Bistrôt Chez Charlotte

Driebergsestraatweg 54, 3941 ZX Doorn

Closed now · opens 12:00

€€€€

Calories and carbohydrates are estimates by an AI model based on this menu, made on 12 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Apéritif

BREAD WITH BROWN BUTTER & AÏOLI

6.00

BROOD MET BEURRE NOISETTE & AÏOLI — Sourdough bread

estimate≈ 280 kcal25 g carbs

ŒUFS MAYONNAISE (4)

12.00

Stuffed boiled eggs

estimate≈ 320 kcal4 g carbsdiabetes-friendly

Caviar supplement

25.00

Supplement kaviaar

estimate≈ 60 kcal1 g carbsdiabetes-friendly

OESTERS ZOMER CREUSE

5.00

Zomer Creuse

estimate≈ 70 kcal3 g carbsdiabetes-friendlybalanced 75

OESTER NAM KEE

8.00

Black bean sauce

estimate≈ 110 kcal6 g carbsdiabetes-friendly

SMOKED EEL (4)

19.00

GEROOKTE PALING (4) — On toast

estimate≈ 350 kcal20 g carbs

BRIOCHE STEAK TARTARE (3)

21.00

BRIOCH E STEAK TARTARE (3) — Brioche bread with our signature steak tartare

estimate≈ 420 kcal28 g carbs

SUGAR BREAD FOIE (1)

16.00

SUIKER BROOD FOIE (1) — Frisian sugar bread with foie

estimate≈ 380 kcal35 g carbs

PATA NEGRA

21.00

Pata negra, smoked almond, Cherrystar, truffle aïoli

estimate≈ 310 kcal8 g carbsdiabetes-friendly

MINI HAMBURGERS (2)

15.00

MINI HAM BURGERS (2) — Parmesan, little gem, tomato salsa, curry aïoli

estimate≈ 450 kcal30 g carbs

FRIES WITH STEWED BEEF

22.00

FRIETJE S TOOFVLEES — Mustard, mayonnaise, garden pea

estimate≈ 650 kcal55 g carbs

BOURGOGNE BITTERBALLEN (8)

10.00

BOURGONDISCHE BITTERBALLEN (8) — Mustard

estimate≈ 480 kcal32 g carbs

BITTERGARNITUUR (8/16/24)

10.00

Mixed

estimate≈ 550 kcal40 g carbs

CAPPUCCINO LOBSTER SOUP

11.00

CAPPU CC INO KREEFTENSOEP — Dutch shrimp

estimate≈ 180 kcal12 g carbsdiabetes-friendly

CAPPUCCINO THOM KHA GAI

11.00

CAPPU CCINO THOM KHA GAI — Recipe from former restaurant Rebels

estimate≈ 210 kcal15 g carbsdiabetes-friendly

OLIVES & NUTS

9.00

OLIJVEN & NOOTJES

estimate≈ 250 kcal10 g carbsdiabetes-friendlybalanced 66

NORTH HOLLAND FARM CHEESE

14.00

PUNT GERIJPTE NOORD HOLLANDSE BOERENKAAS — With mustard

estimate≈ 220 kcal2 g carbsdiabetes-friendly

Dessert & Cheese

AFFOGATO

9.50

Vanilla ice cream, espresso, kahlua

estimate≈ 320 kcal35 g carbsheavy 41

COUPE COLONEL

15.00

Lemon ice cream, vodka

estimate≈ 280 kcal30 g carbs

MADELEINE

2.50

With or without vanilla cream

estimate≈ 150 kcal18 g carbs

CHOCOLATE DESSERT

15.00

CHOCOLADE DESSERT — Chocolate brownie, advocaat, vanilla

estimate≈ 750 kcal65 g carbsheavy 22

DAME BLANCHE

14.00

Vanilla ice cream, chocolate sauce

estimate≈ 450 kcal55 g carbsheavy 43

COUPE ROMANOFF

17.00

Fresh strawberries, strawberry sorbet, romanoff sauce

estimate≈ 380 kcal48 g carbs

CHEESE SELECTION

19.00

KAAS SELECTIE — Various types of cheese selected by the chef

estimate≈ 500 kcal10 g carbsdiabetes-friendly

ENTRÉES

STEAK TARTARE

21.00

Pickles, quail eggs, brioche

estimate≈ 420 kcal25 g carbsdiabetes-friendly

BEEF TENDERLOIN TATAKI

28.00

TATAKI VAN OSSENHAAS — Black bean sauce, red pepper, crispy onion

estimate≈ 350 kcal15 g carbsdiabetes-friendlybalanced 67

FOIE SUGAR BREAD

25.00

FOIE SUIKERBROOD — Fries sugar bread, Aceto Balsamico, grapes

estimate≈ 550 kcal45 g carbsheavy 31

DUTCH SHRIMP COCKTAIL

32.00

HOLLANDSE GARNALENCOCKTAIL — Green apple, radish, lemon, lettuce, whisky cocktail sauce

estimate≈ 320 kcal18 g carbsdiabetes-friendlybalanced 70

HOLTKAMP SHRIMP CROQUETTE

19.00

HOLTKAMP GARNALENKROKET — Fried parsley, small cup of bisque with Dutch shrimp

estimate≈ 480 kcal30 g carbs

TUNA

22.00

TONIJN — 3 preparations: sashimi, tataki, tartare & soy, ginger, apple glaze

estimate≈ 310 kcal12 g carbsdiabetes-friendlybalanced 73

VITELLO TONNATO

21.00

Pesto, tuna cream, pine nuts, tuna tartare

estimate≈ 380 kcal8 g carbsdiabetes-friendlybalanced 66

ESCARGOT S

12.00

Snail butter, gratinated with Comté cheese croutons

estimate≈ 320 kcal12 g carbsdiabetes-friendly

CARPACCIO

21.00

Thinly sliced beef tenderloin from our Jean

estimate≈ 280 kcal5 g carbsdiabetes-friendlybalanced 67

SMOKED SALMON & SMOKED EEL

22.00

GEROOKTE ZALM & GEROOKTE PALING — With lettuce & dill cream

estimate≈ 350 kcal8 g carbsdiabetes-friendlybalanced 67

SOUP

LOBSTER SOUP

19.00

KREEFTENSOEP — Dutch shrimp

estimate≈ 250 kcal15 g carbsdiabetes-friendlybalanced 67

THOM KHA GAI

16.00

Recipe from former restaurant Rebels

estimate≈ 220 kcal12 g carbsdiabetes-friendlybalanced 67

SALAD

FISH SALAD

30.00

SALADE VIS — Tuna, prawn, Dutch shrimp, smoked salmon, smoked eel

estimate≈ 550 kcal15 g carbsdiabetes-friendlybalanced 74

SALADE VERTvegetarian

20.00

Cherrystar, pumpkin seed oil, olives, parmesan, pine nuts, egg

estimate≈ 420 kcal12 g carbsdiabetes-friendlybalanced 67

SALADE PATA NEGRA

25.00

Boneless chicken wings, parmesan, pickled vegetables

estimate≈ 580 kcal18 g carbsdiabetes-friendly

MAIN COURSE

RISO VERDEvegetarian

29.00

Baked burratini, green asparagus, peas, parmesan, pine nuts, tarragon, basil

estimate≈ 720 kcal65 g carbsbalanced 78

STEAK TARTARE XL

31.00

STEAK TARTAAR XL — Pickles, quail eggs, farmhouse bread, with fries

estimate≈ 950 kcal65 g carbs

ENTRECOTE

38.00

Café de Paris butter, pepper sauce

estimate≈ 850 kcal10 g carbsdiabetes-friendlybalanced 67

TOURNEDOS BEARNAISE

44.00

TOURNEDOS BEARNAISSE — With fries

estimate≈ 900 kcal50 g carbs

TOURNEDOS ROSSINI

58.00

With foie gras, madeira red wine jus, with fries

estimate≈ 1100 kcal50 g carbs

VOL AU VENT

29.00

VOL AU VENT PASTEITJE — Boneless chicken wings, ragout, puff pastry

estimate≈ 750 kcal45 g carbs

FISH OF THE DAYpescatarian

VIS VAN DE DAG — North Sea fish

estimate≈ 600 kcal30 g carbsdiabetes-friendlybalanced 73

NORTH SEA SOLEpescatarian

NOORDZEETONG — Fried in butter, whole or filleted with fries, salad

estimate≈ 850 kcal50 g carbs

SCOTTISH SALMON LOINpescatarian

33.00

SCHOTSE ZALMRUGFILET — Pesto, spinach, crispy puff pastry, dashi beurre blanc, caviar

estimate≈ 700 kcal35 g carbsdiabetes-friendlybalanced 73

CARPACCIO XL

29.00

Thinly sliced beef tenderloin from our Jean

estimate≈ 450 kcal10 g carbsdiabetes-friendlybalanced 71

TUNA XLpescatarian

32.00

TONIJN XL — 3 preparations: sashimi, tataki, tartare & soy, ginger, apple glaze

estimate≈ 500 kcal25 g carbsbalanced 81

SIDE DISHES

FRENCH FRIES

7.50

POMMES FRITES — Thinly cut fries with our signature mayonnaise

estimate≈ 450 kcal40 g carbs

GREEN SALADvegetarian

7.50

GROENE SALADE — Salad with Charlotte's dressing

estimate≈ 150 kcal8 g carbsdiabetes-friendlybalanced 66

FRESH VEGETABLESvegetarian

7.50

DAGVERSE GROENTE — Prepared with butter and herb butter

estimate≈ 120 kcal10 g carbsdiabetes-friendlybalanced 66

SURPRISE MENU

3 courses

55.50

3 gangen

estimate≈ 1800 kcal150 g carbsheavy 25

4 courses

65.50

4 gangen

estimate≈ 2200 kcal180 g carbsheavy 25

5 courses

75.50

5 gangen

estimate≈ 2600 kcal210 g carbsheavy 25

LUNCH

CARPACCIO

21.00

CARP ACCIO — Thinly sliced beef tenderloin from our Jean

estimate≈ 300 kcal5 g carbsdiabetes-friendlybalanced 67

12 HOUR

21.00

12 UURTJE — Brioche burger, Tom Kha Gai soup, pulled meat croquette, pata negra

estimate≈ 1200 kcal80 g carbs

CLUB CHEZ CHARLOTTEpescatarian

21.00

Bread, salmon, lettuce, dill cream, egg, served with french fries

estimate≈ 950 kcal70 g carbs

CLUB VERTvegetarian

21.00

Bread, avocado, dill cream, egg, popped pointed pepper, served with french fries

estimate≈ 950 kcal65 g carbs

SALADS

SALADE PATA NEGRA

25.00

SALADE PATA NEG RA — Boneless chicken wings, parmesan, pickled vegetables

estimate≈ 620 kcal15 g carbsdiabetes-friendlybalanced 74

CHRISTMAS Menu CLASSIC

Oxtail bouillon

Ossenstaart bouillon — With madeira and beef tenderloin

estimate≈ 180 kcal8 g carbsdiabetes-friendlybalanced 67

Open ravioli

Wild Argentine prawns, chili butter

estimate≈ 450 kcal30 g carbs

Venison Wellington

Hert Wellington — Poultry pâté, pata negra, duxelles, puff pastry, lingonberry jus

estimate≈ 850 kcal45 g carbsdiabetes-friendlybalanced 65

Pastry chef Teddy's palettevegetarian

Palet van onze patissier Teddy

estimate≈ 550 kcal60 g carbsheavy 27

CHRISTMAS Menu GREEN

Cherrystarvegan

Sweet and sour, Asian dressing

estimate≈ 220 kcal25 g carbs

Pumpkin soupvegetarian

Pompoensoep — From Styria, crème fraiche, Styrian pumpkin seed oil

estimate≈ 280 kcal22 g carbsdiabetes-friendlybalanced 70

CHRISTMAS Menu LUXE

Steak Tartare

Steak Tartaar — Black Angus beef tenderloin, imperial caviar, egg yolk emulsion

estimate≈ 420 kcal6 g carbsdiabetes-friendly

Steamed King Crabpescatarian

Gestoomde Kingcrab — Ginger, black garlic

estimate≈ 210 kcal8 g carbsdiabetes-friendlybalanced 79

Wagyu

From our Plancha

estimate≈ 750 kcal0 g carbsdiabetes-friendlybalanced 71

Kaiserschmarrnvegetarian

With vanilla plum compote

estimate≈ 820 kcal85 g carbsheavy 23

Is this menu still right?

44veggie
scoreestimate

Limited vegetarian options

How well a vegetarian eats here, read from the menu. Not a review score.

You can choose the Riso Verde or the Club Vert. A Salade Vert and daily vegetables are also available.

9 vegetarian and 1 vegan dishes out of 74

86dia
scoreestimate

Low Carb French Bistro Options

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This menu offers many high-protein options with few carbohydrates. The selection includes various raw fish and meat dishes and good side options.

39 diabetes-friendly · 74 dishes

Reviews

Review

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Practical

Address: Driebergsestraatweg 54, 3941 ZX Doorn
Hours: Mon12:00–00:00
Tue12:00–00:00
Wed12:00–00:00
Thu12:00–00:00
Fri12:00–00:00
Sat12:00–00:00
Sun12:00–00:00
lunch between 12:00 and 16:30. dinner from 12:00 to 22:00
Contact: +32343515098 info@chez-charlotte.nl
Sources: Overture Maps Places (CDLA-Permissive 2.0), chez-charlotte.nl/
Record: completeness 83 %, confidence 100 %

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