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L'Atelier du Nord

Dock 2, Quai Carnot Bâtiment Ouest Criée, 29900 Concarneau

opening hours not known yet

Frenchseafood restaurant€€€€
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Menu

Source: the restaurant's website, read on 13 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 14 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

APPETIZERS
HUÎTRES SUGAKI «perle noire»pescatarian
22.00
Six special oysters from Maison Cadoret, ponzu & lime.
estimate≈ 120 kcal8 g carbsdiabetes-friendlybalanced 75
AGED FISH, traditional sashimipescatarian
24.00
POISSON MATURÉ, sashimi dans la tradition — ‘Gari-shoga’ ginger and Suji-Aonori seaweed.
estimate≈ 180 kcal6 g carbsdiabetes-friendlybalanced 79
POULPE DE L’AR-TARZH carpacciopescatarian
22.00
POULPE DE L’AR-TARZH en carpaccio — Cold lovage-infused broth.
estimate≈ 150 kcal5 g carbsdiabetes-friendlybalanced 79
MAIN COURSES
Roasted BLUEFIN TUNA BELLYpescatarian
40.00
VENTRECHE DE THON ROUGE rôtie — Stuffed zucchini flower, Yakiniku sauce.
estimate≈ 550 kcal15 g carbsdiabetes-friendlybalanced 74
Flame-cooked RED MULLETpescatarian
45.00
ROUGET Cuit à la flamme — Miso-confit eggplant & puffed rice.
estimate≈ 620 kcal45 g carbsbalanced 65
BLUE LOBSTER Teppanyakipescatarian
68.00
HOMARD BLEU au Teppanyaki — Brown butter emulsion & sobacha.
estimate≈ 720 kcal20 g carbsdiabetes-friendlybalanced 74
DESSERTS
Natural then roasted APRICOTSvegetarian
12.00
ABRICOTS au naturel puis rôtis — Thai basil sabayon, melon & turmeric condiment.
estimate≈ 320 kcal35 g carbsheavy 44
Guanaja CHOCOLATE FONDANTvegetarian
14.00
FONDANT AU CHOCOLAT Guanaja — Bailey’s milk ganache, nougatine and rare salt from Awaji island.
estimate≈ 650 kcal55 g carbsheavy 26

Is this menu still right?

44veggie
scoreestimate

Only vegetarian desserts

How well a vegetarian eats here, read from the menu. Not a review score.

There are no vegetarian starters or main courses. You can choose apricots with basil sabayon or a chocolate fondant.

2 vegetarian and 0 vegan dishes out of 8

67dia
scoreestimate

French seafood and fish

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

The menu features several protein-based main courses with low carbohydrates. Starters are generally low in carbs.

5 diabetes-friendly · 8 dishes

Reviews

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Practical

Address
Dock 2, Quai Carnot Bâtiment Ouest Criée, 29900 Concarneau
Hours
not known yet
Contact
+33954383175 atelierdunordcc@gmail.com
Sources
Overture Maps Places (CDLA-Permissive 2.0), atelierdunord.cc/
Record
completeness 67 %, confidence 95 %

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