Divi
Rue de la Roche 53, 1490 Court-Saint-Étienne
Open now · until 22:30
Italian€€€€
Menu
Source: the restaurant's website, read on 10 September 2026. Prices and dishes may have changed since.
Calories and carbohydrates are estimates by an AI model based on this menu, made on 13 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.
ANTIPASTI
Antipasto Siciliano
35.00
for two: platter of fried charcuterie, vegetables and fish
estimate≈ 1200 kcal60 g carbs
Bruschette Classichevegetarian
16.00
bruschetta with tomatoes, fresh garlic and basil
estimate≈ 350 kcal45 g carbsbalanced 65
Carpaccio di Manzo
18.00
beef carpaccio with arugula and parmesan shavings
estimate≈ 320 kcal6 g carbsdiabetes-friendlybalanced 67
Vitello Tonnato
20.00
thinly sliced veal with tuna lemon sauce and capers
estimate≈ 380 kcal8 g carbsdiabetes-friendlybalanced 66
Gamberi all'Aglio
18.00
GAMBERI ALL’AGLIO — scampi with garlic
estimate≈ 280 kcal6 g carbsdiabetes-friendlybalanced 67
Gamberi Fritti
18.00
fried scampi with tartar sauce
estimate≈ 450 kcal25 g carbsdiabetes-friendly
Crocchette di Parmigianovegetarian
16.00
duo of parmesan croquettes
estimate≈ 320 kcal18 g carbsdiabetes-friendly
Involtino di Salmone
21.00
salmon roll with mascarpone, chives and lemon
estimate≈ 340 kcal8 g carbsdiabetes-friendlybalanced 67
OUR PASTAS
Lasagna della Nonna
18.00
estimate≈ 750 kcal65 g carbsbalanced 73
Spaghetti alle Vongole
26.00
spaghetti with clams
estimate≈ 620 kcal85 g carbsbalanced 65
Pappardelle al Ragù
24.00
pappardelle with pork and beef ragu, tomato sauce and basil
estimate≈ 780 kcal75 g carbsbalanced 78
Rigatoni alla Normavegetarian
20.00
rigatoni with tomato sauce, eggplant, basil and ricotta
estimate≈ 680 kcal70 g carbsbalanced 84
Spaghetti alla Carbonara
21.00
spaghetti with egg yolks, pecorino and guanciale
estimate≈ 820 kcal70 g carbs
Paccheri Spada
26.00
paccheri with swordfish, mint and lobster bisque
estimate≈ 720 kcal80 g carbsbalanced 77
Calamarata ai Frutti di Mare
28.00
calamarata with seafood, light tomato sauce and cherry tomatoes
estimate≈ 650 kcal75 g carbsbalanced 77
Mezza Luna
25.00
stuffed pasta with herbs and ricotta, truffle sauce and Parma ham
estimate≈ 700 kcal60 g carbsbalanced 69
MEAT AND FISH
Filet Mignon
30.00
±250 g, choice of sauce
estimate≈ 650 kcal10 g carbsdiabetes-friendlybalanced 71
Scaloppina alla Parmigiana
21.00
veal scallop with tomato sauce, eggplant and parmesan
estimate≈ 550 kcal15 g carbsdiabetes-friendlybalanced 78
Scaloppina Milanese
19.00
breaded veal scallop with tomato sauce
estimate≈ 620 kcal30 g carbsdiabetes-friendlybalanced 69
Cornetto Bodini
22.00
veal roll stuffed with Parma ham, mozzarella and basil, tomato sauce and tarragon cream
estimate≈ 680 kcal18 g carbsdiabetes-friendlybalanced 74
Osso Buco alla Milanese
24.00
estimate≈ 650 kcal15 g carbsdiabetes-friendlybalanced 74
Tagliata di Manzo
30.00
Uruguayan sirloin ±300 g, parmesan shavings, arugula and balsamic
estimate≈ 580 kcal8 g carbsdiabetes-friendlybalanced 71
Tagliata di Tonnopescatarian
32.00
Bluefin tuna, arugula and lemon olive oil
estimate≈ 420 kcal6 g carbsdiabetes-friendlybalanced 71
Triglia al Guanciale
26.00
Red mullet fillets wrapped in guanciale, lobster bisque
estimate≈ 510 kcal12 g carbsdiabetes-friendlybalanced 71
Branzino Sicilianopescatarian
26.00
Sea bass fillets, capers, cherry tomatoes, olives and oregano
estimate≈ 380 kcal10 g carbsdiabetes-friendlybalanced 75
PIZZAS
Margheritavegetarian
14.00
Tomato, fior di latte, basil
estimate≈ 850 kcal110 g carbsbalanced 73
Prosciutto
16.50
Tomato, fior di latte, ham
estimate≈ 980 kcal112 g carbsbalanced 68
Funghivegetarian
15.00
Tomato, fior di latte, mushrooms
estimate≈ 920 kcal110 g carbsbalanced 75
Tonnopescatarian
17.00
Tomato, fior di latte, tuna, onions
estimate≈ 960 kcal112 g carbsbalanced 69
Regina
17.50
Tomato, fior di latte, ham, mushrooms
estimate≈ 1020 kcal115 g carbsbalanced 71
Calabrese
18.00
Tomato, fior di latte, spicy salami, basil and Nduja cream
estimate≈ 1100 kcal110 g carbs
Parmigianavegetarian
17.00
Tomato, fior di latte, eggplant, parmesan
estimate≈ 950 kcal115 g carbsbalanced 74
Vegetarianavegetarian
17.00
Zucchini cream, fior di latte, assorted vegetables
estimate≈ 880 kcal110 g carbsbalanced 77
Normavegetarian
17.50
Tomato, fior di latte, eggplant, ricotta and ricotta-stuffed crusts
estimate≈ 1050 kcal118 g carbsbalanced 70
Salame
16.00
Tomato, fior di latte, mild salami
estimate≈ 1050 kcal110 g carbsbalanced 65
Napolipescatarian
16.00
Tomato, fior di latte, capers, anchovies, olives, garlic
estimate≈ 920 kcal110 g carbsbalanced 70
Calzone
17.50
Closed pizza, tomato, fior di latte, ham
estimate≈ 1100 kcal125 g carbs
Calzone Speciale
18.50
Closed pizza, tomato, fior di latte, ham, gorgonzola, parmesan
estimate≈ 1250 kcal125 g carbs
Quattro Formaggivegetarian
18.00
Fior di latte, gorgonzola, taleggio, parmesan
estimate≈ 1150 kcal105 g carbs
Hawaï
17.00
Tomato, fior di latte, ham, pineapple
estimate≈ 980 kcal125 g carbs
CAPRICCIOSA
18.00
Tomato, fior di latte, ham, mushrooms, artichokes, olives
estimate≈ 850 kcal82 g carbsbalanced 67
PARMA
19.00
Tomato, fior di latte, Parma ham, arugula, cherry tomatoes, parmesan
estimate≈ 820 kcal78 g carbsbalanced 74
DIVI
20.00
Tomato, fior di latte, gorgonzola, salami, ham, mushrooms
estimate≈ 950 kcal80 g carbs
FRUTTI DI MAREpescatarian
22.00
Fior di latte, squid, mussels, scampi, clams, garlic
estimate≈ 780 kcal75 g carbsbalanced 72
SPECIAL PIZZAS
LA CAMPAGNOLA
19.00
Scamorza, Sicilian sausage and roasted potatoes
estimate≈ 920 kcal85 g carbs
OPALINApescatarian
21.00
Pistachio and zucchini cream, cherry tomatoes, stracciatella, scampi and mint
estimate≈ 880 kcal72 g carbsbalanced 66
CARBONARA
18.00
Egg yolks, fior di latte, guanciale, pecorino, Scamorza, mushrooms
estimate≈ 980 kcal78 g carbs
LA PEPE
22.00
Fior di latte, pepper cream, walnuts, Parma ham and arugula
estimate≈ 860 kcal76 g carbsbalanced 67
TRONCHETTO RUSTICO
22.00
Fior di latte, cherry tomatoes, porcini mushrooms, arugula, parmesan shavings and speck
estimate≈ 840 kcal75 g carbsbalanced 67
TARTUFOvegetarian
25.00
Truffle cream, fior di latte, arugula, mushrooms, stracciatella
estimate≈ 890 kcal78 g carbsbalanced 65
PISTACCHIO
22.00
Pistachio cream, stracciatella, Sicilian sausage, Scamorza
estimate≈ 960 kcal74 g carbs
THE STAR
23.00
Pistachio cream, stracciatella, scamorza, mortadella, pistachios, basil
estimate≈ 980 kcal76 g carbs
DESSERTS
TIRAMISÙ CLASSICO
9.00
estimate≈ 450 kcal42 g carbsheavy 34
ZABAGLIONE
12.00
Sabayon and a scoop of coconut ice cream
estimate≈ 520 kcal48 g carbsheavy 28
BABA AU RHUM
9.00
And a scoop of vanilla ice cream
estimate≈ 580 kcal65 g carbsheavy 32
MOELLEUX AU CHOCOLAT
11.00
And a scoop of vanilla ice cream
estimate≈ 620 kcal55 g carbsheavy 27
MOELLEUX PISTACHE
13.00
White chocolate and a scoop of vanilla ice cream
estimate≈ 680 kcal58 g carbsheavy 25
DAME BLANCHE
9.00
estimate≈ 350 kcal32 g carbsheavy 42
TRIO DE SORBETSvegan
9.00
Raspberry, lemon and passion fruit
estimate≈ 210 kcal42 g carbsheavy 35
CAFÉ GOURMAND
15.00
estimate≈ 480 kcal52 g carbsheavy 33
Pineapple Carpacciovegan
11.00
CARPACCIO DI ANANAS
estimate≈ 120 kcal30 g carbs
Is this menu still right?
68dia
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Low Carb Italian Options
How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.
This restaurant offers many protein-based main courses with low carbohydrates. The antipasti and meat or fish dishes are very suitable.
15 diabetes-friendly · 61 dishes
Reviews
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Practical
- Address
- Rue de la Roche 53, 1490 Court-Saint-Étienne
- Hours
- MonclosedTue12:00–14:30, 18:30–22:30Wed12:00–14:30, 18:30–22:30Thu12:00–14:30, 18:30–22:30Fri12:00–14:30, 18:30–22:30Sat18:30–22:30Sun12:00–14:30
- Contact
- +3210657560 divi.brasserie1@gmail.com
- Sources
- Overture Maps Places (CDLA-Permissive 2.0), divi-brasserie.be/
- Record
- completeness 83 %, confidence 80 %