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Cucina d'Elisa

Rothenbaumchaussee 101, 20148 Hamburg

Open now · until 15:00

Italian€€€€
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Menu

Source: the restaurant's website, read on 13 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 13 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Antipasti
Pane con olive e pestovegetarian
4.00
Ciabatta bread, homemade pesto, marinated olives
estimate≈ 320 kcal30 g carbs
Antipasto misto speciale
26.00
Grilled calamari, Burrata pugliese
estimate≈ 550 kcal8 g carbsdiabetes-friendly
Vitello Tonnato, Carpaccio di Manzo
44.00
estimate≈ 600 kcal10 g carbsdiabetes-friendlybalanced 67
Antipasto misto vegetalevegetarian
18.00
Beetroot salad, goat cream cheese, Caprese, mozzarella-tomato, Mediterranean vegetables, mountain lentils
estimate≈ 450 kcal25 g carbsdiabetes-friendlybalanced 75
Vitello tonnato
18.00
Veal back with tuna sauce and fried capers
estimate≈ 320 kcal6 g carbsdiabetes-friendlybalanced 67
Carpaccio di manzo
18.00
Beef carpaccio, arugula, Parmiggiano Reggiano, pine nuts
estimate≈ 300 kcal5 g carbsdiabetes-friendlybalanced 67
Burrata pugliese e pomodorinivegetarian
18.00
Burrata from Puglia, tomatoes, basil, arugula, baked olives
estimate≈ 420 kcal12 g carbsdiabetes-friendlybalanced 67
Scampi diavola
21.00
Scampi in a clay pot with garlic, stewed tomatoes, chili peppers and ciabatta bread
estimate≈ 520 kcal45 g carbs
Pizza patate e tartufovegetarian
23.00
Crème fraîche, thin potato slices, rosemary, parmesan shavings & black truffle
estimate≈ 650 kcal55 g carbs
Pinsa Romanavegetarian
21.00
Crispy baked with Stracciatella di Bufala, tomato ragout & basil
estimate≈ 580 kcal60 g carbs
Salads
Rucolavegetarian
14.00
Rucola mit Kirschtomaten, Parmesanhobel, Pinienkerne & Balsamico — With cherry tomatoes, parmesan shavings, pine nuts & balsamic
estimate≈ 250 kcal8 g carbsdiabetes-friendlybalanced 66
Mixed leaf salads with balsamic
23.00
Bunte Blattsalate mit Balsamico: Rinderfilet Pinienkerne & Parmesanhobel — Beef fillet, pine nuts & parmesan shavings
estimate≈ 450 kcal12 g carbsdiabetes-friendlybalanced 74
Mixed leaf salads with balsamicpescatarian
21.00
Bunte Blattsalate mit Balsamico: Calamaretti Zitrone & Petersilie — Calamari, lemon & parsley
estimate≈ 380 kcal12 g carbsdiabetes-friendlybalanced 69
Mixed leaf salads with balsamicpescatarian
22.00
Bunte Blattsalate mit Balsamico: Scampi und geschmorten Kirschtomaten — Scampi and stewed cherry tomatoes
estimate≈ 400 kcal15 g carbsdiabetes-friendlybalanced 74
Mixed leaf salads with balsamicvegetarian
18.00
Bunte Blattsalate mit Balsamico: Ziegenkäse gratiniert auf Apfel mit Feigenkompott — Gratinated goat cheese on apple with fig compote
estimate≈ 480 kcal25 g carbs
Pasta
Ravioli ricotta e spinacivegetarian
20.00
Handmade ricotta-spinach ravioli in sage butter, pine nuts, parmesan
estimate≈ 620 kcal55 g carbs
Rigatoni pomodoro con stracciatavegetarian
20.00
Rigatoni tomato sauce, basil, creamy stracciata cheese & pistachios
estimate≈ 680 kcal65 g carbsbalanced 71
Orecchiette pugliese con salsiccia
21.00
Orecchiette, fennel sausage, figs, rosemary, pine nuts, tomato broth, parmesan
estimate≈ 720 kcal58 g carbsbalanced 65
Linguine con scampipescatarian
23.00
Linguine with fried wild shrimp, slightly spicy tomato white wine sauce
estimate≈ 580 kcal60 g carbsbalanced 73
Tagliatelle al salmonepescatarian
23.00
Tagliatelle with fried salmon fillet, lemon, crème fraîche
estimate≈ 650 kcal55 g carbs
Penne gorgonzola
26.00
with beef fillet strips in gorgonzola sauce with spinach
estimate≈ 850 kcal65 g carbs
Pasta con ragú
23.00
Pasta with tenderly braised ragout of the day
estimate≈ 720 kcal70 g carbsbalanced 77
Meat and Fish
Saltimbocca alla romana
32.00
Veal paillard with sage and Parma ham fried in Marsala sauce with seasonal vegetables and rosemary potatoes
estimate≈ 680 kcal35 g carbsdiabetes-friendlybalanced 73
Tagliata di manzo alla Cucina d’Elisa
39.00
Grilled beef fillet sliced medium-rare on arugula, cherry tomatoes, pine nuts, Parmesan
estimate≈ 550 kcal12 g carbsdiabetes-friendlybalanced 74
Pesce del giornopescatarian
Fish of the day, please see our board
estimate≈ 500 kcal20 g carbsdiabetes-friendlybalanced 74
Pizzas
Pizza margheritavegetarian
15.00
Tomato sauce, Mozzarella Fior di latte, basil
estimate≈ 800 kcal90 g carbsbalanced 71
Pizza vegetalevegetarian
17.00
Tomato sauce, Mozzarella Fior di latte, fresh seasonal vegetables
estimate≈ 850 kcal95 g carbsbalanced 73
Pizza salami
18.00
Tomato sauce, Mozzarella Fior di latte, Salami Spianata Romana
estimate≈ 950 kcal90 g carbs
Pizza tonnopescatarian
19.00
Tomato sauce, Mozzarella Fior di latte, tuna, capers & onions
estimate≈ 900 kcal90 g carbsbalanced 71
Pizza quattro stagioni
20.00
Mozzarella Fior di latte, cooked ham, mushrooms, artichokes, olives
estimate≈ 980 kcal95 g carbs
Pizza prosciutto e funghi
20.00
Tomato sauce, Mozzarella Fior di latte, cooked ham, mushrooms
estimate≈ 920 kcal90 g carbs
Pizza diavola
20.00
Tomato sauce, Mozzarella Fior di latte, fresh tomatoes, capers, onions, olives, basil, spicy Salami Spianata
estimate≈ 960 kcal92 g carbs
Pizza parma e rucola
21.00
Tomato sauce, Mozzarella Fior di latte, Parma ham, arugula & Parmesan shavings
estimate≈ 940 kcal90 g carbs
Pizza Cucina d’Elisa
22.00
Tomato sauce, Mozzarella Fior di latte, mushrooms, Parma ham, arugula, truffle oil
estimate≈ 1000 kcal90 g carbs
Pinsa classicavegetarian
21.00
Crispy baked and topped with creamy Stracciatella di Bufala, tomato ragout & basil
estimate≈ 750 kcal80 g carbsbalanced 67
Desserts
Affogato al caffèvegetarian
7.00
Espresso & vanilla ice cream
estimate≈ 220 kcal25 g carbs
Tartufo nerovegetarian
9.00
Tartufo ice cream with homemade caramel sauce
estimate≈ 350 kcal35 g carbsheavy 35
Crema al mascarponevegetarian
10.00
Mascarpone cream with fresh berries
estimate≈ 400 kcal25 g carbs
Tiramisuvegetarian
10.00
estimate≈ 450 kcal35 g carbsheavy 38
Tortina di cioccolato alla Cucina d’Elisavegetarian
14.00
Warm chocolate cake with liquid core & vanilla ice cream
estimate≈ 650 kcal55 g carbsheavy 26
Dolci della cucinavegetarian
28.00
Dolci della cucina für 2 Personen — House dessert variation for 2 people
estimate≈ 1400 kcal160 g carbsheavy 29
Lunch Menu
Business Lunch
10.00
Pasta or pizza of the day / juice spritzer
estimate≈ 850 kcal110 g carbs
Salad
Mixed leaf saladvegetarian
11.00
Gemischte Blattsalate / Balsamicodressing / gratinierter Ziegenkäse / Apfel/Feigenkompott — Balsamic dressing, gratinéed goat cheese, apple and fig compote
estimate≈ 450 kcal18 g carbsdiabetes-friendlybalanced 66
Pasta of the Day
Penne Brokkolicremevegetarian
9.00
Penne with broccoli cream
estimate≈ 680 kcal75 g carbsbalanced 67
Pasta
Spaghetti tonnopescatarian
12.00
Tuna, onions, capers
estimate≈ 620 kcal70 g carbsbalanced 73
Pasta pugliese
14.00
Fennel sausage, rosemary, fig compote
estimate≈ 750 kcal72 g carbsbalanced 71
Gnocchi rucolavegetarian
13.00
Sage butter, Parmesan
estimate≈ 650 kcal65 g carbs
Pizza
Margheritavegetarian
10.00
estimate≈ 800 kcal100 g carbsbalanced 75
Salami
12.00
estimate≈ 950 kcal100 g carbsbalanced 69
Prosciutto e funghi
13.00
estimate≈ 900 kcal100 g carbsbalanced 71
Parma e Rucola
15.00
estimate≈ 880 kcal95 g carbsbalanced 72
Vegetalevegetarian
13.00
Vegetable pizza
estimate≈ 820 kcal105 g carbsbalanced 75
Pinsa Romana
15.00
estimate≈ 750 kcal90 g carbsbalanced 73
Fish
Fish of the daypescatarian
20.00
Fisch des Tages — Zucchini vegetables, mashed potatoes
estimate≈ 550 kcal40 g carbsdiabetes-friendlybalanced 84
Meat
Saltimbocca alla romana
20.00
Green beans, rosemary potatoes
estimate≈ 650 kcal35 g carbsdiabetes-friendlybalanced 73
Dessert
Dessert of the day
5.00
Dessert des Tages
estimate≈ 350 kcal40 g carbs
Dessert of the day with espresso
6.00
Dessert des Tages mit Espresso
estimate≈ 370 kcal41 g carbsheavy 40

Is this menu still right?

78veggie
scoreestimate

Italian cuisine with vegetarian options

How well a vegetarian eats here, read from the menu. Not a review score.

You can choose dishes such as ravioli ricotta e spinaci and rigatoni pomodoro con stracciata. There are various pizzas, including the pizza vegetale. The menu includes meat and fish, but the vegetarian selection is broad.

23 vegetarian and 0 vegan dishes out of 57

66dia
scoreestimate

Low Carb Italian Options

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers several high protein main courses. The Tagliata di manzo and Saltimbocca alla romana are suitable choices.

16 diabetes-friendly · 57 dishes

Reviews

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Practical

Address
Rothenbaumchaussee 101, 20148 Hamburg
Hours
Mon11:30–15:00, 17:30–22:00
Tue11:30–15:00, 17:30–22:00
Wed11:30–15:00, 17:30–22:00
Thu17:30–22:00
Fri17:30–22:00
Sat17:30–22:00
Sunclosed
Montag – Mittwoch: 11.30 – 15.00 Uhr (Lunchmenü)
Contact
+4940451072 info@cucinadelisa.com
Sources
Overture Maps Places (CDLA-Permissive 2.0), cucinadelisa.de/
Record
completeness 83 %, confidence 80 %

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