Brasserie Hof Ter Linden

Drie Eikenstraat 5, 2650 Edegem

Closed now · opens 11:00

Belgian€€€€

Calories and carbohydrates are estimates by an AI model based on this menu, made on 10 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

RECEPTION

40.00

RECEPTIE — 5 appetizers: Marie-Antoinette's queen's snack, beef tartare brioche with chives and extra-virgin olive oil

estimate≈ 650 kcal45 g carbsdiabetes-friendlybalanced 65

DELUXE RECEPTION

45.00

LUXE RECEPTIE — 8 appetizers: Pomme Moscovite with herring caviar, fresh oysters with kalamansi and fish roe, sea bass tartare

estimate≈ 720 kcal38 g carbsdiabetes-friendly

COFFEE TABLE

23.00

KOFFIETAFEL — Assortment of coffee cakes, oven-fresh butter croissants, fresh pistolets and soft sandwiches

estimate≈ 1100 kcal120 g carbsheavy 42

DELUXE COFFEE TABLE

29.00

LUXE KOFFIETAFEL — Assortment of coffee cakes, oven-fresh butter croissants, fresh pistolets and soft sandwiches

estimate≈ 1200 kcal125 g carbsheavy 38

Supplements

Tomato cream soup

5.00

Tomaten roomsoep

estimate≈ 180 kcal18 g carbsdiabetes-friendly

Prince's Menu

49.00

Prinsenmenu — Chef's welcome taster, chicken vegetable velouté with garden herbs, beef medallion "Black Agnus"

estimate≈ 850 kcal40 g carbsdiabetes-friendlybalanced 79

King's Menu

59.00

Koningsmenu — Chef's welcome taster, tuna tataki with avocado, crispy vegetables and zest

estimate≈ 780 kcal35 g carbsbalanced 77

Emperor's Menu

75.00

Keizersmenu — Chef's welcome taster: Pomme Moscovite with herring caviar, half lobster Belle-Vue with avocado salsa

estimate≈ 920 kcal45 g carbs

Vegetarian options

Vegetarian menuvegetarian

Vegetarisch menu — Clear vegetable broth with edamame, pak choi and chives or stuffed avocado Borsalino with hummus

estimate≈ 650 kcal60 g carbsbalanced 78

Tapas

Tapas Apero

21.00

2 glasses of sangria with fresh fruit, served with hummus, olives and grissini

estimate≈ 850 kcal85 g carbs

Starters

Tomato shrimp

22.00

Tomaat garnaal — Classic peeled and hollowed tomato, Ostend shrimp salad and iceberg lettuce

estimate≈ 280 kcal15 g carbsdiabetes-friendlybalanced 70

Steak Watermelonvegetarian

19.00

Steak Watermeloen — Ice-cold watermelon, arugula, feta cubes, sun-dried tomato, pine nuts and mint oil

estimate≈ 320 kcal22 g carbsbalanced 66

Main Courses

Salsa Penne

26.00

Exotic cold pasta salad with green pesto, olives, avocado and farm egg

estimate≈ 680 kcal65 g carbsbalanced 69

Lobster Belle vue Salad

32.00

Salade Kreeft Belle vue — Cold lobster with potato salad, avocado, tomato, arugula and cocktail sauce

estimate≈ 620 kcal35 g carbsdiabetes-friendlybalanced 78

Mussels 1.2 kg natural

29.00

Mosselen 1,2 kg natuur

estimate≈ 450 kcal25 g carbsdiabetes-friendlybalanced 90

Mussels 1.2 kg garlic cream

32.00

Mosselen 1,2 kg lookroom

estimate≈ 680 kcal30 g carbsdiabetes-friendlybalanced 78

Mussels 1.2 kg white wine

33.00

Mosselen 1,2 kg witte wijn

estimate≈ 550 kcal35 g carbsbalanced 90

Mussels CHEF's Choice

42.00

Mosselen CHEF's Choice — 400g jumbo mussels, half lobster and grey shrimp with creamy white wine sauce and chives

estimate≈ 750 kcal30 g carbsdiabetes-friendlybalanced 78

Desserts

Pêche Melba

12.00

Classic peach, raspberry and vanilla ice cream, whipped cream and almond flakes

estimate≈ 420 kcal55 g carbs

LIGHT LUNCH (12pm to 5pm)

Croque Monsieur

10.00

Croque Monsieur: enkel — Single

estimate≈ 550 kcal40 g carbsdiabetes-friendlybalanced 69

Croque Monsieur

16.00

Croque Monsieur: dubbel — double

estimate≈ 850 kcal60 g carbs

Croque Madame

11.00

Croque Madame: enkel — single

estimate≈ 520 kcal30 g carbs

Croque Madame

17.00

Croque Madame: dubbel — double

estimate≈ 920 kcal60 g carbs

Hoevetoast Americain preparé

18.00

Open toast with prepared beef steak, micro cress and Worcestershire mayonnaise

estimate≈ 550 kcal35 g carbs

Hoevetoast Benedict with salmon

20.00

Hoevetoast Benedict met zalm — Open toast with smoked salmon, spinach, poached egg, guacamole and spring onions

estimate≈ 620 kcal32 g carbsdiabetes-friendlybalanced 73

Hoevetoast Vegan (vegetarian)vegan

19.00

Hoevetoast Vegan (vegetarisch) — Open toast with vegan herb cheese, radishes, pomegranate, avocado and cresson

estimate≈ 480 kcal38 g carbsdiabetes-friendlybalanced 65

Vegetable omeletvegetarian

19.00

Groentenomelet — Rolled omelet filled with warm seasonal vegetables

estimate≈ 380 kcal15 g carbsdiabetes-friendlybalanced 65

Farmer's omelet

20.00

Boerenomelet — Rolled omelet with crispy bacon and warm seasonal vegetables

estimate≈ 520 kcal15 g carbsdiabetes-friendlybalanced 74

SWEETS (2pm to 5pm)

Brussels waffle with sugarvegetarian

8.00

Brusselse wafel met suiker

estimate≈ 450 kcal75 g carbsheavy 28

Brussels waffle with whipped creamvegetarian

10.00

Brusselse wafel met slagroom

estimate≈ 600 kcal78 g carbsheavy 31

Brussels waffle with strawberriesvegetarian

12.00

Brusselse wafel met aardbeien (seizoen: juni-september) — seasonal: June-September

estimate≈ 550 kcal85 g carbsheavy 31

Brussels waffle 'Mikado'vegetarian

12.00

Brusselse wafel ‘Mikado’ — 1 scoop of vanilla ice cream / whipped cream / chocolate sauce

estimate≈ 850 kcal100 g carbsheavy 24

Homemade pancakes (2 pieces)vegetarian

8.00

Huisgemaakte pannenkoeken (2 stuks) met suiker / siroop / confituur — with sugar / syrup / jam

estimate≈ 500 kcal80 g carbsheavy 29

Kids pancakevegetarian

4.00

Kinderpannenkoek

estimate≈ 250 kcal40 g carbs

Pancakes 'Mikado' (2 pieces)vegetarian

12.00

Pannenkoeken ‘Mikado’ (2 stuks) met ijs en chocoladesaus — with ice cream and chocolate sauce

estimate≈ 800 kcal110 g carbsheavy 24

CHILDREN'S DISHES

Chicken fillet with fries

12.00

Kipfilet met frietjes

estimate≈ 650 kcal55 g carbs

Spaghetti Bolognese

12.00

Spaghetti bolognaise

estimate≈ 580 kcal65 g carbsbalanced 77

Fish sticks with fries

12.00

Fishsticks met frietjes

estimate≈ 680 kcal58 g carbs

Vidé with fries

12.00

Vidé met frietjes

estimate≈ 620 kcal52 g carbs

Currywurst with fries

12.00

Curryworst met frietjes

estimate≈ 700 kcal60 g carbs

JUNIOR MENU

15.00

Children's meal + children's ice cream + surprise from our treasure chest

estimate≈ 850 kcal90 g carbs

SALADS

Chef's Salad

28.00

Salade van de chef — Salad of crispy tiger prawns, avocado, edamame, mesclun and Thousand Island dressing

estimate≈ 620 kcal22 g carbsdiabetes-friendlybalanced 83

Caesar Salad

24.00

Caesar salade — Classic with crispy salad, crispy chicken strips, potato salad, farm egg, Parmesan, croutons and a soft dressing

estimate≈ 780 kcal35 g carbsdiabetes-friendlybalanced 72

Goat Cheese Saladvegetarian

26.00

Salade geitenkaas — Roasted goat cheese log, mixed mesclun, red berries, savory croutons, mixed nuts and raspberry dressing

estimate≈ 680 kcal28 g carbs

Vegan Saladvegan

26.00

Vegan salade — Raw vegetable salad with warm falafel balls, avocado, edamame and fresh seasonal fruit

estimate≈ 580 kcal32 g carbsbalanced 79

Salmon Bowl

28.00

Zalm Bowl — Salad of smoked salmon, potato salad, avocado, edamame, farm egg and mixed crispy salad

estimate≈ 650 kcal28 g carbsdiabetes-friendlybalanced 73

PASTAS

Ravioli Tartufata (veggie)vegetarian

28.00

Stuffed ravioli with forest mushrooms and ricotta, arugula and truffle oil

estimate≈ 720 kcal55 g carbsbalanced 69

Lasagne Bolognaise

21.00

Oven-baked pasta with a cheese crust and pork mince

estimate≈ 850 kcal65 g carbs

Penne All’ Arrabiata (veggie)vegetarian

24.00

Penne with a chili-infused tomato sauce, finished with arugula and Parmesan cheese

estimate≈ 680 kcal72 g carbsbalanced 78

STARTERS

Soup of the Day

9.00

Dagsoep

estimate≈ 220 kcal25 g carbsdiabetes-friendlybalanced 73

Tuna Tataki

19.00

Tataki van tonijn — Briefly seared Yellowfin with avocado, wakame and furikake

estimate≈ 320 kcal12 g carbsdiabetes-friendlybalanced 70

Pan-seared Scallops (4 pcs)

22.00

Gebakken Coquilles Saint-Jacques (4 stuks) — Briefly seared scallops with edamame, potato, lemon butter and fleur de sel

estimate≈ 380 kcal18 g carbsdiabetes-friendlybalanced 69

Shrimp Croquettes

21.00

Garnaalkroketten — Artisanal shrimp croquettes with fried parsley and cocktail sauce (2 pcs)

estimate≈ 520 kcal32 g carbs

Cheese Croquettesvegetarian

18.00

Kaaskroketten — Artisanal Parmesan croquettes with fried parsley and cocktail sauce (2 pcs)

estimate≈ 540 kcal30 g carbs

Beef Carpaccio

19.00

Rundscarpaccio — Antwerp fillet carpaccio with green pesto, truffle oil, Caesar mayo, sun-dried tomato, Parmesan and crispy croutons

estimate≈ 450 kcal12 g carbsdiabetes-friendly

Pan-seared Foie Gras

24.00

Gebakken ganzenlever — Brioche toast and onion confit

estimate≈ 580 kcal28 g carbs

Scampi with Garlic or Chef's Style

19.00

Scampi met look of van de chef — Black Tiger scampi in a delicious sauce

estimate≈ 350 kcal10 g carbsdiabetes-friendlybalanced 67

Sushi-roll (vegan)vegan

19.00

Crispy sliced sushi of seaweed, edamame and soy mayonnaise

estimate≈ 320 kcal35 g carbsbalanced 71

MAIN COURSES

Vol au Vent Marie-Antoinette

26.00

Slow-cooked farm chicken with a giant puff pastry, chicken balls, mushrooms and Hollandaise, finished with lemon

estimate≈ 880 kcal45 g carbsdiabetes-friendlybalanced 68

De Brabander Stew

27.00

Stoofvlees De Brabander — Slow-cooked beef stew with dark Trappist beer and chicory salad

estimate≈ 620 kcal22 g carbsbalanced 83

Filet Mignon 220g (Irish)

33.00

Filet Mignon 220g (Iers) — Tender beef with a small salad

estimate≈ 520 kcal6 g carbsdiabetes-friendlybalanced 71

Duck Breast Fillet

33.00

Eendenborstfilet — Tender fillet with warm seasonal vegetables and demi-glace sauce

estimate≈ 610 kcal18 g carbsdiabetes-friendlybalanced 78

Lamb Rump Steak

32.00

Lamsrumpsteak — Tender lamb escalopes with young carrot cream, pan jus, broad beans and potato gratin

estimate≈ 780 kcal35 g carbsdiabetes-friendlybalanced 72

Spare Ribs

32.00

Spare-ribs — Marinated ribs topped with BBQ sauce, small salad

estimate≈ 850 kcal30 g carbs

Steak Tartare

28.00

Steak tartaar — Freshly prepared minced beef with classic garnish of capers, shallots and parsley

estimate≈ 480 kcal8 g carbsdiabetes-friendlybalanced 71

Black Angus Hamburger

28.00

Hamburger Black Angus — Beef burger in brioche with Cheddar, pickle, tomato, iceberg lettuce, BBQ sauce and sweet potato fries

estimate≈ 1100 kcal85 g carbs

Cod Fillets Dugléré

36.00

Kabeljauwfilets Dugléré — Fried cod fillet, leek, carrot, mashed potatoes and white wine sauce

estimate≈ 620 kcal38 g carbsdiabetes-friendlybalanced 73

Ostend-style Fish Pan

30.00

Vispannetje op Oostendse wijze — Steamed sole rolls, salmon, mackerel, langoustine and grey shrimp in white wine sauce and fine vegetables

estimate≈ 550 kcal15 g carbsdiabetes-friendlybalanced 74

Teriyaki Tuna

34.00

Teriyaki tonijn — Quick-fried Yellowfin with sesame crust, teriyaki sauce, crispy wok vegetables and scented rice

estimate≈ 680 kcal55 g carbs

Chef's Scampi

30.00

Scampi van de Chef — Peeled Black Tiger scampi in a spicy tomato cream sauce, basil, fine vegetables and served with rice

estimate≈ 650 kcal52 g carbsbalanced 67

Sole

33.00

Sliptong — Golden brown small sole fillets, fried in butter, with a small salad

estimate≈ 580 kcal5 g carbsdiabetes-friendlybalanced 71

Grilled Cauliflower Steakvegetarian

28.00

Gegrilde bloemkoolsteak — Cauliflower fillet in olive oil, Hollandaise, paprika cream

estimate≈ 450 kcal18 g carbsdiabetes-friendlybalanced 75

DESSERTS

Warm Apple Tart

12.00

Warme appeltaart met vanille-ijs en karamel — With vanilla ice cream and caramel

estimate≈ 650 kcal75 g carbsheavy 32

Tiramisu with Speculoos Crust

12.00

Tiramisu met speculaas korst — Italian classic with layers of ladyfingers, Amaretto, coffee, mascarpone and caramel

estimate≈ 580 kcal48 g carbsheavy 29

Fruit Bouquetvegan

12.00

Bouqetje van vers inlands en exotisch fruit — Fresh local and exotic fruit

estimate≈ 120 kcal25 g carbs

Crème Brûlée

12.00

estimate≈ 350 kcal25 g carbsheavy 42

Chocolate Moelleux

14.00

Moelleux van chocolade met vanille-ijs en rood fruit — With vanilla ice cream and red berries - 15 min waiting time

estimate≈ 720 kcal60 g carbsheavy 27

Creamy Cheesecakevegetarian

12.00

Romige kaastaart met crumble van kaneel en afgewerkt met blauwe bessen — With cinnamon crumble and blueberries

estimate≈ 520 kcal42 g carbsheavy 31

Vegan Raspberry Tartvegan

12.00

Vegan frambozentaart met vegan-ijs en coulis van framboos — With vegan ice cream and raspberry coulis

estimate≈ 480 kcal55 g carbsheavy 37

Kids Ice Cream

5.00

Kinderijsje (vanille en aardbei met discobolletjes) — Vanilla and strawberry with sprinkles

estimate≈ 250 kcal35 g carbsheavy 32

Mini-Dame Blanche

6.00

estimate≈ 250 kcal30 g carbs

Vanilla Sundae

7.00

Coupe vanille

estimate≈ 180 kcal22 g carbs

Mokka Sundae

7.00

Coupe mokka

estimate≈ 200 kcal25 g carbs

Chocolate Sundae

8.00

Coupe chocolade

estimate≈ 220 kcal26 g carbs

Coupe Mathilde

5.00

Coupe Mathilde (2 bollen naar keuze) — 2 scoops of your choice

estimate≈ 220 kcal25 g carbs

Coupe Dame Blanche

9.00

warm chocolate sauce and chocolate shavings

estimate≈ 450 kcal55 g carbsheavy 37

Coupe Panaché

7.00

mokka, vanilla and chocolate

estimate≈ 320 kcal38 g carbsheavy 41

Coupe Brésiliene

9.00

2 scoops vanilla, 1 scoop mokka, nuts and caramel sauce

estimate≈ 520 kcal60 g carbsheavy 34

Coupe Advocaat

10.00

2 scoops vanilla and 1 scoop chocolate

estimate≈ 480 kcal50 g carbsheavy 30

Raspberry Sorbet Sundaevegan

11.00

Coupe frambozensorbet — 2 scoops raspberry sorbet, 1 scoop lime sorbet

estimate≈ 240 kcal50 g carbsheavy 35

Is this menu still right?

68veggie
scoreestimate

Belgian classics with vegetarian options

How well a vegetarian eats here, read from the menu. Not a review score.

You can choose dishes such as grilled cauliflower steak, ravioli tartufata or penne all' arrabiata. There are vegan choices like the vegan salad with falafel and sushi-rolls. The menu also contains plenty of meat and fish for a mixed table.

23 vegetarian and 6 vegan dishes out of 90

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Practical

Address: Drie Eikenstraat 5, 2650 Edegem
Hours: Mon11:00–22:00
Tue11:00–22:00
Wed11:00–22:00
Thu11:00–22:00
Fri11:00–22:00
Sat11:00–22:00
Sun11:00–22:00
Keuken doorlopend open van 12 uur tot 21 uur
Contact: +3238080328
Sources: Overture Maps Places (CDLA-Permissive 2.0), brasseriehofterlinden.be/
Record: completeness 83 %, confidence 85 %

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