Da Carlo - Groningen, Gedempte Zuiderdiep

Gedempte Zuiderdiep 36, 9711 HH Groningen

Open now · until 22:00

Italianpizzeria€€€€

Calories and carbohydrates are estimates by an AI model based on this menu, made on 8 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Soups

Zuppa di Pomodorivegetarian

8.90

Tomato soup

estimate≈ 180 kcal22 g carbsdiabetes-friendlybalanced 67

Starters

Bruschetta Tradizionalevegan, vegetarian

10.30

Toasted bread with tomatoes, basil and garlic

estimate≈ 280 kcal35 g carbsbalanced 65

Antipasto della Casa

14.80

Tasting of various Italian cold appetizers and warm pizza dough breads

estimate≈ 550 kcal45 g carbs

Insalata Caprese Bufalavegetarian

11.60

Salad of tomatoes, buffalo mozzarella and basil

estimate≈ 320 kcal8 g carbsdiabetes-friendlybalanced 67

Carpaccio di Tournedos

16.40

Thin steak with truffle cream, Grana Padano cheese, confit tomatoes, mixed salad and apple

estimate≈ 420 kcal12 g carbsdiabetes-friendly

Insalata Tonno e Gamberonipescatarian

15.60

Mixed salad, tomatoes, onions, grilled tuna, fried prawns

estimate≈ 380 kcal10 g carbsdiabetes-friendlybalanced 69

Insalata burratavegetarian

12.90

Salad of cherry tomatoes, burrata and basil, with olive oil and a touch of balsamic

estimate≈ 360 kcal9 g carbsdiabetes-friendlybalanced 67

Bruschetta con stracciatellavegetarian

12.90

Toasted bread with homemade pesto, stracciatella cheese and confit tomatoes

estimate≈ 340 kcal30 g carbs

Insalata mistavegan, vegetarian

8.90

Mixed salad

estimate≈ 150 kcal8 g carbsdiabetes-friendlybalanced 66

Pane e burrovegetarian

7.00

Warm pizza dough breads with herb butter

estimate≈ 400 kcal42 g carbs

Trittico di Tapenadevegan, vegetarian

9.20

Warm pizza dough breads with various tapenades

estimate≈ 450 kcal45 g carbs

Porzione di olivevegan, vegetarian

7.60

Portion of olives

estimate≈ 180 kcal6 g carbsdiabetes-friendlybalanced 66

Pasta

Lasagne al ragú

17.70

With ground beef, tomato sauce, béchamel, parmesan cheese

estimate≈ 850 kcal65 g carbsbalanced 69

Spaghetti Amatriciana

18.60

Neapolitan sauce with guanciale, mozzarella fior di latte, garlic, chili and pecorino cheese

estimate≈ 780 kcal75 g carbs

Spaghetti Aglio, Olio, e Peperoncinovegetarian

13.50

Classic Italian dish with garlic, olive oil, fresh chili and parmesan cheese

estimate≈ 620 kcal70 g carbs

Tagliatelle Al salmonepescatarian

19.20

With pieces of fresh salmon and parsley in a delicious Italian cream sauce

estimate≈ 750 kcal60 g carbsbalanced 69

Spaghetti Carbonara Orginale

17.70

Traditional dish with guanciale, egg, pecorino, black pepper

estimate≈ 720 kcal65 g carbs

Lasagne verdivegetarian

20.80

With grilled vegetables, creamy béchamel sauce and parmesan cheese

estimate≈ 680 kcal55 g carbsbalanced 78

Lasagne Piccanti

19.60

With Italian salami, ground beef, gratinated with mozzarella, tomatoes and parmesan cheese

estimate≈ 880 kcal60 g carbsbalanced 68

Penne Milanesevegetarian

20.80

With saffron, zucchini, cream, dried mushrooms, béchamel, pine nuts, mushrooms and parmesan cheese

estimate≈ 740 kcal62 g carbsbalanced 69

Spaghetti al neropescatarian

22.90

Homemade squid ink spaghetti with fresh tuna ragu, shrimp, cherry tomatoes, lemon zest, garlic and dill

estimate≈ 720 kcal85 g carbsbalanced 77

Ravioli alla Gorgonzolavegetarian

21.40

Spinach and ricotta ravioli in a cream sauce with gorgonzola and parmesan cheese

estimate≈ 850 kcal60 g carbsbalanced 65

Tagliatelle Alla Bolognese

17.20

Traditional dish with minced beef and parmesan cheese

estimate≈ 780 kcal75 g carbsbalanced 76

Ravioli con Ricottavegetarian

21.40

Spinach and ricotta ravioli in original Italian Neapolitan sauce with ricotta and basil

estimate≈ 710 kcal65 g carbsbalanced 79

Penne alla Campagnola

20.80

With pieces of beef tenderloin, tomatoes, basil and parmesan cheese

estimate≈ 740 kcal70 g carbsbalanced 77

Ravioli Funghi Porcinivegetarian

21.90

Spinach and ricotta ravioli in a wild mushroom cream sauce and parmesan cheese

estimate≈ 820 kcal62 g carbsbalanced 70

Risotto

Risotto alla Barolo

21.40

Risotto with chopped onion, Italian spicy salami, Grana Padano cheese and Barolo wine

estimate≈ 760 kcal68 g carbs

Risotto Funghi e Zafferanovegetarian

21.40

Risotto with mushrooms, zucchini, Grana Padano cheese and saffron

estimate≈ 680 kcal65 g carbs

Group Menu

Menu gruppo

31.50

Including a tasting of antipasti, pastas, pizzas and desserts

estimate≈ 1800 kcal160 g carbsheavy 21

Menu gruppo with desserts

37.50

Menu gruppo met desserts — Including a tasting of desserts

estimate≈ 2200 kcal210 g carbsheavy 27

Meat

Scaloppina alla Gorgonzola

28.90

Pork tenderloin with gorgonzola and cream sauce

estimate≈ 620 kcal12 g carbsdiabetes-friendlybalanced 71

Saltimbocca alla Romana

28.90

Pork tenderloin with parma ham and sage

estimate≈ 540 kcal8 g carbsdiabetes-friendlybalanced 71

Filetto al vino rosso

33.70

Beef tenderloin with red wine sauce and onion

estimate≈ 580 kcal15 g carbsdiabetes-friendlybalanced 71

Filetto alla Boscaiola

33.70

Beef tenderloin with oyster mushrooms, gorgonzola and green peppers

estimate≈ 650 kcal14 g carbsdiabetes-friendlybalanced 74

Ossobuco alla Milanese con Risotto

34.90

Braised beef with vegetables in red wine sauce. Served with Risotto Milanese

estimate≈ 950 kcal75 g carbs

Fish

Bistecca di Tonno alla Grigliapescatarian

31.90

Butter-tender grilled tuna with Italian herbs

estimate≈ 420 kcal5 g carbsdiabetes-friendlybalanced 71

Orata alla Mediterraneapescatarian

32.90

Sea bream fillet with a sauce of shrimp, cherry tomatoes and saffron

estimate≈ 480 kcal12 g carbsdiabetes-friendlybalanced 71

Pizzas

Margheritavegetarian

12.20

Tomatoes, mozzarella fior di latte and basil

estimate≈ 850 kcal95 g carbsbalanced 73

Ai 4 formaggivegetarian

17.70

Tomatoes, gorgonzola, mozzarella fior di latte, Grana Padano cheese and ricotta

estimate≈ 1100 kcal98 g carbs

Al Pestovegetarian

16.80

Tomatoes, pesto, basil, mozzarella fior di latte and Grana Padano cheese

estimate≈ 980 kcal92 g carbs

Rucolata

16.80

Tomatoes, mozzarella fior di latte, ham, arugula, Parma ham and parmesan cheese

estimate≈ 950 kcal85 g carbsbalanced 65

Funghivegetarian

15.90

Tomatoes, mozzarella fior di latte, oyster mushrooms and button mushrooms

estimate≈ 820 kcal82 g carbsbalanced 74

Montanara

17.30

Tomatoes, mozzarella fior di latte, ham, salami sopressa and onions

estimate≈ 1050 kcal88 g carbs

Campagnola specialevegetarian

17.70

Tomatoes, mozzarella fior di latte, bell pepper, mushrooms, olives, capers and onions

estimate≈ 880 kcal90 g carbsbalanced 72

Carbonara speciale

19.30

Tomatoes, mozzarella fior di latte, beef tenderloin, salami sopressa, bacon, ham, egg and onions

estimate≈ 1150 kcal92 g carbs

Spinaci e Ricottavegetarian

18.10

Tomatoes, mozzarella fior di latte, spinach, ricotta, gorgonzola and fresh tomatoes

estimate≈ 980 kcal85 g carbs

Carpacciata

21.40

Tomatoes, grilled beef tenderloin, arugula, gorgonzola, mozzarella fior di latte, pine nuts, parmesan and chili

estimate≈ 1020 kcal84 g carbs

Verdure Grigliavegetarian

18.10

Tomatoes, mozzarella fior di latte, grilled eggplant, bell pepper, zucchini, olives, basil

estimate≈ 860 kcal88 g carbs

Burratavegetarian

20.20

Tomatoes, burrata, cherry tomatoes, oregano, arugula, olive oil

estimate≈ 920 kcal82 g carbs

Salame Paesana

15.90

Tomatoes, mozzarella fior di latte, Italian salami sopressa

estimate≈ 980 kcal85 g carbs

Prosciutto

15.90

Tomatoes, mozzarella fior di latte and ham

estimate≈ 920 kcal85 g carbs

Olga

17.70

Tomatoes, mozzarella fior di latte, mushrooms, Parma ham, gorgonzola

estimate≈ 1010 kcal84 g carbs

Rustica

20.80

Tomatoes, mozzarella fior di latte, ham, bacon, salami sopressa, beef tenderloin and oyster mushrooms

estimate≈ 1180 kcal88 g carbs

Vulcanovegetarian

20.10

Tomatoes, mozzarella, cherry tomatoes, mushrooms

estimate≈ 840 kcal86 g carbsbalanced 73

Quattro stagioni

19.30

Tomatoes, cheese, salami sopressa, ham, gorgonzola, anchovies, olives, mushrooms and capers

estimate≈ 1080 kcal88 g carbs

Tonnata

16.80

Tomatoes, mozzarella fior di latte, tuna and Italian herbs

estimate≈ 910 kcal85 g carbsbalanced 67

Arrabbiata

16.70

Tomatoes, mozzarella fior di latte, capers, olives, fresh bell pepper, garlic, anchovies and chili

estimate≈ 860 kcal88 g carbsbalanced 73

Maurizio

20.80

Tomatoes, mozzarella fior di latte, shrimp, tuna, anchovies, mussels (seasonal), olives, garlic, fresh salmon and pepper

estimate≈ 1050 kcal86 g carbsbalanced 65

Calzone Panzerotti

19.70

Tomatoes, oyster mushrooms, button mushrooms, onions, mozzarella fior di latte, Grana Padano cheese and Parma ham

estimate≈ 1100 kcal95 g carbs

Calzone salsiccia e ricotta

19.70

Spiced Italian sausage, spicy salami and ricotta

estimate≈ 1200 kcal90 g carbs

Dessert

Proeverij

11.20

Tasting of homemade desserts

estimate≈ 650 kcal85 g carbsheavy 38

Tartufo di Limoncello

9.70

Tartufo ice cream with a surprising Limoncello filling

estimate≈ 320 kcal35 g carbsheavy 35

Gelato Viola

8.10

Two flavors of ice cream with whipped cream

estimate≈ 380 kcal40 g carbsheavy 34

Cassata con Panna

9.20

Italian ice cream served with chocolate sauce and whipped cream

estimate≈ 450 kcal50 g carbsheavy 31

Affogato

5.70

1 scoop of vanilla ice cream with espresso

estimate≈ 180 kcal22 g carbs

Tiramisu

9.80

Homemade Italian cake with whipped cream

estimate≈ 520 kcal45 g carbsheavy 31

Tartufo di Montagne

9.70

Truffle ice cream with chocolate sauce and whipped cream

estimate≈ 420 kcal42 g carbsheavy 32

Cheesecake

9.50

Creamy cheesecake on a crunchy cookie base

estimate≈ 480 kcal38 g carbsheavy 30

Is this menu still right?

82veggie
scoreestimate

Many vegetarian Italian choices

How well a vegetarian eats here, read from the menu. Not a review score.

There are many vegetarian dishes such as lasagne verdi and risotto funghi e zafferano. Pizzas range from margherita to verdure griglia. Vegan options are limited to starters like bruschetta tradizionale.

25 vegetarian and 4 vegan dishes out of 68

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Practical

Address: Gedempte Zuiderdiep 36, 9711 HH Groningen
Hours: Mon16:30–22:00
Tue16:30–22:00
Wed16:30–22:00
Thu16:30–22:00
Fri16:30–22:00
Sat16:30–22:00
Sun16:30–22:00
Contact: +31503135796 info@da-carlo.nl
Sources: Overture Maps Places (CDLA-Permissive 2.0), da-carlo.nl/
Record: completeness 83 %, confidence 80 %

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