarian pasta options
How well a vegetarian eats here, read from the menu. Not a review score.
You can choose from various vegetarian pastas such as Pesto Verde, Crème de Truffe or Alla Norma. Starters include bruschetta and parmesan croquettes. The menu also lists meat dishes like escalopes.
20 vegetarian and 1 vegan dishes out of 62
70dia
scoreestimate
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Low Carb Italian Options
How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.
This restaurant offers several protein-based main courses like escalopes and skewers. The pasta dishes are high in carbohydrates.
24 diabetes-friendly · 62 dishes
Reviews
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Practical
- Address
- Place du Perron 4, 6200 Châtelet
- Hours
- Mon18:00–23:30Tue18:00–23:30Wed18:00–23:30Thu18:00–23:30Fri18:00–01:00Sat18:00–01:00Sun18:00–23:30
- Contact
- +32470828546 lapasteria6000@gmail.com
- Sources
- Overture Maps Places (CDLA-Permissive 2.0), lapasteria.be/
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