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L'Aparenthese

rue des fossés 96, 38970 CORPS

Open now · until 15:00

French€€€€
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Menu

Source: the restaurant's website, read on 13 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 13 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

SET MENUS
WEEKLY DISH OF THE DAY
16.00
PLAT DU JOUR SEMAINE — Available every weekday lunch except Saturday, Sunday and public holidays
estimate≈ 650 kcal50 g carbsbalanced 73
STARTER + MAIN or MAIN + DESSERT MENU
21.00
FORMULE ENTRÉE + PLAT ou PLAT + DESSERT — Available every weekday lunch except Saturday, Sunday and public holidays
estimate≈ 1100 kcal80 g carbs
FULL MENU STARTER + MAIN + DESSERT
24.00
FORMULE COMPLÈTE ENTRÉE + PLAT + DESSERT — Available every weekday lunch except Saturday, Sunday and public holidays
estimate≈ 1400 kcal110 g carbsheavy 29
SUNDAY SPECIAL or Regional Specialty
22.00
LE DIMANCHE, UN PLAT SPÉCIFIQUE ou spécialité régionale — Calf's head, aïoli, choucroute, couscous, cassoulet, seafood pot, filet mignon en croûte, veal kidneys
estimate≈ 800 kcal40 g carbsdiabetes-friendlybalanced 71
STARTER SUGGESTIONS
Warm herring and potato salad with oil
7.50
Salade tiède de harengs pommes à l'huile — Warm potatoes, mild herring fillet, red onions, small crudités and seeds
estimate≈ 320 kcal22 g carbsdiabetes-friendlybalanced 70
Tarte of the day and mixed crudités salad
7.50
Tarte du jour et jolie salade de crudités variées — Homemade pastry with oven-roasted seasonal vegetables and current spices
estimate≈ 380 kcal30 g carbs
Gratin of ravioles du Royans and mixed crudités salad
7.50
Gratinée de ravioles du Royans et jolies salades de crudités variées — Small cheese and herb filled ravioli, cream, touch of garlic, nutmeg
estimate≈ 450 kcal35 g carbs
Parsleyed pork knuckle and mixed crudités salad
7.50
Jambonneau persillé et jolie salade de crudités variées — Pork knuckle infused with chef's broth, rolled and sliced, served with crudités
estimate≈ 350 kcal12 g carbsdiabetes-friendlybalanced 70
MAIN COURSE SUGGESTIONS
L'Aparenthèse Plate
18.00
Assiette de l'Aparenthèse — Daily composition including a slice of tarte or terrine with lentils, spelt and crudités
estimate≈ 550 kcal60 g carbsbalanced 95
Caramelized pork ribs
18.00
Travers de porc caramélisés — Tender caramelized meat with a sweet-and-salty Asian-inspired marinade
estimate≈ 750 kcal45 g carbs
Black pollack loin with citrus
18.00
Dos de lieu noir aux agrumes
estimate≈ 450 kcal20 g carbsdiabetes-friendlybalanced 78
Salad with two salmon and black pollack gravlax, Caesar sauce
20.00
Salade aux deux gravlax de saumon et lieu noir sauce César — Swedish-style gravlax for a melting texture, accompanied by an egg
estimate≈ 580 kcal25 g carbsdiabetes-friendlybalanced 74
Lamb tajine with preserved lemons and olives
23.00
Tajine d'agneau aux citrons confits et olives — Slow-cooked local lamb with Maghreb flavors
estimate≈ 720 kcal65 g carbsbalanced 84
DESSERT SUGGESTIONS
Tiramisù with coffee and Marsala
7.00
Tiramisù au café et Marsala — An iconic L'Aparenthèse dessert based on an Italian recipe
estimate≈ 420 kcal35 g carbsheavy 39
Floating islands / salted butter caramel
7.00
Želves flottantes / caramel au beurre salé — Indonesian vanilla custard, firm meringue, salted butter caramel and almonds
estimate≈ 380 kcal32 g carbsheavy 34
Raspberry Charlotte
8.00
Charlotte à la framboise — Mango, raspberry, apricot, rhubarb, chestnut...
estimate≈ 450 kcal45 g carbsheavy 34
Orange cream tart
7.50
Tarte à la crème d'orange — Creamy orange filling on homemade shortcrust pastry with candied orange
estimate≈ 410 kcal40 g carbsheavy 33
Tarte Tatin with two apples and Calvados
7.50
Tarte Tatin aux deux pommes et au Calvados — At least two apple varieties, cinnamon, salted butter and Calvados
estimate≈ 480 kcal50 g carbsheavy 33
Mi-cuit au chocolat
7.50
Warm chocolate lava cake with fresh whipped cream
estimate≈ 520 kcal40 g carbsheavy 31

Is this menu still right?

6veggie
scoreestimate

Limited vegetarian options

How well a vegetarian eats here, read from the menu. Not a review score.

There are no vegetarian main courses. You can choose the tarte du jour or the gratinée de ravioles as a starter. Desserts like the mi-cuit au chocolat are vegetarian.

0 vegetarian and 0 vegan dishes out of 19

58dia
scoreestimate

French cuisine with fish options

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers several protein-rich main courses. The fish dishes and pork knuckle are suitable for carbohydrate-aware eating.

5 diabetes-friendly · 19 dishes

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Practical

Address
rue des fossés 96, 38970 CORPS
Hours
Monclosed
Tueclosed
Wed08:00–15:00
Thu08:00–15:00
Fri08:00–15:00
Sat08:00–22:00
Sun08:00–16:00
Contact
+33752035832
Sources
Overture Maps Places (CDLA-Permissive 2.0), laparenthese-restaurant-corps.fr/
Record
completeness 83 %, confidence 80 %

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