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The Doric

Market St 15-16, EH1 1DE Edinburgh

opening hours not known yet

bar food€€€€
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Menu

Source: the restaurant's website, read on 12 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 12 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Our famous Sticky Toffee Pudding
9.95
Sticky Toffee Pudding — Served with butterscotch sauce and a scoop of homemade ice-cream
estimate≈ 850 kcal95 g carbsheavy 18
Cheesecake of the Day
9.95
Cheesecake — The Doric's Homemade Cheesecake of the day
estimate≈ 650 kcal35 g carbsheavy 38
Homemade Ice-Cream (Gluten Free)gluten_free
9.95
Ice Cream — Please ask your server for today’s flavours (add hot butterscotch or hot chocolate sauce to your ice-cream for £1)
estimate≈ 320 kcal28 g carbsheavy 42
A selection of fine Scottish Cheeses (Gluten Free)gluten_free
12.95
Scottish Cheese Board — With biscuits and our homemade chutney
estimate≈ 550 kcal25 g carbsdiabetes-friendly
The Doric’s own Chocolate White Russian..
10.95
Chocolate White Russian Cocktail — A cocktail mix of Vodka and Crème de Cacao, shaken up with milk and cream, and our secret butterscotch sauce
estimate≈ 380 kcal22 g carbsheavy 33
Starters
Haggis Bon-Bons
10.00
Chef’s Homemade Haggis balls rolled in oatmeal
estimate≈ 320 kcal18 g carbsdiabetes-friendly
Soup of the Day
8.00
Served with bread and butter.
estimate≈ 350 kcal40 g carbsbalanced 71
Cullen Skink
11.00
A Scottish classic chowder of potatoes, creamed turnip and Arbroath smoked Haddock, wholegrain mustard sauce. Served with a wedge of bread and butter.
estimate≈ 480 kcal35 g carbs
Wild Mushrooms
11.00
Sautéed wild mushrooms in a garlic and white wine cream sauce, potatoes, onions and cream. Served with a wedge of bread and butter.
estimate≈ 420 kcal30 g carbs
Fresh Mussels
13.00
Mussels in Garlic Cream Sauce — Fresh Scottish mussels cooked in a garlic, white wine and cream sauce. Served with a wedge of fresh bread and drizzled with truffle oil.
estimate≈ 450 kcal32 g carbs
Tiger Prawns and Chorizo
12.00
Cooked in garlic, olive oil, white wine and chilli. Served with a wedge of fresh bread.
estimate≈ 410 kcal28 g carbs
Heirloom Tomato Saladvegetarian
12.00
Whipped goats cheese, pickled red onion and a balsamic reduction.
estimate≈ 320 kcal15 g carbsdiabetes-friendlybalanced 66
2023 CHRISTMAS MENU 3 COURSES £39.95
Homemade Celeriac and Parsnip Soupgluten_free
Celeriac and Parsnip Soup — served with a wedge of fresh bread and butter. GF
estimate≈ 310 kcal38 g carbsbalanced 71
Smoked duck breastgluten_free
resting on a manchego cheese salad GF
estimate≈ 380 kcal8 g carbsdiabetes-friendlybalanced 66
Pan Fried Troutgluten_free
with a spinach & tomato salad and a lemon dill Vinaigrette. GF
estimate≈ 340 kcal10 g carbsdiabetes-friendlybalanced 70
Roast Turkeygluten_free
served with roast potatoes, pigs in blankets, roasted seasonal veg, homemade stuffing and gravy. GF
estimate≈ 850 kcal65 g carbsbalanced 74
Homemade Vegetarian Lentil pievegetarian, gluten_free
Vegetarian Lentil Pie — topped with creamy mash and served with seasonal veg. GF
estimate≈ 580 kcal55 g carbsbalanced 74
Fillet of Salmongluten_free
served with crushed baby potatoes, seasonal vegetables and a spinach & basil pesto . GF
estimate≈ 620 kcal35 g carbsdiabetes-friendlybalanced 78
Selection of fine Scottish Cheesesgluten_free
Scottish Cheese Selection — with oatcakes .GF
estimate≈ 450 kcal20 g carbsdiabetes-friendly
Warm Christmas Pudding
Christmas Pudding — with a Brandy cream.
estimate≈ 680 kcal75 g carbsheavy 29
Rich Caramel cheesecake
Caramel Cheesecake — with a scoop of homemade vanilla ice cream.
estimate≈ 850 kcal65 g carbsheavy 18
S T A R T E R S
Homemade celeriac & apple soupgluten_free
Celeriac and Apple Soup — topped with toasted hazelnuts and served with fresh bread and salted butter GF
estimate≈ 320 kcal35 g carbsbalanced 65
Pan seared scallopsgluten_free
served with cauliflower purée, crispy parma ham and a caper butter GF
estimate≈ 280 kcal12 g carbsdiabetes-friendlybalanced 67
Smoked venison carpacciogluten_free
served with beetroot & blackberry purée, pickled apple, watercress and a horseradish creme fraiche GF
estimate≈ 240 kcal10 g carbsdiabetes-friendlybalanced 67
M A I N C O U R S E S
Isle of Mull cheddar risottogluten_free, vegetarian
Cheddar Risotto — topped with crispy sage, toasted pumpkin seeds and a chive oil GF (Vegan on request)
estimate≈ 750 kcal60 g carbsbalanced 73
Pan roasted fillet of scottish salmongluten_free
Roasted Salmon Fillet — served with fondant potato, tenderstrem broccoli and a leek & champagne velouté GF
estimate≈ 620 kcal25 g carbsdiabetes-friendlybalanced 78
D E S S E R T S
Poached peargluten_free
with homemade vanilla ice cream and a spiced caramel & gingerbread crumb GF
estimate≈ 480 kcal55 g carbsheavy 43
Homemade white chocolate cheesecake
White Chocolate Cheesecake — with a cranberry coulis
estimate≈ 720 kcal50 g carbsheavy 20

Is this menu still right?

50veggie
scoreestimate

Limited vegetarian bar options

How well a vegetarian eats here, read from the menu. Not a review score.

You can choose an Heirloom Tomato Salad, a vegetarian lentil pie or an Isle of Mull cheddar risotto. The rest of the menu consists of meat and fish.

3 vegetarian and 0 vegan dishes out of 28

81dia
scoreestimate

Low Carb Scottish Bar Food

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

The menu features many protein-based options with low carbohydrates. Starters and fish dishes work well for carb-aware eating.

10 diabetes-friendly · 27 dishes

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Practical

Address
Market St 15-16, EH1 1DE Edinburgh
Hours
not known yet
Contact
+01312251084 info@the-doric.com
Sources
Overture Maps Places (CDLA-Permissive 2.0), the-doric.com/
Record
completeness 67 %, confidence 93 %

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