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Accanto Semplicissimo

Rathausplatz 20, 73728 Esslingen am Neckar

Closed now · opens 18:00

Italian€€€€
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Menu

Source: the restaurant's website, read on 12 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 13 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

OUR DAILY RECOMMENDATIONS
Gambero & Asparagi
18.00
Sautéed prawns, asparagus, Saba (cooked grape must) from Acetaia Giusti
estimate≈ 220 kcal12 g carbsdiabetes-friendlybalanced 82
Petto di Quaglia
18.00
Quail breast, green asparagus, wakame, shimeji mushrooms, soy, Aceto Balsamico Giusti „Il Denso“
estimate≈ 280 kcal8 g carbsdiabetes-friendlybalanced 70
Ravioli Ripieni con Polpa di Gambero Rosso
18.00
Ravioli filled with red shrimp, mussels, shellfish beurre blanc
estimate≈ 350 kcal28 g carbsbalanced 65
Fusilloni Pietro Massi Asparagi • Gamberi • Zafferano
18.00
Spiral pasta, green and white asparagus, prawn ragout, saffron sauce
estimate≈ 680 kcal75 g carbsbalanced 77
Branzinopescatarian
18.00
Sea bass fillet, spinach in butter sauce, saffron cream
estimate≈ 420 kcal10 g carbsdiabetes-friendlybalanced 74
Salmonepescatarian
18.00
Salmon fillet, mascarpone asparagus ragout, tomatoes, basil
estimate≈ 480 kcal12 g carbsdiabetes-friendlybalanced 78
Fegato di Vitello • Burro e Salvia
18.00
Fried veal liver slices, sage butter, mashed potatoes, Aceto Balsamico Giusti „Il Denso“
estimate≈ 550 kcal32 g carbsdiabetes-friendlybalanced 73
Filetto Piemontese • Broccolini
18.00
Tender fried Piemontese Fassona beef fillet, fine balsamic jus, wild broccoli
estimate≈ 450 kcal12 g carbsdiabetes-friendlybalanced 78
Vegetable Sidesvegetarian
8.90
Spinat in Buttersauce • Rosmarinkartoffeln • Wilder Brokkoli Morcheln • Spargel Grün • Spargel Weiß — Spinach in butter sauce, rosemary potatoes, wild broccoli, morels, green and white asparagus
estimate≈ 280 kcal22 g carbsdiabetes-friendlybalanced 70
VEGETARIANO
Bruschettavegetarian
Toasted country bread, marinated tomatoes, basil
estimate≈ 210 kcal28 g carbsbalanced 65
Burratavegetarian
Zucchini, tomatoes, basil pesto, pine nuts
estimate≈ 420 kcal12 g carbsdiabetes-friendlybalanced 67
Caprinovegetarian
Caramelized goat cheese, pear, saffron, ginger, fig, roasted walnuts
estimate≈ 380 kcal22 g carbs
Melanzana al Fornovegetarian
Layered eggplant, tomato sauce, mozzarella, Parmigiano Reggiano
estimate≈ 320 kcal18 g carbsdiabetes-friendlybalanced 70
MELANZANA AL FORNOvegetarian
29.90
Baked eggplant with tomato sauce, mozzarella and Grana Padano
estimate≈ 580 kcal32 g carbsbalanced 83
BURRATA PANZANELLA-STYLEvegetarian
22.00
Tuscan bread salad with tomatoes, red onions, Taggiasca olives, celery, oregano and basil oil
estimate≈ 480 kcal42 g carbs
CAPRINO DELL’ALTA LANGAvegetarian
18.00
Warm goat cheese with pistachios, herbs and pink pepper. Sweet-sour quince in a tartlet
estimate≈ 360 kcal24 g carbsdiabetes-friendly
PESCE
Sardellen Oritzpescatarian
Toasted country bread, butter
estimate≈ 240 kcal22 g carbs
Polpopescatarian
Octopus, celery cream, black garlic, chili, basil, citrus
estimate≈ 260 kcal14 g carbsdiabetes-friendlybalanced 74
Spigola Marinata al Limepescatarian
Gently marinated sea bass, cucumber, tomato, avocado, lime, coriander, onion, olive oil
estimate≈ 210 kcal10 g carbsdiabetes-friendlybalanced 70
Tarte di Gamberopescatarian
Prawn tartare, Thai asparagus, burrata-coconut-lime cream, chili
estimate≈ 290 kcal12 g carbsdiabetes-friendlybalanced 70
Calamari Patagonicipescatarian
Patagonian calamari, tomato shellfish sauce, cauliflower, broccoli
estimate≈ 420 kcal18 g carbsdiabetes-friendlybalanced 78
Toasted Country Breadpescatarian
18.00
GERÖSTETES LANDBROT, SARDELLEN VON ORTIZ, GUTE BUTTER — With Ortiz anchovies and high-quality butter
estimate≈ 380 kcal22 g carbs
Polpo e Crema di Cecipescatarian
19.00
Crispy tempura-panko baked polpo on a fine chickpea cream with Jerusalem artichoke
estimate≈ 510 kcal32 g carbs
Carpaccio di Gambero Argentinopescatarian
29.00
Wild shrimp carpaccio with mango-chili chutney, Piedmont hazelnuts, lime-basil marinade and orange butter
estimate≈ 320 kcal14 g carbsdiabetes-friendlybalanced 67
Capesantepescatarian
23.00
Caramelized scallops on silky bean cream, aromatic sun-dried tomatoes, pine nuts and lemon zest
estimate≈ 340 kcal16 g carbsdiabetes-friendlybalanced 70
CARNE
Vitello Tonnato
Veal, tuna cream, tomatoes, capers
estimate≈ 310 kcal8 g carbsdiabetes-friendlybalanced 67
Prosciutto di Parma
San Ilario 30 months aged, green olives from Apulia, Parmigiano Reggiano, for two people
estimate≈ 680 kcal12 g carbsdiabetes-friendlybalanced 70
Quaglia
Quail breast, eggplant cream, marinated peppers
estimate≈ 450 kcal15 g carbsdiabetes-friendlybalanced 78
Battuta di Fassona Piemontese
Chopped Fassona beef, confit egg yolk, potato-porcini cream, pickled porcini, fried capers, Parmigiano
estimate≈ 480 kcal18 g carbsdiabetes-friendlybalanced 65
Prosciutto di Parma
8.90
PROSCIUTTO DI PARMA – SAN ILLARIO OLIVE VERDI E GRAMA PADANO — San Ilario Parma ham with Grana Padano and green olives
estimate≈ 340 kcal6 g carbsdiabetes-friendlybalanced 67
Vitello Tonnato
23.00
Tender veal slices with tuna cream, capers and tomatoes
estimate≈ 310 kcal8 g carbsdiabetes-friendlybalanced 67
Battuta Piemontese
19.50
Finely chopped Piedmontese beef tartare with Parmesan cream and a fresh egg yolk
estimate≈ 410 kcal10 g carbsdiabetes-friendlybalanced 65
Carpaccio di Manzo
19.50
Thinly sliced beef fillet with fresh arugula, Grana Padano, olive oil and a touch of lemon
estimate≈ 320 kcal7 g carbsdiabetes-friendlybalanced 67
Pasta & Risotto
Spaghetti Accantovegetarian
30.00
Tomatoes, garlic, chili, breadcrumbs, Grana Padano
estimate≈ 680 kcal85 g carbsbalanced 73
Penne Salsiccia Arrabbiata
18.00
Salsiccia, fennel, spicy tomato-chili sugo, onions, red onions
estimate≈ 720 kcal78 g carbsbalanced 77
Pasta Calamarta Al Polpopescatarian
18.00
Ring-shaped pasta, octopus, tomato sauce, Taggiasca olives, capers
estimate≈ 650 kcal72 g carbsbalanced 77
Ravioli Gambero Rosso
29.00
Red shrimp, mussels, shellfish beurre blanc
estimate≈ 710 kcal62 g carbsbalanced 67
Fusilloni
22.00
Spiral pasta, shrimp ragout, burrata, saffron sauce
estimate≈ 780 kcal68 g carbs
Filled with Braised Meat Mamma Tina Style
23.90
Gefüllt mit Schmorfleisch nach Mamma Tina’s Art — Red wine reduction, Parmigiano Reggiano
estimate≈ 690 kcal65 g carbsbalanced 67
Ristorante Reichsstadt Style
23.90
Ristorante Reichsstadt Style (1993 bis 2018) — Duck breast, spinach, chanterelles
estimate≈ 580 kcal14 g carbsdiabetes-friendlybalanced 78
Gnocchi ai Finferli
23.90
chanterelles • chanterelle cream • guanciale
estimate≈ 780 kcal55 g carbs
Acquerello Carnaroli Ricepescatarian
23.90
Acquerello Carnaroli-Reis — sea bass tartare • chanterelles • scamorza cream
estimate≈ 650 kcal48 g carbs
Piadina
Piadina Parma
23.90
Parma ham • burrata • tomatoes • arugula • oregano
estimate≈ 720 kcal42 g carbsdiabetes-friendlybalanced 69
Piadina Vegetarianavegetarian
mushrooms • grilled zucchini • tomatoes • arugula • Taggiasca olives • burrata • oregano
estimate≈ 680 kcal38 g carbsdiabetes-friendlybalanced 69
Piadina Tonnopescatarian
22.50
white tuna in olive oil by Ortiz • burrata • tomatoes • Taggiasca olives • red onions • arugula • oregano
estimate≈ 710 kcal38 g carbsdiabetes-friendlybalanced 73
Piadina Vegetarianavegetarian
22.50
warm mushrooms and grilled zucchini, accompanied by sweet tomatoes, spicy oregano, arugula and fine Taggiasca olives
estimate≈ 680 kcal38 g carbsdiabetes-friendlybalanced 69
Main Courses
Calamari (main course)pescatarian
22.50
Calamari (Hauptgericht) — crustacean sauce • tomatoes • cauliflower • broccoli
estimate≈ 450 kcal22 g carbsdiabetes-friendlybalanced 78
Sea Bass Filletpescatarian
36.00
Filet vom Wolfsbarsch — vegetables • chanterelles • yellow tomato sauce
estimate≈ 420 kcal18 g carbsdiabetes-friendlybalanced 84
Monkfishpescatarian
33.00
Seeteufel — Saltimbocca-style • on risotto • chanterelles • butter-Grana Padano cream • aceto balsamico jus
estimate≈ 720 kcal45 g carbs
Beef Rib
33.00
Die Rinderrippe — slow-cooked at low temperature • rich red wine jus • mashed potatoes
estimate≈ 680 kcal32 g carbsdiabetes-friendlybalanced 73
Guinea Fowl Breast
33.00
Perlhuhnbrust — on risotto • chanterelles • butter-Grana Padano cream • aceto balsamico jus
estimate≈ 690 kcal45 g carbs
Veal Chop
33.00
Kalbskotelett — chanterelles • veal jus
estimate≈ 550 kcal12 g carbsdiabetes-friendlybalanced 74
Spinach in Butter Saucevegetarian
33.00
Spinat in Buttersauce — rosemary potatoes • wild broccoli • chanterelles
estimate≈ 520 kcal35 g carbsdiabetes-friendlybalanced 70

Is this menu still right?

67veggie
scoreestimate

Italian cuisine with vegetarian options

How well a vegetarian eats here, read from the menu. Not a review score.

You can choose dishes such as melanzana al forno and spaghetti accanto. There is also a vegetarian piadina with mushrooms and zucchini.

12 vegetarian and 0 vegan dishes out of 53

82dia
scoreestimate

Low Carb Italian Dining

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers many protein-based appetizers and main courses with low carbohydrates. There is a wide selection of meat and fish.

34 diabetes-friendly · 53 dishes

Reviews

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Practical

Address
Rathausplatz 20, 73728 Esslingen am Neckar
Hours
Monclosed
Tue12:00–14:00, 18:00–23:00
Wed12:00–14:00, 18:00–23:00
Thu12:00–14:00, 18:00–23:00
Fri12:00–14:00, 18:00–23:00
Sat12:00–14:00, 18:00–23:00
Sunclosed
Küche bis 21:30 Uhr. Feiertags Geschlossen
Contact
+4971127354320 info@accanto.de
Sources
Overture Maps Places (CDLA-Permissive 2.0), accanto.de/
Record
completeness 83 %, confidence 79 %

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