Beiruti - Gent, Voldersstraat
Voldersstraat 13, 9000 Gent
Closed now · opens Thu 11:00
LebaneseMiddle Eastern€€€€
Menu
Source: the restaurant's website, read on 9 September 2026. Prices and dishes may have changed since.
Calories and carbohydrates are estimates by an AI model based on this menu, made on 13 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.
Food Menu
HUMMUS BEIRUTIvegan
12.00
Our original — stone-ground chickpeas, made fresh each morning, finished generously with extra virgin olive oil and pistachio.
estimate≈ 320 kcal22 g carbsdiabetes-friendlybalanced 75
BURGHUL W BANADOURAvegan
10.00
Lebanese bulghur cooked with ripe tomatoes, onions and extra virgin olive oil until every grain is rich with flavour.
estimate≈ 280 kcal38 g carbsbalanced 77
HUMMUSvegan
10.00
Our heritage recipe — silk-smooth chickpeas with tahini, lemon, a whisper of garlic. Pure, simple, true.
estimate≈ 280 kcal18 g carbsdiabetes-friendlybalanced 70
HUMMUS BEETROOTIvegan
11.00
Beetroot Hummus — Slow-roasted beet stirred through — earthy, gently sweet, beautifully pink.
estimate≈ 260 kcal22 g carbsdiabetes-friendlybalanced 75
GREEN HUMMUSvegan
11.00
Folded with coriander and garden herbs — vibrant, light, alive with the green of a Bekaa Valley spring.
estimate≈ 260 kcal20 g carbsdiabetes-friendlybalanced 75
RED HUMMUSvegan
11.00
Red chilli paprika — warm spice, gentle heat, the depth that keeps you reaching for one more piece of bread.
estimate≈ 260 kcal20 g carbsdiabetes-friendlybalanced 75
VINE LEAVESvegan
10.00
Hand-rolled, stuüed with rice and fresh herbs, dressed with lemon. Every single roll, made by hand.
estimate≈ 220 kcal28 g carbsbalanced 67
MAKDOUSvegan
10.00
Oil-cured baby aubergine, walnuts, gentle chilli — a pantry classic from the Lebanese mountain villages.
estimate≈ 310 kcal12 g carbsdiabetes-friendlybalanced 70
TOMATO & HALLOUMI SALADvegetarian
12.00
Heirloom tomato, charred halloumi, fresh basil — three ingredients, treated with the respect they deserve.
estimate≈ 340 kcal10 g carbsdiabetes-friendlybalanced 70
MUHAMMARAvegan
12.00
Slow-roasted red pepper and walnut, pomegranate, warm spice. Byblos on a plate — quietly addictive.
estimate≈ 330 kcal22 g carbsdiabetes-friendlybalanced 70
LABNEH BEIRUTIvegetarian
12.00
Lebanese strained yogurt folded with fresh mint, hand-picked olives, and our family’s extra virgin olive oil, pressed from the olive groves of Southern Lebanon.
estimate≈ 290 kcal12 g carbsdiabetes-friendlybalanced 66
LABNEHvegetarian
10.00
Lebanese strained yogurt — a pool of olive oil. The original slow food, set the night before.
estimate≈ 240 kcal8 g carbsdiabetes-friendly
LABNEH ZAATARvegetarian
11.00
Wild thyme blend folded through — aromatic, earthy, ancient.
estimate≈ 270 kcal11 g carbsdiabetes-friendly
LABNEH GARLICvegetarian
11.00
Strained yogurt, fresh garlic, olive oil — warm, grounding, the cure for any kind of long day, only if you dare.
estimate≈ 240 kcal8 g carbsdiabetes-friendly
TABBOULEHvegan
12.00
Fine-chopped flat-leaf parsley, fine bulgur, ripe tomato, fresh lemon. Our most-copied dish — and the one no copy has matched.
estimate≈ 180 kcal18 g carbsdiabetes-friendlybalanced 70
FATTOUSHvegan
12.00
Seasonal greens — crisp Lebanese bread, sumac vinaigrette, garden herbs, belgian tomatoes & pomegranate molasses
estimate≈ 260 kcal28 g carbsbalanced 65
ARNABIT BI THINEHvegan
11.00
Cauliflower wrapped in salted dough and slow-cooked in our Green Egg kamado — topped with tahini & almonds
estimate≈ 310 kcal24 g carbsdiabetes-friendlybalanced 75
LOUBIEH BIL ZEITvegan
10.00
Slow-cooked green beans, ripe tomato, olive oil — exactly the way Teta made it, every time.
estimate≈ 180 kcal16 g carbsdiabetes-friendlybalanced 70
BABAGHANOUJvegan
12.00
Red kamado aubergine, tahini, fresh lemon, pomegranate seeds. Smoky, silky, unmistakable
estimate≈ 240 kcal16 g carbsdiabetes-friendlybalanced 70
Hot Mezze
LAMB SFIHA
15.00
Five baked pastry squares — spiced lamb, ripe tomato, pine nuts, a squeeze of lemon.
estimate≈ 450 kcal42 g carbs
SOUJOUK
14.00
Spicy Lebanese sausages, seared with tomato & seven-spice — juicy & full of heat.
estimate≈ 380 kcal12 g carbsdiabetes-friendlybalanced 70
FALAFELvegan
11.00
Five golden chickpea falafel — crispy, herby & served with creamy tahini, tarator & pickles for the perfect bite.
estimate≈ 420 kcal35 g carbsdiabetes-friendlybalanced 75
HUMMUS BIL LAHME
14.00
Warm hummus crowned with spiced minced lamb and toasted pine nuts.
estimate≈ 450 kcal22 g carbsdiabetes-friendlybalanced 79
BATTATA HARRAvegan
12.00
Baked spiced potatoes, chilli, coriander, garlic — crisp outside, fluñy inside. Not a chip in sight.
estimate≈ 320 kcal38 g carbs
MAKANEK
14.00
Lebanese lamb sausages seared with pomegranate molasses, lemon, fresh herbs.
estimate≈ 360 kcal14 g carbsdiabetes-friendlybalanced 70
GRILLED HALLOUMIvegetarian
15.00
Seared Cypriot cheese served with juicy tomatoes, fresh mint & olive oil — salty & perfectly charred
estimate≈ 380 kcal8 g carbsdiabetes-friendlybalanced 67
LAMB KIBBEH
16.00
Four baked bulgur shells filled with seasoned lamb, pine nuts and warm Lebanese spices.
estimate≈ 410 kcal28 g carbsdiabetes-friendlybalanced 69
SPINACH FATAYERvegan
12.00
Four baked pastry triangles — wilted spinach, sumac, caramelised onion. Light, tangy, deeply satisfying.
estimate≈ 340 kcal32 g carbsdiabetes-friendlybalanced 65
SPINACH KIBBEHvegan
16.00
Four baked bulgur shells filled with spinach, onions, sumac and warm Lebanese herbs.
estimate≈ 320 kcal28 g carbsdiabetes-friendlybalanced 70
RAKAKAT JIBNEvegetarian
16.00
Six golden pastry rolls filled with melted Lebanese cheese, baked until perfectly crisp and finished with fresh herbs.
estimate≈ 480 kcal36 g carbs
LEBANESE LEGEND
17.00
Marinated chicken with creamy labneh, fattoush salad, garlic, sumac, beiruti sauce and pomegranate molasses — a flavour-packed flatbread that’s become a Beiruti signature
estimate≈ 620 kcal55 g carbsbalanced 71
MIGHTY KAFTA
14.00
Juicy minced meat with creamy hummus & tomato — our signature flatbread
estimate≈ 580 kcal52 g carbsbalanced 65
SHISH TAOUK W HALLOUMI
13.00
Juicy grilled chicken with halloumi, tomato & garlic sauce — smoky, creamy & deeply satisfying
estimate≈ 540 kcal48 g carbsbalanced 71
HALLOUMI HALLOUMIvegetarian
12.00
Halloumi with juicy tomato & olives — all on soft, oven-baked Lebanese flatbread
estimate≈ 510 kcal46 g carbs
MUHAMMARA W JIBNEvegetarian
11.00
Spicy roasted red pepper & walnut spread layered with Akkawi cheese
estimate≈ 390 kcal24 g carbsdiabetes-friendlybalanced 75
JIBNEvegetarian
10.00
Melted Akkawi cheese baked till golden — finished with juicy tomato, fresh mint & olives
estimate≈ 340 kcal12 g carbsdiabetes-friendlybalanced 70
LEGEND VEGGIEvegetarian
17.00
Lean, green, love machine — Fresh labneh, grilled halloumi, ripe tomato, sweet onion, crisp lettuce, house pesto, pomegranate seeds and extra virgin olive oil.
estimate≈ 650 kcal50 g carbsbalanced 70
SPINACHvegan
10.00
Spinach Flatbread — Seasoned spinach with lemon, seven-spice & olive oil — wrapped in soft baked flatbread
estimate≈ 420 kcal48 g carbs
JIBNE W SOUJOUK
12.00
Akkawi cheese & spicy Lebanese sausage — a savoury, spicy classic straight from the oven
estimate≈ 560 kcal44 g carbsbalanced 65
ZAATARvegan
9.00
The original. Wild thyme blend, extra virgin olive oil. Nothing more needed — nothing more wanted.
estimate≈ 280 kcal22 g carbsdiabetes-friendlybalanced 65
LAHME B’AJIN
14.00
Lahme B'ajin — Spiced minced lamb, ripe tomato, pine nuts — the open meat pie, the original Lebanese fast food.
estimate≈ 320 kcal28 g carbsbalanced 71
GREEN FALAFELvegan
14.00
Crispy herb-falafel with creamy tahini, tabbouleh, pickles, herbs & red onion
estimate≈ 450 kcal35 g carbsbalanced 71
Teta Kitchen
ROYAL SOUJOUK KAFTA
17.00
Green Egg minced kafta blended with our signature soujouk spices and premium pistachios.
estimate≈ 480 kcal12 g carbsdiabetes-friendlybalanced 74
AUBERGINE BI THINEHvegan
15.00
Aubergine baked whole in our Green Egg kamado, dressed with our signature tahini and pomegranate molasses.
estimate≈ 310 kcal22 g carbsdiabetes-friendlybalanced 70
MUDARDARAvegan
10.00
Lentils and deeply caramelised onion with rice— humble, nourishing, extraordinary.
estimate≈ 420 kcal65 g carbsbalanced 71
CHICKEN WINGS
10.00
Three fire-grilled wings glazed with garlic, lemon & Lebanese spices — juicy & perfectly charred
estimate≈ 360 kcal6 g carbsdiabetes-friendlybalanced 67
RIZ BI SHAAYRIEHvegan
8.00
Vermicelli rice — Teta’s most-requested side. The quiet hero of every Lebanese table.
estimate≈ 280 kcal52 g carbs
ARAYES SOUJOUK
15.00
Fresh flatbread stuüed with our signature soujouk, pressed and baked until golden, and full of warm oriental spices.
estimate≈ 480 kcal38 g carbs
ARAYES HALLOUMIvegetarian
15.00
Fresh flatbread stuüed with halloumi, pressed and baked until crisp on the outside with a warm, melting centre.
estimate≈ 440 kcal36 g carbs
ARAYES
15.00
Fresh flatbread stuüed with spiced minced meat, pressed and baked until the outside is golden.
estimate≈ 460 kcal38 g carbs
SHISH TAOUK
13.00
Chicken marinated overnight in lemon, garlic, and tauok spices — char-grilled on the Green Egg.
estimate≈ 320 kcal8 g carbsdiabetes-friendlybalanced 78
RIYASH
20.00
Lamb ribs marinated overnight in Lebanese seven-spice and pomegranate, slow-cooked on the Green Egg.
estimate≈ 580 kcal12 g carbsdiabetes-friendlybalanced 71
Menus to share
Mabrouk for Six
270.00
COLD MEZZE, HOT MEZZE, TETA KITCHEN, MANA’EESH, DESSERTS
estimate≈ 2000 kcal140 g carbsheavy 21
Mabrouk for Ten
450.00
COLD MEZZE, HOT MEZZE, TETA KITCHEN, MANA’EESH, DESSERTS
estimate≈ 2000 kcal140 g carbsheavy 21
Mabrouk for Eight
360.00
COLD MEZZE, HOT MEZZE, TETA KITCHEN, MANA’EESH, DESSERTS
estimate≈ 2000 kcal140 g carbsheavy 21
The Gourmet Menu
222.00
COLD MEZZE, HOT MEZZE, TETA KITCHEN, MANA’EESH
estimate≈ 1500 kcal100 g carbsheavy 21
Ya Salam Vegetarianvegetarian
110.00
COLD MEZZE, HOT MEZZE, TETA KITCHEN, MANA’EESH
estimate≈ 1100 kcal120 g carbs
Ya Salam Meat Lover
110.00
COLD MEZZE, HOT MEZZE, TETA KITCHEN, MANA’EESH
estimate≈ 1300 kcal90 g carbsheavy 42
Riz bi Djej
20.00
Vermicelli rice topped with slow barbecued free-range chicken, roasted nuts, Beiruti sauce and a fresh Fattoush salad.
estimate≈ 720 kcal65 g carbsbalanced 71
Sahtein
80.00
COLD MEZZE, HOT MEZZE, TETA KITCHEN, MANA’EESH
estimate≈ 1000 kcal80 g carbs
Sahtein Veganvegan
80.00
COLD MEZZE, TETA KITCHEN, MANA’EESH
estimate≈ 2800 kcal320 g carbsheavy 21
Is this menu still right?
81dia
scoreestimate
scoreestimate
Low-carb Lebanese mezze
How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.
This restaurant offers many high-protein options and grilled meats. The cold mezze and grill dishes are very suitable for a carb-aware diet.
32 diabetes-friendly · 61 dishes
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Practical
- Address
- Voldersstraat 13, 9000 Gent
- Hours
- Mon11:00–22:00Tue11:00–22:00Wed11:00–22:00Thu11:00–22:00Fri11:00–23:00Sat11:00–23:00Sun11:00–22:00
- Contact
- +32477880743 dine@beiruti.eu
- Sources
- Overture Maps Places (CDLA-Permissive 2.0), beiruti.eu/
- Record
- completeness 83 %, confidence 80 %