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LOF Restaurant

Hoogstraat 36, 9000 Ghent

Closed now · opens 18:00

Belgian€€€€
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Menu

Source: the restaurant's website, read on 6 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 6 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Chef’s Menu
Lobster
Kreeft — Camus artichoke | dragon | farm egg
estimate≈ 220 kcal8 g carbsdiabetes-friendlybalanced 70
Organic foie gras
Biologische ganzenlever — Corn | mocha | Parmesan
estimate≈ 310 kcal12 g carbsdiabetes-friendly
Cod
Kabeljauw — Zurek | ratte potato | lovage
estimate≈ 420 kcal28 g carbsdiabetes-friendlybalanced 85
Gillardeau oyster
Gillardeau oester (6de gang) — Leek | codium | lapsang souchong
estimate≈ 150 kcal7 g carbsdiabetes-friendly
Beef tenderloin
Ossenhaas — Oyster mushroom | 'Petit Gris' escargot | watercress
estimate≈ 480 kcal12 g carbsdiabetes-friendlybalanced 74
Williams pear
Williamspeer — Elderflower | ginger | almond
estimate≈ 280 kcal32 g carbs
5 courses
95.00
5 gangen
estimate≈ 1800 kcal140 g carbsheavy 35
6 courses
109.00
6 gangen
estimate≈ 2100 kcal160 g carbsheavy 35
3 cheeses
16.00
3 kazen — Van Tricht’s Cheeses
estimate≈ 450 kcal6 g carbsdiabetes-friendlybalanced 67
6 cheeses
24.00
6 kazen — Van Tricht’s Cheeses
estimate≈ 850 kcal12 g carbsdiabetes-friendly
Starters
North Sea crab
38.00
Noordzeekrab — Avocado | burrata | Imperial Heritage Caviar
estimate≈ 380 kcal10 g carbsdiabetes-friendlybalanced 69
extra caviar
10.00
extra kaviaar
estimate≈ 120 kcal2 g carbsdiabetes-friendly
Lobster (Signature dish)
45.00
Kreeft (Signatuur gerecht) — Asem pedis | orange | Green Tiger tomato
estimate≈ 260 kcal14 g carbsdiabetes-friendlybalanced 82
Princess bean Vvegetarian
34.00
Prinsessenboon V — Peach | garden pea | coriander
estimate≈ 210 kcal18 g carbsdiabetes-friendlybalanced 70
Main courses
Veal sweetbread
52.00
Kalfszwezerik — Red beet | celeriac | horseradish
estimate≈ 450 kcal18 g carbsdiabetes-friendlybalanced 78
Stingray
48.00
Rog — Cuttlefish ink | piquillo pepper | saffron
estimate≈ 380 kcal15 g carbsdiabetes-friendlybalanced 75
Polenta Vvegetarian
42.00
Eggplant | piquillo pepper | mint
estimate≈ 410 kcal42 g carbsdiabetes-friendlybalanced 70
Signature dishes
Sole
58.00
Zeetong — Soto | pointed cabbage | chicken oyster
estimate≈ 460 kcal22 g carbsdiabetes-friendlybalanced 78
Anjou pigeon
58.00
Anjou duif — Celeriac | cashew | daidai-ponzu
estimate≈ 440 kcal16 g carbsdiabetes-friendlybalanced 78
Desserts
Plums
18.00
Pruimen — Pisco | caramel | citrus
estimate≈ 320 kcal38 g carbsheavy 38
Ocoa Chocolate 70%
18.00
Chocolade Ocoa 70% — Kalamansi | pineapple | honey
estimate≈ 350 kcal30 g carbs
Lunch/Alternative Menu
Trout
17.50
Forel — Pata Negra | cucumber | Japanese citrus
estimate≈ 210 kcal6 g carbsdiabetes-friendlybalanced 67
Langoustine
17.50
Charentais melon | Cevenne onion | basil
estimate≈ 180 kcal12 g carbsdiabetes-friendlybalanced 73
‘Soto’
22.50
Chicken oyster | pointed cabbage | lemongrass
estimate≈ 240 kcal14 g carbsdiabetes-friendlybalanced 76
Guinea fowl
27.50
Parelhoen — Sea samphire | oyster | Espelette pepper
estimate≈ 260 kcal8 g carbsdiabetes-friendlybalanced 67
Rye wing
27.50
Roggevleugel — Slipper lobster | saffron | Piquillo pepper
estimate≈ 420 kcal18 g carbsdiabetes-friendlybalanced 80
Soaked prunes
15.00
Gewelde pruimen — Pisco | caramel | orange
estimate≈ 310 kcal42 g carbsheavy 42
Van Tricht’s Cheeses
15.00
Van Tricht’s Kazen
estimate≈ 550 kcal12 g carbsdiabetes-friendlybalanced 67
Private Dining
4-course menu
85.00
4-gangen menu
estimate≈ 1800 kcal120 g carbsheavy 33
Starters
Organic goose liver
36.00
Corn | mocha | Parmesan
estimate≈ 480 kcal15 g carbsdiabetes-friendly
Main courses
Beef tenderloin
58.00
Oyster mushroom | escargot ‘Petit Gris’ | watercress
estimate≈ 650 kcal18 g carbsdiabetes-friendlybalanced 78
Desserts
Williams pear
18.00
Elderflower | almond | watermint
estimate≈ 280 kcal35 g carbsbalanced 69
Lunch Menu
Starters
17.50
North Sea crab, Trout, Langoustine
estimate≈ 320 kcal15 g carbsdiabetes-friendlybalanced 70
Intermediate courses
22.50
Organic goose liver, ‘Soto’, Cod fish
estimate≈ 650 kcal25 g carbsdiabetes-friendlybalanced 65
Mains
27.50
Beef tenderloin, Guinea fowl, Ray wing
estimate≈ 850 kcal40 g carbsdiabetes-friendlybalanced 69
Desserts
15.00
Williams pear, Stewed prunes, Van Tricht’s cheeses
estimate≈ 500 kcal45 g carbsheavy 40
Special Offers
4-course menu
85.00
On Wednesdays and Thursdays
estimate≈ 2200 kcal150 g carbsheavy 29

Is this menu still right?

36veggie
scoreestimate

Limited vegetarian options

How well a vegetarian eats here, read from the menu. Not a review score.

There are two vegetarian dishes on the menu. You can choose the French bean with peach or the polenta with aubergine.

3 vegetarian and 0 vegan dishes out of 54

75dia
scoreestimate

Low carb Belgian gastronomy

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers many high protein dishes with few carbohydrates. The focus is on fish, meat, and cheese.

40 diabetes-friendly · 54 dishes

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Practical

Address
Hoogstraat 36, 9000 Ghent
Hours
Mon—
Tue—
Wed18:00–21:30
Thu18:00–21:30
Fri18:00–21:30
Sat18:00–21:30
Sun—
First Sunday of the month - Sunday Lunch
Contact
+3292354070 info@lofrestaurant.com
Sources
Overture Maps Places (CDLA-Permissive 2.0), lofrestaurant.com/?utm_source=facebook&utm_medium=organic
Record
completeness 83 %, confidence 79 %

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