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Amphitryon Capucine - Clermont Ferrand, 63000 Clermont Ferrand

Rue Fontgieve 50, 63000 CLERMONT-FERRAND

opening hours not known yet

French€€€€
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Menu

Source: the restaurant's website, read on 10 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 11 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Lunch Formulas (Weekday)
Starter/ Main/ Dessert
29.00
Entrée/ Plat/ Dessert
estimate≈ 1600 kcal120 g carbsheavy 25
starter § main or main § dessert
25.00
entrée § plat ou plat § dessert
estimate≈ 1100 kcal80 g carbsheavy 36
Starter of the day
Entrée du jour
estimate≈ 250 kcal15 g carbsbalanced 66
Main course of the day
Plat du jour
estimate≈ 750 kcal45 g carbsbalanced 73
Dessert of the day
Dessert du jour
estimate≈ 450 kcal50 g carbsheavy 31
Menu 42 €
Starter/Main/Dessert — Amuse-Bouche
42.00
Entrée/Plat/Dessert — L’Amuse-Bouche
estimate≈ 1800 kcal130 g carbsheavy 25
Royal Sea Bream Carpaccio
25.00
Carpcaccio de Daurade royale — Lemon Ginger condiment
estimate≈ 220 kcal8 g carbsdiabetes-friendlybalanced 73
Grilled Eggplants
25.00
Aubergines grillées — large Prawns § Paleta Mangalica
estimate≈ 380 kcal12 g carbsdiabetes-friendlybalanced 73
Fishpescatarian
25.00
Poisson — According to the market
estimate≈ 650 kcal20 g carbsdiabetes-friendlybalanced 69
Roasted Duck Breast
29.00
Magret de Canard rôti aux pìhes — Banyuls reduction
estimate≈ 850 kcal25 g carbsdiabetes-friendlybalanced 65
Fresh Neschers Goat Cheesevegetarian
12.00
Chèvre frais de Neschers — Cabécou ice cream and Thyme confit
estimate≈ 320 kcal18 g carbs
Selection of aged cheesesvegetarian
14.00
Sélection de Fromages affinés par Maeva § Pascal Colas — by Maeva § Pascal Colas
estimate≈ 450 kcal10 g carbsdiabetes-friendly
Ice sphere
14.00
Sphère glacée — Raspberry/ Lime
estimate≈ 350 kcal45 g carbs
Menu 61 €
Starter /Main / Dessert — Amuse-Bouche
61.00
Entrée /Plat / Dessert — L’amuse Bouche
estimate≈ 2100 kcal150 g carbsheavy 25
Seared Lobster Tailpescatarian
35.00
Queue de Homard snackée — Summer flavors
estimate≈ 300 kcal10 g carbsdiabetes-friendlybalanced 73
Turbot cooked in a cocottepescatarian
35.00
Pièce de Turbot cuit en cocotte — Chanterelles § candied peppers
estimate≈ 680 kcal18 g carbsdiabetes-friendlybalanced 78
Charolaise Beef Fillet
35.00
Filet de Boeuf de race Charolaise — Morels
estimate≈ 780 kcal15 g carbsdiabetes-friendlybalanced 73
Dessert duo
14.00
Duos de dessert: Baba Fraise/Citron § Crémeux Chocolat — Strawberry/Lemon Baba § Chocolate crémeux
estimate≈ 550 kcal60 g carbsheavy 36
Tasting Menu
Tasting Menu
105.00
Menu Dégustation — Amuse-Bouche, Scallops in Tartuffata crust, Plancha-grilled Langoustine, Langoustine broth
estimate≈ 2800 kcal200 g carbsheavy 25

Is this menu still right?

28veggie
scoreestimate

Limited vegetarian options

How well a vegetarian eats here, read from the menu. Not a review score.

This restaurant only offers cheese dishes for vegetarians. You can choose the Chèvre frais de Neschers or a selection of matured cheeses. The rest of the menu consists of fish and meat.

2 vegetarian and 0 vegan dishes out of 19

75dia
scoreestimate

French cuisine with good proteins

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers several protein-based main courses with a low glycemic index. The menus include multiple low-carb options.

8 diabetes-friendly · 19 dishes

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Practical

Address
Rue Fontgieve 50, 63000 CLERMONT-FERRAND
Hours
not known yet
Contact
+32473313839 amphitryon63@hotmail.fr
Sources
Overture Maps Places (CDLA-Permissive 2.0), amphitryoncapucine.com/
Record
completeness 67 %, confidence 94 %

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