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Brasserie Buut

Kampweg 22, 3941 HH Doorn

Open now · until 23:00

bar food€€€€
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Menu

Source: the restaurant's website, read on 10 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 10 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

CHOICE OF
3 courses
52.00
3 gerechten — sourdough bread included
estimate≈ 1800 kcal160 g carbsheavy 29
4 courses
68.00
4 gerechten — sourdough bread included
estimate≈ 2300 kcal200 g carbsheavy 29
Chef's menu
66.00
chefs menu
estimate≈ 2100 kcal180 g carbsheavy 29
STARTER
Ceviche
18.00
Zeeland kingfish, sea bass, Dutch passion fruit, ginger, sweet potato, horseradish, fig leaf oil
estimate≈ 220 kcal18 g carbsdiabetes-friendlybalanced 82
Black Angus
18.00
Veluwe beef tartare of ribeye, chive mayonnaise, egg yolk, mushroom, crispy potato
estimate≈ 380 kcal12 g carbsdiabetes-friendly
Dolmavegetarian
17.00
dolma* — shiso leaf, Alkmaar spelt, pistachio, dashi mushroom vinaigrette, strained yogurt with hemp seed, mint, padron pepper
estimate≈ 280 kcal22 g carbsdiabetes-friendlybalanced 70
Kohlrabivegetarian
17.00
koolrabi — stracciatella, strawberries, capers, vadouvan, radish, pumpkin seeds
estimate≈ 260 kcal15 g carbsdiabetes-friendlybalanced 66
INTERMEDIATE
Beanvegetarian
16.00
boon* — homemade ricotta, garden peas in magnolia miso, broad beans, broccoli, tomato leaf oil
estimate≈ 240 kcal14 g carbsdiabetes-friendlybalanced 70
Scallop
coquille — cauliflower cream, mussel caramel, coral, lardo, shiso, kohlrabi, raspberry
estimate≈ 310 kcal12 g carbsdiabetes-friendlybalanced 70
MAIN
Monkfish
29.00
zeeduivel — fillet, chicken garum, Dutch shrimp, potato salad, garden pea, spinach, beurre blanc
estimate≈ 580 kcal35 g carbsdiabetes-friendlybalanced 73
Pork belly
29.00
buikspek — local summer vegetable salad, roasted strawberry emulsion, cumin-raisin mole, walnut mole, langoustine bisque
estimate≈ 620 kcal30 g carbsbalanced 73
Root kebabvegetarian
27.00
knol kebab* — celeriac from the spit, seaweed and mushroom sauce, remoulade, endive, bread foam, mini pita, aioli
estimate≈ 520 kcal55 g carbsbalanced 66
Raviolovegetarian
27.00
large ravioli filled with Utrechtse Oude Gracht cheese, mascarpone and potato, tomato, barigoule sauce, olive
estimate≈ 650 kcal48 g carbsbalanced 73
TABLE DISH
Ribeye Veluwe Black Angus
70.00
ribeye Veluwse black Angus — 350g organic, pepper sauce, fries, romaine salad
estimate≈ 1100 kcal65 g carbs
DESSERTS
Strawberriesvegetarian
12.00
aardbeien — blackcurrant branch, verbena cream, local berries, white chocolate crumble, red beet meringue
estimate≈ 420 kcal45 g carbsheavy 35
Cherriesvegetarian
12.00
kersen — chocolate feuilletine, yogurt, chocolate ganache, verjus
estimate≈ 480 kcal38 g carbsheavy 33
Affogatovegetarian
12.00
vanilla ice cream scoop, espresso, chocolate mousse (separate)
estimate≈ 350 kcal32 g carbsheavy 42
Cheesesvegetarian
4.00
kazen — choice of 5 cheeses, crackers, condiments
estimate≈ 450 kcal25 g carbs
SIDES
Friesvegetarian
6.00
friet — fresh from Friethoes, mayonnaise
estimate≈ 450 kcal42 g carbs
Beetrootvegetarian
8.00
biet — goat cheese cream, arugula pesto, hazelnut
estimate≈ 210 kcal12 g carbsdiabetes-friendlybalanced 66
Romainevegetarian
7.00
lettuce, parmesan, caesar dressing
estimate≈ 280 kcal12 g carbsdiabetes-friendlybalanced 66
LUNCH DISHES
Chicken Thigh
16.00
kippendij — on brioche bread, grilled, bahn mi dressing, raw vegetables, candied peanuts, gochujang mayonnaise
estimate≈ 680 kcal48 g carbs
Fish Salad
15.00
vissalade — brioche, crayfish, dill, trout caviar, sriracha mayonnaise
estimate≈ 550 kcal38 g carbs
Spring Eggsvegetarian
15.00
lente eitjes — on grilled sourdough, poached, pea hummus, green asparagus, crispy chickpeas, wild garlic hollandaise
estimate≈ 520 kcal35 g carbsdiabetes-friendlybalanced 69
Zucchinivegetarian
15.00
courgette — on grilled sourdough, labneh, feta, red pesto vinaigrette, seed mix
estimate≈ 480 kcal32 g carbsdiabetes-friendlybalanced 69
Uitsmijter
13.00
2 sandwiches with 3 fried eggs and cooked ham or cheese
estimate≈ 620 kcal42 g carbs
Oyster Mushroom Croquettesvegetarian
13.00
oesterzwamkroketjes — on 2 sandwiches. choice of: truffle mayonnaise or mustard mayonnaise
estimate≈ 580 kcal45 g carbs
Summer Saladvegetarian
18.00
zomersalade — stracciatella, green beans, romaine lettuce, beetroot, hazelnuts, goat cheese-arugula pesto, bread
estimate≈ 510 kcal28 g carbsdiabetes-friendlybalanced 69
SWEET (Lunch)
Apple Tartvegetarian
5.50
appeltaart — from 'de Veldkeuken', Bunnik
estimate≈ 380 kcal45 g carbs
Chocolate Bitevegetarian
2.50
chocolade bite — intense chocolate ganache with Brazil nut-coconut base
estimate≈ 160 kcal12 g carbs
Cherry Clafoutisvegetarian
6.00
kersen clafoutis
estimate≈ 320 kcal35 g carbs
À LA CARTE LUNCH
Zeeland Oysterspescatarian
4.00
zeeuwse oesters — 'de Oesterij' shallot-red wine vinaigrette, lemon
estimate≈ 80 kcal5 g carbsdiabetes-friendlybalanced 75
Duroc Ham
16.00
60g 'slager Ben', cornichons
estimate≈ 210 kcal3 g carbsdiabetes-friendly
Sourdough Breadvegetarian
5.50
desembroodje — 'de Veldkeuken', chive aioli
estimate≈ 240 kcal28 g carbsbalanced 67
Oysters & Champagnepescatarian
19.00
oesters & champagne — 2 oysters and a glass of champagne
estimate≈ 220 kcal10 g carbsdiabetes-friendlybalanced 70

Is this menu still right?

87veggie
scoreestimate

Refined vegetarian dishes

How well a vegetarian eats here, read from the menu. Not a review score.

You can choose dishes like celeriac from the spit and raviolo with Oude Gracht cheese. Lunch options include oyster mushroom croquettes and zucchini on sourdough bread.

20 vegetarian and 0 vegan dishes out of 35

76dia
scoreestimate

Protein options and fresh salads

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This menu offers many protein-based choices. The starters and side dishes contain relatively few carbohydrates.

15 diabetes-friendly · 35 dishes

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Practical

Address
Kampweg 22, 3941 HH Doorn
Hours
Mon—
Tue—
Wed16:00–23:00
Thu16:00–23:00
Fri16:00–23:00
Sat12:00–23:00
Sun—
Overige dagdelen van de week is Brasserie Buut beschikbaar voor zakelijke evenementen & sociale bijeenkomsten.
Contact
+31343235120 info@brasseriebuut.nl
Sources
Overture Maps Places (CDLA-Permissive 2.0), brasseriebuut.nl/
Record
completeness 83 %, confidence 84 %

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