Ristorante Isoletta
Myliusstraße 49, 60323 Frankfurt am Main
opening hours not known yet
Italian€€€€
Menu
Source: the restaurant's website, read on 13 September 2026. Prices and dishes may have changed since.
Calories and carbohydrates have not been estimated for this menu yet.
VORSPEISEN | STARTERS
Insalata Mistavegetarian
7.50
mixed salad — Frischer, gemischter Salat der Saison Fresh mixed salad of the season
Mozzarella Capresevegetarian
16.50
Büffelmozzarella mit Tomaten und Basilikum Buffalo mozzarella with tomatoes and basil
Vitello Tonnato
18.50
Kalter Kalbsbraten mit Thunfischcreme Cold roast veal with tuna cream
Carpaccio di Manzo con Parmiggiano
18.50
beef carpaccio — Carpaccio vom Rind mit Parmesan Beef carpaccio with parmesan cheese
Insalata Gamberetti di fiume con Avocadopescatarian
21.50
crayfish salad — Flusskrebssalat mit Avocado Crayfish salad with avocado
Tonno finto su Spinaci e Stracciatellavegetarian
22.50
false tuna with spinach and stracciatella — Falscher Thunfisch auf Babyspinat und Straciatella (Burrata-Crème) False tuna on baby spinach and straciatella (burrata cream)
Tartare di Manzo con Uova di Quaglia marinate al Whisky
25.50
beef tartare — Tatar vom Rind mit in Whisky marinierten Wachteleiern Beef tartare with quail eggs marinated in whisky
SUPPEN | SOUPS
Crema di Pomodorovegetarian
9.50
tomato cream soup — Tomatencremesuppe Cream of tomato soup
Minestrone alla Nonnavegetarian
10.50
minestrone — Frische Gemüsesuppe nach Großmutters Rezept Grandmother's fresh vegetable soup
NUDELGERICHTE | NOODLE DISHES
Spaghettini all´ Arrabbiatavegetarian
14.50
spaghetti arrabbiata — Spaghettini mit pikanter Tomatensauce Spaghettini with spicy tomato sauce
Spaghetti Bolognese
16.50
Spaghetti mit Fleischsauce Spaghetti with meat sauce
Lasagne all´Isoletta
14.50
lasagna — Hausgemachte Lasagne überbacken mit Mozzarella Homemade lasagna gratinated with mozzarella cheese
Ravioli vegani fatto a mano con Verdura frescavegan
18.50
vegan ravioli — Handgemachte vegane Ravioli mit frischem Gemüse Handmade vegan ravioli with fresh vegetables
Tagliatelle fatto a mano con Salmone e Scalognopescatarian
19.50
tagliatelle with salmon — Handgemachte Tagliatelle mit Lachs und Schalotten Handmade tagliatelle with salmon and shallots
Spaghetti neri con Gamberetti, Aglio, Olio e Peperoncinopescatarian
19.50
black spaghetti with shrimp — Schwarze Spaghetti mit Knoblauch, Olivenöl, Peperoncini und Crevetten Black spaghetti with garlic, olive oil, peperoncini and shrimps
Ravioli fatto a mano Cacio e Pepevegetarian
18.50
cacio e pepe ravioli — Handgemachte Ravioli mit Pecorino und schwarzem Pfeffer Handmade ravioli with pecorino and black pepper
Fusilli con Pistacchivegetarian
18.50
fusilli with pistachio pesto — Fusilli mit einer besonderen Pistazien-Pesto-Sauce Fusilli with a special pistachio pesto sauce
FLEISCHGERICHTE | MEAT DISHES
Paillard di Vitello alla Griglia
24.50
grilled veal paillard — Dünn geschnittenes Kalbsfilet vom Grill an grünem Salat mit frischem Parmesan Thinly sliced grilled veal fillet served with green salad and fresh parmesan cheese
Fegato di Vitello al Burro e Salvia
29.50
veal liver with butter and sage — Kalbsleber in Butter und Salbei Veal Liver with Butter and Sage
Saltimbocca alla Romana o Funghi Misti
29.50
saltimbocca — Gebratenes Kalbsschnitzelchen mit Schinken und Salbei oder gemischten Pilzen Fried veal escalope with ham and sage
Bistecca di Fesa alla Griglia
31.50
grilled rump steak — Rumpsteak vom Grill Grilled rump steak
Tagliata di Manzo con Rucola e Parmigiano
33.50
tagliata di manzo — In Scheiben gebratenes Rindfleisch mit Rucola und Parmesankäse Sliced roasted beef with rocket and parmesan cheese
Filetto di Manzo alla Griglia
40.50
grilled beef fillet — Rinderfilet vom Grill Grilled fillet of beef
extra Salsa di Barolo
3.50
barolo sauce — extra Barolosauce + extra barolo sauce
extra Salsa di Gorgonzolavegetarian
3.50
gorgonzola sauce — extra Gorgonzolasauce + extra Gorgonzola cheese sauce
FISCHGERICHTE | FISH DISHES
Salmone alla grigliapescatarian
28.50
grilled salmon — Lachs vom Grill Grilled salmon
Orata alla grigliapescatarian
29.50
grilled gilthead — Dorade vom Grill Grilled gilthead
Filetto di Lupo di Marepescatarian
36.50
sea wolf fillet — Filet vom Seewolf Fillet of Sea Wolf
Sogliola alla grigliapescatarian
42.50
grilled sole — Seezunge vom Grill Sole from grill
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Practical
- Address
- Myliusstraße 49, 60323 Frankfurt am Main
- Hours
- not known yet
- Contact
- +4969174770
- Sources
- Overture Maps Places (CDLA-Permissive 2.0), isolettagastro.de