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Pane e Tulipani - Hamburg, Klosterwall

Klosterwall 23, 20095 Hamburg

Closed now · opens Mon 18:30

Italian€€€€
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Menu

Source: the restaurant's website, read on 16 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 16 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Soups
Mediterranean fish stewpescatarian
17.50
Mediterraner Fischeintopf mit Knoblauch- Crostini — with garlic crostini
estimate≈ 450 kcal35 g carbsbalanced 67
Antipasti
Antipasti della casa
22.00
Antipasti della casa (7 italienische Gaumenfreuden) — 7 Italian delicacies
estimate≈ 650 kcal40 g carbsdiabetes-friendlybalanced 69
Homemade spicy Salsiccia
20.50
Hausgemachte pikante Salsiccia auf Limonen- Kartoffelpüree mit Rotweinjus & glasierten Zwiebelringen — on lime potato puree with red wine jus & glazed onion rings
estimate≈ 520 kcal28 g carbs
Salads
Summer garden saladvegetarian
18.50
Sommerlicher Gartensalat mit gratiniertem Ziegenkäse an Granatapfel- Vinaigrette — with gratinated goat cheese and pomegranate vinaigrette
estimate≈ 480 kcal18 g carbsdiabetes-friendlybalanced 69
Gratinated avocado
21.50
Gratinierte Avocado gefüllt mit Spinat unter Scamorza- Tartufata- Käse & gebratenen Rinderstreifen in Soya- Balsamico an Wildkräutersalat — filled with spinach, Scamorza-Tartufata cheese & fried beef strips in soy-balsamic on wild herb salad
estimate≈ 620 kcal15 g carbsdiabetes-friendlybalanced 68
Pasta
Linguini from the Parmesan wheelvegetarian
26.50
Linguini aus dem Parmesan mit frisch gehobeltem Trüffel der Saison — with freshly shaved seasonal truffle
estimate≈ 850 kcal75 g carbs
Gnocchi al Limonepescatarian
24.00
Gnocchi al Limone mit gebratenen Scampi, Calamari & Sepia an Teriyaki — with fried scampi, calamari & cuttlefish in teriyaki
estimate≈ 780 kcal65 g carbsbalanced 66
Risotto
21.50
Risotto mit pikanter toskanischer Salsiccia & karamellisiertem Radicchio Trevisano — with spicy Tuscan Salsiccia & caramelized Radicchio Trevisano
estimate≈ 720 kcal60 g carbsbalanced 73
Pappardellevegetarian
16.50
Pappardelle leicht pikant an Gemüse der Saison — mildly spicy with seasonal vegetables
estimate≈ 610 kcal70 g carbsbalanced 81
Meat
Braised ox cheeks
34.50
Geschmorte Ochsenbäckchen an Rotweinjus mit Thymian- Kartoffelpüree & getrüffeltem Rahmbrokkoli — in red wine jus with thyme potato puree & truffled cream broccoli
estimate≈ 820 kcal35 g carbsdiabetes-friendlybalanced 70
Fish
Sea bream in salt crustpescatarian
35.50
Dorade in Salzkruste auf gedünstetem Spinat & Petersilien- Kartoffeln — on steamed spinach & parsley potatoes
estimate≈ 680 kcal32 g carbsdiabetes-friendlybalanced 78
1 kg Scampi for 2 peoplepescatarian
62.00
1 Kilo Scampi für 2 Personen in einer leichten Weisswein- Tomatensauce mit dreierlei Dip (Avocado, Aioli, Chilli) — in a light white wine-tomato sauce with three dips (avocado, aioli, chili)
estimate≈ 1100 kcal45 g carbs
Dolce
Tiramisu
12.50
estimate≈ 550 kcal45 g carbsheavy 27
Lemon mousse
12.50
Zitronen- Mousse im Schokoladennest an Waldfrüchtekompott — in a chocolate nest with forest fruit compote
estimate≈ 480 kcal42 g carbsheavy 33

Is this menu still right?

55veggie
scoreestimate

Italian cuisine with vegetarian pasta

How well a vegetarian eats here, read from the menu. Not a review score.

You can choose Linguini from Parmesan with truffle or Pappardelle with seasonal vegetables. There is also a garden salad with gratinated goat cheese. The rest of the menu contains mostly fish and meat.

3 vegetarian and 0 vegan dishes out of 14

65dia
scoreestimate

Low carb Italian options

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

The menu features several protein-heavy main courses. The salt-crust sea bream and braised beef cheeks are suitable for carbohydrate-aware eating.

5 diabetes-friendly · 14 dishes

Reviews

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Practical

Address
Klosterwall 23, 20095 Hamburg
Hours
Mon18:30–23:00
Tue18:30–23:00
Wed18:30–23:00
Thu18:00–23:00
Fri18:00–23:00
Sat18:00–23:00
Sunclosed
Contact
+494080601688 restaurant@pane-e-tulipani.eu
Sources
Overture Maps Places (CDLA-Permissive 2.0), pane-e-tulipani.eu/
Record
completeness 83 %, confidence 95 %

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