Restaurant Gioia

Name: Restaurant Gioia
Address: Staufenplatz 7, Düsseldorf, 40629, DE
Telephone: +4921115800257
Price range: €€

Staufenplatz 7, 40629 Düsseldorf

opening hours not known yet

Italian€€€€

ReviewCall Website

Calories and carbohydrates are estimates by an AI model based on this menu, made on 13 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Pizza Salsiccia e Friarielli

22.50

Fior di Latte, Italian sausage and wild broccoli

estimate≈ 950 kcal85 g carbs

Pizza Burrata

22.50

Fior di Latte, potatoes, guanciale, burrata and arugula

estimate≈ 1100 kcal90 g carbs

Pizza Tonno E Cipolla

14.00

Tomato sauce, cheese, tuna, red onions

estimate≈ 820 kcal80 g carbsbalanced 70

Pizza Vegetarianavegetarian

12.00

Tomato sauce, cheese, vegetables

estimate≈ 780 kcal82 g carbsbalanced 76

Pizza 4 Stagioni

13.00

Tomato sauce, cheese, tuna, ham, salami, mushrooms

estimate≈ 980 kcal85 g carbsbalanced 68

Pizza Bruschetta (vegan)vegan

13.90

Tomato sauce, fresh tomatoes, basil

estimate≈ 650 kcal95 g carbs

Pizza Quattro Formaggivegetarian

14.00

Tomato sauce, four types of cheese

estimate≈ 1150 kcal85 g carbs

Pizza Bianca

15.50

Goat cheese, Parma ham, fig mustard

estimate≈ 920 kcal80 g carbs

Pizza Napoli

15.50

Tomato sauce, cheese, anchovies, capers and olives

estimate≈ 850 kcal82 g carbsbalanced 73

Pizza Primavera (lukewarm)

16.50

Pizza Primavera (lauwarm) — Tomato sauce, Parma ham, buffalo mozzarella, arugula

estimate≈ 880 kcal82 g carbsbalanced 66

Pizza Ibizavegetarian

16.90

Cheese, cherry tomatoes, mushrooms, arugula, Parmesan

estimate≈ 840 kcal82 g carbsbalanced 67

Pizza Garnelen

19.50

Tomato sauce, cheese, arugula, shrimp

estimate≈ 860 kcal82 g carbsbalanced 73

Pizza Parmigianavegetarian

17.90

Eggplants, tomato sauce, cheese and Parmesan

estimate≈ 890 kcal85 g carbsbalanced 70

Pizza Rinderfilet

19.90

Tomato sauce, cheese, beef fillet

estimate≈ 920 kcal82 g carbsbalanced 66

Pizza Pescatore

19.90

Tomato sauce, cheese, fish

estimate≈ 880 kcal82 g carbsbalanced 68

Pizza Bufala und Tomatenvegetarian

18.50

Tomato sauce, buffalo mozzarella, cherry tomatoes and Parmesan

estimate≈ 860 kcal82 g carbsbalanced 67

Pizza Trüffelvegetarian

21.90

Fresh truffle, truffle sauce

estimate≈ 1050 kcal85 g carbs

Pizza Diavolo

15.90

Tomato sauce, spicy salami, onions and olives

estimate≈ 940 kcal85 g carbs

Menu 1

59.90

Menü 1 — I Antipasto Misto (beef carpaccio with arugula and Parmesan, vitello tonnato, tomatoes with mozzarella and basil)

estimate≈ 1600 kcal110 g carbsheavy 36

Lunch Menu

Zuppa di Pescepescatarian

17.90

Zuppa di Pesce (Fischsuppe) — Fish soup

estimate≈ 450 kcal15 g carbsdiabetes-friendlybalanced 74

Antipasto Misto Gioia

16.90

Antipasto Misto Gioia (Vorspeisenteller) — Appetizer platter

estimate≈ 450 kcal15 g carbsdiabetes-friendlybalanced 66

Beef Fillet Carpaccio

14.90

Rinderfilet-Carpaccio mit Rucola und Parmesan — with arugula and Parmesan

estimate≈ 220 kcal5 g carbsdiabetes-friendlybalanced 67

Vitello Tonnato

14.50

estimate≈ 320 kcal6 g carbsdiabetes-friendlybalanced 67

Beetrootvegetarian

13.50

Rote Bete mit Schafskäse und Pistazien — with feta cheese and pistachios

estimate≈ 280 kcal12 g carbsdiabetes-friendlybalanced 66

Fresh Tuna Tartarepescatarian

19.50

Frisches Thunfisch-Tatar mit Avocado und Sesam — with avocado and sesame

estimate≈ 310 kcal8 g carbsdiabetes-friendlybalanced 74

Guacamolepescatarian

17.90

Guacamole mit geräucherter Wild Lachs — with smoked wild salmon

estimate≈ 380 kcal10 g carbsdiabetes-friendlybalanced 73

Fried Wild Gambaspescatarian

19.90

Gebratene Wildfang-Gambas in Knoblauch-Chili-Öl — in garlic-chili oil

estimate≈ 260 kcal6 g carbsdiabetes-friendlybalanced 67

Half Avocadopescatarian

14.90

Halbe Avocado mit Flusskrebsen in Honig-Senf-Sauce — with crayfish in honey-mustard sauce

estimate≈ 340 kcal12 g carbsdiabetes-friendlybalanced 70

Pear Carpacciovegetarian

14.90

Birnencarpaccio mit gebackenem Ziegenkäse an Orangen-Karamell — with baked goat cheese and orange caramel

estimate≈ 320 kcal22 g carbs

Avocado-Tomato Tartarevegetarian

18.90

Tatar von Avocado-Tomaten mit Stracciatella-Burrata, Rucola-Basilikumpesto und Pinienkernen — with stracciatella burrata, arugula-basil pesto and pine nuts

estimate≈ 360 kcal12 g carbsdiabetes-friendlybalanced 70

Bruschettavegetarian

14.90

Bruschetta mit Stracciatella-Burrata (Buttermozzarella) und Pinienkernen — with stracciatella burrata and pine nuts

estimate≈ 380 kcal28 g carbs

Salads

Caesar Salad

14.90

Caesar-Salat mit Putenbrust und Croutons — with turkey breast and croutons

estimate≈ 580 kcal18 g carbsdiabetes-friendlybalanced 74

Caesar Saladpescatarian

19.90

Caesar-Salat mit Gambas — with gambas

estimate≈ 540 kcal15 g carbsdiabetes-friendlybalanced 74

Lamb's Lettuce

19.90

Feldsalat mit gebratener Kalbsleber und Pininkernen — with fried calf liver and pine nuts

estimate≈ 480 kcal10 g carbsdiabetes-friendlybalanced 74

Summer Saladpescatarian

19.90

Sommersalat mit Kalamari, Garnelen, Alici und Oktopus an Zitronen-Vinaigrette — with calamari, shrimp, alici and octopus with lemon vinaigrette

estimate≈ 420 kcal14 g carbsdiabetes-friendlybalanced 74

Colorful Saladvegetarian

17.90

Bunter Salat mit frischen Erdbeeren, Ziegenfrischkäse, karamellisierten Nüssen und Granatapfelkernen an Orangen-Karamell-Dressing — with fresh strawberries, goat cheese, caramelized nuts and pomegranate with orange-caramel dressing

estimate≈ 450 kcal28 g carbs

Wild Herb Salad

22.90

Wildkräutersalat mit gebratenen Rinderfiletspitzen und Pfifferlingen — with fried beef fillet tips and chanterelles

estimate≈ 520 kcal12 g carbsdiabetes-friendlybalanced 78

Dish of the Day

Daily Special 1: Penne Alfredo

10.90

Tagesgericht1: Penne Alfredo mit Erbsen und Schinken in Sahnesauce — with peas and ham in cream sauce

estimate≈ 720 kcal65 g carbsbalanced 65

Daily Special 2: Involtini

14.90

Tagesgericht2: Involtini (Roulanden) gefüllt mit Parmesan und Spinat in Rahmsauce — filled with Parmesan and spinach in cream sauce

estimate≈ 480 kcal12 g carbsdiabetes-friendlybalanced 74

Daily Special 3: Fried Salmonpescatarian

14.90

Tagesgericht3: Gebratene Lachsschnitte an Orangen-Chilisauce — with orange-chili sauce

estimate≈ 410 kcal15 g carbsdiabetes-friendlybalanced 71

Pasta

Taglierini with fresh trufflesvegetarian

24.90

Taglierini mit frischen Trüffeln in Trüffelsauce — in truffle sauce

estimate≈ 650 kcal75 g carbs

Taglierini with fresh truffles and beef fillet

33.90

Taglierini mit frischen Trüffeln in Trüffelsauce Und Rinderfilet — in truffle sauce

estimate≈ 850 kcal70 g carbs

Black Tagliarini with gambaspescatarian

24.90

Schawarze Tagliarini mit Gambas in Bisquesauce — in bisque sauce

estimate≈ 620 kcal72 g carbsbalanced 77

Tagliatelle with beef fillet and fresh chanterelles

29.90

Tagliatelle mit Rinderfiletspitzen und frische Pfifferlingen

estimate≈ 780 kcal70 g carbsbalanced 70

Orecchiette with Italian salsiccia and nuts

22.90

Orecchiette mit Italienische Salsiccia und Nussen in Gorgozolasauce — in gorgonzola sauce

estimate≈ 880 kcal65 g carbs

Strozzapreti with stracciatella burrata and pine nutsvegetarian

19.90

Strozzapreti mit Stracciatella-Burrata und in Pinienkernen in Rucola-Pestocreme — in arugula pesto cream

estimate≈ 720 kcal68 g carbs

Meat

Tagliata of Argentine rump steak

29.90

Tagliata von Argentinische Rumpsteak an Rucola und Parmesan — with arugula and parmesan

estimate≈ 650 kcal12 g carbsdiabetes-friendlybalanced 74

Fried veal scallops all'Italiana

34.90

Gebratene Kalbsscaloppine mit Frische Pfifferlingen all`Italiana (Kalbsschnitzel) — with fresh chanterelles (veal schnitzel)

estimate≈ 550 kcal10 g carbsdiabetes-friendlybalanced 74

Argentine beef fillet with fresh truffles

44.90

Argentinisches Rinderfilet mit frischen Trüffeln in Trüffelsauce — in truffle sauce

estimate≈ 700 kcal12 g carbsdiabetes-friendlybalanced 74

Fried veal liver

27.90

Gebratene Kalbsleber in Butter und Salbei — in butter and sage

estimate≈ 520 kcal8 g carbsdiabetes-friendlybalanced 71

Fish

Pesce Misto alla Gioiapescatarian

32.90

Pesce Misto alla Gioia (Fischteller) an mediterraner Sauce — mixed fish platter with Mediterranean sauce

estimate≈ 580 kcal15 g carbsdiabetes-friendlybalanced 74

Whole baked sea breampescatarian

30.90

Ganze Dorade aus dem Ofen mit frischen kräutern — with fresh herbs

estimate≈ 620 kcal10 g carbsdiabetes-friendlybalanced 74

Grilled octopus tentaclespescatarian

32.90

Gegrillte Oktopusarme auf Kartoffelpüree und Endivin alla Napoletana — on mashed potatoes and endivien alla Napoletana

estimate≈ 540 kcal35 g carbsdiabetes-friendlybalanced 73

Seared tuna steak in sesame crustpescatarian

32.90

Kurz gebratene Thunfischtsteak in Sesam-Mantel mit Ingwer, Wakame Algen und Wasabi — with ginger, wakame algae and wasabi

estimate≈ 480 kcal12 g carbsdiabetes-friendlybalanced 74

Dessert

Mousse au Chocolat

7.90

estimate≈ 450 kcal35 g carbsheavy 34

Tiramisù

7.90

estimate≈ 520 kcal45 g carbsheavy 31

Panna Cotta ai Frutti di bosco

7.90

estimate≈ 380 kcal30 g carbsheavy 44

Homemade almond parfait

7.90

Hausgemachtes Mandel-Parfait

estimate≈ 420 kcal28 g carbsheavy 42

Fresh strawberries

8.90

Frische Erdbeerene mit Mascarponecreme — with mascarpone cream

estimate≈ 350 kcal22 g carbs

Fantasia di Dolci alla Gioia

14.90

Fantasia di Dolci alla Gioia (Dessertteller) — dessert platter

estimate≈ 700 kcal60 g carbsheavy 42

Antipasti

French Giant Artichokesvegetarian

15.90

Französische Riesen Artischocken mit dreierlei Dip — with three types of dip

estimate≈ 350 kcal18 g carbsdiabetes-friendlybalanced 75

Salads

Colorful Saladvegetarian

18.90

Bunter Salat mit gebackene Ziegenkäse, Nüssen, Erdbeeren an Orangen-Dressing — with baked goat cheese, nuts, strawberries with orange dressing

estimate≈ 520 kcal22 g carbsbalanced 69

Rucolapescatarian

18.90

Rucola mit gebratene Oktopus und Schafskäse an Sweet-Chill — with fried octopus and sheep's cheese with sweet chili

estimate≈ 460 kcal15 g carbsdiabetes-friendlybalanced 74

Pasta

Black Taglierinipescatarian

24.90

Schwarze Taglierini mit Gambas Bisquesauce — with gambas bisque sauce

estimate≈ 680 kcal65 g carbsbalanced 67

Tagliatelle

29.90

Tagliatelle mit Kalbragout vom Ossobuco und frische Pfifferlingen — with calf ragout of Ossobuco and fresh chanterelles

estimate≈ 750 kcal60 g carbsbalanced 65

Strozzapretivegetarian

19.90

Strozzapreti mit Stracciatella-Burrata und Pinienkernen in Rucola-Pestocreme — with stracciatella burrata and pine nuts in rucola pesto cream

estimate≈ 720 kcal62 g carbsbalanced 65

Meat

Fried Calf Scaloppine

29.90

Gebratene Kalbsscaloppine mit Frische Pfifferlingen all`Italiana (Kalbsschnitzel) — with fresh chanterelles all'Italiana (veal cutlet)

estimate≈ 580 kcal12 g carbsdiabetes-friendlybalanced 74

Braised Ossobuco

29.90

Geschmortes Ossobuco (Kalbshaxe) alla Milanese mit Safran-Risotto — alla Milanese with saffron risotto

estimate≈ 850 kcal65 g carbs

Dessert

Panna Cotta ai Frutti di Bosco

8.00

Panna Cotta ai Frutti di Bosco (mit Waldfrüchten) — with forest fruits

estimate≈ 320 kcal28 g carbsheavy 42

Starters

Bruschetta Classicavegetarian

7.90

toasted bread with fresh tomatoes, garlic, basil and native olive oil

estimate≈ 280 kcal32 g carbs

Fennel-Orange Saladvegetarian

12.90

Fenchel-Orangen-Salat mit Kalamata-Oliven, geröstete Mandel an Zitronen-Vinagrette — with Kalamata olives, roasted almonds with lemon vinaigrette

estimate≈ 220 kcal18 g carbsdiabetes-friendlybalanced 70

Peach Carpacciovegan

15.90

Pfirsichcarpaccio mit Rucola, geröstete Mandel und Veganen Fetakäse — with rucola, roasted almonds and vegan feta

estimate≈ 260 kcal22 g carbs

French Giant Artichokesvegan

15.90

Französische Riesen Artischocken mit Vinnaigrette — with vinaigrette

estimate≈ 280 kcal15 g carbsdiabetes-friendlybalanced 70

Main Courses

Paccheri Crema di Melenzanevegetarian

15.90

Paccheri Crema di Melenzane, Pinienkernen und Cherrytomaten — with eggplant cream, pine nuts and cherry tomatoes

estimate≈ 620 kcal68 g carbsbalanced 66

Raviolivegetarian

17.90

Ravioli gefüllt mit Feigen und Nüssen in Aurosauce — filled with figs and nuts in auro sauce

estimate≈ 650 kcal58 g carbs

Grilled Celery Steak with Chimichurrivegan

19.90

Gegrilltes Selleristeak mit Chimichurri — savory marinated, served with market vegetables and crispy potatoes

estimate≈ 540 kcal42 g carbsdiabetes-friendlybalanced 70

Desserts

Vegan cake of the dayvegan

7.90

Veganer Kuchen des Tages — Please ask about our current selection

estimate≈ 450 kcal55 g carbsheavy 40

Vegan Tiramisùvegan

8.90

Veganes Tiramisù — A classic reimagined – creamy, light and delicious

estimate≈ 420 kcal40 g carbsheavy 42

Is this menu still right?

83veggie
scoreestimate

Many Italian vegetarian options

How well a vegetarian eats here, read from the menu. Not a review score.

You can choose dishes such as grilled celery steak, ravioli with figs and nuts or truffle pizza. There are also vegan desserts like vegan tiramisu.

26 vegetarian and 6 vegan dishes out of 82

78dia
scoreestimate

Low Carb Italian Options

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers many high-protein, low-carb main courses. The menu includes various fish and meat dishes suitable for carbohydrate-aware eating.

34 diabetes-friendly · 82 dishes

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Practical

Address: Staufenplatz 7, 40629 Düsseldorf
Hours: not known yet
Contact: +4921115800257
Sources: Overture Maps Places (CDLA-Permissive 2.0), gioia-restaurant.de/

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