Das Dorf
Lange Reihe 39, 20099 Hamburg
opening hours not known yet
€€€€
Menu
Source: the restaurant's website, read on 13 September 2026. Prices and dishes may have changed since.
Calories and carbohydrates have not been estimated for this menu yet.
OUR APPETIZERS – SMALL STARTERS
Country-style Cucumber Saladvegetarian
7.90
DER GURKENSALAT NACH DORF-ART — Slightly sweet with a fine note of mustard
Seasonal Fresh Leaf Saladvegetarian
9.90
SAISONAL FRISCHER BLATTSALAT — With wild berry dressing, cherry tomatoes, radishes, and roasted nuts
Wild Herb Salad with Fried Chanterellesvegetarian
12.90
UNSER WILDKRÜUTERSALAT MIT GEBRATENEN PFIFFERLINGEN — Tossed in country mustard dressing with fruity cherry tomatoes
Beef Tartare
18.90
BESTES TATAR VOM GLÜCKLICHEN RIND — Marinated with anchovies, shallots, cornichons, capers, and mustard, with a small leaf salad
SOUPS – MOUSILIN
Cold Vegetable Soup with Tomatovegetarian
10.90
KALTE GEMÜSESUPPE MIT TOMATE — Savory cold vegetable soup with tomato and celery
Pureed Mushroom Cream Soupvegetarian
10.90
PÜRIERTES PILZCREME-SÜPPCHEN — Fresh mushrooms topped with garden herbs, served in a traditional Weck jar
VEGETARIAN MEALS - INBIZLIN
Fit for Early Summervegetarian
19.90
„FIT FÜR DEN FRÜHSOMMER!“ — Lush seasonal leaf salad with country wild berry dressing and marinated seasonal vegetables
The Unbeatable Country Triovegetarian
22.90
„DAS UNSCHLAGBARE DORF-TRIO“ — Fresh tagliatelle with chanterelles in cream and cherry tomatoes
Eggplant 2.0!vegetarian
20.90
„AUBERGINE 2.0!“ — Oven-baked eggplant with fresh additions
FISH – MERIFISK
Hamburger Pannfish
29.90
„HAMBURGER PANNFISCH“ — Three fresh fried fish fillets with hearty fried potatoes, bacon, and onions
Red Snapperpescatarian
29.90
„SCHNAPP NICHT ÜBER!“ — Fried Red Snapper on fine mashed potatoes with colorful bell peppers
MAIN COURSES
In the Forest and on the Pasture
28.90
„IM WALD UND AUF DER WEIDE…“ — Tender braised beef goulash with fresh chanterelles on homemade butter spätzle
Rump Steak
34.90
„STEHT EIN OCHS IM WALD…“ — Medium-rare rump steak (approx. 220g) with fresh chanterelles and rosemary potatoes
The Village Master's Gold Piece
33.90
„DES DORFMEISTERS GOLDSTÜCK“ — Original Wiener Schnitzel (veal) with fried potatoes, bacon, onions, and country cucumber salad
DESSERT – LOKHAFT ENGILLIH
Kaiserschmarrnvegetarian
13.90
„DES KAISERS SCHMARRN“ — Freshly prepared by the chef, served with marinated strawberries.
Chocolate Cakevegetarian
13.90
„KANN DENN SCHOKOLADE SÜNDE SEIN…“ — Heavenly chocolate cake with a liquid core, served with cherry sorbet.
Rote Grütze „Das Dorf“vegetarian
12.90
ROTE-GRÜTZE „DAS DORF“ — Fresh summer red berry compote, served with Bourbon vanilla ice cream.
Iced Coffee Dessertvegetarian
5.90
„KEIN EISKAFFEE - ODER DOCH?“ — A scoop of Bourbon vanilla ice cream in a double espresso.
NEW YEAR'S EVE MENU
Bakery Snacksvegan
’OHNMACHTSHÄPPCHEN’ AUS DER DORF-BÄCKEREI — Homemade village bread with avocado, tomato, and truffle dips.
Lamb's Lettuce with Goat Cheesevegetarian
FELDSALAT MIT ZIEGENKÄSEWÜRFELN — With port wine figs, black walnuts, and mustard dressing.
Beef Consommé with Flädle
FEINE RINDERKRAFTBRÜHE MIT FLÄDLE — Rich broth with pancake strips. Meatless version: mushroom broth.
Lobster Ravioli
FRISCHE HUMMER-RAVIOLI — In lobster butter, topped with marinated arugula. Veg: truffle ravioli in sage butter.
Lemon Sorbetvegetarian
FEINSTES ZITRONENSORBET — Topped with rosé sparkling wine (non-alcoholic available).
Venison Loin
ZARTER, ROSA GEBRATENER HIRSCHRÜCKEN — Pink roasted venison with potato gratin, bacon beans, and rosemary jus.
Cod Filletpescatarian
GEBRATENES KABELJAUFILET — Fried cod with potato gratin, butter beans, and a light white wine sauce.
Menage a Troisvegetarian
109.00
‚MENAGE A TROIS?‘ — Layered gingerbread, berry, and lime parfait.
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Practical
- Address
- Lange Reihe 39, 20099 Hamburg
- Hours
- not known yet
- Contact
- +4923248679978
- Sources
- Overture Maps Places (CDLA-Permissive 2.0), restaurant-dorf.de/
- Record
- completeness 67 %, confidence 80 %