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Bistrot de la Saulaie

Rue des Fougerons 104, 49700 Doué-en-Anjou

opening hours not known yet

French€€€€
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Menu

Source: the restaurant's website, read on 13 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 14 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Set Menus
Starter + Main + Dessert
17.90
Entrée + Plat + Dessert
estimate≈ 1200 kcal110 g carbsheavy 43
Starter + Main OR Main + Dessert
16.50
Entrée + Plat OU Plat + Dessert
estimate≈ 850 kcal70 g carbsbalanced 67
Plat du Jour
13.50
estimate≈ 650 kcal50 g carbsbalanced 79
Starters
Melon and cured ham
Melon et jambon sec
estimate≈ 220 kcal18 g carbsdiabetes-friendlybalanced 73
Quinoa salad with tuna, pesto and avocado
Salade de quinoa thon pesto et avocat
estimate≈ 380 kcal25 g carbsdiabetes-friendlybalanced 73
Fish terrine with dill
Terrine de poisson à l’aneth
estimate≈ 250 kcal10 g carbsdiabetes-friendlybalanced 67
Main Courses
Calamari à l’armoricaine and bulgur
Calamars à l’armoricaine et boulgour
estimate≈ 550 kcal45 g carbsdiabetes-friendlybalanced 90
Honey and soy pork ribs & linguine
Travers de porc au miel et soja & linguine
estimate≈ 780 kcal65 g carbs
Desserts
Dessert duo
Duo d’entremets
estimate≈ 450 kcal45 g carbsheavy 31
Cheese duo: Pont l’Évêque & farmhouse goat cheesevegetarian
Duo de fromages : pont l’évêque & chèvre fermier
estimate≈ 320 kcal6 g carbsdiabetes-friendlybalanced 67
Fromage blanc & red fruit coulisvegetarian
Fromage blanc & coulis de fruits rouges
estimate≈ 210 kcal22 g carbs
Paris Brest
estimate≈ 520 kcal48 g carbsheavy 31
Fresh seasonal fruit saladvegan, vegetarian
Salade de fruits frais de saison
estimate≈ 120 kcal25 g carbs
Set Menus
Starter + Main + Dessert
28.50
Entrée + Plat + Dessert
estimate≈ 1300 kcal120 g carbsheavy 39
Starter + Main OR Main + Dessert
22.90
Entrée + Plat OU Plat + Dessert
estimate≈ 900 kcal75 g carbsbalanced 65
Market Starters
Seafood platter
Assiette de la mer — Salmon rillettes, fish terrine, shrimp
estimate≈ 350 kcal12 g carbsdiabetes-friendlybalanced 67
Crispy Reblochon & Vendée ham
Croustillant de Reblochon & jambon de Vendée
estimate≈ 420 kcal20 g carbsdiabetes-friendly
Chef's country terrine
Terrine de campagne du Chef
estimate≈ 300 kcal8 g carbsdiabetes-friendlybalanced 67
Market Main Courses
Fish puff pastry, green salad
Feuilleté de poissons, salade verte
estimate≈ 580 kcal35 g carbsdiabetes-friendlybalanced 69
Pollock fillet beurre blanc, bulgur and vegetables
Filet de lieu beurre blanc, boulgour et légumes
estimate≈ 520 kcal40 g carbsdiabetes-friendlybalanced 79
Pork filet mignon with forestière sauce
Filet mignon de porc sauce forestière, pommes de terre grenailles — with baby potatoes
estimate≈ 580 kcal32 g carbsdiabetes-friendlybalanced 73
Market Desserts
Baba au rhum
estimate≈ 450 kcal62 g carbsheavy 35
Nougat glacé
estimate≈ 380 kcal35 g carbsheavy 34
Speculoos Tiramisu
Tiramisu au Spéculos
estimate≈ 520 kcal48 g carbsheavy 28
Cheese triovegetarian
Trio de fromages — farm goat cheese, tomme grise and curé Nantais
estimate≈ 420 kcal8 g carbsdiabetes-friendly
Event Starters
Traditional coleslawvegetarian
Coleslaw traditionnel
estimate≈ 210 kcal12 g carbsdiabetes-friendly
Irish salmon terrine
Terrine de saumon Irlandaise
estimate≈ 320 kcal6 g carbsdiabetes-friendlybalanced 67
Event Main Courses
Fish and chips
estimate≈ 850 kcal75 g carbs
Irish stew
estimate≈ 550 kcal30 g carbsdiabetes-friendlybalanced 73
Event Desserts
Duo of Irish cheesesvegetarian
Duo de fromages Irlandais
estimate≈ 380 kcal6 g carbsdiabetes-friendlybalanced 66
Guinness chocolate brownie
Brownie à la Guinness et au chocolat
estimate≈ 480 kcal52 g carbsheavy 33

Is this menu still right?

40veggie
scoreestimate

Limited vegetarian options

How well a vegetarian eats here, read from the menu. Not a review score.

There are no vegetarian main courses. You can choose from coleslaw, fruit salad, or various cheese plates.

6 vegetarian and 1 vegan dishes out of 31

78dia
scoreestimate

French cuisine with carb options

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

The menu offers several protein-based main courses. Fish and meat dishes have a medium glycemic index.

16 diabetes-friendly · 31 dishes

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Practical

Address
Rue des Fougerons 104, 49700 Doué-en-Anjou
Hours
not known yet
Contact
+33241672982 contact@bistrotdelasaulaie.fr
Sources
Overture Maps Places (CDLA-Permissive 2.0), bistrotdelasaulaie.fr/
Record
completeness 67 %, confidence 80 %

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