back to search

Ristorante Il Vespro Firenze

Piazza Del Carmine 4/R, Firenze

opening hours not known yet

Italian€€€€
ReviewBookCallWebsite

Menu

Source: the restaurant's website, read on 11 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates have not been estimated for this menu yet.

SECONDI PIATTI MAINS
Tagliata di pollo con rucola e Grana(7,9)
22.00
Sliced chicken breast with arugula and Grana — Sliced chicken breast served with arugula and Grana shavings
Tagliata di Costata con Lardo di Colonnata
25.00
Sliced ribeye steak with Lardo di Colonnata — Grilled sliced ribeye steak topped with thinly sliced Lardo di Colonnata
Tagliata di Manzo con funghi Porcini (1,9)
28.00
Sliced beef striploin with porcini mushrooms — Sliced Beef Striploin topped Porcini mushrooms
Filetto di Manzo alla griglia
30.00
Grilled beef tenderloin — Grilled beef tenderloin
Filetto di manzo alla Chiantigiana (9,12)
29.00
Beef tenderloin Chiantigiana — Grilled beef tenderloin finished with a rich Chianti red wine reduction
Filetto di manzo al Tartufo Nero
36.00
Beef tenderloin with black truffle — Grilled beef tenderloin with black Truffle
L'abbinamento perfetto: esalta il sapore del tuo piatto con una grattugiata di Tartufo fresco
13.00
Fresh shaved truffle — The perfect pairing: Enhance your dish with fresh shaved Truffle
ANTIPASTI
Crostini di fegatini alla Toscana (1)
9.00
Tuscan chicken liver paté crostini — Traditional Tuscan chicken liver paté served on toasted artisanal bread
Bruschetta al pomodoro e basilico (1)vegetarian
8.00
Tomato and basil bruschetta — Classic toasted bread topped with tomatoes, fresh basil, garlic and extra virgin olive oil
Carpaccio di Black Angus con scaglie di Grana (7)
22.00
Black Angus beef carpaccio — Raw beef (Black Angus) carpaccio topped with Grana Padano shavings
Sformatino di verdure di stagione su fonduta di Parmigiano (1,3,7)vegetarian
16.00
Seasonal vegetable flan with Parmesan cream — Seasonal vegetable flan served on a velvety Parmesan cheese cream
Gran Tagliere de "Il Vespro" (per due persone) (1,7)
36.00
Il Vespro grand platter — "Il Vespro" grand platter (for two people): selection of Tuscan cured meats, local cheeses, bruschettas. Perfect for sharing
Tagliere de "Il Vespro" (per una persona) (1,7)
18.00
Il Vespro platter — "Il Vespro" platter (for 1 person)
Selezione di Pecorini locali con miele e confetture (7,8)vegetarian
26.00
Local Pecorino cheese selection — Selection of local Pecorino cheese served with honey and artisanal fruit preserves
Tartare di Manzo
24.00
Beef tartare — Hand-cut beef Tartare
Caprese di Bufala (7)vegetarian
17.00
Buffalo mozzarella Caprese
LE NOSTRI CARNI ALLA BRACE
BISTECCA ALLA FIORENTINA / FLORENTINE STEAK
72.00
Bistecca alla Fiorentina — Il taglio simbolo di Firenze: lombata con osso, alta e succulenta, cotta alla brace. Semplice, potente, autentica. The iconic steak of Florence: thick-cut, bone-in, exceptionally juicy. Bold, simple, and unmistakably Tuscan.
BISTECCA DI CHIANINA IGP
85.00
Chianina beef steak — Da Val di Chiana, la razza regina della Toscana. Carne magra, sapore elegante. From the Val di Chiana, home of Tuscany's most prized breed. Lean yet flavorful and refined taste, certified IGP for true authenticity.
SASHI FINLANDESE / SASHI FINNISH BEEF
85.00
Finnish Wagyu beef — La WAGYU EUROPEA. Tenerissima, succosa e con grasso giallo. European Wagyu. Extremely tender and juicy, with distinctive yellow fat.
RUBIA GALLEGA
135.00
Rubia Gallega beef — Selezione spagnola dalla Galizia, famosa per la marezzatura intensa e la lunga frollatura. Gusto profondo, burroso, sapore persistente. A premium Spanish selection from Galicia, renowned for its rich marbling and extended dry aging. Deep, buttery flavor and a long persistence.
IRLANDESE / IRISH BEEF
78.00
Irish beef steak — Allevata al pascolo nelle verdi campagne d'Irlanda. Carne saporita, succulenta e avvolgente. Grass-fed and pasture-raised in the lush Irish countryside. Fine marbling, succulent texture, and a rich, rounded flavor that makes every bite satisfying.

Is this menu still right?

Reviews

Review
No reviews yet.Were you there? Write the first one.

Practical

Address
Piazza Del Carmine 4/R, Firenze
Hours
not known yet
Contact
+390557098883 ilvesprofirenze@gmail.com
Sources
Overture Maps Places (CDLA-Permissive 2.0), ilvespro.it.com/
Record
completeness 67 %, confidence 80 %

Own Ristorante Il Vespro Firenze? Claim your place.