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Lezzet Restaurant - Düsseldorf, Seydlitzstraße

Seydlitzstraße 55, 40476 Düsseldorf

Open now · until 23:30

Turkish€€€€
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Menu

Source: the restaurant's website, read on 18 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 18 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Appetizers
PAŞA MEZEvegetarian
9.00
Grated feta cheese in crème fraîche-yogurt mix with walnuts
estimate≈ 320 kcal12 g carbsdiabetes-friendly
ANTEP EZMEvegan
8.00
Spicy pepper-tomato dip with tomatoes, peppers, onions, parsley, and garlic
estimate≈ 120 kcal18 g carbsdiabetes-friendlybalanced 74
HUMUSvegetarian
9.00
Homemade chickpea puree with crushed sesame and butter
estimate≈ 350 kcal22 g carbsdiabetes-friendlybalanced 75
ÇİĞ KÖFTEvegan
14.00
Vegan dish: traditionally prepared oriental spiced bulgur balls on lettuce with lemon
estimate≈ 280 kcal42 g carbsbalanced 69
PORTAKALLI ENGİNAR KALBİvegan
12.00
Tender artichoke hearts with fresh orange vinaigrette, olive oil, and herbs
estimate≈ 180 kcal15 g carbsdiabetes-friendlybalanced 70
TEK KİŞİLİK SOĞUK MEZE
13.00
Selection of fine cold appetizers served with freshly baked bread, ideal for one person
estimate≈ 550 kcal60 g carbsbalanced 66
KARİDES TAVA
17.00
Shrimp pan in garlic-white wine sauce refined with melted butter, slightly spicy
estimate≈ 320 kcal8 g carbsdiabetes-friendlybalanced 67
FIRINDA BEYAZ PEYNİRvegetarian
14.00
Baked feta cheese with tomatoes, peppers, olives, dill, and oriental spices
estimate≈ 380 kcal12 g carbsdiabetes-friendlybalanced 69
TEK KİŞİLİK SICAK MEZE
14.00
Composition of Mediterranean warm appetizers for one person
estimate≈ 500 kcal25 g carbsdiabetes-friendlybalanced 68
Main Courses
KARNIYARIK
29.00
Stuffed eggplant with tender lamb loin in tomato-basil sauce, served with pilaf rice
estimate≈ 780 kcal65 g carbsbalanced 69
ALİ NAZİK
35.00
Spiced lamb loin on eggplant puree with yogurt and tomato-basil sauce
estimate≈ 620 kcal18 g carbsdiabetes-friendlybalanced 78
ENGİNARLI ANTRİKOT
44.00
Grilled Australian entrecôte with creamy artichoke sauce and fried potatoes
estimate≈ 950 kcal45 g carbsdiabetes-friendlybalanced 65
İMAM BAYILDIvegan
26.00
Eggplant stuffed with tomatoes, peppers, pine nuts, onions, and garlic, with tomato sauce
estimate≈ 680 kcal62 g carbs
KÖRİ SOSLU TAVUK SOTE
24.00
Sliced chicken in a fine curry-honey sauce, served with pilaf rice
estimate≈ 650 kcal58 g carbs
MANTAR DOLMAvegetarian
24.00
Gratinated mushrooms stuffed with feta and topped with Gouda on creamy tomato sauce
estimate≈ 720 kcal55 g carbsbalanced 70
SULTAN TABAĞI
38.00
Grilled meat variations of lamb, veal, and chicken with seasonal vegetables and pilaf rice
estimate≈ 850 kcal52 g carbs
LİMON SOSLU SOMON BALIĞI
31.00
Grilled salmon fillet with lemon-garlic cream sauce, pilaf rice, vegetables, and shrimp
estimate≈ 780 kcal55 g carbs
FENER BALIGI
43.00
Monkfish wrapped in marinated beef ham with lemon-dill sauce, shrimp, and baby spinach
estimate≈ 680 kcal35 g carbsdiabetes-friendlybalanced 73
Desserts
KAZANDİBİvegetarian
9.00
Caramelized milk pudding with cinnamon
estimate≈ 420 kcal45 g carbsheavy 38
FISTIKLI BAKLAVAvegetarian
12.00
Filo pastry with pistachios and sugar syrup
estimate≈ 480 kcal52 g carbsheavy 33
Ceviz Dolgulu İncirvegetarian
12.00
CEVİZ DOLGULU İNCİR — Walnut-filled figs in spun sugar, served with raspberries and ice cream
estimate≈ 520 kcal65 g carbsheavy 41
Meyve Salatasıvegan
12.00
MEYVE SALATASI — Seasonal fruit salad
estimate≈ 120 kcal28 g carbs
Catering
Catering
45.00
Catering – 45 € pro Person — €45 per person
estimate≈ 1200 kcal110 g carbsbalanced 66
Catering
35.00
Catering – 35 € pro Person — €35 per person
estimate≈ 900 kcal80 g carbsbalanced 78
Catering
25.00
Catering – 25 € pro Person — €25 per person
estimate≈ 650 kcal60 g carbsbalanced 79

Is this menu still right?

81veggie
scoreestimate

Turkish cuisine in Düsseldorf

How well a vegetarian eats here, read from the menu. Not a review score.

You can choose starters like hummus and çiğ köfte. For the main course, there is the vegan imam bayıldı or mushrooms stuffed with sheep cheese. The menu also includes meat dishes for a mixed table.

12 vegetarian and 5 vegan dishes out of 25

61dia
scoreestimate

Low carb Turkish options

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers several protein-based main courses. The appetizers feature many vegetables and cheeses.

10 diabetes-friendly · 25 dishes

Reviews

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Practical

Address
Seydlitzstraße 55, 40476 Düsseldorf
Hours
Mon11:30–23:30
Tue11:30–23:30
Wed11:30–23:30
Thu11:30–23:30
Fri11:30–23:30
Sat11:30–23:30
Sun11:30–23:30
Küche 11:30 - 23:30. BRUNCH 10:30 - 14:00
Contact
+021130294220 info@finest-lezzet.de
Sources
Overture Maps Places (CDLA-Permissive 2.0), finest-lezzet.de/lezzet-restaurant/
Record
completeness 83 %, confidence 95 %

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