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Restauracja Werbena

Chomiąża Szlachecka 2, 88-410 Gąsawa

Open now · until 22:00

€€€€
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Menu

Source: the restaurant's website, read on 11 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 12 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Appetizers
Beef Tenderloin Tartare
65.00
Jałowiec / polędwica wołowa / masło kwiatowe / kurki — With juniper berry mayonnaise, marinated chanterelles and flower butter
estimate≈ 450 kcal25 g carbsdiabetes-friendly
Cold-Smoked Trout Tartare
52.00
Chrzan / pstrąg / twaróg / ogórek — Wrapped in herbal curd from Jasiurkowscy local creamery
estimate≈ 320 kcal12 g carbsdiabetes-friendlybalanced 67
Breaded Burrata
59.00
Bazylia / pomidory / burrata / czarna porzeczka — With tomato jam, basil-jalapeño mayonnaise and basil marshmallow
estimate≈ 580 kcal30 g carbsheavy 40
Venison Carpaccio
79.00
Sosna / polędwica jelenia / czereśnia / wędzona sól — With lightly salted cherries, spring pine gel, regional 'Grześ' cheese and smoked salt
estimate≈ 310 kcal14 g carbsdiabetes-friendlybalanced 67
Soups
Sorrel Cream
37.00
Szczaw / jajko w lubczyku / śmietana / żółtko / ziemniaki — With lovage-macerated egg and local farm cream
estimate≈ 340 kcal22 g carbsdiabetes-friendly
Classic Broth
37.00
Lubczyk / rosół / bażant / natka / marchew paryska — With pheasant, handmade noodles and Paris carrots
estimate≈ 380 kcal35 g carbsbalanced 76
Main Courses
Beef Tenderloin Steak
159.00
Tymianek / polędwica wołowa / młode ziemniaki / młoda kapusta — With thyme demi-glace, new potatoes and young cabbage coleslaw
estimate≈ 720 kcal38 g carbsdiabetes-friendlybalanced 73
Sturgeon Fillet
108.00
Estragon / jesiotr / raki / zielone winogrono — With crayfish sauce, grape and celery salad and tarragon croquette
estimate≈ 610 kcal32 g carbsbalanced 73
Antonius Caviar ****
319.00
Kawior Antonius **** — 30g
estimate≈ 160 kcal0 g carbsdiabetes-friendlybalanced 67
Antonius Caviar *****
429.00
Kawior Antonius ***** — 30g
estimate≈ 160 kcal0 g carbsdiabetes-friendlybalanced 67
Fried Pike-Perch Fillet
89.00
Koper / sandacz / fasolka zielona / romanesco — With dill emulsion, crunchy green beans, romanesco and potato puree
estimate≈ 580 kcal30 g carbsdiabetes-friendlybalanced 73
Lamb Leg
115.00
Rozmaryn / jagnięcina / agrest / szpinak / cykoria — With spinach dumplings, gooseberry confit, citrus chicory salad and rosemary
estimate≈ 680 kcal35 g carbsbalanced 73
Rabbit in White Wine
75.00
Mięta / królik / rzodkiew / pak choi / marchew — With mint-pea puree, caramelized young carrots and pak choi salad
estimate≈ 520 kcal28 g carbsdiabetes-friendlybalanced 83
Duck Confit Leg
87.00
Szałwia / kaczka / dziki brokuł / kluski / śliwka — With pickled fried wild broccoli, sage butter noodles and grilled plum
estimate≈ 750 kcal42 g carbsbalanced 65
Plant-Based Kitchen
Compressed Watermelonvegetarian
48.00
Mięta / arbuz / ser owczy / porzeczka — With mint, salted sheep cheese and blackcurrant reduction
estimate≈ 280 kcal22 g carbs
Wild Herb Saladvegetarian
57.00
Polne zioła / ser podpuszczkowy / sałaty / warzywa — With signature vinaigrette, local rennet cheese and seasonal vegetables
estimate≈ 350 kcal12 g carbsdiabetes-friendlybalanced 70
Spinach & Ricotta Dumplingsvegetarian
58.00
Szałwia / szpinak / agrest / cykoria — In sage sauce with gooseberry confit and citrus chicory salad
estimate≈ 540 kcal38 g carbsbalanced 69
Desserts
New York Cheesecake
42.00
Czarny bez / sernik / owoce — Covered in white chocolate with elderberry cream and seasonal fruits
estimate≈ 650 kcal55 g carbsheavy 26
Chocolate Fondant
44.00
Wanilia / fondant / czarna porzeczka — Warm chocolate cake with vanilla sauce and blackcurrant confit
estimate≈ 520 kcal48 g carbsheavy 31
Lemon Verbena Crème Brûlée
38.00
Werbena / crème brûlée / migdały — With almond crumble and roasted orange puree
estimate≈ 420 kcal32 g carbsheavy 42

Is this menu still right?

70dia
scoreestimate

Protein dishes with vegetables

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

The menu offers several protein-based options with moderate carbohydrates. Many main courses pair meat or fish with seasonal vegetables.

10 diabetes-friendly · 20 dishes

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Practical

Address
Chomiąża Szlachecka 2, 88-410 Gąsawa
Hours
Mon13:00–22:00
Tue13:00–22:00
Wed13:00–22:00
Thu13:00–22:00
Fri13:00–22:00
Sat13:00–22:00
Sun13:00–22:00
Contact
+48523077000 restauracja@herbariumhotel.pl
Sources
Overture Maps Places (CDLA-Permissive 2.0), herbariumhotel.pl/
Record
completeness 83 %, confidence 80 %

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