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Bioloco Latelier

Rue de Bonlez 34, 1390 Grez-Doiceau

opening hours not known yet

Belgianvegetarian restaurant€€€€
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Menu

Source: the restaurant's website, read on 10 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 11 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Vegan
Vegan and gluten-free banana breadvegan, gluten_free
32.00
Le bananabread végane et sans gluten — for 6 to 8 people
estimate≈ 2800 kcal320 g carbsheavy 27
Carrot cake with cinnamon cashew creamvegan
38.00
Le carotcake crème de cajous à la cannelle — for 8 to 10 people
estimate≈ 3500 kcal380 g carbsheavy 27
Velouté of the dayvegan
14.00
Le velouté du jour ‘au litre’ — by the litre
estimate≈ 250 kcal30 g carbsdiabetes-friendlybalanced 76
Hummusvegan
6.30
Les hummus “pot de 150gr” — 150g pot
estimate≈ 350 kcal20 g carbsdiabetes-friendlybalanced 75
Vegetarian
Aubergine Parmigianavegetarian
19.00
estimate≈ 450 kcal25 g carbsdiabetes-friendlybalanced 74
Stuffed zucchinivegetarian
19.00
courgette farcie, quinoa, lentilles et chèvre frais — with quinoa, lentils and fresh goat cheese
estimate≈ 520 kcal55 g carbsbalanced 85
Vegan
Vegetable couscousvegan, gluten_free
19.00
Couscous de légumes, semoule sans gluten — with gluten-free semolina
estimate≈ 480 kcal70 g carbsbalanced 78
Vegan
Butternut and oyster mushroom risottovegan
19.00
Risotto de butternut et pleurotes, noisettes torréfiées — with toasted hazelnuts
estimate≈ 550 kcal65 g carbsbalanced 76
Vegan
Vegan risottovegan
19.00
Risotto végane aux petits pois, courgettes et lait de coco — with peas, zucchini and coconut milk
estimate≈ 580 kcal60 g carbsbalanced 74

Is this menu still right?

98veggie
scoreestimate

Fully vegetarian Belgian cuisine

How well a vegetarian eats here, read from the menu. Not a review score.

This restaurant serves only vegetarian dishes. The menu includes butternut and oyster mushroom risotto and stuffed zucchini with quinoa and goat cheese.

11 vegetarian and 9 vegan dishes out of 11

60dia
scoreestimate

Vegetarian and vegan options

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers various plant-based dishes. The Aubergine parmigiana contains about 25 grams of carbohydrates.

3 diabetes-friendly · 11 dishes

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Practical

Address
Rue de Bonlez 34, 1390 Grez-Doiceau
Hours
not known yet
Contact
+32483413373 julie@bioloco.net
Sources
Overture Maps Places (CDLA-Permissive 2.0), biolocoorganicfood.be/
Record
completeness 67 %, confidence 75 %

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