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Pizzeria O'Vesuvio - Firenze, Via dei Cimatori

Via dei Cimatori, 21r, 50122 Firenze

Closed now · opens 12:00

Italianpizzeria€€€€
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Menu

Source: the restaurant's website, read on 11 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 11 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

OUR ANTIPASTI
ANTIPASTO MISTO (for 2 people)
16.00
ANTIPASTO MISTO (x 2 persone) — Buffalo mozzarella, burrata, grana, provola, pecorino, prosciutto crudo, napoli salami, spicy salami, wood-fired bread
estimate≈ 1650 kcal85 g carbsheavy 39
MISTO DI SALUMI
Cured meat board with prosciutto crudo, spicy salami and napoli salami, with wood-fired bread
estimate≈ 550 kcal35 g carbs
MISTO DI FORMAGGI
Buffalo mozzarella Campana DOP, provola, Pugliese burrata, pecorino, grana with wood-fired bread
estimate≈ 680 kcal30 g carbs
BUFALA E CRUDO
Buffalo mozzarella Campana DOP, prosciutto crudo and wood-fired bread
estimate≈ 480 kcal25 g carbsdiabetes-friendly
BURRATA E CRUDO
Pugliese burrata, prosciutto crudo and wood-fired bread
estimate≈ 520 kcal25 g carbsdiabetes-friendly
CROCCHE’ DI PATATE
Two handmade potato croquettes (potato, prosciutto and mozzarella)
estimate≈ 320 kcal28 g carbs
FRITTATINA NAPOLETANA
Two handmade Neapolitan frittatine (pasta, peas, prosciutto, béchamel and mozzarella)
estimate≈ 450 kcal35 g carbs
BRUSCHETTE CLASSICHE
Three bruschettas with cherry tomatoes on wood-fired bread
estimate≈ 380 kcal45 g carbsbalanced 68
Bruschette Veganevegan
Three vegan bruschettas: sautéed eggplant, sautéed peppers and zucchini
estimate≈ 350 kcal42 g carbs
BRUSCHETTE MISTE
Three bruschettas: sausage and friarielli, fresh tomatoes, 'nduja and olives
estimate≈ 480 kcal45 g carbs
SALADS
INSALATA CAPRESE (Veg.)vegetarian
Lettuce, Campanian fiordilatte, cherry tomatoes, basil and EVO oil
estimate≈ 320 kcal10 g carbsdiabetes-friendlybalanced 70
CAESAR SALAD
15.00
Romaine lettuce, Caesar dressing, toasted bread, parmesan shavings
estimate≈ 650 kcal25 g carbsdiabetes-friendlybalanced 78
INSALATA T&T
Green salad, cherry tomatoes, Taggiasca olives, tuna, onions and EVO oil
estimate≈ 420 kcal15 g carbsdiabetes-friendlybalanced 74
INSALATA RUCOLA (Veg.)vegetarian
Green salad, arugula, grana and bread
estimate≈ 350 kcal30 g carbsbalanced 65
NEW PIZZAS
VIA TOLEDO
Campanian fiordilatte, Lombardy gorgonzola DOP, prosciutto crudo, arugula, walnuts, honey and EVO oil
estimate≈ 950 kcal75 g carbs
PIZZA SOTTOBOSCO
15.00
Fiordilatte, mushroom cream, truffle oil, meat meatballs
estimate≈ 880 kcal70 g carbs
SPACCANAPOLI
Cherry tomatoes, Genovese pesto, Campanian fiordilatte, napoli salami, grana DOP Emiliano and EVO oil
estimate≈ 920 kcal75 g carbs
VIA CHIAIA
San Marzano tomato base, Taggiasca olive pâté, cherry tomato confit, Pugliese burrata, basil and oil
estimate≈ 850 kcal70 g carbs
PIZZA SAPORI D`INVERNO
16.00
Fiordilatte, pumpkin cream, sausage and crispy onion
estimate≈ 900 kcal72 g carbs
PIZZA GORGONZOLA & PERA COTTA
15.00
Fiordilatte, pancetta, gorgonzola, Chianti poached pear cream and walnuts
estimate≈ 980 kcal78 g carbs
RIONE SANITÀ
San Marzano tomato, Pugliese burrata, arugula, prosciutto crudo, Grana DOP Emiliano and EVO oil
estimate≈ 950 kcal85 g carbs
CORSO UMBERTO
Campana fiordilatte, smoked Campana provola, hand-cut sausage, potatoes and Tuscan rosemary
estimate≈ 1050 kcal95 g carbs
VIA MARINA
Focaccia base with grana, topped with burrata, anchovies and olive powder
estimate≈ 880 kcal80 g carbs
LA CARBONARA
Campano fiordilatte, Tuscan pancetta, topped with egg cream, pepper, Pecorino Romano and EVO oil
estimate≈ 980 kcal82 g carbs
SPECIAL PIZZAS
MARGHERITA BUFALA E RICOTTA IN CROSTAvegetarian
MARGHERITA CON BUFALA E RICOTTA IN CROSTA (Veg.) — San Marzano tomato, Campana buffalo mozzarella DOP, ricotta-filled crust and EVO oil
estimate≈ 920 kcal88 g carbs
STELLA
Margherita center with Campana buffalo mozzarella DOP, five points stuffed with ricotta, salami, ham, olives and mushrooms
estimate≈ 1150 kcal95 g carbs
LUNA
Half calzone (cooked ham and mushrooms) and half margherita with Campana buffalo mozzarella DOP
estimate≈ 1000 kcal90 g carbs
PIZZA BURRATA E 'NDUJA
PIZZA CON BURRATA E 'NDUJA (Piccante, Spicy) — San Marzano tomato, 'nduja from Spilinga, cherry tomatoes, Pugliese burrata and EVO oil
estimate≈ 960 kcal84 g carbs
PIZZA O’ VESUVIO
PIZZA O’ VESUVIO (Piccante, Spicy) — San Marzano tomato, Campano fiordilatte, cherry tomatoes, spicy salami, 'nduja from Spilinga and Campana ricotta
estimate≈ 980 kcal86 g carbs
MORTADELLA & PISTACCHIO
Campano fiordilatte, Grana DOP, mortadella, Pugliese burrata and pistachio granules
estimate≈ 1080 kcal82 g carbs
PIZZA CROCCHE`
Campana ricotta-filled crust, San Marzano tomato, Campano fiordilatte, smoked Campana provola and eggplant
estimate≈ 1020 kcal88 g carbs
NEAPOLITAN PIZZAS
MARGHERITAvegetarian
MARGHERITA (Veg.) — San Marzano tomato, Campano fiordilatte, basil and EVO oil
estimate≈ 750 kcal80 g carbsbalanced 73
MARGHERITA EXTRA BUFALAvegetarian
MARGHERITA EXTRA BUFALA (Veg.) — San Marzano tomato, Campana buffalo mozzarella DOP, basil and EVO oil
estimate≈ 820 kcal80 g carbsbalanced 70
MARGHERITA A’ FILETTO DI POMODOROvegetarian
MARGHERITA A’ FILETTO DI POMODORO (Veg.) — Campano fiordilatte, cherry tomatoes, basil and EVO oil
estimate≈ 780 kcal82 g carbsbalanced 68
SASICC E FRIARIELL
Campano fiordilatte, sausage, friarielli and EVO oil
estimate≈ 920 kcal80 g carbs
PIZZA CÀ PROVOLAvegetarian
PIZZA CÀ PROVOLA (Veg.) — San Marzano tomato, Campano fiordilatte, smoked provola and EVO oil
estimate≈ 850 kcal80 g carbsbalanced 69
MARINARAvegan
MARINARA (Vegan) — San Marzano tomato, garlic, oregano, basil and EVO oil
estimate≈ 650 kcal85 g carbs
REGIONAL ITALIAN PIZZAS
SICILIANAvegetarian
SICILIANA (Veg.) — San Marzano tomato, Campano fiordilatte, eggplant and Grana DOP Emiliano
estimate≈ 880 kcal85 g carbsbalanced 72
CALABRESE
CALABRESE (Spicy) — San Marzano tomato, Campano fiordilatte, spicy salami, Taggiasca olives, 'nduja from Spilinga and EVO oil
estimate≈ 980 kcal82 g carbs
ABRUZZESE
San Marzano tomato, Campano fiordilatte, spicy salami, sausage, cooked ham and EVO oil
estimate≈ 1050 kcal82 g carbs
UMBRA
San Marzano tomato, Campano fiordilatte, Umbrian wild boar salami, truffle oil
estimate≈ 1150 kcal95 g carbs
EMILIANA
Campano fiordilatte, prosciutto crudo, arugula and Emiliano grana DOP
estimate≈ 1050 kcal90 g carbs
LIGURE (Veg.)vegetarian
Pesto Genovese DOP, Campano fiordilatte, fresh local cherry tomatoes
estimate≈ 980 kcal92 g carbs
OUR CLASSIC PIZZAS
CAPRICCIOSA
San Marzano tomato, Campano fiordilatte, 100% Italian cooked ham, mushrooms, artichokes, Taggiasca olives
estimate≈ 1100 kcal98 g carbs
4 FORMAGGI (Veg.)vegetarian
Campano fiordilatte, Lombardo gorgonzola DOP, smoked Campana provola, Emiliano grana DOP
estimate≈ 1250 kcal90 g carbsheavy 41
COTTO & FUNGHI
San Marzano tomato, Campano fiordilatte, 100% Italian cooked ham, mushrooms and EVO oil
estimate≈ 1020 kcal96 g carbsbalanced 66
DIAVOLA / PEPPERONI (Spicy)
San Marzano tomato, Campano fiordilatte, spicy salami and EVO oil
estimate≈ 1120 kcal94 g carbs
NAPOLI
San Marzano tomato, Campano fiordilatte, Sicilian capers, Mediterranean anchovies, oregano and EVO oil
estimate≈ 980 kcal95 g carbs
TONNO & CIPOLLE
San Marzano tomato, Campano fiordilatte, tuna, onions and EVO oil
estimate≈ 1080 kcal98 g carbs
VEGETARIANA (Veg.)vegetarian
San Marzano tomato, Campano fiordilatte, eggplant, zucchini, peppers, artichokes, Taggiasca olives, mushrooms
estimate≈ 1050 kcal102 g carbsbalanced 70
STUFFED CALZONI
POMODORO E MOZZARELLA (Veg.)vegetarian
San Marzano tomato, Campano fiordilatte, basil and EVO oil
estimate≈ 1100 kcal110 g carbs
COTTO E FUNGHI
Campano fiordilatte, 100% Italian cooked ham, mushrooms
estimate≈ 1150 kcal108 g carbs
CALZONE NAPOLI
Campano fiordilatte, smoked Campana provola, ricotta, Naples salami and pepper
estimate≈ 1300 kcal105 g carbsheavy 39
PANUOZZI - SANDWICHES
CRUDO, RUCOLA, GRANA & OLIO
Prosciutto crudo, arugula, Emiliano grana DOP and EVO oil
estimate≈ 850 kcal75 g carbs
PANUOZZO CAPRESEvegetarian
Campano fiordilatte, cherry tomatoes, basil, oregano, EVO oil
estimate≈ 780 kcal72 g carbs
CRUDO, MOZZARELLA, RUCOLA & OLIO
Prosciutto crudo, Campano fiordilatte, arugula, EVO oil
estimate≈ 920 kcal74 g carbs
PANUOZZO POLPETTE E MOZZARELLA
Panuozzo with San Marzano tomato, Campano fiordilatte, Emiliano grana DOP
estimate≈ 1050 kcal85 g carbs
PASTA & LASAGNA
PASTA AL FORNO NAPOLETANA
Baked pasta with tomato sauce, salami, ricotta and mozzarella
estimate≈ 850 kcal82 g carbsbalanced 73
GNOCCHI SORRENTINAvegetarian
Gnocchi alla Sorrentina with tomato sauce, mozzarella and basil
estimate≈ 780 kcal88 g carbsbalanced 72
LASAGNA BOLOGNESE
San Marzano tomato, Campano fiordilatte, minced meat, Emiliano grana DOP
estimate≈ 820 kcal65 g carbsbalanced 72
OTHER
La Parmigianavegetarian
San Marzano tomato, Campano fiordilatte, eggplant, Campana smoked provola, Emiliano grana DOP, basil and oil
estimate≈ 450 kcal22 g carbsdiabetes-friendlybalanced 70
Le Polpette (Meatballs)
LE POLPETTE – MEATBALLS — San Marzano tomato, Campano fiordilatte, minced meat, bread, garlic, eggs, grana DOP, parsley and EVO oil
estimate≈ 520 kcal18 g carbsdiabetes-friendly
DESSERTS
Babà
Traditional Neapolitan dessert made with a yeast-based sponge cake soaked in rum syrup
estimate≈ 380 kcal65 g carbsheavy 31
Pastiera
Neapolitan Easter pie with shortcrust pastry filled with ricotta, wheat, candied fruit, and egg custard
estimate≈ 480 kcal52 g carbsheavy 33
Tiramisù classico
Popular Italian dessert made with coffee-dipped ladyfingers, mascarpone, egg, and sugar
estimate≈ 550 kcal35 g carbsheavy 34
Tiramisù al Limoncello
Tiramisù made with ladyfingers dipped in limoncello and layered with mascarpone
estimate≈ 580 kcal42 g carbsheavy 26
Panna cotta
Creamy Italian custard dessert made with cream, milk, sugar, and gelatin
estimate≈ 320 kcal25 g carbsheavy 42
Cheesecake
Classic dessert made with a crumbly crust and a creamy cheese filling
estimate≈ 600 kcal45 g carbsheavy 25
Calzone Ricotta Nutella e Frutti di Bosco
Calzone with Nutella, ricotta and forest fruit topping
estimate≈ 750 kcal70 g carbsheavy 26
Calzone alla Nutellavegetarian
CALZONE ALLA NUTELLA (Veg.) — Calzone with Nutella
estimate≈ 680 kcal65 g carbsheavy 25

Is this menu still right?

82veggie
scoreestimate

Plenty of vegetarian pizza and pasta

How well a vegetarian eats here, read from the menu. Not a review score.

You can choose dishes such as gnocchi alla sorrentina and parmigiana. There are various vegetarian pizzas, including pizza vegetariana and 4 formaggi.

18 vegetarian and 2 vegan dishes out of 70

38dia
scoreestimate

Choose salads and appetizers

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

Most dishes are high in carbohydrates due to pizza and bread dough. Salads and specific side dishes are better options.

7 diabetes-friendly · 70 dishes

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Practical

Address
Via dei Cimatori, 21r, 50122 Firenze
Hours
Mon12:00–16:00, 18:30–22:30
Tue12:00–16:00, 18:30–22:30
Wed12:00–16:00, 18:30–22:30
Thu12:00–16:00, 18:30–22:30
Fri12:00–16:00, 18:30–22:30
Sat12:00–16:00, 18:30–23:30
Sun12:00–16:00, 18:30–22:30
Contact
+393348942233 info@ovesuviofirenze.com
Sources
Overture Maps Places (CDLA-Permissive 2.0), ovesuviofirenze.com/
Record
completeness 83 %, confidence 79 %

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