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Köhlers Krone - Michael Köhler

Drei-Kreuz-Straße 3, 89584 Ehingen (Donau)

Closed now · opens 11:00

€€€€
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Menu

Source: the restaurant's website, read on 13 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 13 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Our Daily Recommendations
Fried Leberkäse
13.80
gebratener Leberkäse mit Spiegelei und Zwiebeln aus der Pfanne dazu Pommes-frites — with fried egg, onions and french fries
estimate≈ 850 kcal55 g carbs
Grass-fed Beef Goulash
17.50
saftiges Gulasch vom Weiderind mit Brokkoli-Gemüse, dazu Schwäbische Nudeln — with broccoli and Swabian noodles
estimate≈ 680 kcal62 g carbsbalanced 85
Backhendl
19.40
knusprig gebackenes Backhendl, goldbraun paniert, mit Preiselbeeren an einem bunten Salat — crispy golden-brown breaded chicken with cranberries on a mixed salad
estimate≈ 620 kcal35 g carbsbalanced 73
Venison Medallions
29.50
zwei zarte Rehstaks mit angeschwengten Pfifferlingen, dazu hausgemachte Krapfen — two tender pieces with sautéed chanterelles and homemade krapfen
estimate≈ 720 kcal48 g carbsbalanced 73
Pork Fillet Slices
22.80
Filetgeschnetzeltes vom Landschwein in einem Champignonsößle, dazu knusprige Kroketten — in a mushroom sauce with crispy croquettes
estimate≈ 780 kcal42 g carbs
Spicy Curry Sausage Stew
12.80
pikanter Curry-Wurst-Eintopf mit Paprika und Zwiebeln dazu duftiger Reis — with bell peppers, onions and fragrant rice
estimate≈ 610 kcal75 g carbsbalanced 77
Fried Meat Patties
13.50
knusprig gebratene Fleischküchle mit gemischtem Gemüse, dazu Kartoffel-Stampf — with mixed vegetables and mashed potatoes
estimate≈ 640 kcal45 g carbsdiabetes-friendlybalanced 78
Starters
Burratavegetarian
10.80
„Burrata“ — buffalo mozzarella with fresh tomatoes and arugula, marinated with balsamic
estimate≈ 320 kcal10 g carbsdiabetes-friendly
Smoked Country Ham Carpaccio
14.50
Carpaccio vom geräucherten Landschinken — with sautéed chanterelles, Parmesan and arugula with balsamic vinaigrette
estimate≈ 280 kcal8 g carbsdiabetes-friendlybalanced 67
Beef Broth
5.80
Kräftige Rinderbrühe mit Dinkel-Flädle — strong broth with spelt pancakes (Flädle)
estimate≈ 180 kcal22 g carbsdiabetes-friendlybalanced 70
Creamy Chanterelle Soupvegetarian
7.80
Cremige Pfifferlingssuppe — with fine inserts and bread croutons (vegi)
estimate≈ 310 kcal25 g carbsdiabetes-friendly
Salad Platevegetarian
6.60
Salatteller — with various seasonal raw and leaf salads
estimate≈ 150 kcal12 g carbsdiabetes-friendlybalanced 66
Salad Platevegetarian
11.80
Salatteller — with various seasonal raw and leaf salads
estimate≈ 250 kcal18 g carbsdiabetes-friendlybalanced 70
It's Chanterelle Season
Laugen-Knödel Casserolevegetarian
21.20
Auflauf vom Laugen-Knödel (vegi) — with creamy chanterelle ragout (vegi)
estimate≈ 750 kcal65 g carbs
Grilled Honauer Salmon Trout Filletpescatarian
27.40
gegrilltes Filet von der Honauer Lachsforelle — with creamy chanterelle ragout and wide noodles
estimate≈ 680 kcal52 g carbsbalanced 75
Beef Fillet with Herb Crust
33.00
rosa gebratenes Rinderfilet unter einer Kräuterkruste — pink-roasted on grilled chanterelles with potato krapfen
estimate≈ 710 kcal38 g carbsdiabetes-friendlybalanced 73
Salads & Vegetarian
Salat auf Schwäbisch
15.80
des Schwaben Leibspeise: „Salat auf Schwäbisch“ — homemade Maultaschen with roasted onions on potato salad with gravy
estimate≈ 620 kcal58 g carbs
Salad Platter EXPO DUBAI 2020vegan, vegetarian
17.40
Salatplatte „EXPO DUBAI 2020“ — various raw salads with Albquinoa falafel, baked sambusak and homemade hummus (vegi)
estimate≈ 580 kcal55 g carbsbalanced 74
Salad Platter with Crispy Turkey
18.20
Salatplatte mit Knusperpute — with grilled Ehestetter mushrooms
estimate≈ 480 kcal18 g carbsdiabetes-friendlybalanced 78
Albquinoa Falafelvegan, vegetarian
18.90
Knusprig gebackene Albquinoa-Falafel — crispy baked on fresh grilled vegetables and Ehestetter mushrooms (vegi)
estimate≈ 520 kcal32 g carbsdiabetes-friendlybalanced 79
Schwäbische Käsespätzlevegetarian
14.60
with sautéed onions and leaf salads (vegi)
estimate≈ 850 kcal65 g carbs
Our Classics
Breaded pork schnitzel
15.60
Paniertes Schweineschnitzel mit Pommes-frites — with french fries
estimate≈ 950 kcal70 g carbs
Breaded pork schnitzel
17.10
Paniertes Schweineschnitzel mit Spätzle — with spätzle
estimate≈ 900 kcal75 g carbs
Breaded pork schnitzel
18.20
Paniertes Schweineschnitzel mit Salat als Beilage — with salad as a side
estimate≈ 600 kcal15 g carbsdiabetes-friendlybalanced 74
Schwäbischer Zwiebelrostbraten
27.90
Schwäbischer Zwiebelrostbraten vom Weiderind — pasture-raised beef with sautéed onions and homemade spelt spätzle
estimate≈ 750 kcal55 g carbsbalanced 79
Grilled pork medallions
22.90
Gegrillte Schweinemedaillons vom Landschwein — on Ehestetter cream mushrooms, with homemade Bubenspitzle
estimate≈ 700 kcal45 g carbsdiabetes-friendlybalanced 69
Dächinger Wilderertöpfle
22.90
Dächinger Wilderertöpfle – ein Rehragout — venison ragout with cranberry pear and spelt spätzle
estimate≈ 650 kcal50 g carbsbalanced 79
Crispy spare ribs
19.80
knusprig gebackene Spare-Ribs — in honey-beer marinade, with coleslaw, BBQ sauce and french fries
estimate≈ 1100 kcal80 g carbsheavy 43
Hubertusschnitzel
18.80
Hubertusschnitzel mit Pommes-frites — two grilled pork loin steaks with Ehestetter cream mushroom sauce and french fries
estimate≈ 850 kcal55 g carbs
Hubertusschnitzel
20.30
Hubertusschnitzel mit Spätzle — two grilled pork loin steaks with Ehestetter cream mushroom sauce and spätzle
estimate≈ 800 kcal60 g carbs
Additional Side Dishes
French friesvegan, vegetarian
4.10
Pommes-frites
estimate≈ 350 kcal35 g carbs
Spätzlevegetarian
4.80
estimate≈ 300 kcal45 g carbs
Bubenspitzlevegetarian
5.20
estimate≈ 320 kcal48 g carbs
Grilled vegetablesvegan, vegetarian
5.60
Grillgemüse
estimate≈ 150 kcal12 g carbsdiabetes-friendlybalanced 66
Croquettesvegetarian
4.10
Kroketten
estimate≈ 250 kcal25 g carbs
Gravy
2.00
Bratensoße
estimate≈ 60 kcal4 g carbsdiabetes-friendly
Sides as main course
8.90
Beilagen als Hauptgang — one to two sides as a main course portion
estimate≈ 600 kcal60 g carbs
For the Vesper Hour
Swiss sausage salad
11.80
Schweizer Wurstsalat — with bread from our bakery
estimate≈ 650 kcal45 g carbsdiabetes-friendlybalanced 65
Schwäbischer sausage salad
11.80
Schwäbischer Wurstsalat — with bread from our bakery
estimate≈ 600 kcal45 g carbsdiabetes-friendlybalanced 65
Saurer Käs‘vegetarian
11.80
with bread from our bakery
estimate≈ 600 kcal40 g carbsdiabetes-friendlybalanced 65
Sour tripe in a can
6.00
Saure Kutteln in der Dose — for home: 400g (approx. 2 portions)
estimate≈ 320 kcal12 g carbsdiabetes-friendlybalanced 67
Dessert Menu
Vanilla ice cream with hot raspberriesvegetarian
7.50
3 Kugeln Vanilleeis mit heißen Himbeeren — 3 scoops
estimate≈ 380 kcal45 g carbs
Mousse au Chocolatvegetarian
4.90
Mousse au Chocolat mit Sahne — with whipped cream
estimate≈ 450 kcal25 g carbs
Panna Cottavegetarian
4.90
Panna Cotta mit roter Grütze — with red berry compote
estimate≈ 320 kcal30 g carbsheavy 42
Affogatovegetarian
4.20
1 scoop of vanilla ice cream with espresso
estimate≈ 180 kcal18 g carbs

Is this menu still right?

79veggie
scoreestimate

Swabian dishes and vegetarian options

How well a vegetarian eats here, read from the menu. Not a review score.

You can order Käsespätzle or quinoa falafel with grilled vegetables. There is also a salad plate with falafel and sambusak for vegans. Meat dishes like schnitzel are also available.

18 vegetarian and 4 vegan dishes out of 45

80dia
scoreestimate

Low Carb German Classics

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers many protein-based main courses. You can choose side dishes like grilled vegetables instead of potatoes.

18 diabetes-friendly · 45 dishes

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Practical

Address
Drei-Kreuz-Straße 3, 89584 Ehingen (Donau)
Hours
Mon17:00–20:30
Tue17:00–20:30
Wed11:00–14:00, 17:00–20:30
Thu17:00–20:30
Fri11:00–14:00, 17:00–21:00
Sat11:00–14:00, 17:00–21:00
Sun11:00–14:30, 17:00–20:00
Restaurant Küchenzeiten. Hotel: täglich 7:00-22:00. Backhaus: jeden 1. & 3. Mittwoch 10:00-14:00, jeden Sonntag 7:30-14:00
Contact
+497395331 info@koehlers-krone.de
Sources
Overture Maps Places (CDLA-Permissive 2.0), koehlers-krone.de/
Record
completeness 83 %, confidence 80 %

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