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Casa Ciabattini

Via Il Prato, 68/R, 50123 Firenze

Closed now · opens 12:00

Italian€€€€
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Menu

Source: the restaurant's website, read on 11 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 11 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

ANTIPASTI
Chicken Liver Terrine
12.00
TERRINA DI FEGATINI DI POLLO CON NOCCIOLE, VIN SANTO E PAN BRIOCHE — with hazelnuts, Vin Santo and brioche bread
estimate≈ 450 kcal25 g carbsdiabetes-friendly
Hand-cut Beef Tartare
15.00
TARTARE DI MANZO BATTUTA AL COLTELLO CON SENAPE E MAYO FATTA IN CASA — with mustard and homemade mayo
estimate≈ 320 kcal6 g carbsdiabetes-friendlybalanced 67
Baked Zucchini Flowersvegetarian
14.00
FIORI DI ZUCCA AL FORNO RIPIENI DI RICOTTA CON POMODORI FRESCHI — stuffed with ricotta and fresh tomatoes
estimate≈ 280 kcal12 g carbsdiabetes-friendlybalanced 66
Maritozzo
15.00
MARITOZZO RIPIENO DI BACCALA’ MANTECATO — stuffed with whipped cod (baccalà mantecato)
estimate≈ 550 kcal45 g carbs
I Formaggi di Lucavegetarian
20.00
I FORMAGGI DI LUCA CON CHUTNEY DI RAPE ROSSE FATTA IN CASA — with homemade beetroot chutney
estimate≈ 500 kcal18 g carbsdiabetes-friendly
HOMEMADE FRESH PASTA
Ricotta and Spinach Gnudivegetarian
14.00
GNUDI DI RICOTTA E SPINACI CON LA POMAROLA DELLA NONNA — with grandma's pomarola sauce
estimate≈ 520 kcal42 g carbsdiabetes-friendlybalanced 69
Fettuccine al Ragù
14.00
FETTUCCINE AL RAGU’ DI CASA — with homemade ragù
estimate≈ 750 kcal65 g carbs
Ravioli di Bollito
16.00
RAVIOLI DI BOLLITO, CREMA DI BURRATA, SALSA VERDE E POMODORINI CONFIT — with burrata cream, salsa verde and cherry tomato confit
estimate≈ 680 kcal48 g carbsbalanced 69
Potato Gnocchi
18.00
GNOCCHI DI PATATE CON CRUDO DI CICALE E LARDO, BISQUE E CREMA DI PEPERONI ROSSI — with raw cicale and lardo, bisque and red pepper cream
estimate≈ 720 kcal55 g carbs
Spaghetti alla Chitarravegetarian
16.00
SPAGHETTI ALLA CHITARRA CON DATTERINI ROSSI E GIALLI, BURRATA E BASILICO — with red and yellow datterini tomatoes, burrata and basil
estimate≈ 620 kcal60 g carbs
MAIN COURSES
Peposo all’ Imprunetina
22.00
Traditional Tuscan peppered beef stew
estimate≈ 580 kcal15 g carbsdiabetes-friendlybalanced 74
Beef with Anchovies
22.00
MANZO ACCIUGATO, FONDO BRUNO E RUCOLA — with brown sauce and arugula
estimate≈ 480 kcal8 g carbsdiabetes-friendlybalanced 74
Beef Meatballs
18.00
POLPETTE DI MANZO AL SUGO COME QUELLE DELLA NONNA — in tomato sauce, grandma's style
estimate≈ 650 kcal22 g carbsdiabetes-friendlybalanced 78
Fried Calamari and Anchoviespescatarian
24.00
FRITTURA DI CALAMARI* E ALICI — Crispy fried squid and anchovies
estimate≈ 620 kcal35 g carbsdiabetes-friendlybalanced 69
Roasted Guinea Fowl Roll
24.00
ROLLE’ DI FARAONA ARROSTO RIPIENA DI SALSICCIA AL FINOCCHIETTO CON ZUCCHINE AL VAPORE — stuffed with fennel sausage and steamed zucchini
estimate≈ 540 kcal12 g carbsdiabetes-friendlybalanced 74
Bistecca di Scottona Prussiana
62.00
Prussian beef steak
estimate≈ 850 kcal0 g carbsdiabetes-friendlybalanced 67
Bistecca di Manzetta Reggiana
78.00
BISTECCA DI MANZETTA “REGGIANA” — Reggiana beef steak
estimate≈ 920 kcal0 g carbsdiabetes-friendly
SIDE DISHES
Fagioli Piattellini al Fiascovegan, vegetarian
6.00
Flat beans cooked in a flask
estimate≈ 120 kcal14 g carbsdiabetes-friendlybalanced 82
Roasted Potatoesvegan, vegetarian
6.00
PATATE ARROSTO — Classic roasted potatoes
estimate≈ 250 kcal28 g carbs
Green Saladvegan, vegetarian
6.00
INSALATA VERDE — Fresh green salad
estimate≈ 60 kcal6 g carbsdiabetes-friendlybalanced 66
Mashed Potatoesvegetarian
7.00
PUREÈ DI PATATE
estimate≈ 220 kcal24 g carbs

Is this menu still right?

75veggie
scoreestimate

Italian pasta and vegetarian starters

How well a vegetarian eats here, read from the menu. Not a review score.

You can choose fiori di zucca with ricotta or gnudi of ricotta and spinach. The menu also has spaghetti alla chitarra with burrata. Vegans can order patate arrosto or insalata verde.

8 vegetarian and 3 vegan dishes out of 21

82dia
scoreestimate

Low Carb Italian Options

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

The main courses feature many high-protein options with few carbohydrates. The antipasti offer several light starters.

14 diabetes-friendly · 21 dishes

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Practical

Address
Via Il Prato, 68/R, 50123 Firenze
Hours
Mon12:00–14:30, 19:00–22:00
Tue12:00–14:30, 19:00–22:00
Wed12:00–14:30, 19:00–22:00
Thu12:00–14:30, 19:00–22:00
Fri12:00–14:30, 19:00–22:00
Sat12:00–14:30, 19:00–22:00
Sunclosed
Contact
+3255684789
Sources
Overture Maps Places (CDLA-Permissive 2.0), casaciabattini.it/
Record
completeness 83 %, confidence 95 %

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