Via Vai Firenze

Via Pisana, 33 R, 50143 Firenze

Closed now · opens Wed 19:30

Italianpizzeria€€€€

Calories and carbohydrates are estimates by an AI model based on this menu, made on 11 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Sushi Menu

EDAMAMEvegan

5.00

Steamed soybeans

estimate≈ 120 kcal9 g carbsdiabetes-friendlybalanced 82

EDAMAME PICCANTIvegan

6.00

Steamed soybeans with spicy sauce

estimate≈ 150 kcal12 g carbsdiabetes-friendlybalanced 82

WAKAMEvegan

5.00

Seaweed salad

estimate≈ 60 kcal8 g carbsdiabetes-friendlybalanced 75

GYOZA DI CARNE

10.00

Dumplings filled with meat (beef and pork) and cabbage

estimate≈ 220 kcal18 g carbsdiabetes-friendly

GYOZA DI GAMBERI

13.00

Dumplings filled with shrimp and cabbage

estimate≈ 180 kcal18 g carbsdiabetes-friendlybalanced 70

TACOS DI MARE

18.00

2 corn flour tacos, salmon, guacamole, cabbage and spicy mayo

estimate≈ 450 kcal35 g carbsbalanced 65

JAPANESE VEGETABLE ROLLSvegan

9.00

INVOLTINI GIAPPONESI DI VERDURE

estimate≈ 200 kcal25 g carbsdiabetes-friendlybalanced 67

JAPANESE SHRIMP ROLLS

10.00

INVOLTINI GIAPPONESI DI GAMBERI

estimate≈ 220 kcal25 g carbsdiabetes-friendlybalanced 73

Dynamite Shrimps

15.00

Shrimp in tempura with spicy mayo

estimate≈ 350 kcal15 g carbsdiabetes-friendly

SAKE TATAKI

19.00

Seared salmon fillet in sesame crust served with sauces

estimate≈ 280 kcal6 g carbsdiabetes-friendlybalanced 67

TUNA TATAKI

22.00

Seared tuna fillet in sesame crust served with sauces

estimate≈ 250 kcal6 g carbsdiabetes-friendlybalanced 67

SALMON TARTARE

15.00

TARTARE DI SALMONE — with avocado, grated lime, kimchi and Chef's spicy sauce

estimate≈ 220 kcal8 g carbsdiabetes-friendlybalanced 70

TUNA TARTARE

17.00

TARTARE DI TONNO — with avocado, grated lime, kimchi and Chef's spicy sauce

estimate≈ 200 kcal8 g carbsdiabetes-friendlybalanced 70

RICCIOLA TARTARE

17.00

TARTARE DI RICCIOLA — with avocado, grated lemon, tobiko eggs and aromatic oil

estimate≈ 210 kcal8 g carbsdiabetes-friendlybalanced 70

TEMPURA EBI

15.00

(7 pcs)

estimate≈ 320 kcal20 g carbsdiabetes-friendly

VEGETABLE TEMPURAvegan

12.00

TEMPURA DI VERDURE

estimate≈ 250 kcal25 g carbsdiabetes-friendly

MIX CRISPY RICE

12.00

Fried rice topped with salmon, tuna, ricciola and Argentine shrimp tartare

estimate≈ 380 kcal30 g carbs

SALMON

11.00

SALMONE

estimate≈ 150 kcal0 g carbsdiabetes-friendlybalanced 73

TUNA

14.00

TONNO

estimate≈ 130 kcal0 g carbsdiabetes-friendlybalanced 79

RICCIOLA

14.00

estimate≈ 140 kcal0 g carbsdiabetes-friendlybalanced 73

Scallop

14.00

CAPASANTA

estimate≈ 120 kcal4 g carbsdiabetes-friendlybalanced 79

Sashimi Misto 25 pcs

42.00

SASHIMI MISTO 25 pz

estimate≈ 650 kcal10 g carbsdiabetes-friendlybalanced 73

Sashimi Misto 15 pcs

30.00

SASHIMI MISTO 15 pz

estimate≈ 390 kcal6 g carbsdiabetes-friendlybalanced 73

Seared Salmon

6.00

SALMONE SCOTTATO — with Philadelphia and kataifi

estimate≈ 180 kcal8 g carbsdiabetes-friendly

Sea Bass

5.00

SPIGOLA

estimate≈ 60 kcal1 g carbsdiabetes-friendlybalanced 75

Cooked Shrimp

5.00

GAMBERO COTTO

estimate≈ 70 kcal2 g carbsdiabetes-friendlybalanced 75

Chef's Nigiri Mix 8 pcs

24.00

NIGIRI MIX DELLO CHEF 8 pz

estimate≈ 520 kcal60 g carbsbalanced 70

Sake Gunkan Flambé

7.00

SAKE GUNKAN FLAMBÈ

estimate≈ 110 kcal8 g carbsdiabetes-friendly

Philadelphia Gunkan

6.00

estimate≈ 120 kcal8 g carbsdiabetes-friendly

Spicy Sake Gunkan

6.00

estimate≈ 130 kcal9 g carbsdiabetes-friendly

Spicy Tuna Gunkan

6.00

estimate≈ 130 kcal9 g carbsdiabetes-friendly

Sake Maki

8.00

Salmon

estimate≈ 160 kcal22 g carbs

Tekka Maki

9.00

Tuna

estimate≈ 160 kcal22 g carbs

Kappa Makivegan

5.00

Cucumber

estimate≈ 120 kcal22 g carbs

Ebi Maki

7.00

Cooked shrimp

estimate≈ 160 kcal22 g carbs

Avocado Makivegan

7.00

estimate≈ 170 kcal22 g carbs

Argentina Roll

22.00

Fried shrimp, salmon, spicy mayo, pistachio, marinated salmon, Argentine shrimp tartare, teriyaki sauce

estimate≈ 580 kcal45 g carbsbalanced 67

Astice Roll

24.00

Lobster tempura, cooked shrimp tartare, avocado, spicy mayo, marinated salmon

estimate≈ 620 kcal42 g carbs

Avocado Roll

19.00

Avocado, salmon, Philadelphia, topped with salmon and Philadelphia

estimate≈ 480 kcal38 g carbs

Strawberry Special

18.00

Fried shrimp, salmon, Philadelphia, topped with salmon and strawberries

estimate≈ 540 kcal48 g carbsbalanced 67

BLUE ROLL

18.00

Blue rice, shrimp tempura, spicy salmon tartare, sweet and sour blue sauce and tempura flour

estimate≈ 520 kcal58 g carbsbalanced 69

CALIFORNIA PRIMAVERA

15.00

Salmon, cucumber, Philadelphia, strawberries, topped with sesame, strawberries and tobiko

estimate≈ 410 kcal45 g carbsbalanced 77

CORAL

18.00

Fried shrimp, Philadelphia, avocado, topped with tuna and spicy mayo

estimate≈ 480 kcal42 g carbsdiabetes-friendlybalanced 71

DIABLO ROLL

17.00

Avocado, spicy tuna tartare, topped with spicy tuna tartare, spicy mayo, jalapeños and togarashi

estimate≈ 380 kcal38 g carbsdiabetes-friendlybalanced 80

FLORENCE SPICY

19.00

Squid ink rice, cooked shrimp, marinated salmon, Philadelphia, pistachio, topped with cooked shrimp tartare

estimate≈ 460 kcal40 g carbsdiabetes-friendlybalanced 81

HOTATE MAKI

19.00

Scallop, avocado, topped with seared salmon, lemon zest and lemon mayo

estimate≈ 390 kcal36 g carbsdiabetes-friendlybalanced 76

LEMON MAKI

19.00

Shrimp tempura, spicy salmon tartare, topped with salmon, lemon zest, lemon mayo and tempura flour

estimate≈ 510 kcal52 g carbsbalanced 69

MANGO ROLL

18.00

Shrimp tempura, salmon, mango, Philadelphia, topped with mango and blackberry

estimate≈ 470 kcal55 g carbsbalanced 65

NEW SPICY TUNA

20.00

Squid ink rice, fried shrimp, avocado, spicy tuna tartare, spicy mayo, sriracha, teriyaki and crispy onion

estimate≈ 560 kcal58 g carbsbalanced 73

OCTOPUS

19.00

Steamed octopus tartare, avocado, topped with steamed octopus tartare, kataifi pastry and sweet and sour sauce

estimate≈ 430 kcal48 g carbsbalanced 81

RICCIOLA ROLL

19.00

Rice, fried shrimp, shiso, salmon tartare, avocado, topped with amberjack and Argentine shrimp tartare

estimate≈ 490 kcal42 g carbsdiabetes-friendlybalanced 75

PISTACCHIO ROLL

19.00

Shrimp tempura, salmon, Philadelphia, avocado, topped with pistachio crumbles and sweet and sour blue sauce

estimate≈ 510 kcal48 g carbsbalanced 75

SCAMPO ROLL

22.00

Scampi tempura, avocado, Philadelphia, topped with marinated salmon, seared salmon, tobiko and sweet and sour sauce

estimate≈ 480 kcal44 g carbsdiabetes-friendlybalanced 81

SCORPION

18.00

Shrimp tempura, spicy salmon tartare, topped with cooked shrimp tartare, lemon zest and lemon mayo

estimate≈ 520 kcal50 g carbsbalanced 75

SOFT CRAB

20.00

Soft shell crab tempura, avocado, topped with spicy cooked shrimp tartare, chips and lemon mayo

estimate≈ 530 kcal48 g carbsbalanced 75

SPECIAL GOLD

19.00

Fried shrimp, salmon tartare, topped with golden tuna and sweet and sour sauce

estimate≈ 460 kcal42 g carbsdiabetes-friendlybalanced 81

SPICY SAKE

18.00

Spicy salmon tartare, avocado, tempura flour, topped with salmon and spicy mayo

estimate≈ 470 kcal46 g carbsbalanced 71

SPICY TUNA

19.00

Spicy tuna tartare, avocado, tempura flour, topped with tuna and spicy mayo

estimate≈ 470 kcal46 g carbsbalanced 71

VIA VAI ROLL

20.00

Argentine shrimp tempura, salmon tartare, topped with marinated salmon and avocado with spicy mayo

estimate≈ 510 kcal44 g carbsdiabetes-friendlybalanced 79

HOT EBI

17.00

Fried shrimp, cooked shrimp tartare, Philadelphia, tobiko and sweet and sour sauce

estimate≈ 450 kcal42 g carbsdiabetes-friendlybalanced 71

Truffle Roll

22.00

Amberjack, avocado, lemon zest, Philadelphia with Argentine shrimp tartare and truffle oil

estimate≈ 320 kcal28 g carbs

Hot Pistachio Special 4 pcs

12.00

HOT PISTACCHIO SPECIAL 4 pz — Salmon, Philadelphia, fried in pistachio crust, topped with cooked shrimp tartare, lemon sauce and kataifi

estimate≈ 380 kcal22 g carbsdiabetes-friendly

Hot Philadelphia 8 pcs

15.00

HOT PHILADELPHIA 8 pz — Salmon, Philadelphia (deep fried)

estimate≈ 420 kcal25 g carbsdiabetes-friendly

Hot Philadelphia with Strawberry 8 pcs

16.00

HOT PHILADELPHIA CON FRAGOLA 8 pz — Salmon, Philadelphia (deep fried) with strawberry

estimate≈ 450 kcal30 g carbs

Pablo Special (34 pieces)

70.00

Speciale Pablo (34 pezzi) — SASHIMI: Salmon, Tuna, Amberjack. NIGIRI: Salmon, Amberjack, Cooked shrimp. URA

estimate≈ 1800 kcal160 g carbs

Appetizers

Coccoli

16.00

With culatello and stracciatella d'Andria

estimate≈ 480 kcal35 g carbs

Amberjack with Yellow Tomato

19.00

Ricciola al Pomodoro Giallo — Amberjack with yellow tomato, pink pepper, celery and crunchy radishes

estimate≈ 220 kcal12 g carbsdiabetes-friendlybalanced 82

Beef Carpaccio

16.00

Carpaccio di Manzo — Beef carpaccio, buffalo mozzarella, tomato salad and marinated cherries

estimate≈ 350 kcal10 g carbsdiabetes-friendlybalanced 67

Eggplant Parmigiana Lingotvegetarian

15.00

Lingotto di Melanzane alla Parmigiana — Eggplant Parmigiana in lingot shape

estimate≈ 380 kcal18 g carbsdiabetes-friendlybalanced 69

First Courses

Spaghetti Aglio, Olio, Peperoncino e Alici

17.00

Spaghetti with garlic, oil, chili pepper and anchovies

estimate≈ 650 kcal75 g carbs

Homemade Tagliatelle with Shellfish

21.00

Tagliatelle fatte in casa ai crostacei — Homemade tagliatelle with shellfish

estimate≈ 720 kcal70 g carbsbalanced 67

Gnocchetti with Mussels, Caciocavallo, Zucchini and Lemon

18.00

Gnocchetti con Cozze, Caciocavallo, Zucchine e Limone — Gnocchetti with mussels, caciocavallo cheese, zucchini and lemon

estimate≈ 680 kcal65 g carbsbalanced 73

Ziti alla Genovese with Veal and Gremolata

19.00

Ziti alla genovese di vitello e gremolada — Ziti alla genovese with veal and gremolata

estimate≈ 750 kcal70 g carbs

Carnaroli Rice Melotti Selection alla Pizzaiolavegetarian

17.00

Riso carnaroli selezione Melotti alla pizzaiola — Carnaroli rice Melotti selection alla pizzaiola with burrata and basil pesto

estimate≈ 620 kcal75 g carbsbalanced 69

Main Courses

Roasted Sea Bass

24.00

Branzino arrostito — Roasted sea bass on a seafood stew and scarola alla partenopea

estimate≈ 450 kcal15 g carbsdiabetes-friendlybalanced 74

Tagliata di Manzo

28.00

Sliced beef with green pepper sauce

estimate≈ 550 kcal8 g carbsdiabetes-friendlybalanced 71

Roasted Guinea Fowl with Herbs

24.00

Faraona arrostita alle erbe aromatiche — Roasted guinea fowl with aromatic herbs, potato cream, eggplant and reduced jus

estimate≈ 580 kcal25 g carbsdiabetes-friendlybalanced 78

Fried Shrimp and Squid with Potato Chips

24.00

Frittura di gamberi e calamari con chips di patate — Fried shrimp and squid with potato chips, lemon mayonnaise and chives

estimate≈ 780 kcal45 g carbsdiabetes-friendlybalanced 72

Side Dishes

Roasted Red Mountain Potatoesvegan, vegetarian

6.00

Patate Rosse di montagna arrosto — Roasted red mountain potatoes

estimate≈ 250 kcal30 g carbsbalanced 71

Mixed Saladvegan, vegetarian

6.00

Insalata Mista — Mixed salad

estimate≈ 120 kcal10 g carbsdiabetes-friendlybalanced 66

Sautéed fresh spinachvegan, vegetarian

6.00

Spinaci freschi saltati

estimate≈ 120 kcal7 g carbsdiabetes-friendlybalanced 66

Desserts

Tartlet with Diplomat cream and peaches

7.00

Tartelletta con crema Diplomatica e pesche — Tartelletta con crema Diplomatica e pesche

estimate≈ 450 kcal55 g carbsheavy 40

Cantucci and Vin Santo

8.00

Cantucci e Vin santo — Cantucci e Vin santo

estimate≈ 380 kcal42 g carbsheavy 43

Chocolate lava cake with vanilla ice cream

8.00

Tortino al cioccolato con cuore morbido e gelato alla crema — Tortino al cioccolato con cuore morbido e gelato alla crema

estimate≈ 650 kcal60 g carbsheavy 26

Artisanal Gelato

7.00

Gelato Artigianale — Gelato Artigianale

estimate≈ 220 kcal28 g carbs

Slices of fresh fruitvegan, vegetarian

10.00

Tagliata di frutta fresca

estimate≈ 120 kcal28 g carbs

Strawberry soup with lemon sorbetvegan, vegetarian

6.00

Zuppetta di fragole con sorbetto al limone

estimate≈ 180 kcal38 g carbsheavy 35

Is this menu still right?

59veggie
scoreestimate

Japanese and Italian dishes

How well a vegetarian eats here, read from the menu. Not a review score.

You can choose avocado maki, edamame and vegetable tempura. There is also a vegetarian main course like risotto alla pizzaiola with burrata.

14 vegetarian and 12 vegan dishes out of 87

72dia
scoreestimate

Low Carb Sushi and Meat

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers plenty of sashimi and protein-rich main courses. There is a wide selection of raw fish and grilled meat.

48 diabetes-friendly · 87 dishes

Reviews

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Practical

Address: Via Pisana, 33 R, 50143 Firenze
Hours: Mon19:30–00:00
Tueclosed
Wed19:30–00:00
Thu19:30–00:00
Fri19:30–00:00
Sat19:30–00:00
Sun19:30–00:00
Take Away dalle 19:00, tutti i giorni escluso il martedì
Contact: +39055223132 info@viavaifirenze.com
Sources: Overture Maps Places (CDLA-Permissive 2.0), viavaifirenze.com/
Record: completeness 83 %, confidence 80 %

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