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Le Relais du Coche

Place Monier, 13430 EYGUIERES

Closed now · opens 12:00

French€€€€
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Menu

Source: the restaurant's website, read on 13 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 14 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Cold confit eggplantvegetarian
Aubergine confite froide, crémeux chèvre et miel du Ventoux, crumble au vieux Parmesan — goat cheese cream and Ventoux honey, aged Parmesan crumble
estimate≈ 320 kcal18 g carbsdiabetes-friendlybalanced 65
Perfect eggvegetarian
Œuf parfait, éclats de marron, poêlé de pleurotes en nage de velouté d’oignons doux — chestnut pieces, sautéed oyster mushrooms in a sweet onion velouté
estimate≈ 280 kcal14 g carbsdiabetes-friendlybalanced 66
Linguine with peeled prawns
Linguines aux gambas décortiquées, beurre champagne et Boutargue râpée — champagne butter and grated Bottarga
estimate≈ 750 kcal65 g carbs
Pluma de porc Maître cochon
Pluma de porc Maître cochon, chorizo grillé, coulis de poivron rouge au paprika fumé, gnocchis — grilled chorizo, red bell pepper coulis with smoked paprika, gnocchi
estimate≈ 880 kcal55 g carbsbalanced 68
Crème brûlée
Crème brûlée selon l’inspiration du moment — according to the inspiration of the moment
estimate≈ 420 kcal32 g carbsheavy 32
The Lemonvegetarian
Le Citron, base streuzel noisette, moelleux noisette, crémeux au citron vert et kalamansi, mousse ivoire — hazelnut streusel, hazelnut cake, lime and kalamansi cream, ivory mousse
estimate≈ 550 kcal45 g carbsheavy 30
Mother's Day 2026
Mother's Day 2026
69.00
Fête des mères 2026
estimate≈ 0 kcal0 g carbsdiabetes-friendlybalanced 70
Mi-cuit duck foie gras
Foie gras de canard mi-cuit — homemade jam, brioche bread
estimate≈ 450 kcal25 g carbsdiabetes-friendly
Fish tartarepescatarian
Tartare de poissons — mango and combawa lemon
estimate≈ 220 kcal12 g carbsdiabetes-friendlybalanced 79
Cameron
Cameron (gambas généreuse 190g) — generous prawns (190g), linguine, champagne beurre blanc
estimate≈ 780 kcal68 g carbsbalanced 66
Premium beef fillet
Filet de bœuf race premium — morel sauce, truffled mashed potatoes
estimate≈ 680 kcal30 g carbsdiabetes-friendlybalanced 73
Cheese plattervegetarian
10.00
Assiette de fromages d’ici et d’ailleurs, sélection du chef & Saint-marcellin rôti au miel du ventoux — chef's selection & roasted Saint-marcellin with Ventoux honey
estimate≈ 520 kcal15 g carbsdiabetes-friendlybalanced 67
The praline lemonvegetarian
Le citron praliné — hazelnut streusel, lemon heart, white chocolate and praline from Reims
estimate≈ 580 kcal48 g carbsheavy 29
The Dubaivegetarian
Le dubaï — molli-cake base, pistachio kadaïf heart, chocolate lightness
estimate≈ 620 kcal52 g carbsheavy 27
Seasonal Menu
Seasonal Menu
45.00
Menu saisonnier
estimate≈ 0 kcal0 g carbsdiabetes-friendlybalanced 70
Gourmet Menu
Menu gourmand
62.00
estimate≈ 2200 kcal180 g carbsheavy 33
Cep Mushroom Raviolivegetarian
Ravioles en cœur de cèpe — topped with a creamy forest mix and toasted hazelnuts
estimate≈ 320 kcal22 g carbsdiabetes-friendly
Truffled White Ham
Jambon blanc truffé — with chef's hazelnut butter and blueberry chutney gel
estimate≈ 280 kcal12 g carbsdiabetes-friendlybalanced 67
Low-temperature Foie Gras
2.00
Foie gras en basse température — with cocoa heart and vintage armagnac
estimate≈ 350 kcal8 g carbsdiabetes-friendly
Grilled and Confited Leekpescatarian
Poireau grillé puis confit — with feta shards, crunchy salmon roe and grated bottarga
estimate≈ 210 kcal12 g carbsdiabetes-friendlybalanced 66
Truffle Cream Gnocchi
Gnocchis à la crème truffée — with truffled ham and grilled parmesan
estimate≈ 650 kcal45 g carbs
Low-temperature Skrei Codpescatarian
Pavé de cabillaud skrei en basse température — mint, lemon, ginger emulsion on a bed of confit sweet potato
estimate≈ 420 kcal28 g carbsdiabetes-friendlybalanced 85
Scallops on olive oil parsnip pureepescatarian
Saints jacques posées sur un lissé de panais monté à l’huile d’olive — with roasted colorful cabbage and truffled meat jus
estimate≈ 380 kcal20 g carbsdiabetes-friendlybalanced 73
Stone-cooked Black Angus Flank
Bavette de black angus cuite à la pierre — with maître d'hôtel butter, mashed potatoes and broccoli
estimate≈ 750 kcal30 g carbsdiabetes-friendlybalanced 73
64% Chocolatevegetarian
Le chocolat 64 % — hazelnut streusel, soft chocolate insert, chocolate mousse
estimate≈ 550 kcal48 g carbsheavy 34
Organic Egyptian Coffee Mokavegetarian
Le moka café egyptien bio — praline shortbread, strong coffee crème anglaise, coffee mousse
estimate≈ 520 kcal45 g carbsheavy 31
Pistachiovegetarian
Le pistache — pistachio financier, strawberry and blueberry heart, pistachio mousse
estimate≈ 480 kcal40 g carbsheavy 33

Is this menu still right?

82veggie
scoreestimate

French cuisine with vegetarian options

How well a vegetarian eats here, read from the menu. Not a review score.

You can choose cèpe ravioli or a perfect egg with oyster mushrooms. There are various desserts such as the 64% chocolate cake.

13 vegetarian and 0 vegan dishes out of 33

74dia
scoreestimate

French cuisine with carb options

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers several high-protein main courses. The starter selection is broad and contains many low-carb options.

18 diabetes-friendly · 33 dishes

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Practical

Address
Place Monier, 13430 EYGUIERES
Hours
Monclosed
Tue12:00–13:45, 19:30–21:00
Wedclosed
Thu12:00–13:45, 19:30–21:00
Fri12:00–13:45, 19:30–21:00
Sat12:00–13:45, 19:30–21:00
Sun12:00–13:45
Contact
+33490598670
Sources
Overture Maps Places (CDLA-Permissive 2.0), lerelaisducoche.com/
Record
completeness 83 %, confidence 79 %

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