Canto De' Nelli
Via Canto De' Nelli 22 R, 50123 Firenze
Open now · until 00:00
Italianpizzeria€€€€
Menu
Source: the restaurant's website, read on 11 September 2026. Prices and dishes may have changed since.
Calories and carbohydrates are estimates by an AI model based on this menu, made on 11 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.
Primi Piatti e Pasta Fresca - First Course and Fresh Pasta
Spaghetti al Ragù Bolognese
13.00
Spaghetti Bolognese — Spaghetti with Bolognese sauce
estimate≈ 720 kcal75 g carbsbalanced 77
Lasagna Casalinga
14.00
Lasagna — Fresh homemade lasagna
estimate≈ 850 kcal65 g carbsbalanced 69
Gnocchi al Pesto
14.00
Gnocchi with pesto sauce
estimate≈ 680 kcal60 g carbs
Gnudi Fiorentini Burro e Salviavegetarian
14.00
Gnudi Fiorentini — Spinach and ricotta dumplings
estimate≈ 550 kcal35 g carbsdiabetes-friendlybalanced 69
Spaghetti Carbonara
15.00
Spaghetti real carbonara recipe
estimate≈ 820 kcal65 g carbs
Risotto di Stagione
15.00
Seasonal Risotto — Risotto of the season
estimate≈ 620 kcal70 g carbs
Rigatoni Pomodoro e Mozzarellavegetarian
15.00
Rigatoni with tomato, mozzarella and parmesan sauce
estimate≈ 740 kcal68 g carbsbalanced 71
Tagliatelle ai Funghi Porcini
16.00
Fresh tagliatelle with porcini mushroom sauce
estimate≈ 650 kcal62 g carbs
Pappardelle al Ragù di Cinghiale
16.00
Pappardelle al Cinghiale — Fresh pappardelle with wild boar ragu sauce
estimate≈ 780 kcal65 g carbs
Tagliatelle al Ragù Bianco di Cappone
16.00
Tagliatelle al Ragù di Cappone — Fresh tagliatelle chicken with the ragu sauce
estimate≈ 710 kcal62 g carbsbalanced 67
Pici Cacio e Pepevegetarian
16.00
Pici in cheese and pepper sauce
estimate≈ 760 kcal68 g carbs
Ravioli con Pomodoro Fresco, Basilico e Ricotta Salatavegetarian
16.00
Ravioli Ricotta e Pomodoro — Ravioli with fresh tomato sauce, basil and dry ricotta cheese
estimate≈ 680 kcal60 g carbs
Piatti di Pesce - Seafood Dish
Spaghetti alle Vongole*pescatarian
16.00
Spaghetti alle Vongole — Spaghetti with clams
estimate≈ 580 kcal65 g carbsbalanced 73
Spaghetti ai Frutti di Mare*pescatarian
18.00
Spaghetti ai Frutti di Mare — Spaghetti mix seafood with clams, mussels, shrimps and squid
estimate≈ 620 kcal65 g carbsbalanced 73
Frittura di Calamari, Gamberi e Verdure*pescatarian
22.00
Fried Seafood and Vegetables — Batter fried squid, shrimps and vegetables
estimate≈ 850 kcal55 g carbsbalanced 69
Gamberoni alla Griglia*pescatarian
28.00
Grilled Prawns — Grilled prawns
estimate≈ 420 kcal12 g carbsdiabetes-friendlybalanced 77
Salmone alla Griglia con Verdurepescatarian
28.00
Grilled Salmon — Grilled salmon with vegetables
estimate≈ 520 kcal15 g carbsdiabetes-friendlybalanced 78
Antipasti – Appetizers
Bruschetta Classica al Pomodoro Frescovegetarian
7.00
Bruschetta al Pomodoro — Traditional bruschetta with fresh tomato and basil
estimate≈ 280 kcal35 g carbsbalanced 65
Crostini Misti della Casa
10.00
Mixed Crostini — Traditional crostini toasts with various toppings
estimate≈ 450 kcal40 g carbs
Fiori di Zucca Frittivegetarian
13.00
Fried Pumpkin Flowers — Fried pumpkin flowers
estimate≈ 320 kcal20 g carbsdiabetes-friendly
Souffle di Spinaci e Fonduta di Gorgonzolavegetarian
13.00
Spinach Souffle with Gorgonzola — Spinach souffle and gorgonzola fondue
estimate≈ 320 kcal12 g carbsdiabetes-friendlybalanced 66
Caprese con Bufalavegetarian
14.00
Caprese Salad — Caprese salad with buffalo mozzarella cheese
estimate≈ 350 kcal6 g carbsdiabetes-friendlybalanced 67
Prosciutto Toscano e Melone
15.00
Prosciutto and Melon — Tuscan dry-cured ham with melon
estimate≈ 220 kcal18 g carbsbalanced 79
Prosciutto Toscano e Burrata
16.00
Prosciutto and Burrata — Tuscan dry-cured ham with burrata
estimate≈ 420 kcal6 g carbsdiabetes-friendly
Coccoli Prosciutto Toscano e Stracchino
16.00
Coccoli with Prosciutto — Pizza dough fritters with tuscan ham and stracchino soft cheese
estimate≈ 580 kcal42 g carbs
Carpaccio di Filetto con Rucola e Grana
22.00
Beef Carpaccio — Supreme beef carpaccio with rocket salad and grana parmesan cheese
estimate≈ 310 kcal5 g carbsdiabetes-friendlybalanced 67
Tagliere dei Nelli per 2
26.00
Cold Cut Platter — House speciality of cold cut plater for 2 prime quality of tuscan - style cold cuts: salami, ham, pecorino cheese, bruschetta and crostini
estimate≈ 950 kcal60 g carbs
Le Nostre Zuppe – Our Soups
Ribollita Toscanavegetarian
10.00
Thick vegetable seans and bread soup
estimate≈ 280 kcal35 g carbsbalanced 77
Pappa al Pomodorovegetarian
10.00
Bread soup with tomato sauce and basil
estimate≈ 260 kcal38 g carbs
Minestrone alla Contadinavegetarian
10.00
Minestrone — Vegetable soup of the season
estimate≈ 150 kcal22 g carbsdiabetes-friendlybalanced 74
Specialità al Tartufo Fresco – Fresh Truffle Specialities
Tagliatelle al Tartufo Fresco
20.00
Tagliatelle al Tartufo — Fresh tagliatelle with truffle sauce
estimate≈ 680 kcal65 g carbs
Carpaccio di Filetto al Tartufo Fresco
30.00
Beef Carpaccio with Truffle — Supreme beef carpaccio with fresh truffles
estimate≈ 340 kcal6 g carbsdiabetes-friendlybalanced 67
Filetto al Tartufo Fresco
38.00
Tenderloin with Truffle — Tenderloin with fresh truffle
estimate≈ 520 kcal8 g carbsdiabetes-friendlybalanced 71
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Practical
- Address
- Via Canto De' Nelli 22 R, 50123 Firenze
- Hours
- Mon10:00–00:00Tue10:00–00:00Wed10:00–00:00Thu10:00–00:00Fri10:00–00:00Sat10:00–00:00Sun10:00–00:00
- Contact
- +39055283279 info@ristorantecantodenelli.com
- Sources
- Overture Maps Places (CDLA-Permissive 2.0), ristorantecantodenelli.com/
- Record
- completeness 83 %, confidence 80 %