Brasserie De Bank

Smeepoortstraat 1, 3841 EG Harderwijk

Closed now · opens 10:00

€€€€

Calories and carbohydrates are estimates by an AI model based on this menu, made on 18 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

BORREL BITES

Cheese & sausage platter

14.50

Kaas & worst plankje

estimate≈ 650 kcal15 g carbsdiabetes-friendlybalanced 67

Bittergarnituur

21.00

20 pcs

estimate≈ 900 kcal60 g carbs

Baked Camembertvegetarian

15.00

Camembert uit de oven

estimate≈ 550 kcal10 g carbsdiabetes-friendlybalanced 67

Bread etagere with dips

12.50

Brood etagère met dips

estimate≈ 600 kcal70 g carbs

Cheese plattervegetarian

14.50

Kaasplankje — 5 cheeses

estimate≈ 500 kcal10 g carbsdiabetes-friendlybalanced 67

Charcuterie

14.50

5 types of meat

estimate≈ 450 kcal5 g carbsdiabetes-friendlybalanced 67

Bitterballen

10.50

10 pcs

estimate≈ 500 kcal30 g carbs

SWEET BITES

Chocolate cake

4.50

Chocoladetaart

estimate≈ 450 kcal40 g carbsheavy 34

Macaron with red fruits

4.50

Macaron met rood fruit

estimate≈ 220 kcal25 g carbs

Rotating sweet bites

4.50

Wisselende zoete bites

estimate≈ 300 kcal35 g carbsheavy 42

Apple pie

4.50

Appeltaart

estimate≈ 380 kcal45 g carbs

With whipped creamvegetarian

0.80

Met slagroom

estimate≈ 60 kcal1 g carbsdiabetes-friendly

American Cookie

4.50

estimate≈ 350 kcal40 g carbsheavy 42

Marrow bone

4.50

Mergpijp

estimate≈ 320 kcal35 g carbs

Sconevegetarian

4.50

Scone met clotted cream, jam en lemon curd — with clotted cream, jam and lemon curd

estimate≈ 420 kcal40 g carbsheavy 39

Butter cakevegetarian

4.50

Boterkoek

estimate≈ 400 kcal40 g carbsheavy 40

Main Courses

Mushroom Pastavegetarian

19.50

Pasta paddenstoelen — Ravioli with mushrooms, burrata and a truffle cream sauce

estimate≈ 850 kcal65 g carbs

Seasonal fishpescatarian

Vis van het seizoen — Rotating fish of the season

estimate≈ 500 kcal10 g carbsdiabetes-friendlybalanced 74

Solepescatarian

Zeetong — Sole fried in butter

estimate≈ 600 kcal5 g carbsdiabetes-friendlybalanced 71

Rotating dumplings

14.50

Wisselende dumplings — with wakame salad, lemon and parsley, soy sauce and wasabi mayonnaise

estimate≈ 550 kcal50 g carbsbalanced 65

House-smoked salmonpescatarian

24.50

Huisgerookte zalm — With potato mousseline, beurre blanc and furikaki.

estimate≈ 620 kcal28 g carbsdiabetes-friendlybalanced 69

Game stew

24.50

Wildstoof — With potato mousseline and seasonal vegetables.

estimate≈ 580 kcal32 g carbsdiabetes-friendlybalanced 73

Half or whole chicken

17.50

Halve of hele kip — With potato mousseline and seasonal vegetables.

estimate≈ 650 kcal30 g carbsdiabetes-friendlybalanced 73

Tomahawk

65.00

A Tomahawk steak of around 1.3 kg (by reservation).

estimate≈ 1400 kcal0 g carbsdiabetes-friendly

Steak de Bank

29.50

Steak with pepper sauce.

estimate≈ 550 kcal12 g carbsdiabetes-friendlybalanced 71

Tournedos Rossini

42.50

Steak in the classic French style. With duck liver and truffle.

estimate≈ 850 kcal8 g carbsdiabetes-friendlybalanced 67

Starters

Roasted cauliflowervegetarian

9.50

Geroosterde bloemkool — Vadouvan cream and a nut mix.

estimate≈ 280 kcal18 g carbsdiabetes-friendlybalanced 70

Prawn stewpescatarian

12.50

Gamba stoof — Prawns and mussels in a tomato sauce.

estimate≈ 320 kcal15 g carbsdiabetes-friendlybalanced 76

Homemade duck ham

14.50

Huisgemaakte Eendenham — Fig chutney, onion and balsamic.

estimate≈ 380 kcal18 g carbsdiabetes-friendlybalanced 69

Carpaccio

12.50

With aged cheese, sunflower seeds and truffle mayonnaise.

estimate≈ 420 kcal6 g carbsdiabetes-friendly

Steak tartare

12.50

Steak tartaar — With poached egg and sweet and sour vegetables.

estimate≈ 350 kcal10 g carbsdiabetes-friendlybalanced 67

Chef's tasting

35.00

Proeverij van de chef — A selection of appetizers.

estimate≈ 800 kcal40 g carbs

OYSTERS

Prepared oysterpescatarian

7.50

Oester bereid — A prepared oyster with varying garnish.

estimate≈ 120 kcal8 g carbsdiabetes-friendly

Classic oysterpescatarian

4.50

Oester klassiek — With lemon and shallot vinaigrette.

estimate≈ 80 kcal5 g carbsdiabetes-friendlybalanced 75

CHEF'S Surprise Menu

4-course surprise menu

48.50

4 Gangen verrassingsmenu — Four-course menu by the chef.

estimate≈ 1800 kcal120 g carbsheavy 33

3-course surprise menu

38.50

3 Gangen verrassingsmenu — Three-course menu by the chef.

estimate≈ 1400 kcal90 g carbsheavy 44

Salads

Muhammara Saladvegetarian

19.50

Salade Muhammara — Roasted vegetable mix, halloumi, sweet and sour vegetables and croutons.

estimate≈ 620 kcal35 g carbsdiabetes-friendlybalanced 74

Salmon Saladpescatarian

19.50

Salade Zalm — House-smoked salmon, herb emulsion, sweet and sour vegetables and croutons.

estimate≈ 580 kcal25 g carbsdiabetes-friendlybalanced 73

Caesar Salad

21.50

Salade Ceasar — Chicken, bacon, fried egg, parmesan cheese and anchovy dressing.

estimate≈ 720 kcal15 g carbsdiabetes-friendlybalanced 74

Carpaccio Salad

19.50

Salade Carpaccio — Beef carpaccio with aged cheese and truffle mayonnaise.

estimate≈ 550 kcal10 g carbsdiabetes-friendlybalanced 74

Children's Menu

Fries and Snack

9.50

Frietje en Snack — Choice of deep-fried snack with applesauce and ketchup

estimate≈ 650 kcal65 g carbs

American Pancakesvegetarian

8.00

Thick American pancakes with syrup

estimate≈ 550 kcal75 g carbs

Kids Ice Creamvegetarian

5.50

Kinderijsje

estimate≈ 200 kcal25 g carbs

DESSERTS

Creme Bruleevegetarian

9.75

Tonka beans, chocolate ganache and vanilla ice cream

estimate≈ 450 kcal35 g carbsheavy 31

Tarte Tatinvegetarian

9.75

Pear, caramel and cinnamon ice cream

estimate≈ 480 kcal50 g carbsheavy 33

Dame Blanchevegetarian

9.75

Dame blance — Vanilla ice cream, chocolate sauce and whipped cream

estimate≈ 520 kcal40 g carbsheavy 28

Chef's Dessert

9.75

Wisselend dessert van de chef — Rotating dessert of the chef

estimate≈ 400 kcal30 g carbsheavy 40

SALADS

Vegetarianvegetarian

Vegetarisch — With cumin vinaigrette and salted lemon

estimate≈ 250 kcal12 g carbsdiabetes-friendlybalanced 70

EGG DISHES

Polderhoen Uitsmijter

8.50

Uitsmijter Polderhoen — Two slices of bread with 3 fried eggs, choice of ham and/or cheese

estimate≈ 620 kcal45 g carbsdiabetes-friendlybalanced 69

Eggs Benedict Avocadovegetarian

15.90

Brioche with avocado, poached eggs and Hollandaise sauce

estimate≈ 680 kcal35 g carbsdiabetes-friendlybalanced 69

Eggs Benedict Salmon

15.90

Eggs Benedict Zalm — Brioche with house-smoked salmon, poached eggs and Hollandaise sauce

estimate≈ 650 kcal32 g carbsdiabetes-friendlybalanced 69

Eggs Benedict Steak Tartare

15.90

Eggs Benedict Steak Tartaar — Brioche with steak tartare, poached eggs and Hollandaise sauce

estimate≈ 720 kcal32 g carbsdiabetes-friendlybalanced 66

WARM LUNCH

Mushroom Pasta

19.50

Pasta Paddenstoel — Ravioli with fresh mushrooms, burrata toast and a truffle cream sauce

estimate≈ 750 kcal60 g carbsbalanced 73

Soup of the Day

10.00

Soep van de Bank — Fresh soup from the chef

estimate≈ 200 kcal20 g carbsdiabetes-friendlybalanced 66

CHEF'S KISS

Surprise Lunch

32.50

Verrassings-lunch — Two-course surprise lunch from the chef. Coffee included

estimate≈ 900 kcal60 g carbs

CHEF'S ETAGERE

Lunch Tasting Tier

18.50

Etagere Lunchproeverij — A selection of small lunch dishes

estimate≈ 600 kcal50 g carbsbalanced 69

High Tea Tier

24.50

Etagere High Tea — Various snacks, cakes and sandwiches

estimate≈ 800 kcal80 g carbsheavy 42

CHILDREN'S MENU

Tosti

5.50

Cheese or ham and cheese, with ketchup

estimate≈ 450 kcal35 g carbsdiabetes-friendly

Is this menu still right?

60veggie
scoreestimate

Various vegetarian lunch and dinner

How well a vegetarian eats here, read from the menu. Not a review score.

Options include mushroom ravioli, roasted cauliflower, and the Muhammara salad. There are also vegetarian breakfast choices like Eggs Benedict Avocado.

15 vegetarian and 0 vegan dishes out of 59

84dia
scoreestimate

Many protein-rich choices

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This menu offers many low-carb options such as meat and fish. The salads and starters are mostly suitable.

32 diabetes-friendly · 59 dishes

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Address: Smeepoortstraat 1, 3841 EG Harderwijk
Hours: Mon10:00–23:00
Tue10:00–23:00
Wed10:00–23:00
Thu10:00–23:00
Fri10:00–23:00
Sat10:00–23:00
Sun12:00–23:00
Contact: +31341472582 info@brasseriedebank.nl
Sources: Overture Maps Places (CDLA-Permissive 2.0), brasseriedebank.nl/

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