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L'Epicurien - Étupes, 428 Av. René Jacot

Av. René Jacot 428, 25460 Étupes

Closed now · opens 12:00

French€€€€
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Menu

Source: the restaurant's website, read on 14 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 14 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Starters
Warm Goat Cheesevegetarian
8.50
Chèvre chaud — Mixed salad, granny smith apple, honey goat cheese brick, sesame, carrot, walnuts
estimate≈ 380 kcal18 g carbsdiabetes-friendlybalanced 65
Melted Camembertvegetarian
9.90
Camembert fondu — Served with grilled herb toasts
estimate≈ 520 kcal25 g carbsdiabetes-friendly
Burrata signaturevegetarian
10.90
Creamy burrata, fresh tomatoes and seasonal strawberries, arugula, basil and balsamic cream
estimate≈ 410 kcal15 g carbsdiabetes-friendlybalanced 68
Duck Foie Gras
12.90
Foie gras de canard — Served with homemade jam and grilled herb toasts
estimate≈ 480 kcal22 g carbsdiabetes-friendly
Shrimp Tempura
8.90
crevettes tempura — Served with salad and sweet and sour sauce
estimate≈ 320 kcal24 g carbsdiabetes-friendly
Caesar Salad
8.90
SALADE CESAR — Lettuce, tomatoes, egg, parmesan, grilled chicken fillet, fried onions and croutons
estimate≈ 450 kcal18 g carbsdiabetes-friendlybalanced 66
Sharing Platter
15.90
PLANCHE A PARTAGER — 2 honey goat cheese bricks, 4 shrimp tempura, 2 sucuk skewers (spicy beef sausage) and sweet and sour sauce
estimate≈ 850 kcal35 g carbs
Main Courses
Chef's Lamb Shank
29.90
SOURIS D'AGNEAU DU CHEF — Served with sautéed potatoes and sweet and sour sauce
estimate≈ 780 kcal45 g carbsdiabetes-friendlybalanced 72
Chicken Pesto Linguine
17.50
LINGUINE POULET PESTO — Linguine, basil pesto, parmesan, sun-dried tomatoes, grilled chicken fillet and balsamic cream
estimate≈ 720 kcal65 g carbsbalanced 71
Spicy Chicken Supreme
18.90
SUPRÊME DE POULET éPICé — Served with sautéed potatoes and vegetables
estimate≈ 620 kcal32 g carbsdiabetes-friendlybalanced 73
Burger l’épicurien
15.90
Pure beef steak, cheddar, lettuce, tomatoes, caramelized onions, with homemade fries and burger sauce
estimate≈ 1100 kcal85 g carbs
Farmer Burger
15.90
Burger fermier — Grilled chicken fillet, goat cheese, honey, lettuce, red onions, with homemade fries and burger sauce
estimate≈ 1050 kcal82 g carbs
Butcher's Cut
PIECE DU BOUCHER
estimate≈ 650 kcal0 g carbsdiabetes-friendlybalanced 71
Golden Salmon Filletpescatarian
19.90
PAVé DE SAUMON dore — Served with vegetable linguine with garlic and parsley
estimate≈ 680 kcal55 g carbsbalanced 71
Chicken Skewer
17.50
BROCHETTE DE POULET — Served with homemade fries, salad and garlic yogurt sauce
estimate≈ 820 kcal60 g carbs
Chef's Suggestion
SUGGESTION DU CHEF
estimate≈ 700 kcal40 g carbsdiabetes-friendlybalanced 73
DESSERTS
Chef's Crème Brûlée
7.90
CREME BRÛLEE DU CHEF
estimate≈ 350 kcal28 g carbsheavy 42
Authentic Tiramisuvegetarian
7.90
l'authentique tiramisu
estimate≈ 420 kcal35 g carbsheavy 39
Péché mignonvegetarian
8.90
Molten chocolate cake served with pistachio custard
estimate≈ 550 kcal48 g carbsheavy 30
Café gourmand
8.90
Trio of desserts according to the chef's mood
estimate≈ 450 kcal45 g carbsheavy 31
Thé gourmand
9.90
Dessert trio based on the chef's mood
estimate≈ 650 kcal85 g carbsheavy 32
Raspberry crumblevegetarian
8.90
crumble framboise — Accompanied by white chocolate, a scoop of vanilla ice cream and whipped cream
estimate≈ 720 kcal78 g carbsheavy 27

Is this menu still right?

58veggie
scoreestimate

French cuisine with vegetarian starters

How well a vegetarian eats here, read from the menu. Not a review score.

You can choose starters like chèvre chaud, camembert fondu and burrata. There are no vegetarian main courses. For dessert, there are tiramisu, crumble framboise and a chocolate fondant.

6 vegetarian and 0 vegan dishes out of 22

66dia
scoreestimate

French cuisine with meat options

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers several protein-based main courses. The Piece du Boucher contains no carbohydrates.

10 diabetes-friendly · 22 dishes

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Practical

Address
Av. René Jacot 428, 25460 Étupes
Hours
Mon12:00–13:45
Tue12:00–13:45, 18:30–21:30
Wed12:00–13:45, 18:30–21:30
Thu12:00–13:45, 18:30–21:30
Fri12:00–13:45, 18:30–21:45
Sat18:30–21:45
Sunclosed
Contact
+33381321683
Sources
Overture Maps Places (CDLA-Permissive 2.0), lepicurien-etupes.com/
Record
completeness 83 %, confidence 80 %

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