De Beren - Drachten, Raadhuisplein 19-21

Raadhuisplein 19-21, 9203 CV Drachten

Closed now · opens 11:30

€€€€

Calories and carbohydrates are estimates by an AI model based on this menu, made on 12 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

lunch

Chicken Club Sandwich

14.50

Club Sandwich Kip — Molenaars bread with marinated chicken, crispy bacon, boiled egg, Little Gem, tomato, cucumber

estimate≈ 850 kcal55 g carbs

Uitsmijter

10.00

Molenaars bread with three freshly fried eggs

estimate≈ 580 kcal35 g carbs

Carpaccio

14.50

Molenaars bread with thinly sliced beef tenderloin, Grana Padano, crispy bacon, arugula, truffle mayo and pine nuts

estimate≈ 720 kcal38 g carbs

Uitsmijter Carpaccio

15.50

Molenaars bread with carpaccio, Grana Padano, three freshly fried eggs and truffle mayo

estimate≈ 810 kcal38 g carbs

Spicy Chicken

14.50

Pittige Kip — Molenaars bread with sautéed chicken fillet, onion, bell pepper, mushrooms and a spicy sauce

estimate≈ 650 kcal42 g carbsbalanced 65

Farmer's Omelette

13.50

Boerenomelet — Molenaars bread with a three-egg omelette, cheese, crispy bacon, potato, onion, mushrooms and bell pepper

estimate≈ 880 kcal48 g carbs

Steak Tips

17.50

Biefstukpuntjes — Molenaars bread with tender steak tips, mushrooms, onion, bell pepper, sesame seeds, spring onion and a mild spicy sauce

estimate≈ 710 kcal40 g carbsbalanced 65

Truffle Fries

12.50

Truffel — Freshly fried fries with pulled chicken, truffle mayo, crispy bacon and Grana Padano

estimate≈ 780 kcal45 g carbs

12 o'clock Lunch

17.00

12-uurtje — Complete lunch with Molenaars bread, carpaccio, a beef croquette, tomato soup and chicken satay with peanut sauce

estimate≈ 1250 kcal95 g carbsheavy 42

Peanut Special

12.50

Pinda Speciaal — Freshly fried fries with pulled chicken, peanut sauce, fries sauce, red onion, fried onions and cassava

estimate≈ 820 kcal58 g carbs

Croquettes

9.00

Kroketten — Molenaars bread with two beef or vegetarian croquettes

estimate≈ 620 kcal48 g carbs

Burrata Parma Ham

16.50

Burrata Parmaham — Foccacini with burrata, Parma ham, pesto, arugula, fresh tomato and pine nuts

estimate≈ 740 kcal42 g carbsdiabetes-friendlybalanced 73

Brie

12.50

Foccacini with brie, crispy bacon, pine nuts, caramelized onion, arugula and honey

estimate≈ 680 kcal40 g carbs

Berenburger

18.50

Fresh beef burgers with cheddar, crispy bacon, pickle and Berenburgers sauce

estimate≈ 920 kcal45 g carbs

Salmon

16.50

Zalm — Foccacini with smoked salmon, guacamole, boiled egg, Little Gem and sweet-sour red onion and cucumber

estimate≈ 610 kcal38 g carbsdiabetes-friendlybalanced 73

Satay

18.50

Saté — Grilled chicken or pork tenderloin satay with peanut sauce, fried onions, spring onion, atjar and krupuk

estimate≈ 750 kcal42 g carbsbalanced 65

Tuna

11.00

Tonijn — Foccacini with homemade tuna salad, boiled egg, fresh tomato, arugula, sweet-sour red onion and cucumber

estimate≈ 580 kcal36 g carbsdiabetes-friendlybalanced 69

Spareribs

25.50

Slow-cooked spareribs with honey, ketjap, herb spread, smokey BBQ or spicy sauce

estimate≈ 850 kcal35 g carbs

Ham and Cheese Toastie

7.50

Tosti Ham Kaas — Foccacini with farmhouse ham and young cheese, grilled golden brown

estimate≈ 520 kcal32 g carbs

3-course menu

29.95

3-gangenmenu

estimate≈ 1400 kcal120 g carbsheavy 29

Starters

Tomato Soup

Tomatensoep — Creamy tomato soup with beef meatballs, crème fraîche, chives and bread

estimate≈ 420 kcal35 g carbs

Gyoza

Gyoza’s — Japanese dumplings with a slightly spicy sauce, spring onion and chili. Choice of chicken or vegetarian

estimate≈ 320 kcal22 g carbsdiabetes-friendly

Garlic Prawns

Knoflook Garnalen — Fried prawns with garlic, rosemary, dill and spring onion, served with foccacini

estimate≈ 450 kcal30 g carbs

Truffle Croquettes

Truffelkroketjes — Crispy truffle croquettes with toasted brioche, arugula, caramelized onion, tomato and truffle mayo

estimate≈ 550 kcal38 g carbs

Ribfingers

Tender ribfingers with a slightly spicy sauce

estimate≈ 380 kcal12 g carbsdiabetes-friendly

Main courses

Spicy Crispy Chicken

Crispy chicken thigh pieces with mushrooms, onion, bell pepper, sesame seeds, spring onion and a spicy sauce

estimate≈ 680 kcal25 g carbsdiabetes-friendlybalanced 73

Gamba's Piri Piri

Gamba’s Piri Piri — Sautéed prawns in spicy piri piri sauce with onion, bell pepper and mushrooms, served with fresh mango chutney

estimate≈ 520 kcal28 g carbsbalanced 73

Pork Tenderloin

Varkenshaas — Perfectly cooked pork tenderloin with fresh seasonal vegetables and pepper sauce or mushroom truffle sauce

estimate≈ 480 kcal15 g carbsdiabetes-friendlybalanced 78

Veggie Satayvegetarian

Vega Saté — Vegetarian satay with peanut sauce, fried onions, spring onion, atjar and cassava

estimate≈ 720 kcal65 g carbs

Desserts

Dame Blanche

Vanilla ice cream with warm chocolate sauce and whipped cream

estimate≈ 580 kcal55 g carbsheavy 26

Coffee or Tea Deluxe

Koffie of Thee Deluxe — Choice of coffee or tea with a macaron, a bonbon, a blondie and a brownie

estimate≈ 750 kcal85 g carbsheavy 22

Apple Crumble

Homemade oven-baked apple crumble, served with sweet caramel ice cream

estimate≈ 620 kcal68 g carbsheavy 31

Espresso Martini

Cocktail of espresso, vodka and coffee liqueur with a rich coffee flavor

estimate≈ 240 kcal22 g carbsheavy 35

Crème Brûlée

Creamy crème brûlée with a crispy caramelized layer

estimate≈ 380 kcal25 g carbsheavy 41

sharing menu

Sharing Menu

37.50

Four-course menu: tomato soup, carpaccio, karaage chicken, garlic prawns, gyoza, spareribs, chicken satay, cheeseburger slider

estimate≈ 2800 kcal240 g carbsheavy 21

To Share Starters

Bread with Dip

6.50

Brood met dip — Fresh bread with creamy aioli and herb spread

estimate≈ 420 kcal45 g carbs

Parma Ham

6.50

Parmaham — Thinly sliced Parma ham, full of flavor

estimate≈ 210 kcal1 g carbsdiabetes-friendlybalanced 67

Smashed Burratavegetarian

7.50

Smashed burrata with pesto and pine nuts

estimate≈ 350 kcal8 g carbsdiabetes-friendly

Meat

Pork Belly

11.00

Buikspek — Tender pork belly with foccacini, fresh mango salsa, chili, sesame seeds, arugula and a slightly spicy sauce

estimate≈ 650 kcal42 g carbs

Schnitzel 300g

23.50

Schnitzel 300 gr. — Golden brown fried pork schnitzel with fresh seasonal vegetables and pepper sauce or mushroom truffle sauce

estimate≈ 780 kcal25 g carbsdiabetes-friendlybalanced 72

Pork Tenderloin 200g

23.50

Varkenshaas 200 gr. — Perfectly cooked pork tenderloin with fresh seasonal vegetables and pepper sauce or mushroom truffle sauce

estimate≈ 450 kcal15 g carbsdiabetes-friendlybalanced 78

Tournedos

34.00

Classic grilled tournedos with fresh seasonal vegetables and pepper sauce or mushroom truffle sauce

estimate≈ 500 kcal15 g carbsdiabetes-friendlybalanced 78

Chateaubriand 500g

65.00

Chateaubriand 500 gr. — The most tender part of the beef tenderloin, served with fresh seasonal vegetables and pepper or mushroom truffle sauce

estimate≈ 850 kcal18 g carbsdiabetes-friendlybalanced 74

Burgers

Chicken Crush Burger

15.50

Crispy chicken burger with fresh coleslaw, chipotle mayo and a touch of Spanish pepper

estimate≈ 750 kcal55 g carbs

Truffle Burger

21.50

Truffelburger — Fresh beef burgers with crispy bacon, Little Gem, coleslaw and creamy truffle mayo

estimate≈ 880 kcal45 g carbs

Fish

Sea Basspescatarian

24.00

Zeebaars — Sea bass fillet with fresh seasonal vegetables and creamy hollandaise sauce

estimate≈ 480 kcal12 g carbsdiabetes-friendlybalanced 74

Veggie

Fusilli Pesto Burratavegetarian

20.50

Fusilli with green pesto, creamy burrata, tomato, arugula and roasted pine nuts

estimate≈ 720 kcal65 g carbsbalanced 69

Vega Berenburgervegetarian

18.50

Veggie burger with cheddar, pickle and Berenburger sauce

estimate≈ 780 kcal50 g carbs

Vega Crush Burgervegetarian

15.50

Crispy veggie tenders on a brioche bun with fresh coleslaw, chipotle mayo and a touch of Spanish pepper

estimate≈ 720 kcal58 g carbs

Vega Spicy Crispy Tendersvegetarian

18.50

Crispy veggie tenders with mushrooms, onion, bell pepper, sesame seeds, spring onion and a spicy sauce

estimate≈ 620 kcal42 g carbsdiabetes-friendlybalanced 74

Salads

Caesar

19.50

Marinated chicken fillet with egg, crispy bacon, Grana Padano, tomato, croutons and Caesar dressing, served with bread

estimate≈ 680 kcal35 g carbsdiabetes-friendlybalanced 73

Burratavegetarian

19.50

Creamy burrata with arugula, tomato, Little Gem, red onion, pine nuts, croutons and balsamic, served with bread

estimate≈ 620 kcal32 g carbsdiabetes-friendlybalanced 69

dessert

Blueberry Blondielactose_free

9.00

Lactose-free blondie with blueberries, fresh cassis ice cream and crispy Oreo crumble

estimate≈ 550 kcal62 g carbsheavy 30

Chocolate Lava Cake

9.50

Chocolate lavacake — Warm lava cake with white chocolate filling, caramel sauce, a crispy kletskop and whipped cream

estimate≈ 680 kcal65 g carbsheavy 25

Dessert Tasting

11.50

Dessert proeverij — A delicious tasting of our three most popular desserts: homemade apple crumble, classic dame blanche and more

estimate≈ 600 kcal70 g carbsheavy 32

Coffee Royale

9.00

Coffee cake with whipped cream, vanilla ice cream and coffee syrup

estimate≈ 520 kcal55 g carbsheavy 28

Is this menu still right?

50veggie
scoreestimate

Several vegetarian main courses

How well a vegetarian eats here, read from the menu. Not a review score.

You can choose dishes such as the vega crush burger, fusilli pesto burrata or vega saté. Vegetarian croquettes are also available for lunch.

7 vegetarian and 0 vegan dishes out of 56

69dia
scoreestimate

Protein-rich mains with vegetables

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

Many main courses feature fresh seasonal vegetables and low carbohydrates. Lunch options on Molenaarsbrood are less suitable.

17 diabetes-friendly · 55 dishes

Reviews

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Practical

Address: Raadhuisplein 19-21, 9203 CV Drachten
Hours: Mon11:30–22:00
Tue11:30–22:00
Wed11:30–22:00
Thu11:30–23:00
Fri11:30–23:00
Sat10:30–23:00
Sun11:30–22:00
Zondag t/m woensdag: keuken open tot 20.00 uur. Donderdag t/m vrijdag: keuken open tot 21.00 uur. Zaterdag: keuken open tot 21.00 uur
Contact: +31512744120
Sources: Overture Maps Places (CDLA-Permissive 2.0), beren.nl/vestigingen/drachten
Record: completeness 83 %, confidence 85 %

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