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Salmagundi's

Oosterhamrikkade 8c, 9714 BB Groningen

Closed now · opens 16:00

caf退€€
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Menu

Source: the restaurant's website, read on 7 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates have not been estimated for this menu yet.

Mezze X-Mas Box
Mezze X-Mas Box Meat
75.00
Mezze X-Mas Box Vlees — Bisque (lobster soup), confit quail, prawns, köfte in bouillon, marinated olives, caponata
Mezze X-Mas Box Veggievegetarian
75.00
Mezze X-Mas Box Vega — Pumpkin soup, marinated mushrooms, falafel, confit celeriac
DESSERTS
Lebanese coffee tiramisu
7.50
Libanese koffie tiramisu — Tiramisu with Arabic coffee, mascarpone & pistachio
Affogato
4.50
Creamy vanilla ice cream topped with a fresh espresso
Vanilla tofu bruleevegan
6.50
Silky vanilla tofu cream with a crispy caramelized layer
Orange ginger honey cake
7.50
Moist cake with orange, ginger & honey with a scoop of ice cream
Light & fluffy yoghurt cloud cake
7.50
Airy yoghurt cake, soft & creamy
Baklava
2.50
Fresh and crispy from a local Middle Eastern bakery, nutty and not too sweet
COLD MEZZE
Basket of homemade flatbread
3.50
Mandje homemade platbrood
Homemade hummusvegan
8.50
Huisgemaakte hummus met gepofte knoflook en sjalotjes, incl. platbrood — With roasted garlic and shallots, including flatbread
Muhammara
8.50
Muhamara — Dip made from red pepper served with flatbread
Kibbeh Alfakervegetarian
7.50
Bulgur-potato gnocchi served with creamy harissa yoghurt
Devils eggvegetarian
8.00
Devils eg — Soft-boiled eggs with spicy crispy chili oil and fresh green herb mayonnaise
Classic taboulehvegan
6.50
Klassieke tabouleh — Fresh parsley, bulgur & tomato salad with lemon and olive oil, optional feta
Mediterranean potato saladvegan
6.50
Mediterrane aardappelsalade — Potato salad with pickled red onion, cherry tomatoes, green olives & capers
Picanha
12.50
Picanha (mals rundvlees) — Tender beef, medium-rare & thinly sliced with pickled zucchini and creamy sumac mayonnaise
Roasted peppervegan
Geroosterde paprika — Roasted peeled pepper with garlic and parsley
Limoncello salmonpescatarian
12.50
Limoncello zalm — Pickled salmon with homemade limoncello and sumac. Served with cucumber salad
WARM MEZZE
Stuffed pointed peppervegan
8.50
Gevulde puntpaprika — Sweet roasted pointed pepper filled with spicy lentils and fresh parsley tahini
Zucchini Kukuvegetarian
8.50
Courgette Kuku — Persian zucchini and herb omelette with fresh green herbs and mild spices
Braised pointed cabbagevegan
8.50
Gesmoorde spitskool — Slow-roasted pointed cabbage with puffed garlic and smoked paprika sauce
Roasted cauliflowervegan
8.50
Geroosterde bloemkool — Roasted cauliflower with curry tahini and isot bibir
Potato frittersvegetarian
7.50
Fritters met aardappel — Potato, cauliflower and turmeric fritters with a sweet/spicy tomato sauce
Mezze of the week
Mezze van de week — Something new every week. Ask our staff for more information!
MEAT
Chicken Fatteh
12.50
Fatteh kip — Pulled chicken with crispy bread, chickpeas and yogurt mint sauce
Lebanese beef kofta
13.50
Libanese runderkofte — Grilled beef kofta with creamy yogurt tahini
Assador de chourico
12.50
Grilled Portuguese chourico, traditionally flambéed at the table
Grilled rib eye (300g)
30.00
Gegrilde rib eye (300 gram) — Grilled rib eye served with pimiento de padron and red pepper chermoula
FISH
Fried smeltpescatarian
8.50
Gefrituurde spiering — Crispy fried smelt with fresh garlic-lemon mayonnaise
Gambaspescatarian
12.50
Gamba’s — Grilled gambas in spicy harissa-garlic butter
Sardinian musselspescatarian
12.50
Sardijnse mosselen — Mussels prepared in butter and garlic served with toast
Grilled sea basspescatarian
27.50
Gegrilde zeebaars — Whole butterflied sea bass from the grill with red pepper, garlic and parsley butter sauce
Fish of the weekpescatarian
Vis van de week
FULL TABLE
Chef's choice
29.50
Chef’s choice — A table full of delicious mezze presented in 2 courses, starting with cold dishes
Chef's choice deluxe
36.50
Chef’s choice de luxe — The same delicious mezze as the Chef's choice, with an extra dessert tasting

Is this menu still right?

85veggie
scoreestimate

Plenty of vegetarian Lebanese mezze

How well a vegetarian eats here, read from the menu. Not a review score.

Options include roasted cauliflower with curry tahini and stuffed pointed peppers. There is also a vegan vanilla tofu brulee. The menu contains meat and fish for mixed tables.

13 vegetarian and 8 vegan dishes out of 35

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Review
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Practical

Address
Oosterhamrikkade 8c, 9714 BB Groningen
Hours
Mon—
Tue16:00–22:00
Wed16:00–22:00
Thu16:00–22:00
Fri16:00–22:00
Sat16:00–22:00
Sun—
Hours for SALMAGUNDI DINERCAFÉ
Contact
+31615244964 dinercafe@salmagundi.nl
Sources
Overture Maps Places (CDLA-Permissive 2.0), salmagundigroningen.nl/
Record
completeness 83 %, confidence 80 %

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