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Le Duguesclin - Clermont-Ferrand, 3 Place des Cordeliers

place des Cordeliers 3, 63100 CLERMONT-FERRAND

Closed now · opens 12:00

French€€€€
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Menu

Source: the restaurant's website, read on 14 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 14 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

LA CARTE - LES DESSERTS
Cheesevegetarian
13.00
Le fromage — Carefully selected and aged by Jérome Souchal
estimate≈ 350 kcal8 g carbsdiabetes-friendlybalanced 67
Figvegetarian
13.00
La Figue compotée de figues — Stewed figs, pistachio biscuit, dried fig quarters, pistachio cream, whole fruit fig ice cream and crumble
estimate≈ 580 kcal65 g carbsheavy 39
Chocolatevegetarian
13.00
Le Chocolat — Warm mousse, meringue shards, fresh lemon verbena, wild blueberries, shortbread and crispy tuile
estimate≈ 520 kcal48 g carbsheavy 31
ENTREES
Marie's white asparagusvegetarian
Asperges blanches de Marie, en robe de pâte à foin, sabayon comme une hollandaise au fruit de la passion et estragon — In hay pastry, sabayon like a passion fruit and tarragon hollandaise
estimate≈ 320 kcal22 g carbsdiabetes-friendly
Duck foie gras from the Limagne plain
Foie gras de canard de la plaine de Limagne, travaillé en terrine, cube de seigle et marmelade de cerise — Prepared as a terrine, rye cube and cherry marmalade
estimate≈ 410 kcal18 g carbsdiabetes-friendly
PLAT
Veal
Le Veau : pièce de quasi coloré au sautoir, linguini de concombre, pickles d’oignons blanc, polenta crémeuse, jus de morilles — Sautéed quasi piece, cucumber linguini, white onion pickles, creamy polenta, morel sauce
estimate≈ 680 kcal45 g carbsdiabetes-friendlybalanced 73
FROMAGE
Young Cantalvegetarian
Cantal jeune, ail noir et tuile croustillante au fenouil — Black garlic and crispy fennel tuile
estimate≈ 280 kcal10 g carbsdiabetes-friendlybalanced 67
DESSERT
Rhubarbvegetarian
Rhubarbe pochée dans un sirop aux fraises, fleur de sureau, biscuit madeleine et bonbons de fraise pleine terre — Poached in strawberry syrup, elderflower, madeleine biscuit and fresh strawberry candies
estimate≈ 450 kcal62 g carbsheavy 42
Full menu
85.00
Menu complet
estimate≈ 2100 kcal180 g carbsheavy 31

Is this menu still right?

68veggie
scoreestimate

French cuisine with vegetarian options

How well a vegetarian eats here, read from the menu. Not a review score.

You can choose white asparagus with passion fruit as a starter. The cheese course with Cantal and desserts like chocolate mousse are vegetarian. Other guests eat meat dishes such as veal or foie gras.

6 vegetarian and 0 vegan dishes out of 9

70dia
scoreestimate

French dishes with carb options

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers several protein-based starters and main courses. The desserts contain high amounts of sugar.

5 diabetes-friendly · 9 dishes

Reviews

Review
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Practical

Address
place des Cordeliers 3, 63100 CLERMONT-FERRAND
Hours
Mon—
Tue—
Wed12:00–14:00
Thu12:00–14:00, 19:30–23:00
Fri12:00–14:00, 19:30–23:00
Sat12:00–14:00, 19:30–23:00
Sun12:00–14:00
dernière prise de commande avant 21h
Contact
+33473257669
Sources
Overture Maps Places (CDLA-Permissive 2.0), le-duguesclin.fr/
Record
completeness 83 %, confidence 80 %

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