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Pearl Brasserie

Merrion St Upper 20, D02 XH98 Dublin

Closed now · opens 17:30

French€€€€
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Menu

Source: the restaurant's website, read on 11 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 11 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Two Course Set Price Lunch
Two Course Set Price Lunch
38.00
Two Course Set Lunch
estimate≈ 1200 kcal80 g carbs
Warm Sourdough Baguette
1.00
Sourdough Baguette with Butter — Isigny salted butter
estimate≈ 250 kcal30 g carbs
Boneless Pigeon Leg Tempura
Pigeon Leg Tempura — Wakame & pea salad, aged balsamic, basil
estimate≈ 320 kcal15 g carbsdiabetes-friendlybalanced 70
Stracciatella Oven-kissed Heirloom Tomatovegetarian
Stracciatella and Heirloom Tomato — Rose Watermelon, aged balsamic, basil oil
estimate≈ 280 kcal12 g carbsdiabetes-friendlybalanced 66
Goatsbridge Seatroutpescatarian
Seatrout with Bouillabaisse Sauce — Bouillabaisse sauce, mini gnocchi, aioli
estimate≈ 650 kcal35 g carbsdiabetes-friendlybalanced 69
Barbary Duck Breast
Green peppercorn sauce, oyster mushroom persillade, pomme puree
estimate≈ 720 kcal25 g carbsdiabetes-friendlybalanced 78
à la Carte
Dashi
22.00
Iberico Pork Dumpling — iberico pork dumpling, onion shiitake fondue, paleta bellota, pickled green jalapenos
estimate≈ 380 kcal22 g carbsdiabetes-friendly
Stracciatellavegetarian
19.00
Stracciatella and Heirloom Tomato — oven-kissed heirloom tomato, rose watermelon, aged balsamic, basil oil
estimate≈ 280 kcal12 g carbsdiabetes-friendlybalanced 66
Balfego Bluefin Tuna Tartarpescatarian
24.00
Bluefin Tuna Tartare — ponzu, mixed nuts & sesame dukkah, apple, coriander & jalapeno jus
estimate≈ 310 kcal10 g carbsdiabetes-friendlybalanced 67
Crispy Dublin Bay Prawnspescatarian
24.00
wrapped in spring roll pastry, marinated bean sprout salad, mango & black pepper dressing
estimate≈ 350 kcal25 g carbsdiabetes-friendlybalanced 65
Yellow Hamachipescatarian
22.00
Yellow Hamachi Ceviche — coconut & passionfruit tiger milk, orange, preserved lemon, avocado & pistachio
estimate≈ 260 kcal12 g carbsdiabetes-friendlybalanced 70
Pan Fried Duck Foie Gras
28.00
rhubarb & strawberry compote, almond gel, toasted brioche
estimate≈ 480 kcal28 g carbs
Miso Cauliflowervegan
27.00
wakame seaweed, pickled ginger, scallions, rice crackers
estimate≈ 220 kcal18 g carbsdiabetes-friendlybalanced 65
Wild Irish Seabass from Northern Irelandpescatarian
39.00
Wild Irish Seabass — bouillabaisse sauce, mini gnocchi, aioli
estimate≈ 650 kcal35 g carbsdiabetes-friendlybalanced 69
Wild Irish Turbotpescatarian
44.00
green vegetable medley, salsa verde, preserved lemon, fish veloute
estimate≈ 580 kcal15 g carbsdiabetes-friendlybalanced 78
Rump of Irish Lamb
36.00
cooked in homemade barbecue sauce, crispy sweetbread, anchovy cream, fondant potato & ratatouille sauce
estimate≈ 750 kcal30 g carbsdiabetes-friendlybalanced 73
John Stone Irish Beef Fillet
46.00
Irish Beef Fillet — celeriac gratin dauphinois, mushroom persillade, beef jus
estimate≈ 780 kcal25 g carbsdiabetes-friendlybalanced 72
French Squab Pigeon
48.00
cooked two ways, crispy sushi rice, curried red onions & spinach, sweet & sour leg tempura, orange & batak pepper sauce
estimate≈ 720 kcal38 g carbsdiabetes-friendlybalanced 73
Tenderstem broccolivegan
8.50
Tenderstem Broccoli with Peanut Rayu — homemade peanut rayu, lemon grass
estimate≈ 180 kcal12 g carbsdiabetes-friendlybalanced 70
Roasted Carrotsvegetarian
7.50
Velvet Cloud sheep yoghurt, salsa verde, sunflower seeds
estimate≈ 160 kcal14 g carbsdiabetes-friendlybalanced 66
Creamy Mashvegetarian
6.00
estimate≈ 220 kcal20 g carbsdiabetes-friendly
Homemade French Friesvegan
6.00
French Fries
estimate≈ 450 kcal50 g carbs
Bourbon vanilla creme brulee made with free range eggs
9.00
Bourbon Vanilla Crème Brûlée
estimate≈ 350 kcal25 g carbsheavy 42
Summer fruit with tonka vegan creamvegan
14.00
Summer Fruit with Vegan Cream — hibiscus granita, tarragon oil
estimate≈ 180 kcal25 g carbs
Orange Financier
14.00
lemon curd, orange gel, vanilla chantilly, raspberry & batak pepper sorbet
estimate≈ 480 kcal45 g carbsheavy 30
Cheese Selectionvegetarian
17.00
lavender & cardamom honey, rose watermelon crackers
estimate≈ 550 kcal20 g carbsdiabetes-friendly
Selection of tea or fair-trade coffee with Valrhona chocolates
7.50
Tea or Coffee with Chocolates
estimate≈ 250 kcal20 g carbs
Dinner Group Menu
Dinner Group Menu
86.00
Applies to 10 guests or more
estimate≈ 2200 kcal180 g carbsheavy 33
Bourbon Vanilla Crème Brulée
Bourbon Vanilla Crème Brûlée — made with free range eggs
estimate≈ 350 kcal25 g carbsheavy 42
Selection of tea & fair trade coffee
7.50
Tea and Coffee with Chocolates — served with Valrhona Chocolates
estimate≈ 250 kcal20 g carbs
Tasting Menu
Six-Course Surprise Menu
105.00
Surprise six-course tasting menu of French/Asian fusion cuisine
estimate≈ 2000 kcal150 g carbsheavy 39
Sample Christmas Lunch Menu
Sample Christmas Lunch Menu
75.00
Christmas Lunch Menu
estimate≈ 1800 kcal140 g carbsheavy 39
Christmas Eve Lunch
89.00
estimate≈ 1900 kcal150 g carbsheavy 39
Salmon Tartarpescatarian
Thai dressing, beetroot yuzu, avocado & ponzu crisps
estimate≈ 220 kcal12 g carbsdiabetes-friendlybalanced 70
Roquefort Moussevegetarian
compressed pear, chicory, caramelised walnut, truffle vinaigrette
estimate≈ 310 kcal15 g carbsdiabetes-friendly
Spiced Butternut Squashvegan
red onion, curried coconut, preserved lemon, coriander, crispy onion
estimate≈ 280 kcal22 g carbsdiabetes-friendlybalanced 70
Halibutpescatarian
Halibut with Crayfish Velouté — crayfish & tarragon velouté, tenderstem broccoli, lemon gel
estimate≈ 420 kcal15 g carbsdiabetes-friendlybalanced 74
Pat McLoughlin’s Chicken Breast
Chicken Breast — parsnip puree, Brussel sprouts, baby onions, Alsace bacon, black garlic, horseradish & nutmeg cream
estimate≈ 580 kcal25 g carbsdiabetes-friendlybalanced 78
Venison Loin
blackberry, cauliflower puree, slow cooked shoulder croquette, venison jus
estimate≈ 520 kcal20 g carbsdiabetes-friendlybalanced 74
Warm Christmas Puddingvegetarian
Devon clotted cream, butterscotch sauce
estimate≈ 650 kcal60 g carbsheavy 26
Seb’s Yuzu & Chocolate Brownie
Yuzu and Chocolate Brownie — praline cream, hazelnut tuile, white chocolate & yuzu ice cream
estimate≈ 780 kcal85 g carbsheavy 21
Sample Christmas Dinner Menu
Sample Christmas Dinner Menu
89.00
Christmas Dinner Menu
estimate≈ 1800 kcal150 g carbsheavy 33

Is this menu still right?

66veggie
scoreestimate

French-Asian fusion with vegetarian options

How well a vegetarian eats here, read from the menu. Not a review score.

You can choose dishes like miso cauliflower and roasted carrots with sheep yoghurt. The menu also includes stracciatella with heirloom tomato and summer fruit with vegan cream.

12 vegetarian and 5 vegan dishes out of 42

82dia
scoreestimate

French fusion with carb-aware options

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers many high-protein main courses with a low glycemic index. The menu includes various fish and meat dishes suitable for a low-carb diet.

25 diabetes-friendly · 40 dishes

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Practical

Address
Merrion St Upper 20, D02 XH98 Dublin
Hours
Mon17:30–21:30
Tue17:30–21:30
Wed12:00–15:00, 17:30–21:30
Thu12:00–15:00, 17:30–21:30
Fri12:00–15:00, 17:30–21:30
Sat17:30–21:30
Sunclosed
Closed Bank Holidays. Lunch served Wednesday through to Friday. Closing times inferred from booking options
Contact
+35316613572
Sources
Overture Maps Places (CDLA-Permissive 2.0), pearl-brasserie.com/
Record
completeness 83 %, confidence 80 %

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