Aroi Thai Catering Delfzijl

Noorsestraat 9, 9933NS Delfzijl

Closed now · opens 16:00

Thai€€€€

Calories and carbohydrates are estimates by an AI model based on this menu, made on 18 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Popular Dishes

Massaman Kai

estimate≈ 750 kcal35 g carbsbalanced 65

Pad Prik Kaeng Nua

estimate≈ 550 kcal15 g carbsdiabetes-friendlybalanced 74

Kaeng Paneng Nua

estimate≈ 620 kcal18 g carbsdiabetes-friendlybalanced 74

Starters

Chicken Satay

5.50

Kipsate — Chicken fillet marinated in Thai herbs, 4 pieces

estimate≈ 280 kcal12 g carbsdiabetes-friendlybalanced 67

Chicken Wings

5.50

Fried chicken wings with Thai chili sauce, 6 pieces

estimate≈ 450 kcal15 g carbsdiabetes-friendly

Vegetarian Spring Rollvegetarian

5.00

Loempia Vega — Thai vegetable spring rolls (house recipe), 4 pieces

estimate≈ 320 kcal30 g carbs

Chicken Spring Roll

5.50

Loempia Kip — Thai chicken and vegetable spring rolls (house recipe), 4 pieces

estimate≈ 350 kcal28 g carbs

Beef Spring Roll

5.50

Loempia Beef — Thai marinated beef spring rolls with Thai herbs (house recipe), 4 pieces

estimate≈ 360 kcal28 g carbs

Chicken Samosas

5.50

Samosa's kip — Chicken with potato, carrot, onion, peas and herbs, 6 pieces

estimate≈ 420 kcal35 g carbs

Kung Choep Peng Thod

6.50

Fried prawns in a crispy batter, 7 pieces

estimate≈ 380 kcal20 g carbsdiabetes-friendly

Appetizer Mix

8.00

Hapjesmix — 2x chicken wings, 2x Kung choep peng thod, 2x samosas, 1x beef spring roll, 1x chicken spring roll, 1x vega spring roll

estimate≈ 950 kcal65 g carbs

Yum Nua

10.00

Thai beef salad with bell pepper, red onion, mint, spring onion, tomatoes and lemon juice (mildly spicy)

estimate≈ 320 kcal15 g carbsdiabetes-friendlybalanced 82

Yum Kai Thod

10.00

Thai fried chicken salad with bell pepper, red onion, mint, spring onion, tomatoes and lemon juice (mildly spicy)

estimate≈ 420 kcal15 g carbsdiabetes-friendlybalanced 67

Rice/Noodle Dishes

Pad Mie

7.50

Fried yellow noodles in soy sauce with vegetables

estimate≈ 650 kcal85 g carbsbalanced 73

Pad Thai Kai

12.00

Fried rice noodles with chicken fillet, egg, tofu, carrot, bean sprouts, spring onion and crushed peanuts

estimate≈ 780 kcal80 g carbs

Pad Thai Kung

13.50

Fried rice noodles with prawns, egg, tofu, carrot, bean sprouts, spring onion and crushed peanuts

estimate≈ 760 kcal80 g carbsbalanced 69

Khao Padvegetarian

7.50

Fried rice with egg and vegetables

estimate≈ 600 kcal75 g carbsbalanced 69

Khao Pad Kai

12.00

Fried rice with chicken, egg and vegetables

estimate≈ 720 kcal75 g carbsbalanced 73

Khao Pad Kung

13.50

Fried rice with prawns, egg and vegetables

estimate≈ 740 kcal75 g carbsbalanced 73

Khao Pad Nua

13.50

Fried rice with beef, egg and vegetables

estimate≈ 750 kcal75 g carbsbalanced 73

Stir-fry Dishes

Pad Kra Pao Kai/Vega

12.00

Pad Kra Pao Kai /Vega — Stir-fried chicken fillet or tofu with chili, carrot, onion, spring onion, bamboo, green beans and basil.

estimate≈ 380 kcal18 g carbsdiabetes-friendlybalanced 73

Pad Kra Pao Nua

13.50

Stir-fried beef with chili, carrot, onion, spring onion, bamboo, green beans and basil.

estimate≈ 420 kcal18 g carbsdiabetes-friendlybalanced 78

Pad Kra Pao Kung/Talay

13.50

Stir-fried shrimp or shrimp and squid with chili, carrot, onion, spring onion, bamboo, green beans and basil.

estimate≈ 360 kcal18 g carbsdiabetes-friendlybalanced 73

Pad Khing Kai/Vega

12.00

Stir-fried chicken fillet or tofu with ginger, carrot, spring onion and green beans.

estimate≈ 350 kcal15 g carbsdiabetes-friendlybalanced 69

Pad NamMan Hoi Kai/Vega

12.00

Stir-fried chicken or tofu in oyster sauce with carrot, mushroom, onion and spring onion.

estimate≈ 340 kcal16 g carbsdiabetes-friendlybalanced 69

Pad NamMan Hoi Nua

13.50

Stir-fried beef in oyster sauce with carrot, mushroom, onion and spring onion.

estimate≈ 380 kcal16 g carbsdiabetes-friendlybalanced 69

Pad NamMan Hoi Kung

13.50

Stir-fried shrimp in oyster sauce with carrot, mushroom, onion and spring onion.

estimate≈ 320 kcal16 g carbsdiabetes-friendlybalanced 75

Pad Med-Mamuang Kai Thod/Vega

12.00

Fried chicken pieces or tofu in sweet soy sauce with cashews, sambal, spring onion, onion and bell pepper.

estimate≈ 480 kcal22 g carbsdiabetes-friendlybalanced 69

Pad Med-Mamuang Kung

13.50

Stir-fried shrimp in sweet soy sauce with cashews, sambal, spring onion, onion and bell pepper.

estimate≈ 460 kcal22 g carbsdiabetes-friendlybalanced 69

Pad Preuw Wan Kai Thod/Vega

12.00

Fried chicken fillet or tofu in sweet and sour sauce with pineapple, carrot, onion, tomato, cucumber, pepper, spring onion.

estimate≈ 450 kcal45 g carbs

Pad Preuw Wan Kung

13.50

Stir-fried shrimp in sweet and sour sauce with pineapple, carrot, onion, tomato, cucumber, pepper, spring onion.

estimate≈ 430 kcal45 g carbs

Pad Preuw Wan Nua

13.50

Stir-fried beef in sweet and sour sauce with pineapple, carrot, onion, tomato, cucumber, pepper, spring onion.

estimate≈ 470 kcal45 g carbs

Pad Prik Gaeng Kai/Vega

12.00

Stir-fried chicken fillet or tofu in thick red curry sauce (coconut milk) with zucchini, pepper, bamboo, sweet pepper, basil.

estimate≈ 420 kcal20 g carbsdiabetes-friendlybalanced 78

Pad Prik Gaeng Plaa

13.50

Stir-fried fish in thick red curry sauce (coconut milk) with zucchini, pepper, bamboo, sweet pepper, basil.

estimate≈ 380 kcal20 g carbsdiabetes-friendlybalanced 73

Pad Prik Gaeng Kung

13.50

Stir-fried shrimp in thick red curry sauce (coconut milk) with zucchini, pepper, bamboo, sweet pepper, basil.

estimate≈ 360 kcal20 g carbsdiabetes-friendlybalanced 73

Pad Prik Gaeng Nua

13.50

Stir-fried beef in thick red curry sauce (coconut milk) with zucchini, pepper, bamboo, sweet pepper, basil.

estimate≈ 420 kcal20 g carbsdiabetes-friendlybalanced 78

Curry Dishes

Massaman Kai/Vega

12.00

Chicken or tofu in Thai Massaman curry sauce with potatoes, onion and peanuts.

estimate≈ 550 kcal35 g carbsdiabetes-friendlybalanced 73

Massaman Nua

13.50

Beef in Thai Massaman curry sauce with potatoes, onion and peanuts.

estimate≈ 590 kcal35 g carbsdiabetes-friendlybalanced 73

Kaeng Kiew Waan Kai/Vega

12.00

Green curry chicken or tofu with coconut milk, green beans, pepper, carrot, zucchini, eggplant and basil.

estimate≈ 450 kcal22 g carbsdiabetes-friendlybalanced 83

Kaeng Kiew Waan Nua

13.50

Green curry beef with coconut milk, green beans, pepper, carrot, zucchini, eggplant, bamboo and basil.

estimate≈ 490 kcal22 g carbsdiabetes-friendlybalanced 83

Kaeng Kiew Waan Kung

13.50

Green curry prawns with coconut milk, green beans, bell pepper, carrot, zucchini, eggplant and basil.

estimate≈ 550 kcal22 g carbsdiabetes-friendlybalanced 78

Kaeng Paneng Kai/Vega

12.00

Chicken fillet or tofu in thick paneng curry sauce (coconut milk) with green beans, sweet pepper, zucchini and peanuts.

estimate≈ 620 kcal25 g carbsbalanced 78

Kaeng Paneng Kung

13.50

Prawns in thick paneng curry sauce (coconut milk) with green beans, sweet pepper, zucchini and peanuts.

estimate≈ 580 kcal25 g carbsbalanced 78

Is this menu still right?

Reviews

Review

No reviews yet.Were you there? Write the first one.

Practical

Address: Noorsestraat 9, 9933NS Delfzijl
Hours: Mon—
Tue16:00–21:00
Wed16:00–21:00
Thu16:00–21:00
Fri16:00–21:00
Sat16:00–21:00
Sun16:00–21:00
Contact: +31623441752 aroithaicatering@gmail.com
Sources: Overture Maps Places (CDLA-Permissive 2.0), aroi-thai.nl/
Record: completeness 83 %, confidence 80 %

Own Aroi Thai Catering Delfzijl? Claim your place.

Aroi Thai Catering Delfzijl

Menu

Reviews

Practical