back to search

Bistro Den Arend

Rijksweg 461, 3650 Dilsen-Stokkem

Closed now · opens Thu 11:30

Belgian€€€€
ReviewCallWebsite

Menu

Source: the restaurant's website, read on 6 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 6 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

STARTERS
Beef Carpaccio
19.00
Carpaccio van rund — Thinly sliced beef with truffle mayonnaise, sweet and sour cherry tomatoes, pine nuts, capers, arugula and Parmesan
estimate≈ 320 kcal8 g carbsdiabetes-friendlybalanced 67
Vitello Tonnato
19.00
Thinly sliced veal with creamy tuna sauce, sweet and sour cherry tomatoes, apple capers, capers & fresh arugula
estimate≈ 310 kcal6 g carbsdiabetes-friendlybalanced 67
Panko Cheese Croquettes
19.00
Kaaskroketjes panco — Crispy fried croquettes served with homemade tartar sauce and a fresh salad
estimate≈ 450 kcal25 g carbs
Scampi in Garlic Butter
19.00
Scampi in lookboter — Five scampi (size 13/15) prepared in fragrant cooking butter with red onion
estimate≈ 380 kcal5 g carbsdiabetes-friendlybalanced 66
Panko Shrimp Croquette & Classic Tomato-Shrimp
21.00
Garnaalkroket panko & klassieke tomaat - garnaal — Artisanal shrimp croquette with tomato-shrimp, cocktail sauce and salad
estimate≈ 420 kcal22 g carbs
Beetroot Carpaccio
19.00
Carpaccio van Rode Biet — Thin slices of beetroot with goat cheese, crispy bacon and a touch of honey
estimate≈ 280 kcal15 g carbsdiabetes-friendly
MAIN COURSES
Pork Tenderloin
28.00
Varkenshaasje — Cured pork tenderloin with seasonal vegetables, choice of potato garnish and choice of sauce
estimate≈ 650 kcal45 g carbsdiabetes-friendlybalanced 78
Corn-fed Chicken Fillet Suprême
26.00
Maïs Kipfilet Suprême — Juicy corn-fed chicken fillet, golden brown and served with fresh vegetables and choice of sauce
estimate≈ 580 kcal20 g carbsdiabetes-friendlybalanced 78
Slow Cooking Spare Ribs
27.00
Slow-cooked spare ribs glazed with homemade BBQ sauce and a touch of honey. Served with fresh salad
estimate≈ 750 kcal35 g carbs
Black Angus Hamburger
26.00
Hamburger van Black Angus — Artisanal Black Angus burger with aged cheese, pickle, tomato, homemade BBQ sauce and fresh salad
estimate≈ 850 kcal50 g carbs
Homemade Vol-au-Vent
26.00
Huisgemaakt Vol-au-Vent — Traditional creamy vol-au-vent with farm chicken, fine mushrooms & crispy puff pastry
estimate≈ 720 kcal40 g carbs
Pork Cheeks
26.00
Varkenswangen — Slow-cooked pork cheeks in dark beer, Liège syrup, onion, mushrooms & fresh herbs
estimate≈ 680 kcal30 g carbsbalanced 73
Black Angus Chateaubriand (2 persons)
70.00
Chateaubriand Black Angus ( 2 personen ) — Tender Black Angus chateaubriand served with warm seasonal vegetables and baby potatoes
estimate≈ 950 kcal40 g carbsdiabetes-friendlybalanced 65
Love for Fish (2 persons)
75.00
Liefde voor Vis ( 2 personen ) — Rich fish pan with cod, tuna, salmon, scampi and grey shrimp, served with pasta aioli
estimate≈ 880 kcal65 g carbsbalanced 66
Sole (500g+)
Zeetong ( 500gr + ) — Sole fried in butter – fries & salad
estimate≈ 820 kcal55 g carbs
The Good Life Platter (2 persons)
70.00
The Good Life Plank ( 2 personen ) — Degustation platter with vitello tonnato, salmon carpaccio, Parma ham, garlic scampi, cheese and shrimp croquettes
estimate≈ 1200 kcal70 g carbsheavy 44
Black Angus Filet Pur
38.00
Filet Pur van Black Angus — Top quality Black Angus fillet pur with choice of sauce and potato dish
estimate≈ 680 kcal35 g carbsdiabetes-friendlybalanced 73
Steak Tartare
31.00
Steak Tartaar — Freshly hand-cut, to be finished to your own taste
estimate≈ 450 kcal10 g carbsdiabetes-friendlybalanced 74
Select Beef Entrecôte
38.00
Entrecote van Select Beef — Flavorful entrecôte with choice of sauce and potato dish
estimate≈ 720 kcal35 g carbsdiabetes-friendlybalanced 73
Cod Loin
29.00
Kabeljauwhaas — Skin-on fried cod loin with Hollandaise sauce & braised leeks
estimate≈ 550 kcal15 g carbsdiabetes-friendlybalanced 78
Norwegian Salmon
28.00
Noorse Zalm — Fried piece of salmon with grain mustard sauce & stewed leeks.
estimate≈ 620 kcal12 g carbsdiabetes-friendlybalanced 74
Tuna Italian Style
31.00
Tonijn op zijn Italiaans — Quick-grilled tuna with spicy tomato sauce, pasta, zucchini, eggplant, fennel and fresh herbs.
estimate≈ 710 kcal65 g carbsbalanced 90
Swordfish Steaks
30.00
Zwaardvissteaks — Grilled swordfish steak with capers, olives, fresh garlic and anchovies.
estimate≈ 550 kcal10 g carbsdiabetes-friendlybalanced 74
Tagliatelle Scampi
26.00
Fresh tagliatelle with scampi, creamy garlic sauce and bell pepper.
estimate≈ 820 kcal60 g carbsbalanced 70
Tagliatelle Toscana
21.00
Spicy tomato sauce with zucchini, eggplant, fennel and garlic, finished with fresh herbs.
estimate≈ 640 kcal75 g carbsbalanced 80
Goat Cheese
22.00
Geitenkaas — Warm goat cheese wrapped in bacon, served with salad, cucumber, tomato, celeriac, radish, fresh fig, olives, apple
estimate≈ 680 kcal22 g carbsbalanced 70
Yellowfin Tuna
27.00
Yellowfin Tonijn — Tender tuna with a rich salad of cucumber, tomato, celeriac, radish, olives, capers, anchovies and apple
estimate≈ 480 kcal15 g carbsdiabetes-friendlybalanced 78
DESSERTS
Chocolate Mousse
10.00
Chocomousse — Airy chocolate mousse finished with fresh whipped cream.
estimate≈ 450 kcal32 g carbsheavy 31
Dame Blanche
10.00
Vanilla ice cream with warm Belgian chocolate sauce and whipped cream.
estimate≈ 620 kcal55 g carbsheavy 24
Crème Brulée
10.00
Classic vanilla cream with a crispy caramelized sugar layer.
estimate≈ 420 kcal28 g carbsheavy 39
Tiramisu
10.00
Traditional Italian tiramisu with mascarpone, coffee and cocoa.
estimate≈ 510 kcal35 g carbsheavy 29
SET MENU
3-course menu
35.00
menu 3 gangen
estimate≈ 1600 kcal110 g carbsheavy 33
4-course menu
42.00
menu 4 gangen
estimate≈ 1900 kcal140 g carbsheavy 33

Is this menu still right?

6veggie
scoreestimate

Limited vegetarian options

How well a vegetarian eats here, read from the menu. Not a review score.

The menu has few vegetarian choices. You can order Tagliatelle Toscana as a main course. The red beet carpaccio contains bacon.

0 vegetarian and 0 vegan dishes out of 33

76dia
scoreestimate

Low Carb Belgian Classics

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers many protein-rich main courses with vegetables. The fish and meat options are often low in carbohydrates.

14 diabetes-friendly · 33 dishes

Reviews

Review
No reviews yet.Were you there? Write the first one.

Practical

Address
Rijksweg 461, 3650 Dilsen-Stokkem
Hours
Monclosed
Tueclosed
Wed11:30–14:30, 17:30–22:00
Thu11:30–14:30, 17:30–22:00
Fri11:30–14:30, 17:30–22:00
Sat17:30–23:00
Sun12:00–14:30, 17:30–22:00
Keuken Wed-Fri: 12:00-14:30 & 17:30-21:00. Keuken Sat: 17:30-21:00. Keuken Sun: 12:00-14:30 & 17:30-21:00
Contact
+32495841357 info@bistrodenarend.be
Sources
Overture Maps Places (CDLA-Permissive 2.0), bistrodenarend.be/
Record
completeness 83 %, confidence 84 %

Own Bistro Den Arend? Claim your place.