Aal Eechternoach

Place du Marché 38, 6460 Echternach

Open now · until 22:45

café€€€€

Calories and carbohydrates are estimates by an AI model based on this menu, made on 27 October 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

To start

Fresh bread basket

7.50

Frësche Brout-Kuerf — with homemade herb butter & herb oil

estimate≈ 320 kcal42 g carbs

Green Goddess - Green Summer Soup

12.00

Green Goddess - Gréng Summerzopp — Fresh herbs & vegetables with Schanzer potatoes, "Ricotta" dumplings & carrot crunch

estimate≈ 280 kcal32 g carbsbalanced 77

Summer Bao Duovegan

19.00

Bao 1: grilled watermelon, yuzu-mayo, pickles, mint & sesame. Bao 2: miso-aubergine, chili-crunch, coriander & lime

estimate≈ 450 kcal55 g carbs

Smoked Salmon à la Bénédicte "Aal Eechternoach Style"

21.00

Gereecherten Saumon à la Bénédicte “Aal Eechternoach Style“ — with poached organic eggs, toasted sourdough bread from Jeitz, avocado, lemon, herb-hollandaise & marinated spinach

estimate≈ 580 kcal35 g carbs

Beef Carpaccio "Produit du Terroir"

20.00

Carpaccio vum Rþnd „Produit du Terroir“ — with grilled apricot, organic goat cheese cream, roasted walnuts, lemon vinaigrette, herb oil & arugula

estimate≈ 380 kcal12 g carbsdiabetes-friendlybalanced 66

Crispy Mozzarella & Tomatovegetarian

18.50

Crispy Mozzarella & Tomat — Crispy homemade cashew-mozzarella with tomatoes, herb oil, roasted pine nuts & marinated greens

estimate≈ 420 kcal24 g carbsdiabetes-friendly

Dem Aal Eechternoach's Møllerdaller Breadvegetarian

21.00

Dem Aal Eechternoach säi Møllerdaller Brout — Fresh Jeitz bread rolls filled with warm Berdorfer "Møllendaller" cheese

estimate≈ 480 kcal38 g carbs

For our little guests

Mini dumplings with bacon

15.00

Mini Kniddelen mat Speck — Creamy sauce and apple compote

estimate≈ 450 kcal40 g carbs

Crispy plant-based nuggetsvegan

15.00

Knuspreg planted.Nuggets — with fried chips, sauce of choice and coleslaw

estimate≈ 620 kcal52 g carbs

Small Møllerdaller Smashed Burger

17.00

Klenge Møllerdaller Smashed Burger — 100% Luxembourg beef burger with homemade sauce, Berdorfer Roude Bouf cheese, fried chips and coleslaw

estimate≈ 750 kcal65 g carbs

Children's Pinsa

12.00

Kanner Pinsa — Mushroom-ham, sausage or Margherita (veggie)

estimate≈ 550 kcal68 g carbs

Colorful Pastavegetarian

9.00

Farweg Pasta — in a tomato sauce or with butter

estimate≈ 420 kcal65 g carbs

Our fresh Bowls

Lausberg’s Crispy Chicken Bowl

25.00

Fresh bowl with crispy chicken fillet from Gefligelhaff Lausberg, creamy ranch dip & balsamic dressing

estimate≈ 780 kcal48 g carbsbalanced 77

Vegan "Greek Style" Bowlvegan

24.00

Vegan „Greek Style“ Bowl — Fresh bowl with vegan zucchini & feta balls, arugula, mint & herb sauce in lemon-tahini

estimate≈ 520 kcal38 g carbsdiabetes-friendlybalanced 79

Pulled Salmon Bowl

26.00

Fresh bowl with smoked salmon, lemon dressing & Luxembourg honey-mustard sauce

estimate≈ 610 kcal42 g carbsbalanced 73

Our main courses

Vegan "Butter Chicken"vegan

25.00

Vegane „Butter Chicken“ — Creamy butter and tomato sauce, crispy oyster mushrooms, naan bread, smashed grenaille potatoes, cashew-crunch & tomatoes

estimate≈ 720 kcal62 g carbsbalanced 74

Celery Cordon Bleu with chanterelle jusvegan

27.50

Zelleri Cordon Bleu mat Pfifferling-Jus — filled with vegan cheese & mixed mushrooms, red cabbage & hazelnut breading, rösti croquettes, seasonal vegetables & celery

estimate≈ 680 kcal45 g carbsdiabetes-friendlybalanced 74

Fried Plant-Based Cod Fillet with Revovegan

29.00

Gebrodene Plant-Based Cabillaud-Filet zesumme mat Revo — herb crust, green asparagus, lemon-dill sauce, marinated grenaille potatoes & crunch

estimate≈ 580 kcal42 g carbsdiabetes-friendlybalanced 78

Red Cabbage Gnocchivegan

24.50

Roud Rommel Gnocchi — sun-dried tomato pesto, vegan feta, grilled zucchini, sautéed cherry tomatoes, arugula & pistachio

estimate≈ 640 kcal58 g carbsbalanced 74

Creamy Mushroom Pasta with Trufflevegetarian

28.00

Cremeg Champigon Pasta mat Trúffle — ribbon noodles, mushroom cream with tartufata, Berdorfer spring onions & roasted mushrooms

estimate≈ 780 kcal62 g carbs

Aal Eechternoach Steakhouse-Pan

28.00

Beef steak strips "Produit du Terroir", fresh spätzle, Berdorfer mushrooms, rich red wine sauce, vegetables

estimate≈ 850 kcal45 g carbsdiabetes-friendlybalanced 69

Crispy Veal Cordon Bleu Rolls

34.00

Knuspreg Cordon Bleu-Rullen vum Kallef — Filled with Luxembourg cooked ham, Berdorfer Roude Bouf, rösti croquettes, creamy chanterelles, seasonal vegetables

estimate≈ 920 kcal40 g carbsdiabetes-friendlybalanced 66

Salmon Fillet à la Wellington

34.00

Filet vum Saumon à la Wellington — White wine & herb sauce, marinated grenaille potatoes, seasonal vegetables

estimate≈ 780 kcal35 g carbsdiabetes-friendlybalanced 72

Lausberg Chicken Breast

33.00

Pouletsfilet vum Lausberg geføllt mat Bio-Geessefrøschkéis vum Baltes — Filled with organic goat cream cheese from Baltes, creamy Opyos Gin sauce, seasonal vegetables, Schanzer potato & parsnip puree

estimate≈ 720 kcal30 g carbsdiabetes-friendlybalanced 78

Wine Sausage Meatballs in Mustard Sauce "À l’Ancienne"

29.00

Wäinzoossiss-Bouletten a Moschterzooss „À l’Ancienne“ — Schanzer potato pancakes, seasonal vegetables

estimate≈ 880 kcal55 g carbs

Flank Steak Tagliata "Produit du Terroir"

34.00

Tagliata vum Flanksteak „Produit du Terroir“ — Green chimichurri, marinated grenaille potatoes, seasonal vegetables, Berdorfer mushrooms, greens, pine nuts

estimate≈ 750 kcal28 g carbsdiabetes-friendlybalanced 78

Lausberg Chicken & Spätzle Pan

27.00

Lausberger Poulet & Spätzle Pan — Berdorfer cheese duo, spinach, fresh spätzle, roasted onions, mustard seeds

estimate≈ 820 kcal42 g carbsdiabetes-friendlybalanced 70

From the hot stone

Dry Aged I-Bone Beef Steak "Produit du Terroir"

44.00

Dry Aged I-Bone Steak vum Rþnd „Produit du Terroir“- 350 gr. — 350 g, marinated grenaille potatoes, salad

estimate≈ 950 kcal30 g carbsdiabetes-friendlybalanced 70

Juicy Marbles Thick-Cut Fillet

33.00

Juicy Marbles Thick-Cut Filet - ca. 200 gr. — approx. 200 g, marinated grenaille potatoes, salad

estimate≈ 680 kcal25 g carbsdiabetes-friendlybalanced 78

Rump Steak Fillet "Produit du Terroir"

38.00

Filet vum Rumsteak „Produit du Terroir“ 250gr. — 250 g, marinated grenaille potatoes, salad

estimate≈ 820 kcal25 g carbsdiabetes-friendlybalanced 75

Our homemade Burgers

Pulled & Smoked Portobello Burgervegan

24.00

Marinated & smoked portobello, gherkin, tomato, vegan cheese, greens, chili mayonnaise, sautéed red onion

estimate≈ 720 kcal55 g carbsbalanced 66

Vegan "Chili Cheese" Burger "Aal Eechternoach Style"vegan

24.00

Veganen „Chili Cheese“-Burger “Aal Eechternoach Style“ — Homemade burger patty, ranch sauce, chili cheese sauce, sautéed red onion, greens, tomato, roasted onions, jalapeño

estimate≈ 850 kcal60 g carbs

Lausberg’s Buttermilk Chicken Burger

26.00

Breaded chicken fillet from Gefligelhaff Lausberg, tomato, sautéed red onion, Berdorfer Roude Bouf, greens, cabbage

estimate≈ 950 kcal50 g carbs

Møllerdaller Smashed Beef Burger

24.50

Møllerdaller Smashed Beef Burger ca. 250gr. — approx. 250 g, 100% Luxembourg beef, beef bacon, tomato, greens, homemade burger sauce, Berdorfer Roude Bouf, sautéed onion

estimate≈ 1100 kcal45 g carbs

Aal Eechternoach XL Burger

28.00

Aal Eechternoach XL Burger (ca 500gr) — approx. 500 g, 100% Luxembourg beef, beef bacon, tomato, greens, Berdorfer Roude Bouf, sautéed red onion, gherkin

estimate≈ 1500 kcal60 g carbsheavy 27

Smashed Angus Beef Burger

27.00

100% Luxembourg Angus beef, Berdorfer Roude Bouf, smoked baconnaise, beef bacon, sautéed red onion, tomato

estimate≈ 1050 kcal45 g carbs

Pinsa & Flammkuchen

Lausberg’s Pulled Chicken

20.50

Marinated chicken from Gefligelhaff Lausberg, greens, red onion, white barbecue sauce, herb oil, sour cream

estimate≈ 750 kcal65 g carbs

Rustikalesch

19.50

Cherry tomatoes, Eifeler arugula, roasted pine nuts, greens, Berdorfer mushrooms, basil pesto

estimate≈ 680 kcal60 g carbs

Séiss Geessvegetarian

21.00

Organic goat cream cheese from Haff Baltes, honey from Beiefritz, thyme, greens, figs, caramelized walnuts

estimate≈ 720 kcal65 g carbs

Burratavegetarian

20.00

Fresh burrata, cherry tomatoes, greens, roasted pine nuts, basil pesto, balsamic

estimate≈ 700 kcal60 g carbs

Nordic Goat

22.00

Smoked salmon, red onion, spinach, dill, sour cream, organic goat cream cheese from the Baltic region

estimate≈ 780 kcal65 g carbs

Champi-Ham

19.50

Luxembourg boiled ham, lettuce, oregano, sautéed mushrooms, herb oil

estimate≈ 720 kcal62 g carbs

Spicy Zoossiss Duo

19.50

Spicy Zoossiss Duo vum Rþnd — Luxembourg beef sausage, beef pepperoni salami, lettuce, jalapenos, oregano, chili sauce

estimate≈ 850 kcal60 g carbs

Vegan Deluxevegan

20.00

Zucchini, tomatoes, sesame, lettuce, sautéed mushrooms, vegan feta & mozzarella, lemon tahini, pistachio

estimate≈ 750 kcal68 g carbs

Vegan Zoossissvegan

19.00

Vegan sausage, red onion, herb oil, gherkin, oregano, lettuce, vegan mozzarella

estimate≈ 760 kcal64 g carbs

Vegan & Mediterranvegan

19.50

Vegan feta, tomato & lime salsa, grilled zucchini, lettuce, pine nuts, lemon, Kalamata olives

estimate≈ 710 kcal62 g carbs

Møllerdaller Geessvegetarian

21.00

Organic goat cream cheese, honey, red onions, caramelized walnuts, rosemary, lettuce

estimate≈ 820 kcal68 g carbs

Smoked Salmon

20.00

Smoked salmon, lettuce, spinach, capers, Luxembourg honey & mustard sauce

estimate≈ 790 kcal66 g carbs

De Speckegen

18.50

Red onion, smoked bacon cubes, spring onions, lettuce

estimate≈ 740 kcal62 g carbs

De Lausberger

20.00

Marinated chicken from Gefligelhaff Lausberg, tomatoes, Fior di Latte, lettuce, herb oil

estimate≈ 760 kcal63 g carbs

Feta & Figenvegan

19.50

Fresh figs, vegan feta, caramelized walnuts, balsamic, thyme, agave syrup, lettuce, pomegranate seeds

estimate≈ 780 kcal72 g carbs

Vegane Camembertvegan

19.50

Vegan almond camembert, grilled apricot, red onions, fresh thyme, lettuce, lemon, pine nuts

estimate≈ 770 kcal68 g carbs

Something sweet to finish

Berdorfer X Bailey’s Äiskaffi

10.00

Iced coffee, Berdorfer Bailey's ice cream, whipped cream, crunch

estimate≈ 450 kcal42 g carbsheavy 31

Kaiserschmarrn „Blueberry & Vanilla“

17.00

Blueberry compote, vanilla sauce, Berdorfer vanilla ice cream, almond crumble, powdered sugar

estimate≈ 850 kcal95 g carbsheavy 28

Wäiss Madamm mat Berdorfer

13.50

Berdorfer vanilla ice cream, warm chocolate sauce, whipped cream, crunch

estimate≈ 580 kcal52 g carbsheavy 26

Schokela-Duo „Mousse & bronwie“

14.00

Chocolate mousse, fresh brownie, red fruit coulis

estimate≈ 620 kcal58 g carbsheavy 27

Säerdbier-Tiramisu

14.00

Säerdbier-Tiramisu “Aal Eechternoach Style“ — Marinated sour beer ragout, vanilla & mascarpone cream, almond crumble, homemade espresso syrup, sour beer

estimate≈ 550 kcal48 g carbsheavy 30

Hausmaacher Kuch vum Dag

7.00

Homemade cake of the day, choice of vegan or vegetarian whipped cream

estimate≈ 350 kcal40 g carbsheavy 42

Bøschfruucht-Strudel

12.00

Bøschfruucht - Strudel zesumme mat der Bäckerei Jeitz — Forest fruit strudel from Bakery Jeitz, berry & vanilla sauce, roasted almonds, fresh fruit

estimate≈ 480 kcal65 g carbsheavy 41

Fondue au Chocolat Noir

18.00

For 2 people: selection of fresh fruits with warm dark chocolate sauce

estimate≈ 900 kcal80 g carbs

Lunch menu

Geschnetzeltes vum Schwäin "Marque Nationale"

18.00

Geschnetzeltes vum Schwäin ``Marque Nationale`` — in a mushroom cream sauce, with spätzle and vegetables

estimate≈ 850 kcal55 g carbsbalanced 69

Tagliatelle with salmonpescatarian

18.00

Tagliatelle mat Saumon — with cherry tomatoes and a cream sauce

estimate≈ 780 kcal65 g carbs

Beyond Meat Burger with burger saucevegetarian

18.00

Beyond Meat Burger mat Burgerzooss — with fries and coleslaw

estimate≈ 950 kcal80 g carbs

Dessert of the week

Dessert vun der Woch

estimate≈ 450 kcal45 g carbsheavy 34

Homemade cake of the day

Hausmaacher Kuch vum Dag

estimate≈ 380 kcal40 g carbsheavy 41

Menu with a dessert and 1 coffee/espresso incl.

25.00

Menü mat engem Dessert an 1 Kaffi/Espresso inkl.

estimate≈ 1300 kcal110 g carbsheavy 33

Is this menu still right?

94veggie
scoreestimate

Wide range of plant-based dishes

How well a vegetarian eats here, read from the menu. Not a review score.

The menu features options like vegan Butter Chicken and Celery Cordon Bleu. There are also vegan burgers with Portobello or chili cheese.

23 vegetarian and 14 vegan dishes out of 66 · 1 estimate

66dia
scoreestimate

Meat and fish options

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

The menu offers several high-protein, low-carb main courses. Steaks and fish dishes are the best choices.

14 diabetes-friendly · 66 dishes

Reviews

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Practical

Address: Place du Marché 38, 6460 Echternach
Hours: Mon11:30–22:45
Tue11:30–22:45
Wed11:30–22:45
Thu11:30–22:45
Fri11:30–22:45
Sat11:30–22:45
Sun11:30–22:45
Kitchen open Monday to Sunday continuously from 12:00 to 21:15
Contact: +35226720880 info@aaleechternoach.lu
Sources: Overture Maps Places (CDLA-Permissive 2.0), aaleechternoach.lu/
Record: completeness 83 %, confidence 85 %

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