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Restaurant Ratatouille - Harderwijk, Vischmarkt

Vischmarkt 6, 3841 BG Harderwijk

Closed now · opens 18:00

French€€€€
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Menu

Source: the restaurant's website, read on 10 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 10 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Surprise Menu
3 courses
55.50
Surprise Menu 3 courses
estimate≈ 1200 kcal80 g carbs
4 courses
65.50
Surprise Menu 4 courses
estimate≈ 1500 kcal100 g carbsheavy 40
5 courses
75.50
Surprise Menu 5 courses
estimate≈ 1800 kcal120 g carbsheavy 33
6 courses
85.50
Surprise Menu 6 courses
estimate≈ 2100 kcal140 g carbsheavy 33
5 cheeses insteadvegetarian
7.50
Cheese Plate — prefer 5 cheeses instead of sweet dessert
estimate≈ 600 kcal10 g carbsdiabetes-friendlybalanced 67
Our all-in menus
“Heerlijk Ratatouille” Half-glass wine pairing
110.00
Heerlijk Ratatouille Menu — Four courses, including aperitif, appetisers, four accompanying wines, table water, sourdough bread, coffee and sweets.
estimate≈ 2200 kcal160 g carbsheavy 31
“Heerlijk Ratatouille” Full-glass wine pairing
120.00
Heerlijk Ratatouille Menu — Four courses, including aperitif, appetisers, four accompanying wines, table water, sourdough bread, coffee and sweets.
estimate≈ 2500 kcal180 g carbsheavy 31
“Ratatouille Beleving” Half-glass wine pairing
125.00
Ratatouille Beleving Menu — Five courses including aperitif, appetisers, five accompanying wines, table water, sourdough bread, coffee and sweets.
estimate≈ 2400 kcal170 g carbsheavy 31
“Ratatouille Beleving” Full-glass wine pairing
135.00
Ratatouille Beleving Menu — Five courses including aperitif, appetisers, five accompanying wines, table water, sourdough bread, coffee and sweets.
estimate≈ 2700 kcal190 g carbsheavy 31
“Rijkelijk Genieten” Half-glass wine pairing
140.00
Rijkelijk Genieten Menu — Six courses including aperitif, appetisers, six accompanying wines, table water, sourdough bread, coffee and sweets.
estimate≈ 2600 kcal190 g carbsheavy 31
“Rijkelijk Genieten” Full-glass wine pairing
150.00
Rijkelijk Genieten Menu — Six courses including aperitif, appetisers, six accompanying wines, table water, sourdough bread, coffee and sweets.
estimate≈ 2900 kcal210 g carbsheavy 31
Starting the menu off right with oysters
Oysters Fines de Clairespescatarian
4.25
Oysters Fines de Claire — served with black pepper, lemon and a red wine and shallot vinaigrette
estimate≈ 120 kcal8 g carbsdiabetes-friendlybalanced 75
Gratinated oysterpescatarian
5.25
with garlic spinach and chive Hollandaise sauce
estimate≈ 220 kcal6 g carbsdiabetes-friendly
Diner à la carte
Starter portion
23.50
estimate≈ 400 kcal20 g carbsdiabetes-friendlybalanced 68
Main course portion
35.00
estimate≈ 800 kcal40 g carbsbalanced 71
Menu Ratatouille
Lobsterpescatarian
with peach, lavender mayonnaise, floral salad, and basil dressing
estimate≈ 250 kcal15 g carbsdiabetes-friendlybalanced 70
Mackerelpescatarian
with beetroot, Chioggia beet, apple, and a coral tuille
estimate≈ 220 kcal12 g carbsdiabetes-friendlybalanced 70
Saffron risottopescatarian
with mussels, chirzo bell pepper, spring onion, samphire, and beurre blanc
estimate≈ 650 kcal60 g carbsbalanced 71
Marinated portobellovegetarian
with shallot vinaigrette, chicory crudité, and balsamic vinegar
estimate≈ 180 kcal15 g carbsdiabetes-friendlybalanced 70
Farm chicken
with grilled brioche bread, onion compote, sage, and toasted corn
estimate≈ 750 kcal45 g carbsdiabetes-friendlybalanced 69
Vegetable Menu Ratatouille
Burratavegetarian
with peach, lavender mayonnaise, floral salad, and basil dressing
estimate≈ 320 kcal12 g carbsdiabetes-friendly
Various preparations of beetrootvegetarian
Beetroot Preparations — Chioggia beet, apple, and a coral tuille
estimate≈ 180 kcal22 g carbsbalanced 67
Celeriacvegetarian
with grilled brioche bread, kohlrabi, onion compote, sage, and toasted corn
estimate≈ 380 kcal35 g carbs
Classic
Steak tartare
23.50
cornichons/shallots/capers/mustard/poached bantam egg
estimate≈ 450 kcal12 g carbsdiabetes-friendlybalanced 74
Tournedos Rossini
48.00
haricots verts/thick fries
estimate≈ 950 kcal55 g carbs
Sole a la Meunièrepescatarian
Sole Meunière — carrots/spinach/thick fries
estimate≈ 780 kcal50 g carbsbalanced 69
Half Lobster Thermidorpescatarian
27.50
Lobster Thermidor — spinach/herb salad/thick fries
estimate≈ 820 kcal48 g carbs
Duck liver tarte tatin
24.00
apple/balsamic/crushed asparagus
estimate≈ 520 kcal30 g carbs
Cheese & Dessert
Five cheeses from a local cheese shopvegetarian
18.00
Local Cheese Board — served with accompanying garnish
estimate≈ 650 kcal15 g carbsdiabetes-friendlybalanced 67
Passion fruit panna cottavegetarian
14.50
with yogurt ice cream, lemon gel, and strained yogurt
estimate≈ 350 kcal32 g carbsheavy 42
Tarte tatinvegetarian
14.50
with apple and vanilla ice cream
estimate≈ 580 kcal65 g carbsheavy 29

Is this menu still right?

65veggie
scoreestimate

French cuisine with vegetable menu

How well a vegetarian eats here, read from the menu. Not a review score.

A dedicated vegetable menu features burrata, various preparations of beetroot, and celeriac. Dessert options include passion fruit panna cotta and tarte tatin.

8 vegetarian and 0 vegan dishes out of 31

70dia
scoreestimate

French cuisine with low-carb options

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers various protein-based dishes. Many classic main courses include fries.

11 diabetes-friendly · 31 dishes

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Practical

Address
Vischmarkt 6, 3841 BG Harderwijk
Hours
Mon—
Tue—
Wed18:00–23:59
Thu18:00–23:59
Fri18:00–23:59
Sat18:00–23:59
Sun13:00–18:00
Wo, do, vr en zaterdag open vanaf 18.00 uur voor diner. Zondag van 13.00 tot 18.00 uur voor de lunch
Contact
+32341431256 info@rttll.nl
Sources
Overture Maps Places (CDLA-Permissive 2.0), rttll.nl/
Record
completeness 83 %, confidence 100 %

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