Gaststätte Die Reblaus

Ziegelstraße 32, 34346 Hann. Münden

Closed now · opens Thu 12:00

€€€€

Calories and carbohydrates are estimates by an AI model based on this menu, made on 13 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Appetizers

Mixed Saladvegetarian

7.40

Bunter Salat mit gerösteten Sonnenblumenkernen — with roasted sunflower seeds

estimate≈ 180 kcal8 g carbsdiabetes-friendlybalanced 66

Mixed Saladvegetarian

10.30

Bunter Salat mit gerösteten Sonnenblumenkernen — with roasted sunflower seeds

estimate≈ 250 kcal11 g carbsdiabetes-friendlybalanced 66

Mixed Salad

10.90

Bunter Salat mit: Gebratenem Zanderfilet im Kernmantel — with fried zander fillet in a seed crust. Optional with shrimp, chicken or beef strips (extra charge)

estimate≈ 320 kcal12 g carbsdiabetes-friendlybalanced 70

Mixed Salad

16.80

Bunter Salat mit: Gebratenem Zanderfilet im Kernmantel — with fried zander fillet in a seed crust. Optional with shrimp, chicken or beef strips (extra charge)

estimate≈ 450 kcal15 g carbsdiabetes-friendlybalanced 70

Beef Carpaccio

16.60

Rindercarpaccio mit Rosmarinmarinade, gerösteten Pinienkernen, Fleur de Sel und gehobeltem Parmesan — with rosemary marinade, roasted pine nuts, fleur de sel and shaved Parmesan

estimate≈ 310 kcal6 g carbsdiabetes-friendlybalanced 67

Mediterranean Appetizers

19.40

Mediterrane Vorspeisen mit verschiedenen Wurst- und Käsespezialitäten, sonnengetrockneten Tomaten, Oliven und Peperoncini — with various sausage and cheese specialties, sun-dried tomatoes, olives and peperoncini

estimate≈ 650 kcal18 g carbsdiabetes-friendlybalanced 74

Stuffed Couscous Pastry Bags

10.90

Gefüllte, panierte Couscous-Teigtaschen an Salatgarnitur, wahlweise gefüllt mit: Gehacktes vom Kalb, Granatapfel und gerösteten Walnüssen oder Hähnchen, Champignons und Käse — breaded with salad. Choice of: minced veal, pomegranate and roasted walnuts or chicken, mushrooms and cheese

estimate≈ 380 kcal32 g carbs

Stuffed Couscous Pastry Bags

16.60

estimate≈ 520 kcal45 g carbs

Soups

Lebanese Red Lentil Soupvegan

9.60

Libanesische rote Linsensuppe mit Zitronenöl, Kreuzkümmel und Chilliöl — with lemon oil, cumin and chili oil

estimate≈ 220 kcal28 g carbsbalanced 87

Cream of Tomato Soup

11.20

Tomatenrahmsuppe mit hausgemachtem Basilikumpesto und gebratenen Garnelen — with homemade basil pesto and fried shrimp

estimate≈ 340 kcal18 g carbsdiabetes-friendlybalanced 70

Cream of Tomato Soupvegetarian

9.60

Tomatenrahmsuppe mit hausgemachtem Basilikumpesto — with homemade basil pesto

estimate≈ 260 kcal16 g carbsdiabetes-friendlybalanced 66

Vegetarian/Vegan

Käsespätzlevegetarian

16.90

Käsespätzle mit Röstzwiebeln und Beilagensalat — with roasted onions and side salad

estimate≈ 850 kcal75 g carbs

Wild Mushroom Raviolivegetarian

18.80

Waldpilz-Ravioli auf Blattspinat und Tomatensauce — on spinach leaves and tomato sauce

estimate≈ 620 kcal55 g carbsbalanced 69

Fried Rosemary Polentavegetarian

19.40

Gebratene Rosmarinpolenta mit Ratatouille-Gemüse — with ratatouille vegetables

estimate≈ 510 kcal48 g carbsbalanced 70

Spinach Dumplingsvegetarian

19.60

Spinatknödel mit Curry, pikantem Apfel -Traubensalsa, auf Basmatireis — with curry, spicy apple-grape salsa, on basmati rice

estimate≈ 580 kcal65 g carbsbalanced 72

Eggplant Moussakavegetarian

19.40

Auberginen-Moussaka mit Kichererbsen, Zwiebel, Knoblauch und Tomatensauce — with chickpeas, onion, garlic and tomato sauce

estimate≈ 420 kcal35 g carbsdiabetes-friendlybalanced 79

Tagliatellevegetarian

18.80

Bandnudeln mit Gorgonzola, Peperoncini Marinati und Kirschtomaten — with Gorgonzola, marinated peperoncini and cherry tomatoes

estimate≈ 780 kcal62 g carbsbalanced 68

Cannellonivegetarian

17.80

Mozzerella überbackene Cannelloni gefüllt mit Spinat, Frischkäse und Sahne — stuffed with spinach, cream cheese and cream, baked with mozzarella

estimate≈ 680 kcal48 g carbsbalanced 73

Eggplant in Parmesanvegetarian

19.60

Auberginen in Parmesan – Eihülle gebraten mit Tomatensauce und Basilikumnudeln — breaded and fried with tomato sauce and basil pasta

estimate≈ 720 kcal65 g carbsbalanced 74

Fish

Tagliatelle

26.40

Bandnudeln mit sonnengetrockneten Tomaten, Pinienkernen und gebratenen Garnelen — with sun-dried tomatoes, pine nuts and fried shrimp

estimate≈ 740 kcal60 g carbsbalanced 73

Zander fillet

25.20

Zanderfilet auf Blattspinat und Petersilienkartoffeln — on spinach and parsley potatoes

estimate≈ 520 kcal35 g carbsdiabetes-friendlybalanced 85

Salmon fillet

26.60

Lachsfilet auf Ratatouille-Gemüse und hausgemachten Bandnudeln — on ratatouille vegetables and homemade tagliatelle

estimate≈ 680 kcal55 g carbsbalanced 71

Meat

Rabbit leg

25.60

Kaninchenkeule, mediterran mit Tomaten, Zwiebeln, Speck und Kräutern geschmort, auf Bandnudeln — Mediterranean style braised with tomatoes, onions, bacon and herbs, on tagliatelle

estimate≈ 650 kcal50 g carbsbalanced 77

Chicken breast

23.60

Hähnchenbrust mit Bandnudeln, Tomatensoße, Kirschtomaten, Parmesankäse und Mozzarella — with tagliatelle, tomato sauce, cherry tomatoes, Parmesan and mozzarella

estimate≈ 720 kcal52 g carbsbalanced 73

Grill platter

29.60

Grillteller mit Hähnchen- & Kalbsrückenspieß sowie Köfter, Hummus und Tabulle — with chicken & veal loin skewers, kofta, hummus and tabbouleh

estimate≈ 850 kcal45 g carbsdiabetes-friendlybalanced 74

Colorful tagliatelle with fennel

22.80

Bunte Bandnudeln mit Fenchel – Salsiccia, Kirschtomaten und Mozzarella — Salsiccia, cherry tomatoes and mozzarella

estimate≈ 780 kcal58 g carbs

Lebanese style Kofta

25.60

Köfter nach libanesischer Art mir Paprika, Kirschtomaten und arabischen Reis — with bell peppers, cherry tomatoes and Arabic rice

estimate≈ 620 kcal48 g carbsbalanced 67

Beef loin steak

30.20

Rinderrückensteak mit Bratkartoffeln und Ratatouille-Gemüse — with fried potatoes and ratatouille vegetables

estimate≈ 750 kcal32 g carbsdiabetes-friendlybalanced 73

Piccata Milanese

31.20

Piccata Milanese – Kalbsmedaillons in Parmesan – Eihülle mit Tomatensauce und Basilikumnudeln — Veal medallions in Parmesan egg coating with tomato sauce and basil pasta

estimate≈ 710 kcal55 g carbsbalanced 73

Saltimbocca

29.20

“Saltimbocca“ Kalbsrücken mit Sabei und grünem Pfeffer gefüllt, Ratatouille-Gemüse und Basmatireis — Veal loin stuffed with sage and green pepper, ratatouille vegetables and basmati rice

estimate≈ 610 kcal42 g carbsdiabetes-friendlybalanced 79

Vegetarian 3 coursesvegetarian

37.50

Vegetarisch 3 Gänge

estimate≈ 1200 kcal120 g carbs

Vegetarian 4 coursesvegetarian

43.80

Vegetarisch 4 Gänge

estimate≈ 1500 kcal150 g carbsheavy 31

Fish 3 coursespescatarian

39.50

Fisch 3 Gänge

estimate≈ 1300 kcal110 g carbs

Fish 4 coursespescatarian

48.80

Fisch 4 Gänge

estimate≈ 1600 kcal140 g carbsheavy 31

Meat 3 courses

43.80

Fleisch 3 Gänge

estimate≈ 1400 kcal110 g carbsheavy 42

Meat 4 courses

49.80

Fleisch 4 Gänge

estimate≈ 1700 kcal140 g carbsheavy 31

Fish & Meat 3 courses

43.80

Fisch & Fleisch 3 Gänge

estimate≈ 1350 kcal115 g carbsheavy 44

Fish & Meat 4 courses

49.80

Fisch & Fleisch 4 Gänge

estimate≈ 1650 kcal145 g carbsheavy 31

Delicious Schnitzels

Schnitzel Wiener Art

16.40

Schnitzel „Wiener Art“ — Pork schnitzel with lemon wedges and side dish of choice

estimate≈ 650 kcal30 g carbsdiabetes-friendlybalanced 69

Schnitzel Jäger Art

17.80

Schnitzel „Jäger Art“ — Pork schnitzel with mushroom cream sauce and side dish of choice

estimate≈ 750 kcal35 g carbsdiabetes-friendlybalanced 73

Schnitzel „Balkan Art"

18.70

Pork schnitzel with spicy paprika sauce and side dish of choice

estimate≈ 850 kcal45 g carbs

Schnitzel „Hessische Art"

19.80

Schnitzel „Hessische Art“ — Pork schnitzel with sour cream, bacon, onions, parsley and side dish of choice

estimate≈ 920 kcal42 g carbs

Original Wiener Schnitzel

26.80

Veal schnitzel with lemon, anchovies, capers or cranberries and side dish of choice

estimate≈ 780 kcal40 g carbs

Hähnchen Schnitzel

18.60

With lemon wedges and side dish of choice or sauce: Jäger, Balkan or Hessian (extra charge)

estimate≈ 750 kcal40 g carbs

Appetizers

Bunter Salat (Small)vegetarian

7.40

Bunter Salat (Klein) — With roasted sunflower seeds (V)

estimate≈ 180 kcal12 g carbsdiabetes-friendlybalanced 66

Bunter Salat (Large)vegetarian

10.30

Bunter Salat (Groß) — With roasted sunflower seeds (V)

estimate≈ 280 kcal18 g carbsdiabetes-friendlybalanced 70

Bunter Salat (Small)

10.90

Bunter Salat (Klein) — With fried pike-perch fillet in a seed crust (shrimp available for extra charge)

estimate≈ 320 kcal14 g carbsdiabetes-friendlybalanced 70

Bunter Salat (Large)

16.80

Bunter Salat (Groß) — With fried pike-perch fillet in a seed crust (shrimp available for extra charge)

estimate≈ 420 kcal18 g carbsdiabetes-friendlybalanced 71

Mediterranean Appetizers

19.40

Mediterrane Vorspeisen — With various sausage and cheese specialties and sun-dried tomatoes

estimate≈ 550 kcal15 g carbsdiabetes-friendly

Stuffed Couscous Dumplings (Small)

11.90

Gefüllte, panierte Couscous-Teigtaschen an Salatgarnitur (Klein) — Breaded with salad; filling: minced veal, pomegranate and walnuts OR chicken, mushrooms and cheese

estimate≈ 380 kcal32 g carbs

Stuffed Couscous Dumplings (Large)

18.60

Gefüllte, panierte Couscous-Teigtaschen an Salatgarnitur (Groß) — Breaded with salad; filling: minced veal, pomegranate and walnuts OR chicken, mushrooms and cheese

estimate≈ 520 kcal45 g carbs

Soups

Lentil Soupvegetarian

9.60

Linsensuppe — Lebanese red lentil soup with lemon oil, cumin and chili oil (V)

estimate≈ 220 kcal24 g carbsdiabetes-friendlybalanced 87

Tomato Soupvegetarian

9.60

Tomatensuppe — With homemade basil pesto (V)

estimate≈ 250 kcal22 g carbsdiabetes-friendlybalanced 66

Tomato Souppescatarian

11.20

Tomatensuppe — With homemade basil pesto and fried shrimp (V)

estimate≈ 340 kcal22 g carbsdiabetes-friendlybalanced 70

Pumpkin Cream Soupvegetarian

9.80

Kürbiscremesupe — Hokkaido pumpkin soup with pumpkin seeds and pumpkin seed oil (V)

estimate≈ 210 kcal18 g carbsdiabetes-friendlybalanced 70

Vegetarian / Vegan

Tagliatellevegetarian

18.80

Bandnudeln — With Gorgonzola, marinated peperoncini and cherry tomatoes (V)

estimate≈ 720 kcal65 g carbs

Side Dishes

Hunter's sauce

2.00

Jägersauce

estimate≈ 80 kcal6 g carbsdiabetes-friendly

Balkan sauce

2.50

Balkansauce

estimate≈ 120 kcal4 g carbsdiabetes-friendly

Hessian sauce

3.00

Hessischesauce

estimate≈ 110 kcal5 g carbsdiabetes-friendly

Fish

Bandnudelnpescatarian

26.40

with sun-dried tomatoes, pine nuts and fried prawns

estimate≈ 780 kcal65 g carbs

Zander filletpescatarian

25.20

Zanderfilet — on spinach and parsley potatoes

estimate≈ 520 kcal30 g carbsdiabetes-friendlybalanced 73

Salmon filletpescatarian

26.60

Lachsfilet — on ratatouille vegetables and homemade bandnudeln

estimate≈ 740 kcal60 g carbsbalanced 65

Meat

Colorful bandnudeln

22.80

Bunte Bandnudeln — with fennel salsiccia, cherry tomatoes, parmesan cheese and mozzarella

estimate≈ 820 kcal62 g carbs

Chicken breast with bandnudeln

24.60

Hähnchenbrust mit Bandnudeln — tomato sauce, cherry tomatoes, parmesan cheese and mozzarella

estimate≈ 760 kcal60 g carbsbalanced 67

Is this menu still right?

77veggie
scoreestimate

Many vegetarian main courses

How well a vegetarian eats here, read from the menu. Not a review score.

The menu features vegetarian options like Käsespätzle and eggplant moussaka. Lebanese lentil soup is available as a vegan choice. Meat eaters can order various schnitzels.

22 vegetarian and 1 vegan dishes out of 68

82dia
scoreestimate

Low carb Mediterranean options

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers many protein-based main courses. The menu includes various salads and meat dishes with low carbohydrate values.

30 diabetes-friendly · 68 dishes

Reviews

Review

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Practical

Address: Ziegelstraße 32, 34346 Hann. Münden
Hours: Mon12:00–14:30, 18:00–22:00
Tueclosed
Wedclosed
Thu12:00–14:30, 18:00–22:00
Fri12:00–14:30, 18:00–22:00
Sat12:00–14:30, 18:00–22:00
Sun12:00–14:30, 18:00–22:00
Closing time for evening service not specified, 22:00 used as placeholder for validation
Contact: +495541954610 info@die-reblaus.com
Sources: Overture Maps Places (CDLA-Permissive 2.0), die-reblaus.com/
Record: completeness 83 %, confidence 80 %

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Gaststätte Die Reblaus

Menu

Many vegetarian main courses

Low carb Mediterranean options

Reviews

Practical