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Coq au Vin - Frankfurt am Main, Wallstraße

Wallstraße 19, 60594 Frankfurt am Main

Closed now · opens 17:30

French€€€€
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Menu

Source: the restaurant's website, read on 12 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 12 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Dish Prices
3 course menu
40.00
Menu à 3 plats / 3-Gang-Menü / 3 course menu
estimate≈ 1800 kcal180 g carbsheavy 41
with crayfish
3.00
mit Flusskrebsen / avec écrevisses / with crayfish
estimate≈ 650 kcal40 g carbsdiabetes-friendlybalanced 73
with redfish
3.00
mit Rotbarsch / avec sébaste / with redfish
estimate≈ 600 kcal40 g carbsdiabetes-friendlybalanced 73
Crayfish tails
13.00
Queues d'écrevisses marinées aux noix sur salade de saison — marinated with walnuts on season's salad
estimate≈ 280 kcal12 g carbsdiabetes-friendlybalanced 70
Chanterelles cream soup
9.50
Crème de girolles avec croûtons — with croutons
estimate≈ 320 kcal25 g carbsdiabetes-friendly
Redfish fillet
24.00
Filet de sébaste à la moutarde et risotto au safran — with mustard sauce and saffron risotto
estimate≈ 750 kcal65 g carbsbalanced 79
Veal kidneys
21.00
Rognons de veau au calvados, légumes et purée — with calvados sauce, vegetables and potato mash
estimate≈ 680 kcal45 g carbsdiabetes-friendlybalanced 73
Crepe with figs
9.50
Crèpe aux figues avec glace aux noisettes — with hazelnut ice cream
estimate≈ 550 kcal65 g carbsheavy 36
4 course menu
63.00
Menu à 4 plats / 4-Gang-Menü / 4 course menu
estimate≈ 2300 kcal220 g carbsheavy 35
with scallops
3.00
mit Jacobsmuscheln / avec coquilles / with scallops
estimate≈ 600 kcal40 g carbsdiabetes-friendlybalanced 73
with ribeye steak
3.00
mit Entrecote / avec Entrecôte / with ribeye steak
estimate≈ 850 kcal40 g carbsdiabetes-friendlybalanced 69
Salade niçoise
13.00
Salade niçoise avec filets d'anchois, thon, œufs, haricots verts, pommes de terre — with anchovies, tuna, egg, green beans and potatoes
estimate≈ 450 kcal25 g carbsdiabetes-friendlybalanced 70
Warm goat cheesevegetarian
13.00
Chèvre chaud pané au sésame sur roquette — breaded with sesame on rocket salad
estimate≈ 420 kcal18 g carbsdiabetes-friendlybalanced 67
Fettuccinevegetarian
15.00
Fettuccine à la truffe et parmesan — with truffles sauce and parmesan
estimate≈ 650 kcal75 g carbs
Grilled scallops
18.00
Coquilles Saint Jacques grillées à la bisque sur flan de carotte — with lobster sauce on carrot flan
estimate≈ 380 kcal22 g carbsdiabetes-friendly
Monkfish
26.00
Lotte aux capres et citron avec risotto au safran — with capers lemon sauce and saffron risotto
estimate≈ 720 kcal60 g carbsbalanced 85
Ribeye steak
29.00
Entrecôte au porto, légumes et gratin — with port wine sauce, vegetables and potato gratin
estimate≈ 880 kcal50 g carbsbalanced 73
Apple tarte
9.50
Tarte aux pommes avec glace à la vanille — with vanilla ice cream
estimate≈ 520 kcal60 g carbsheavy 41
Cheese platevegetarian
12.50
Assiette de fromage / Käseteller / Cheese plate
estimate≈ 400 kcal10 g carbsdiabetes-friendlybalanced 65
Starters
Oysters
4.00
Huîtres avec citron et vinaigre / Oysters with lemon & vinegar — with lemon & vinegar
estimate≈ 120 kcal5 g carbsdiabetes-friendlybalanced 75
Gratinated onion soup
9.50
Soupe à l'oignon gratinée / Gratinated onion soup — Gratinierte Zwiebelsuppe
estimate≈ 320 kcal28 g carbs
Garnished fish soup
11.00
Soupe de poisson garnie, croûtons, rouille et fromage râpé — with croûtons, rouille and grated cheese
estimate≈ 280 kcal18 g carbsdiabetes-friendlybalanced 68
Escargots à la Bourguignonne
12.00
Escargots à la Bourguignonne / Snails in herb butter — snails in herb butter
estimate≈ 350 kcal6 g carbsdiabetes-friendlybalanced 67
Normandy saladvegetarian
11.00
Salade normande au pomme, noix, fromage et salade de saison — with apple, walnuts, cheese and season's salad
estimate≈ 380 kcal18 g carbsdiabetes-friendlybalanced 69
Duck terrine on rocket
13.00
Terrine de canard sur roquette — Terrine of duck on rocket salad / Entenpastete an Rucola
estimate≈ 310 kcal8 g carbsdiabetes-friendlybalanced 67
Quiche of the day
16.00
Quiche du jour sur salade de saison — on season's salad
estimate≈ 450 kcal32 g carbs
Main dishes
Coq au vin rouge
21.00
chicken stewed in red wine
estimate≈ 650 kcal22 g carbsdiabetes-friendlybalanced 69
Veal loin with morels
21.00
Longe de veau aux morilles — with morel sauce
estimate≈ 580 kcal15 g carbsdiabetes-friendlybalanced 74
Beef fillet with green pepper
28.00
Filet de bœuf au poivre vert — with green pepper sauce, approx. 150g
estimate≈ 780 kcal45 g carbs
Desserts
Profiteroles au chocolat
9.50
estimate≈ 520 kcal55 g carbsheavy 31
Mousse au chocolat
9.50
estimate≈ 420 kcal28 g carbsheavy 42
Crème brûlée
8.50
estimate≈ 350 kcal30 g carbsheavy 42
3 Sorbets
estimate≈ 210 kcal42 g carbsheavy 32
Dessert Coq au Vin
19.00
Mousse au chocolat, Profiterole, Sorbets & Crème brûlée
estimate≈ 850 kcal85 g carbsheavy 26
Cheese plate
La Cloche à Fromagevegetarian
12.50
„La Cloche à Fromage“ Fromagerie Tourrette, Strasbourg 3 Sorten — Fromagerie Tourrette, Strasbourg, 3 varieties
estimate≈ 420 kcal12 g carbsdiabetes-friendlybalanced 67
La Cloche à Fromagevegetarian
19.00
„La Cloche à Fromage“ Fromagerie Tourrette, Strasbourg 5 Sorten — Fromagerie Tourrette, Strasbourg, 5 varieties
estimate≈ 650 kcal18 g carbsdiabetes-friendlybalanced 67

Is this menu still right?

50veggie
scoreestimate

French cuisine with limited options

How well a vegetarian eats here, read from the menu. Not a review score.

Vegetarians can order fettuccine with truffles sauce and parmesan or breaded goat cheese with sesame. The menu also offers a Normandy salad with apple and walnuts. Most dishes contain meat or fish.

6 vegetarian and 0 vegan dishes out of 36

79dia
scoreestimate

French classics with low carbs

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers several protein-heavy main courses that are naturally lower in carbohydrates. The starter selection is broad and includes many fresh options.

20 diabetes-friendly · 36 dishes

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Practical

Address
Wallstraße 19, 60594 Frankfurt am Main
Hours
Mon17:30–22:00
Tue17:30–22:00
Wed17:30–22:00
Thu17:30–22:00
Fri17:30–22:00
Sat17:30–22:00
Sun17:30–22:00
Küche: 18h-22h
Contact
+4906996200338
Sources
Overture Maps Places (CDLA-Permissive 2.0), coq-au-vin.de/
Record
completeness 83 %, confidence 94 %

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