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Restaurant Le Progrès Eygalières

Place Marcel Bonnein, 13810 Eygalières

Closed now · opens 07:30

€€€€
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Menu

Source: the restaurant's website, read on 14 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 15 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Our Desserts
Profiterole du Progrès
9.50
Choux pastry, vanilla ice cream, chocolate sauce, sliced almonds, whipped cream
estimate≈ 650 kcal62 g carbsheavy 26
Rosemary Panna Cotta
8.00
Panna Cotta au Romarin — With apricot coulis
estimate≈ 320 kcal28 g carbsheavy 42
Tiramisu-style Brownie
9.00
Brownie façon Tiramisu — Brownie, mascarpone cream, coffee, amaretto
estimate≈ 580 kcal52 g carbsheavy 29
Fresh Pineapple Carpacciovegan
8.50
Carpaccio d'Ananas frais — Passion fruit syrup and lime sorbet
estimate≈ 210 kcal42 g carbsheavy 35
Cheese Platevegetarian
8.50
Assiette de Fromages — CHEESE PLATES
estimate≈ 450 kcal12 g carbsdiabetes-friendly
Café Gourmand
10.00
Gourmet coffee
estimate≈ 350 kcal35 g carbsheavy 42
Thé - Crème Gourmand
11.50
Gourmet tea cream
estimate≈ 350 kcal35 g carbsheavy 42
Cappuccino Gourmand
12.00
Gourmet cappuccino
estimate≈ 400 kcal38 g carbsheavy 33
Champagne Gourmand
17.00
Gourmet champagne
estimate≈ 450 kcal40 g carbsheavy 31
OUR ICE CREAM SUNDAES
Dame Blanche
10.00
Vanilla ice cream, chocolate sauce, sliced almonds, whipped cream
estimate≈ 550 kcal55 g carbsheavy 27
Café Liégeois
10.00
Coffee ice cream, coffee, whipped cream, sliced almonds
estimate≈ 520 kcal48 g carbsheavy 28
Chocolat Liégeois
10.00
Chocolate ice cream, whipped cream, sliced almonds, hot chocolate
estimate≈ 600 kcal58 g carbsheavy 28
Colonelvegan
10.00
Lemon sorbet, vodka
estimate≈ 280 kcal32 g carbsheavy 32
Limoncissimovegan
10.00
Lemon sorbet, limoncello
estimate≈ 280 kcal32 g carbsheavy 32
OUR ICE CREAMS
1 scoop
2.50
1 boule
estimate≈ 140 kcal15 g carbs
2 scoops
4.50
2 boules
estimate≈ 280 kcal30 g carbsheavy 42
3 scoops
6.50
3 boules
estimate≈ 420 kcal45 g carbsheavy 32
Extra whipped cream
0.50
Supplément chantilly
estimate≈ 60 kcal2 g carbsdiabetes-friendly
Our Sundaes
Our Sundaes
6.00
Nos Sundaes — Plain, red fruit, chocolate, apricot, salted caramel, speculoos
estimate≈ 300 kcal35 g carbsheavy 42
Main Courses
Gardiane de Taureau
24.00
Camargue bull stew with Camargue rice
estimate≈ 750 kcal65 g carbsbalanced 79
Beef Cut ~300 g
29.00
Pièce de Bœuf ~300 g — Choice of sauce and sides: Pepper, Barbecue or Beurre maître d'hôtel
estimate≈ 850 kcal45 g carbsdiabetes-friendlybalanced 69
Cuttlefish with Parsley
24.00
Seiches en Persillade — With caponata and Camargue rice
estimate≈ 620 kcal65 g carbsbalanced 90
Burger du Progrès
23.00
Burger bun, 180g beef patty, Comté, onion confit, Lord Grille, pepper sauce
estimate≈ 980 kcal55 g carbs
Citrus Salmon Gravlaxpescatarian
24.00
Gravlax de Saumon aux agrumes — Citrus marinated salmon with herbs, olive oil vinaigrette, passion fruit
estimate≈ 450 kcal15 g carbsdiabetes-friendlybalanced 74
Rigatoni Caponata - Burratavegetarian
22.00
Onions, eggplants, tomatoes, capers, black olives
estimate≈ 780 kcal85 g carbsbalanced 83
Côte de Bœuf 1.2 kg with Bone Marrow
96.00
Côte de Bœuf 1,2 kg et son os à moelle — For 2 people. Choice of side and sauce
estimate≈ 2400 kcal60 g carbsheavy 44
Texan Burger
24.00
Burger Texan — Burger bun, 180g beef patty, pulled pork, barbecue sauce, cheddar, fried onions
estimate≈ 1150 kcal60 g carbsheavy 41
Focaccia del Solvegetarian
23.00
Focaccia, eggplants, zucchini, peppers, tomatoes, confit garlic, burrata
estimate≈ 820 kcal65 g carbs
Our Specialties
Tartare Corse
24.00
100g hand-cut beef, sun-dried tomatoes, figatelli, chestnuts, oregano, olive oil, lemon juice
estimate≈ 420 kcal18 g carbsdiabetes-friendlybalanced 67
Our Salads
Salade Alpilles
22.00
Local tomatoes, lettuce, herb ham, thyme-grilled seasonal vegetables, fresh goat cheese, basil oil, jam
estimate≈ 580 kcal22 g carbsbalanced 78
Salade Italienne
23.00
Parmesan shavings, lettuce, cured ham, burrata bruschetta, sun-dried tomatoes, basil oil
estimate≈ 650 kcal25 g carbsdiabetes-friendlybalanced 78
Poke Bowl Veggievegan, vegetarian
22.00
Sushi rice, edamame, marinated tofu, shredded carrots, mango, avocado
estimate≈ 680 kcal75 g carbsbalanced 78
Our Tartares
Classique
23.00
180g hand-cut French beef, English sauce, Tabasco, chives, shallots, gherkins, capers, egg yolk
estimate≈ 480 kcal12 g carbsdiabetes-friendlybalanced 74
Corse
24.00
180g hand-cut beef, sun-dried tomatoes, figatelli, chestnuts, oregano, olive oil, lemon juice
estimate≈ 520 kcal18 g carbsdiabetes-friendlybalanced 74
Thai Salmonpescatarian
26.00
Saumon Thai — 150g salmon, soy sauce, spring onion, coriander, mint, sesame, wasabi, sesame oil, lime, wakame
estimate≈ 410 kcal14 g carbsdiabetes-friendlybalanced 74

Is this menu still right?

53veggie
scoreestimate

Limited vegetarian main courses

How well a vegetarian eats here, read from the menu. Not a review score.

You can choose a Veggie Poke Bowl, Rigatoni Caponata with burrata or Focaccia del Sol. Most other vegetarian options are desserts like the pineapple carpaccio.

7 vegetarian and 4 vegan dishes out of 35

77dia
scoreestimate

Protein-heavy options and tartares

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

The menu offers several protein-heavy main courses that are naturally low in carbohydrates. Beef cuts and tartares are good choices.

9 diabetes-friendly · 35 dishes

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Practical

Address
Place Marcel Bonnein, 13810 Eygalières
Hours
Mon07:30–23:00
Tue07:30–23:00
Wed07:30–23:00
Thu07:30–23:00
Fri06:30–23:00
Sat07:30–23:00
Sun07:30–23:00
Vendredi marché hebdomadaire 6h30-23h. service midi et soir
Contact
+33490959116
Sources
Overture Maps Places (CDLA-Permissive 2.0), brasserieleprogres.fr/
Record
completeness 83 %, confidence 80 %

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