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Berggasthaus Niedersachsen

Köthnerberg 4, 30989 Gehrden

Closed now · opens Thu 15:00

€€€€
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Menu

Source: the restaurant's website, read on 12 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 13 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

RECOMMENDED MENU
Scallops
18.50
Jakobsmuscheln — with green asparagus salad and tarragon sabayon
estimate≈ 280 kcal12 g carbsdiabetes-friendlybalanced 70
Lobster cream soup
12.50
Hummercremesuppe — with artichoke croutons
estimate≈ 320 kcal18 g carbsdiabetes-friendly
Porcini mushroom ravioli
16.50
Steinpilzravioli — with summer truffle cream sauce and spinach
estimate≈ 450 kcal35 g carbs
Turbot fillet „Finkenwerder“
36.00
Steinbuttfilet „Finkenwerder“ — with dill cucumbers and mashed potatoes
estimate≈ 620 kcal38 g carbsdiabetes-friendlybalanced 73
Veal fillet
36.00
Kalbsfilet mit Portweinjus, Pfifferlingen, grünem Gemüse und Semmelknödel — with port wine jus, chanterelles, green vegetables and semmelknödel
estimate≈ 780 kcal45 g carbsdiabetes-friendlybalanced 72
Grana Padano
14.50
Grana Padano mit confierten Tomaten, Schwarzbrot und Basilikum — with confit tomatoes, black bread and basil
estimate≈ 420 kcal22 g carbsdiabetes-friendly
Summer berries
9.50
Sommerbeeren — with Greek yogurt, blueberry sorbet and candied nuts
estimate≈ 310 kcal38 g carbs
7-course menu
95.00
7 - Gang
estimate≈ 2400 kcal220 g carbsheavy 29
5-course menu
75.00
5 - Gang ohne Ravioli und Käse — without ravioli and cheese
estimate≈ 1600 kcal140 g carbsheavy 29
VEGAN
Roasted almond milk cheesevegan
14.90
Gebrannter Mandelmilchkäse — with colorful tomatoes and garden cress vinaigrette
estimate≈ 340 kcal12 g carbsdiabetes-friendlybalanced 66
Green pea cream soupvegan
9.50
Grüne Erbsencremesuppe — with falafel croutons
estimate≈ 280 kcal28 g carbsbalanced 81
Wheat „schnitzel“vegan
24.00
Weizen-“Schnitzel“ — with mushroom cream sauce, summer vegetables and rissole potatoes
estimate≈ 720 kcal65 g carbsbalanced 78
Tarte au Chocolatvegan
9.50
with raspberry sorbet
estimate≈ 480 kcal42 g carbsheavy 37
3-course Veganvegan
46.00
3 – Gang Vegan
estimate≈ 1200 kcal130 g carbs
4-course Veganvegan
54.00
4 – Gang Vegan
estimate≈ 1500 kcal160 g carbsheavy 35
STARTERS
Tomato essence
9.50
Tomatenessenz mit Ricottaklößchen — with ricotta dumplings
estimate≈ 220 kcal18 g carbsdiabetes-friendly
Baked goat cheese
14.50
Gebackener Ziegenkäse mit Pflücksalat — with mixed leaf salad
estimate≈ 410 kcal14 g carbsdiabetes-friendlybalanced 68
Smoked tuna
16.50
Geräucherter Thunfisch mit Apfel und Fenchel — with apple and fennel
estimate≈ 260 kcal12 g carbsdiabetes-friendlybalanced 70
Steak tartare
16.50
Steaktatar mit Mixed Pickles und Wachtelei — with mixed pickles and quail egg
estimate≈ 310 kcal8 g carbsdiabetes-friendlybalanced 67
INTERMEDIATE COURSES
Lime-ricotta ravioli
14.50
Limonen-Ricotta Ravioli mit Chicorée — with chicory
estimate≈ 380 kcal32 g carbs
Saffron Risotto with Calamaretti
14.50
Safranrisotto mit Calamaretti
estimate≈ 420 kcal45 g carbsbalanced 66
Hanover-style tongue ragout
16.50
Hannoversches Zungenragout
estimate≈ 350 kcal12 g carbsdiabetes-friendlybalanced 67
MAIN COURSES
Corn-fed poulet with tomatoes, olives and polenta
22.00
Maispoularde mit Tomaten, Oliven und Polenta
estimate≈ 680 kcal42 g carbsdiabetes-friendlybalanced 73
Veal liver with apple, sage and mashed potatoes
24.00
Kalbsleber mit Apfel, Salbei und Kartoffelpüree
estimate≈ 550 kcal30 g carbsdiabetes-friendlybalanced 73
Veal schnitzel with Béarnaise sauce, seasonal vegetables and rissole potatoes
28.00
Kalbsschnitzel mit Sc. Béarnaise, saisonalem Gemüse und Risoleekartoffeln
estimate≈ 850 kcal40 g carbs
Beef fillet with balsamic emulsion, green beans and rosemary potatoes
36.00
Rinderfilet mit Balsamicoemulsion, grünen Bohnen und Rosmarinkartoffeln
estimate≈ 620 kcal28 g carbsdiabetes-friendlybalanced 83
DESSERTS
Sorbet with fruits
7.50
Sorbet mit Früchten
estimate≈ 180 kcal40 g carbsheavy 32
Mousse au chocolat
8.50
estimate≈ 450 kcal30 g carbs
Crème Brûlée
8.50
estimate≈ 380 kcal28 g carbsheavy 41

Is this menu still right?

67veggie
scoreestimate

Vegan menu and vegetarian options

How well a vegetarian eats here, read from the menu. Not a review score.

This restaurant serves a vegan wheat schnitzel with mushroom cream sauce. There is a vegan menu of three or four courses. The menu also includes porcini mushroom ravioli.

6 vegetarian and 6 vegan dishes out of 29

72dia
scoreestimate

Protein dishes with vegetables

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

The menu offers several high-protein options. Main courses often include fresh vegetables.

14 diabetes-friendly · 29 dishes

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Practical

Address
Köthnerberg 4, 30989 Gehrden
Hours
Mon—
Tue—
Wed—
Thu15:00–22:00
Fri15:00–22:00
Sat12:00–22:00
Sun12:00–22:00
Zu unseren Öffnungszeiten bieten wir durchgängig warme Küche an. Individuelle Öffnungszeiten für Ihre Feierlichkeit gern nach Absprache
Contact
+4951083101
Sources
Overture Maps Places (CDLA-Permissive 2.0), berggasthaus-niedersachsen.de/
Record
completeness 83 %, confidence 80 %

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