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Il Vezzo

Via Guelfa 58R, 50123 Firenze

Closed now · opens 19:00

Italian
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Menu

Source: the restaurant's website, read on 11 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 11 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

DEGUSTAZIONE Tasting Tradition /Tradition
Roll di fegatino
Roll di fegatino, fondente di patata, clorofilla di spinacio, mela al vin santo e rosmarino — Yeast-leavened roll with chicken liver patè, potato cream, spinach chlorophyll, apple with vin santo and rosemary
estimate≈ 280 kcal22 g carbsdiabetes-friendly
Pappardella 40 tuorli e grano saraceno
Pappardella 40 tuorli e grano saraceno al ragù di manzo al coltello e scaglie di parmigiano reggiano — Homemade 40 yolks buckwheat pappardella with beef ragù and Parmigiano Reggiano
estimate≈ 650 kcal55 g carbsbalanced 79
Tagliata di scottona di manzo
Tagliata di scottona di manzo, patate arrosto, olio al rosmarino e sale maldon — Sliced scottona beef, roast potatoes, rosemary oil and Maldon salt
estimate≈ 720 kcal35 g carbsdiabetes-friendlybalanced 73
Spuma di tiramisù
Homemade tiramisù mousse
estimate≈ 320 kcal30 g carbsheavy 42
DEGUSTAZIONE Tasting Territory /Territory
Snack dal Mercato
Snack from S.Lorenzo Central Market
estimate≈ 250 kcal20 g carbsdiabetes-friendly
Bottone al ragù bianco
Bottone al ragù bianco di merluzzo e mazzancolla, brodo di cacciucco, kefir lime, katsuobushi — Button pasta with cod and prawn white ragù, cacciucco broth, kaffir lime, katsuobushi
estimate≈ 310 kcal28 g carbsbalanced 71
Controfiletto di cervo
Controfiletto di cervo, crema di carote affumicate, fondo agrodolce e senape di Digione, nocciola tonda gentile, cipollotto marinato allo yuzu — Venison loin, smoked carrot cream, sweet-and-sour Dijon mustard jus, hazelnut, yuzu-marinated spring onion
estimate≈ 480 kcal18 g carbsdiabetes-friendlybalanced 78
Custard alla vaniglia
Custard alla vaniglia, gelato al cocco, albicocca caramellata, pralina di nocciola piemontese e coulis di mora al whiskey — Vanilla custard, coconut ice cream, caramelized apricot, hazelnut praline, blackberry coulis with whiskey
estimate≈ 450 kcal42 g carbsheavy 34
Antipasti/Starters
Spuma di camembert di capravegetarian
Spuma di camembert di capra, pesca bianca in osmosi, gazpacho giallo, loomi, tuile di semi di girasole — Goat camembert mousse, white peach in osmosis, yellow gazpacho, loomi, sunflower seed tuile
estimate≈ 260 kcal15 g carbsdiabetes-friendlybalanced 66
Tagliere delle Selve di Vallolmo
Tagliere delle Selve di Vallolmo: il Bianco e il Grigio del Casentino — Selection of Tuscan cured meats from Selve di Vallolmo Farm
estimate≈ 550 kcal8 g carbsdiabetes-friendlybalanced 67
Aragostella Reale al barbecue
Aragostella Reale al barbecue, pan brioche tostato, rillette di branzino — BBQ Royale langoustine, toasted brioche, sea bass rillette
estimate≈ 380 kcal22 g carbsdiabetes-friendly
Primi/First Dishes
Spaghetti di verdurevegan, vegetarian
Spaghetti di verdure, zucchina e carota, su crema di zucchine, pomodorini datterini e olive taggiasche — Zucchini and carrot spaghetti, zucchini cream, datterini tomatoes and taggiasche olives
estimate≈ 280 kcal25 g carbsdiabetes-friendlybalanced 65
Mattonella di raviolivegetarian
Mattonella di ravioli con ricotta di mucca maremmana e spinaci, besciamella al macis, clorofilla di ortica, barbabietola all’aceto di lamponi — Ravioli with Maremmana cow ricotta and spinach, mace béchamel, nettle chlorophyll, beetroot with raspberry vinegar
estimate≈ 510 kcal45 g carbsdiabetes-friendlybalanced 69
Secondi/Main Dishes
Sebadasvegetarian
Sebadas, cremoso di champignon, robiola, noce di macadamia, melanzana viola, insalatina di taccole, cetriolo e coriandolo — Sebadas, mushroom cream, robiola, macadamia nut, purple aubergine, snow pea, cucumber and coriander salad
estimate≈ 580 kcal40 g carbsdiabetes-friendlybalanced 74
Secreto iberico Joselito
Secreto iberico Joselito affumicato al legno di melo, cremoso di sedano rapa, aglio nero, pane tostato al rosmarino, scalogno caramellato e polvere di alghe — Applewood-smoked Joselito Iberian secreto, celeriac cream, black garlic, rosemary toast, caramelized shallot
estimate≈ 610 kcal28 g carbsdiabetes-friendlybalanced 73
Pescato del giornopescatarian
Pescato del giorno, cremoso di finocchio e ravanello, fumetto al tè bianco Pai Mu Tan, insalatina di finocchio e olio alla menta — Catch of the day, fennel and radish cream, Pai Mu Tan white tea fish fumet, fennel salad with mint oil
estimate≈ 380 kcal12 g carbsdiabetes-friendlybalanced 75
Bistecca alla Fiorentina
Florentine Steak
estimate≈ 850 kcal0 g carbsdiabetes-friendlybalanced 67
Contorni/Side Dishes
Insalata verdevegan, vegetarian
Green Salad
estimate≈ 120 kcal8 g carbsdiabetes-friendlybalanced 66
Roast potatoesvegan, vegetarian
Patate arrosto — Roast potatoes
estimate≈ 250 kcal22 g carbs
Roasted vegetablesvegan, vegetarian
Verdure al forno — Sautéed vegetables mix
estimate≈ 150 kcal12 g carbsdiabetes-friendlybalanced 66
Mixed Saladvegan, vegetarian
Insalata mista — Tomato, cucumber, fennel and carrot
estimate≈ 100 kcal8 g carbsdiabetes-friendlybalanced 66
Insalatina dell’Orto del Vezzovegan, vegetarian
Il Vezzo Garden Salad (Mix of salads, herbs and flowers from the garden)
estimate≈ 80 kcal6 g carbsdiabetes-friendlybalanced 66
Dolci/Dessert
Cantucci e Vin Santo
Homemade almond dry biscuits with traditional vin santo
estimate≈ 450 kcal55 g carbs
House Tiramisù mousse
Spuma di Tiramisù della casa — Home made triramisù
estimate≈ 550 kcal45 g carbsheavy 27
Like a tarte au citron
Come una tarte au citron: meringa all’italiana, curd al limone, Ovis Molis, acqua di menta, gel di bucce di limone bruciato — Italian meringue, lemon curd, Ovis Molis, mint water, burnt lemon peel gel
estimate≈ 420 kcal40 g carbsheavy 32

Is this menu still right?

66veggie
scoreestimate

Refined Italian vegetarian dishes

How well a vegetarian eats here, read from the menu. Not a review score.

You can choose ravioli with ricotta and spinach or sebadas with mushrooms and robiola. The vegetable spaghetti with zucchini and carrots is also vegan.

9 vegetarian and 6 vegan dishes out of 30

74dia
scoreestimate

Protein-rich Italian dining

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers many meat and fish dishes with low carbohydrates. The Bistecca alla Fiorentina contains 0 g carbs.

27 diabetes-friendly · 40 dishes

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Practical

Address
Via Guelfa 58R, 50123 Firenze
Hours
Mon19:00–22:30
Tue19:00–22:30
Wed19:00–22:30
Thu19:00–22:30
Fri19:00–22:30
Sat19:00–22:30
Sun19:00–22:30
Contact
+39055281096 ristoranteilvezzo@gmail.com
Sources
Overture Maps Places (CDLA-Permissive 2.0), ilvezzofirenze.it/
Record
completeness 67 %, confidence 80 %

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