back to search

Hobenköök Restaurant und Markthalle

Stockmeyerstraße 43, 20457 Hamburg

Closed now · opens Sat 10:00

€€€€
ReviewBookCallWebsite

Menu

Source: the restaurant's website, read on 15 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 15 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Hobenköök Brunch
Brunch Buffetvegetarian, vegan
32.90
Brunchbuffet — Vegetarian, vegan, meat, fish, cold and warm, incl. children's buffet
estimate≈ 1200 kcal110 g carbsheavy 43
Children's Buffet
10.90
Kinderbuffet — for children up to 12 years
estimate≈ 600 kcal60 g carbs
Freshly Baked
Sourdough breads from Lenes Backstube
Sauerteigbrote von Lenes Backstube
estimate≈ 260 kcal50 g carbs
Hobenköök Schwarzbrot
Hobenköök Schwarzbrot mit Äpfeln und Buttermilch — with apples and buttermilk
estimate≈ 280 kcal52 g carbs
Franzbrötchen and croissants from Bäckerei Moin
Franzbrötchen und Croissants von Bäckerei Moin
estimate≈ 420 kcal45 g carbs
Krusties and seed rolls
Krusties und Körnerbrötchen
estimate≈ 240 kcal35 g carbsdiabetes-friendlybalanced 69
Vegan pretzel knots and sesame cornersvegan
Vegane Laugenknoten und Sesam Ecken
estimate≈ 310 kcal55 g carbs
Haffys with sunflower seedsgluten_free
Haffys mit Sonnenblumenkernen Glutenfrei — gluten-free
estimate≈ 230 kcal38 g carbsdiabetes-friendly
Spreads
Butter from Meierei Horst
Butter von Meierei Horst
estimate≈ 100 kcal0 g carbsdiabetes-friendly
Margarinevegan
estimate≈ 70 kcal0 g carbsdiabetes-friendly
Jams from Frau Frucht und Herrn Gemüsevegan
Marmeladen von Frau Frucht und Herrn Gemüse
estimate≈ 150 kcal35 g carbsheavy 32
Nut spread from Haselherz
Nussaufstrich von Haselherz
estimate≈ 180 kcal12 g carbsdiabetes-friendly
Peperoni cream and vegan cream cheesevegan
Peperoni Creme und veganer Frischkäse
estimate≈ 120 kcal6 g carbsdiabetes-friendly
Cream cheese from Kruse
Frischkäse von Kruse
estimate≈ 110 kcal3 g carbsdiabetes-friendly
Beekeeper's honey
Imkerhonig vom Hof — from the farm
estimate≈ 60 kcal15 g carbs
Creamy & Fresh
Yogurt and fruit milk drink from Kruses Hofmilch
Joghurt- und Frucht-Milchdrink von Kruses Hofmilch
estimate≈ 180 kcal25 g carbs
Oat yogurtvegan, lactose_free
Hafer Joghurt
estimate≈ 120 kcal15 g carbsdiabetes-friendlybalanced 70
Overnight Oats
estimate≈ 250 kcal35 g carbsbalanced 69
Hobenköök Granola
Hobenköök Granola mit Nüssen und Saaten — with nuts and seeds
estimate≈ 320 kcal30 g carbsbalanced 65
Fruit from the Alten Landvegan
Obst aus dem alten Land
estimate≈ 80 kcal18 g carbs
Classics
Scrambled eggs with chives and parsleyvegetarian
Rührei mit Schnittlauch und Petersilie von Andresen — from Andresen
estimate≈ 210 kcal4 g carbsdiabetes-friendly
North German cheesevegetarian
Norddeutscher Käse mit Himbeer-Senf und Eingepickeltem aus der Hobenköök — with raspberry mustard and pickles from Hobenköök
estimate≈ 320 kcal12 g carbsdiabetes-friendly
Plant-based & Modern
Seasonal hummusvegan
Saisonaler Hummus mit Rohkostgemüse und Rapsöl vom Elbmüller — with raw vegetables and rapeseed oil from Elbmüller
estimate≈ 350 kcal22 g carbsdiabetes-friendlybalanced 75
Pickled vegetablesvegan
eingelegtes Gemüse mit veganem Vanozza Käse und Oliven — with vegan Vanozza cheese and olives
estimate≈ 280 kcal12 g carbsdiabetes-friendlybalanced 66
Wild herb pestovegan
Wildkräuterpesto
estimate≈ 180 kcal5 g carbsdiabetes-friendlybalanced 66
From the Butchery
Pepper salami and cooked ham
Pfeffersalami von Quatsch und Basedahler Katen und Kochschinken — Salami from Quatsch und Basedahler Katen
estimate≈ 380 kcal3 g carbsdiabetes-friendlybalanced 66
Cold cuts from the Markthalle
Aufschnitt aus der Markthalle mit Gewürzgurken und Körnigem Senf von Eva Senf Pauli — with gherkins and grainy mustard from Eva Senf Pauli
estimate≈ 350 kcal8 g carbsdiabetes-friendlybalanced 67
From the Water
Smoked salmon and mackerelpescatarian
Räucherlachs und Rauchmakrelen mit frischem Meerrettich und Gurke — with fresh horseradish and cucumber
estimate≈ 310 kcal4 g carbsdiabetes-friendlybalanced 67
Matjes and herring saladspescatarian
Matjes und Heringssalate von Hummer Petersen — from Hummer Petersen
estimate≈ 340 kcal10 g carbsdiabetes-friendlybalanced 67
At 12:00 PM
Weekly changing main course
1 Hauptgang jede Woche wechselnd — e.g. meatballs with wild mushroom cream, mashed potatoes and peas and carrots
estimate≈ 680 kcal45 g carbsdiabetes-friendlybalanced 73
Vegan main coursevegan
1 vollwertiger veganer Hauptgang — e.g. potato gnocchi with pumpkin turmeric sauce, roasted onions and beet salad
estimate≈ 520 kcal65 g carbsbalanced 82
Children's Buffet
Waffles for baking
Waffeln zum selberbacken mit Apfelmus, Zimt-Zucker und Nussaufstrich von Haselherz — with apple sauce, cinnamon sugar and nut spread from Haselherz
estimate≈ 550 kcal68 g carbsheavy 36
Vegetable sticksvegetarian
Gemüsesticks mit Kräuterquark — with herb quark
estimate≈ 140 kcal12 g carbsdiabetes-friendlybalanced 78
2 Main courses
2 Hauptgerichte — e.g. children's pasta with tomato sauce and cheese, and chicken nuggets with fries, mayo and ketchup
estimate≈ 720 kcal75 g carbsbalanced 71

Is this menu still right?

85veggie
scoreestimate

Extensive vegetarian brunch buffet

How well a vegetarian eats here, read from the menu. Not a review score.

The buffet features vegan pretzel knots, seasonal hummus, and oat yogurt. There is a rotating vegan main course, such as potato gnocchi with pumpkin turmeric sauce.

14 vegetarian and 11 vegan dishes out of 34

65dia
scoreestimate

Protein-rich buffet options

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This buffet offers many low-carb choices including eggs, fish, and meats. Most savory dishes fit a carbohydrate-aware diet.

19 diabetes-friendly · 33 dishes

Reviews

Review
No reviews yet.Were you there? Write the first one.

Practical

Address
Stockmeyerstraße 43, 20457 Hamburg
Hours
Mon—
Tue—
Wed—
Thu—
Fri—
Sat10:00–13:30
Sun10:00–13:30
Brunch Season 2026/2027 from October to April. Brunch every Saturday and Sunday until end of April. Office hours: Mo-Fr 10-17 Uhr
Contact
+494022865538
Sources
Overture Maps Places (CDLA-Permissive 2.0), hobenkoeoek.de/
Record
completeness 83 %, confidence 80 %

Own Hobenköök Restaurant und Markthalle? Claim your place.